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Speaker 1: It's the most wonderful time of the year, and off

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the Bench is here to bring you some holidays year

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presented by All Star Toyota, join us for a cozy

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chat about sports, laughter and the spirit of Christmas Alive

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from the Mercedes Benz of Baton Rouge Studio. Here's Jacob

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Hester and t bab a Bear Christmas.

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Speaker 2: Wow.

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Speaker 3: What's up y'all? Welcome back O T B. Yes, London.

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Speaker 4: Oh no, I was just getting ready, you know, get

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ready to wait, stay ready.

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Speaker 5: That's the best part.

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Speaker 6: Uh, It's time our number three so again I'll be here.

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I'm leaving after this. You gotta go perform for the kids.

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Got a dress rehearsal for students. Shout out to all

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the students to get little sneak peek of the Nutcracker

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this weekend. Ta ta, we got big do no big

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deal here and then coming up next we got munchies

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with chef Michael Johnson. Which have did I did I

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talk about baking the rou here yet?

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Speaker 3: I finally did?

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Speaker 6: Okay, First off, I think it's the best gump I've

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ever made. My neighbor Blake, who is a man who

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is very honest in his opinions and whose opinions I

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trust deeply because of said honesty. He's highly critical. Even

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he said it was some of the best he ever had,

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so that meant a lot to me. But guys, I

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cannot stress enough of how easy baking the root was.

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Speaker 3: It is such a game changer.

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Speaker 6: And if you're someone like me, I was a bit

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worried because, like, I like cooking a root, right, it's fun.

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You babysit it. It's you drink beer. I will never probably,

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I don't think i'll ever do. I'll never do any

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any other way again. You get you like a lookrossette pot,

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you'll cast iron pot.

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Speaker 3: What's it called?

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Speaker 6: When it's like cast iron? We got the enamel kind

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of finished. I don't know, it doesn't matter. Maybe that's

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what it is. But whatever you put in there. For me,

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it's this three force cup of olive O three force

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cup of flour mix up. You you bake it at

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three fifty and guys, you stir it. It was a

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little paranoids. I think I did it every like twenty minutes,

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fifteen twenty minutes. But I mean, you can probably pish

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a thirty in about two and a half hours. You

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have a perfect roof because it's not that flame source.

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It cooks evenly throughout, so it doesn't need as much

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movie because it's not burning. And I mean, it's it

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so you can chop all your veggies, do whatever else

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you need to do around the house, and you just

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set you a little time and every now and then

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you go in there, move it around, put it back.

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It is a game changer, and it's perfectly evenly cooked throughout,

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uh throughout, you know, and throughout its retiret so cannot

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recommend enough. Shout out to Chef Johnson for him. Now,

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my neighbor was telling me a dry room. Though you

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ever heard of a dry room?

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Speaker 5: I have not.

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Speaker 3: I didn't know this, so basically.

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Speaker 6: I don't think so because basically I think you're just

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and I could be wrong here. Maybe you can ask

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chef about this, but I think you're like basically just

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browning the flower too.

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Speaker 3: Then if you need like and then you can save it.

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Speaker 6: And if you want kind of like an instant room,

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you just add oil, which is interesting to me.

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Speaker 3: I've never tried it before.

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Speaker 6: I have tried, for sure, But but again, guys, baking

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the absolute game changer and so easy Taylor.

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Speaker 7: Could do you know, I to my mom, I'm pretty

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bad in the kitchen. I don't don't.

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Speaker 5: Don't say that.

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Speaker 6: So good, No, bro, that so I didn't know you're

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bad in the kitchen. I was just, you know, classic

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being mean to you for no reason. I think you're

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giving me too much credit here. Even you could do it,

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I mean literally, dude, Okay, the oil and the flower.

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Just put in the pot, mix it together, put in

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the ovenue three fifty, stir it once every thirty minutes.

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Speaker 3: That's it.

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Speaker 6: You don't you don't. You don't think about it. You

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don't do anything until it gets to the color that

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you want to get to. Now, you might pull it

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a little early because you're a coward, but don't.

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Speaker 3: Okay, get the dark rich chocolate color, all right.

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Speaker 5: With it's time.

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Speaker 3: Actually, before that, we talked about trash.

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Speaker 6: Trash rangers dot Commodate are all your local trash removal

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met services here in South Louisiana, we got you. If

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you're a business, it's anywhere in the listening air you can.

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Speaker 3: Choose trash Rangers.

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Speaker 6: Uh, and we understand as a local business ourselves, the

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flexible needs of businesses, and therefore we are particularly well

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suited to meeting said needs. Also because with your neighbors,

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we give it him. We're here, you can talk to us.

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So if you need frontload dumpsters and feed anywhere from

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roll off dumpsters for a project, trash Rangers is your answer.

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you're lucky. You get to make a choice. You make

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the switch trash room, just like all your neighbors did.

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everybere trash rangers dot com.

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Speaker 3: All right, let's do a little big deal or no

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big deal deal.

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Speaker 8: No big deal, big deal, no big deal, big deal,

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no bigdale.

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Speaker 3: No big deal. I don't dig.

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Speaker 8: A big deal.

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Speaker 3: All right.

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Speaker 6: So Aaron Rodgers goes in the Pat McAfee show, right,

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and so the other day he went on the Pat

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McAfee show to bemoan the content decisions of ESPN. Then quote,

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I'm talking about these experts on TV who nobody remembers

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what they did in their career, So in order for

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them to stay relevant, they have to make comments that

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keep them going in the conversation. That wasn't going on

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in O eight oh nine Sports Center. My youth, those

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guys made highlights so much fun, and that's what they

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showed on Sports Center. Now it's all talk shows and

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people's who opinions are so important now, and they believe

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they're the celebrities now. They're the stars just being able

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to talk about sports or given take about sports, many

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which are unfounded or assinine as we all know.

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Speaker 3: But that's the environment we're in now.

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Speaker 6: I mean, am I crazy or is that a distinct

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lack of self awareness?

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Speaker 5: Well, that's what Aaron.

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Speaker 7: Rodgers continually makes comments to stay relevant. It's certainly not

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his one field performance that's keep it his ass relevant.

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Speaker 3: So it's literally exactly what he's doing.

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Speaker 7: Let me go out here and have something else controversial

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so my name can stay in the news cycle. It's

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not gonna be on the win lost column because we're

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too ten. But we don't care about.

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Speaker 6: That particular, no big deal at all, because again it's

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not like it's whatever. But like I just thought that

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was deeply, deeply I guess maybe ironic hypocritical funny that

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yeah sence sounds like he's describing himself even down to

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the eight oh nine. Wasn't the Aaron Rodgers super Bowl

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in lego nine?

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Speaker 7: Yeah, twenty ten season, so February of eleven should never.

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Speaker 6: Forget Aaron Rodgers stole the MVP from Drew Brees. That's

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why toy's Achilles karma?

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Speaker 3: All right, who's up?

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Speaker 1: Neck?

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Speaker 7: And CIA President Charlie Baker is apparently bullish on the

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possibility of the NCAA March Madness Basketball tournament expanding from

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their current sixty eighteen model to a seventy two or

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seventy sixteen.

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Speaker 5: Model in the near future. Big deal or new big deal.

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Speaker 6: Uh, I'm not the best to ask because I don't

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love or know a ton about college basketball. I like

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March Madness fine, but I know there are people that

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like it. It's an infinitely larger degree. So I feel

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like I'm kind of bringing an outsider's opinion to this.

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Speaker 3: Where where does it end? You know, what are we doing?

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Speaker 2: Well?

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Speaker 7: They already expanded it a few years ago from sixty

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four to sixty eight.

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Speaker 3: What I'm saying you.

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Speaker 5: Did that first four and Honestly, I don't even like

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the first four. Like it's fine, n C.

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Speaker 7: When I was in the first four two years ago

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and they made a run to the final four, that's excellent.

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It happens every now and then. UCLA has done it before.

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But yeah, I mean to your point, like when does

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this in why not?

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Speaker 5: Why not?

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Speaker 6: Why stop at seventy six? Whyt to go to eighty

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and then like why not one? And then you just

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completely devalue everybody? So yeah, yeah, yeah, participation trophies, right

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a lodr.

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Speaker 3: Yeah yeah, No, I.

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Speaker 5: Mean I actually wasn't in here what you said.

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Speaker 3: For me, so.

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Speaker 9: Na March madness, Yeah, and this is like the same thing.

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Speaker 4: March Madness is already so big and so long, literally

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the entire month of March into April.

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Speaker 3: Yeah, and like is April.

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Speaker 6: I apologize, I'm in a good mood, I'm full of caffeine.

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Speaker 3: I apologize, I apologize.

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Speaker 9: Yeah, No, I think it is participation trophies And it's

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kind of the same thing that, like how I felt the.

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Speaker 3: Twelve team college football Playoff is growing on me.

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Speaker 4: But like at first, I was like just because it's

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more football, But like at first I'm like Okay, the

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next argument is going to be like it should be

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a fourteen team playoffs.

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Speaker 3: Fourteen does seem to be on the way, And that's.

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Speaker 9: What I'm saying, Like, at what point are we going

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to stop, like because there's gonna be like sixteen team.

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Speaker 4: Playoff Like oh Bama and Miami got screwed out of

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being in the playoffs like that.

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Speaker 5: That's what I said at the.

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Speaker 4: Beginning of the season that people were going to have

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that argument.

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Speaker 6: Ideally you want, I agree with you and that I like,

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I know we're probably going to fourteen, but twelve is

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a nice number. Yeah, where that's pretty exclusive. Yeah, because

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like the four buys with the highest right, it's like

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if you finish top twelve in the country, that's a

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big deal. Yes, yeah, top sixteen yeah yeah right yeah,

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Like once you get into the teens.

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Speaker 9: It's kind of like that's what I'm saying, fourteen then.

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Speaker 6: And then as we see from this year, you just

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out the big school's unlimited rope to get it, Like

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they can lose all the games but they'll still get in.

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Speaker 5: Yeah.

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Speaker 6: So you know, I think we're going to fourteen. I

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don't hate it, but but I hope I'm higher. But yeah,

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I don't think you should go to seventy two for yeah,

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seventy six, like I want more money.

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Speaker 7: Come on, guys, we're unlikely to grow any past seventy six.

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Speaker 5: Seventy six is enough.

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Speaker 7: Sure, that's what we said when we had the first

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four were expanded.

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Speaker 5: It to sixty eight.

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Speaker 6: I told my wife I was unlike that will grow

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past six. But then I started a keel.

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Speaker 3: So there you go. You went to Goodwood Man Goodwood

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shout out penile enhancement.

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Speaker 6: I think if you want to enhance, I think it's

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pretty eponymous. Okay, I don't know if that's actually correct word.

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I think it's pretty self explanatory.

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Speaker 4: I don't know, because like I'm not gonna get into it, but.

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Speaker 3: I think, you know what, why don't you go schedule

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console with Goodwood? Okay? And they can they.

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Speaker 5: Get Goodwood do anything for me.

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Speaker 7: Look, you'll find out what it is.

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Speaker 5: They'll tell you all about it.

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Speaker 3: Do you ever, I'm not gonna say it.

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Speaker 5: A big dealer, no big deal.

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Speaker 4: Can I interest you in some aliens? Possibly?

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Speaker 3: I'm always interested in Okay, New Jersey?

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Speaker 9: Have you heard about this going on?

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Speaker 10: There's some drones, No New Jersey for like, uh, there's

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been some mysterious drone sightings in New Jersey that nobody

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knows where they're coming from, nobody knows where they are,

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nobody knows what these drones are.

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Speaker 6: I'm sorry, but if it's drones, it's it just feels

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like military tech.

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Speaker 4: Yeah, but they're not. It's not military.

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Speaker 6: Hopefully not enemy, well, unless it's enemy military tech, or

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unless it's super secret US military.

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Speaker 5: I'm pretty sure.

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Speaker 3: I hope it's the latter.

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Speaker 6: My big fear whenever I see videos like the crazy

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Little Bean videos, you know, where that thing's moving in

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all sort of insane directions.

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Speaker 3: My big fear is never aliens.

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Speaker 6: It's like subsonic, Yeah, like sub sonic travel being discovered

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by like China or or Russia or someone like that.

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Speaker 9: So this guy tried to fly his like some regular

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civilian tried to fly his drone up to see what

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these drones were talking about, and all of the connection

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was lost when he flew his drone up there, it

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was the aliens.

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Speaker 3: Messing with it again again.

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Speaker 9: They're going in like zig zag patterns exactly.

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Speaker 6: That's what That's what I'm saying, though, Like it's like

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the theory on technology and magic, where technology so advanced

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can be basically indiscernible from magic. So I get that

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it may feel like aliens, But I think the way

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scarier and more realistic thing is that it's human technology

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that somebody else has developed, or hopefully we've developed.

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Speaker 3: But yeah, did you.

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Speaker 9: See China has drone birds like birds? Yes, that's what

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I'm saying. Like, y'all call people conspiracy theorists.

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Speaker 5: Balloons, That's what I'm saying.

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Speaker 3: You call people that are birds real?

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Speaker 5: Some of them? Yes?

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Speaker 7: Okay, I would say the birds I've seen are real?

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Speaker 6: Like, isn't there a big conspiracy that birds aren't real?

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Speaker 4: That's what I'm saying.

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Speaker 3: Yeah, yeah, that's what she's saying.

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Speaker 4: Conspiracy, that's exactly tailor have bird drones are real?

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Speaker 3: Have you ever had a bird?

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Speaker 5: My brother? Did have?

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Speaker 4: Have?

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Speaker 3: Have you ever touched a wild bird?

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Speaker 5: No?

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Speaker 3: How do you know it's real? Then?

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Speaker 5: I don't?

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Speaker 3: I just exactly, Have you ever chewed up a worm

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and spit it into a baby bird's mouth?

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Speaker 5: I have not?

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Speaker 3: Okay, exactly.

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Speaker 5: Now never a dumb.

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Speaker 3: Way to feed your kids, doesn't it?

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Speaker 5: Yeah? It does.

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Speaker 3: Yeah, I don't think birds are real.

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Speaker 5: I got one more for us. Yeah, big dealer. No

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big deal too, Bob.

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Speaker 7: If you would have won the Jacob's Blocking Award in college,

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that would have been a big deal, right.

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Speaker 3: Yeah.

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Speaker 7: How would you feel if you had to split it

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with somebody?

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Speaker 3: I mean, I'd probably still be pretty pumped. I mean, no,

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I don't think.

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Speaker 5: Very the Jacobs Award did.

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Speaker 7: Will Campbell wins the Jacobs Blocking Award this year, but

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Kelvin Banks at Texas also wins the Jacob's Blocking Award.

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Splitting awards a big deal or no big deal?

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Speaker 6: Uh, I'm gonna go no big deal. I would still

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feel very accomplished. But I'm also not a premier athlete

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like Will Campbell or Kelvin Banks. Like they exist in

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a world where their expectations are much higher, So I

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could understand them maybe feeling a bit miffed by it.

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But you know what I mean, I was pumped for

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sec honorable mention.

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Speaker 5: I think they both had such good years.

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Speaker 7: I think Travishunter, Nashon Jeanie should both get the husband.

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Speaker 5: I think they should both get it. I think Jacob's

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00:14:49,240 --> 00:14:50,720
Award got get what they're doing here.

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Speaker 3: I get what you're doing here.

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Speaker 6: You don't spit the heisman. You don't care about the

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Jacob's Ward, so shut up. You don't care about it.

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Speaker 5: If I win Jacobs Award, you do not about Jacobs

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if I had to.

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Speaker 3: Split it with something exactly.

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Speaker 5: Now, did they cut the trophy in half or do

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they make two of them? That's my bigger question.

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Speaker 9: Well, why didn't they split the blittany cough between Malik

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and the split in the cough, the split and the cough?

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Speaker 6: Because guess what, nobody cares about alignment. Y'all just think

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you do, you do, but you don't.

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Speaker 3: You do, but you don't. Yeah, I care, I okay,

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I kind of do.

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Speaker 6: Get what you're saying. It's a dangerous road to dangerous

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precedent to set.

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Speaker 5: It goes back to let's just expand it to seventy sixteen.

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Speaker 6: Yeah, you don't want to be You don't split too anymores.

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Speaker 3: That is hair. In fact, you've actually brought me around

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to your point of bit here tylor.

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Speaker 7: No, I do I think you know, cut the Heisman

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in half and just give it to gendn Hunter.

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Speaker 5: Just don't even vote. Let them let them have OJ

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did right down the middle. It wasn't down the middle.

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Speaker 3: No, and it wasn't it was.

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Speaker 6: Two.

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Speaker 5: Actually you don't see.

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Speaker 9: Something yes, recently.

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Speaker 5: Right, yeah, like within the past year.

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Speaker 4: Do you do you think that like on his deathbed

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he was like, guys.

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Speaker 1: It was me.

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Speaker 6: I mean he wrote a book said if I did it,

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like he told us, Yeah, he told them.

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Speaker 3: Yeah.

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Speaker 9: But do you think that he straight up came out and.

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Speaker 7: Was like, guys it I think I think old that

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story so long that he actually believed it.

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Speaker 5: I don't think he would ever come out and say it.

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Speaker 6: Oh je everybody thinking about like he was angry that

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he never pushed his drive to three point.

359
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Speaker 5: Fifty Yeah on the rain.

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Speaker 3: Yeah, probably, all right, that'll do it. Big deal, No

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big deal.

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Speaker 6: When we get back munchies with check Michael John to

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get your unchy's questions in the chat and Taylor will

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be your mouthpiece.

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Speaker 3: Coming in next Off.

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Speaker 1: The Bench, back to sports talk, maybe off the bench, hell.

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Speaker 5: Sense, welcome back into Off the Bench.

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Speaker 7: Tailor Sharp here with you and we're gonna drive you

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home for the next three segments or so, so a

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little bit of a crazy show. Jake had to leave

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at eight point thirty to catch his plane. He's going

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to be going to the Army Navy Games. He's gonna

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be in our nation's capital. T Bob was here, missed

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the first two segments because of Nutcracker, now missing the

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last three, also because of Nutcracker. But look, we're very

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pleased right now to be joined by LSU executive chef

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Michael Johnson. We do it at nine fifteen every Thursday. Chef,

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how are you today?

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Speaker 2: I'm good, guys.

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Speaker 7: All right, So I don't know if you heard any

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of that, but t Bob's out, Jake's out. So I'm

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gonna we're gonna be kind of handling it from this

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point forward. But Tebub told me to ask you before

384
00:17:46,519 --> 00:17:49,960
he left about a dry room. He said he had

385
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been hearing a lot about making a dry roo. How

386
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does that process work?

387
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Speaker 2: Yeah, So you bake your flower without the oil, and

388
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it's kind of it's kind of the same. It takes longer, right,

389
00:18:00,599 --> 00:18:02,160
It's kind of like baking a loaf of bread, if

390
00:18:02,160 --> 00:18:05,240
you will, And you put it in the dry fan

391
00:18:05,400 --> 00:18:08,960
cast iron, preferably something that translates heat really well and efficiently,

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00:18:09,359 --> 00:18:13,359
something that doesn't lose heat easily, and you know, you

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bake it, and you bake and and periodically you continuously

394
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stir the flour so that the surface area of the

395
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heat source is constantly you know, having new flour to

396
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be browned. It's it's akin to baking a baking a

397
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loaf of bread. But if you can imagine how much

398
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flour internally is in there, you know, you're you're still

399
00:18:37,799 --> 00:18:39,960
you're having to move that root around quite a bit

400
00:18:40,079 --> 00:18:43,400
during the baking process. You're you're looking for an evenly

401
00:18:43,519 --> 00:18:48,839
browned flour, which is, you know, it can be done,

402
00:18:49,279 --> 00:18:51,480
but it's so much more efficient with the oil, right,

403
00:18:51,559 --> 00:18:57,000
Like the oil helps transfer the dry heat from the

404
00:18:57,039 --> 00:19:01,640
oven into a heat that that is you know, evenly

405
00:19:01,680 --> 00:19:04,319
distributed through the oil, if that makes sense, and that's

406
00:19:04,359 --> 00:19:07,240
going to brown flour a lot more efficiently than air.

407
00:19:08,119 --> 00:19:10,880
Speaker 7: So Tea Bob actually was not far off. He said,

408
00:19:10,880 --> 00:19:12,480
he wasn't quite sure what it was. He said, this

409
00:19:12,559 --> 00:19:15,279
were his initial thoughts on it. He was not far

410
00:19:15,359 --> 00:19:18,480
off from uh, from where what you just explained to

411
00:19:18,599 --> 00:19:20,759
have to explain that to him, chef. You know, the

412
00:19:20,799 --> 00:19:22,279
last couple of weeks we've had you on, all we've

413
00:19:22,279 --> 00:19:24,559
talked about is, hey, you know, favorite Thanksgiving foods looked?

414
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Speaker 5: Type of meat do you cook the sides.

415
00:19:26,119 --> 00:19:28,240
Speaker 7: Somebody wants to know what is a go to side

416
00:19:28,279 --> 00:19:30,079
for you as far as Christmas dinner goes?

417
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Speaker 2: Ah Man, you know, I'm kind of like, I'm an

418
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old school mashed potatoes and gravy guy. Like, but I

419
00:19:38,880 --> 00:19:41,559
like the skins on and I like yukon gold potatoes

420
00:19:42,480 --> 00:19:45,400
butter and cream, you know. And and when I when

421
00:19:45,400 --> 00:19:47,960
I eat at the holidays, I splurge, you know, like

422
00:19:48,279 --> 00:19:50,880
we might we might make mashed potatoes with chicken stock

423
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and milk or or something of that nature to make

424
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them healthier here, but but during the holidays, it's gonna

425
00:19:57,640 --> 00:20:01,359
be butter and cream, right, like green bean casserole, you know,

426
00:20:01,440 --> 00:20:04,039
like with the with the crunchy onions, or like crispy

427
00:20:04,119 --> 00:20:07,559
jalapanios on top, believe it or not, you know, Like

428
00:20:07,640 --> 00:20:11,240
I don't like sweet potatoes in the traditional manner with

429
00:20:11,640 --> 00:20:15,720
cinnamon and brown sugar. I like sweet potatoes, you know,

430
00:20:15,759 --> 00:20:19,200
like baked in the shell with uh with butter and

431
00:20:19,240 --> 00:20:22,759
cayenne and and and white pepper. I don't I don't

432
00:20:22,839 --> 00:20:24,680
like to sweeten them, sweeten them up a whole lot.

433
00:20:24,720 --> 00:20:26,519
I like the flavor of the sweet potato, and I

434
00:20:26,559 --> 00:20:31,519
don't like the mask that with cinnamon and sugar. You know. Gosh,

435
00:20:31,559 --> 00:20:34,319
I mean, I like mac and cheese too. Brother. If

436
00:20:34,400 --> 00:20:37,559
I don't have mac and cheese during Christmas, it's it's

437
00:20:37,799 --> 00:20:39,599
gonna be a weird Christmas.

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Speaker 1: So.

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00:20:40,119 --> 00:20:42,359
Speaker 7: I know you've mentioned mac and cheese before with Jac

440
00:20:42,359 --> 00:20:44,079
and t BO, but I gotta ask this because I

441
00:20:44,079 --> 00:20:45,400
am a huge mac and cheese fan.

442
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Speaker 5: What is your like go to best way to make

443
00:20:47,920 --> 00:20:48,640
mac and cheese.

444
00:20:49,200 --> 00:20:52,000
Speaker 2: Well, I like queso. I like white Caeso. I like

445
00:20:52,039 --> 00:20:55,920
Kaso blanco, and we we actually have a kind of

446
00:20:55,920 --> 00:20:58,480
a it's uh you know a lot of people will

447
00:20:58,559 --> 00:21:01,799
will make their make their uh milk and thicking it

448
00:21:01,839 --> 00:21:03,880
with rue. We have a we have a it's a

449
00:21:04,000 --> 00:21:07,720
cheese product, which I'm embarrassed to say this, but it's

450
00:21:07,799 --> 00:21:10,559
like a it's a Caeso Bravo or something of that nature,

451
00:21:10,559 --> 00:21:13,279
where it has tomatoes and some spice in it, and uh,

452
00:21:13,319 --> 00:21:15,279
you know, we'll put that into our milk and kind

453
00:21:15,279 --> 00:21:17,200
of thicken the milk with that and if it needs

454
00:21:17,240 --> 00:21:19,240
a little bit of root, picking it up that way.

455
00:21:19,240 --> 00:21:22,720
But I like white, you know, like I like blanco

456
00:21:23,480 --> 00:21:25,720
mac and cheese, and I like it creamy, you know,

457
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like I don't. I don't like that baked mac and

458
00:21:27,480 --> 00:21:29,799
cheese where there's a hard crust on the top. I

459
00:21:29,960 --> 00:21:32,400
like it elbows.

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Speaker 7: You know, as far as the you're you're probably not

461
00:21:34,359 --> 00:21:36,319
a You're probably not a bread crumbs guy either, then,

462
00:21:37,000 --> 00:21:37,519
uh you know.

463
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Speaker 2: I will tolerate bread crumbs. I will. I will tolerate

464
00:21:41,319 --> 00:21:44,119
bread crumbs. But I also like like a mac and cheese.

465
00:21:44,119 --> 00:21:48,000
Build your own mac and cheese with available accoutumns if

466
00:21:48,039 --> 00:21:50,839
you will, you know, with like green onions and bacon

467
00:21:50,880 --> 00:21:55,359
bits and and fried halipano straws or or fried fried

468
00:21:55,400 --> 00:21:59,400
onion straws, or even you know, like even even some

469
00:21:59,640 --> 00:22:02,160
uh you know, other kinds of cheese to mix in there,

470
00:22:02,279 --> 00:22:05,079
or or you know, like stuff to sprinkle in like

471
00:22:05,960 --> 00:22:08,400
red pepper flakes or something of that nature. Just you know,

472
00:22:08,480 --> 00:22:11,039
so you can kind of personalize your your your mac

473
00:22:11,079 --> 00:22:12,480
and cheese to your own liking.

474
00:22:14,039 --> 00:22:19,799
Speaker 7: Hashtag munchies if chef. Have you ever considered publishing a cookbook?

475
00:22:21,119 --> 00:22:23,920
Speaker 2: I have, and I've heard a lot of people, you know,

476
00:22:23,960 --> 00:22:27,039
tell me you need to you need to do a cookbook.

477
00:22:27,039 --> 00:22:29,240
I think I have more of an interest in just

478
00:22:29,279 --> 00:22:33,720
writing a book and kind of implementing you know, recipes

479
00:22:33,759 --> 00:22:37,200
and experiences, and you know, like telling telling the story

480
00:22:37,240 --> 00:22:39,559
of my life and then you know, when I was

481
00:22:39,599 --> 00:22:42,960
at the Olympics, including including some of the recipes of

482
00:22:43,000 --> 00:22:45,359
the dishes that we cooked at the Olympics. I'm not

483
00:22:45,400 --> 00:22:47,920
really a traditional, you know, like cookbook guy. I like

484
00:22:48,000 --> 00:22:51,920
telling the story. But but I think I have to

485
00:22:51,960 --> 00:22:53,640
have enough time to sit down and write to be

486
00:22:53,640 --> 00:22:56,680
able to do that. You know, like I may have

487
00:22:56,759 --> 00:22:58,359
to dictate that while I'm on my feet in the

488
00:22:58,440 --> 00:22:58,839
kitchen to.

489
00:22:58,880 --> 00:23:02,519
Speaker 5: Somebody hashtag bunchies chef.

490
00:23:02,559 --> 00:23:05,960
Speaker 7: If you want an all expenses paid food tasting trip

491
00:23:06,160 --> 00:23:08,440
to anywhere in the world, where would you go?

492
00:23:09,400 --> 00:23:15,519
Speaker 2: Oh? Man, that's tough. It's gonna be man, Oh gosh.

493
00:23:15,559 --> 00:23:19,960
You know, like there's three places that come to mind, Italy, France,

494
00:23:20,000 --> 00:23:23,480
and China, and each one of them is so rich

495
00:23:23,519 --> 00:23:27,640
in their culture of food that you know, I don't know, man,

496
00:23:27,680 --> 00:23:30,440
it's I can flip a coin and be happy with

497
00:23:30,519 --> 00:23:34,759
any of them, right, I think, you know, like China

498
00:23:34,839 --> 00:23:38,240
actually has some of the deeper cooking methodologies that I

499
00:23:38,480 --> 00:23:41,039
just you know, I've never seen and understood, so I

500
00:23:41,119 --> 00:23:43,480
probably believe we would choose that so that I had

501
00:23:43,680 --> 00:23:47,240
experience and exposure to it, because I've had experience in

502
00:23:47,400 --> 00:23:51,279
exposure to French and Italian cooking, but I wouldn't be

503
00:23:51,319 --> 00:23:56,200
disappointed with either France or Italy. And you know, I

504
00:23:56,200 --> 00:23:59,519
I have this, I've never been overseas before, and you know,

505
00:23:59,599 --> 00:24:04,359
touring the entire country and experiencing the local ingredients of

506
00:24:04,440 --> 00:24:09,720
each one of those countries, I mean, I can't even

507
00:24:10,000 --> 00:24:13,000
have them what that's like. And and then you amplify

508
00:24:13,039 --> 00:24:15,359
that to something the size of China, where it's similar,

509
00:24:15,720 --> 00:24:18,240
you know, like each province that you go to has

510
00:24:18,359 --> 00:24:21,799
has you know, different impact on it. I mean it's

511
00:24:21,880 --> 00:24:23,920
it's akin to the United States. I mean, you're you're

512
00:24:23,920 --> 00:24:28,240
trying to learn something that the culture of of if

513
00:24:28,240 --> 00:24:30,680
you were just from somebody outside of the United States

514
00:24:30,680 --> 00:24:32,799
coming here, I could imagine how overwhelming that would be.

515
00:24:32,839 --> 00:24:35,799
And China is very similar in that nature, like there's

516
00:24:35,960 --> 00:24:39,160
there's you know, microcultures within the culture that that you

517
00:24:39,240 --> 00:24:42,640
can experience and pick up. And I think probably China

518
00:24:42,680 --> 00:24:45,319
would be my number one, Italy my number two, and

519
00:24:45,319 --> 00:24:46,440
then France my number three.

520
00:24:47,359 --> 00:24:48,960
Speaker 7: Well, you know, Chef, I was not hungry at the

521
00:24:49,000 --> 00:24:52,119
start of this segment, but I definitely am now someone

522
00:24:52,160 --> 00:24:55,160
asking a question in the chat making a gumbo this weekend?

523
00:24:55,720 --> 00:24:58,160
Speaker 5: Can I use lard as the base for my room?

524
00:24:58,880 --> 00:25:02,839
Speaker 2: You can? You know I don't use lard. It's it's

525
00:25:03,759 --> 00:25:08,240
very rich, you know, you definitely can. I'm I myself

526
00:25:08,480 --> 00:25:11,079
am trying to eat a little bit healthier, and that's

527
00:25:11,119 --> 00:25:13,519
that's certainly not taken the dive in the healthier direction.

528
00:25:13,599 --> 00:25:16,200
But you can. It's I mean, it's going to be

529
00:25:16,240 --> 00:25:18,279
super rich, and I'm sure that it tastes good, but

530
00:25:18,799 --> 00:25:21,519
it's not necessarily healthy for you. That's for sure.

531
00:25:22,519 --> 00:25:22,720
Speaker 5: Cheap.

532
00:25:22,759 --> 00:25:24,440
Speaker 7: Before I get you out of here, one more for you,

533
00:25:24,480 --> 00:25:27,039
and this is from me, so me and t bub

534
00:25:27,039 --> 00:25:29,599
we're talking right before you laughed. I am awful in

535
00:25:29,640 --> 00:25:33,319
the kitchen. I mean, everything I make somehow turns out wrong.

536
00:25:33,359 --> 00:25:35,799
You know, I'll follow the recipe to a tea, it

537
00:25:35,920 --> 00:25:37,880
just doesn't come out quite like I wanted to if

538
00:25:37,880 --> 00:25:39,880
I wanted to, Like, let's say I wanted to make

539
00:25:39,880 --> 00:25:42,960
a fancy dish for my wife. That's not that hard

540
00:25:43,000 --> 00:25:43,960
to make, what would it be?

541
00:25:45,480 --> 00:25:49,000
Speaker 2: I mean, I think grilling proteins is something, you know,

542
00:25:49,119 --> 00:25:52,839
like grilling this a steak is something I think anybody

543
00:25:52,839 --> 00:25:55,240
can master it. And and for the for the record,

544
00:25:55,799 --> 00:25:58,559
you know, I think that you have the you have

545
00:25:58,680 --> 00:26:01,240
the capabilities of doing anything in the cases that I can,

546
00:26:01,759 --> 00:26:04,599
And it's just a matter of finding your confidence. I

547
00:26:04,640 --> 00:26:08,039
think some people, uh and myself included, like I hate

548
00:26:08,079 --> 00:26:10,799
recipes because I get into reading the recipe and I

549
00:26:10,839 --> 00:26:13,559
forget my common sense about me right, and I get

550
00:26:13,599 --> 00:26:16,519
so stuck on the on the action of the recipe

551
00:26:16,519 --> 00:26:18,640
and what the what the what the author is telling

552
00:26:18,680 --> 00:26:21,319
me to do that I that I lose my sensibility

553
00:26:21,359 --> 00:26:23,839
of what my common sense is telling me should be

554
00:26:24,200 --> 00:26:28,680
the the process, right, And so you've got to be

555
00:26:28,720 --> 00:26:31,240
willing to step away from that process sometimes that us

556
00:26:31,400 --> 00:26:33,759
is on paper and use use your own instincts to

557
00:26:33,799 --> 00:26:35,920
say this doesn't feel right. I think I should be

558
00:26:35,960 --> 00:26:38,119
doing this, and and and take the ingredients of the

559
00:26:38,119 --> 00:26:40,440
recipe and put them together in your own manner to

560
00:26:40,480 --> 00:26:42,799
where they make sense. And that is what a recipe

561
00:26:42,839 --> 00:26:45,319
is all about, right, It's it's what makes sense to you.

562
00:26:46,319 --> 00:26:49,160
So you know, you can take and and in that

563
00:26:49,240 --> 00:26:51,759
case a steak, you know, like season the steak, grill

564
00:26:51,839 --> 00:26:54,960
the steak. You can take some asparagus or brocolini and

565
00:26:55,240 --> 00:26:57,279
seem it very lightly and and and throw it in

566
00:26:57,319 --> 00:26:59,559
a salt hae pan very quick with some butter and

567
00:26:59,599 --> 00:27:02,119
saltaine it real quick, and sprinkle some lemon juice and

568
00:27:02,160 --> 00:27:04,240
olive oil on it, and it's fantastic. You know, like

569
00:27:05,400 --> 00:27:09,160
simple foods I think are better. Complicated foods are to

570
00:27:09,200 --> 00:27:13,640
be appreciated. But you know, in my mind, it's the

571
00:27:13,680 --> 00:27:16,759
action of feeding another I think that that's appreciated. And

572
00:27:17,200 --> 00:27:19,599
you can oil potatoes and put them in the oven

573
00:27:19,799 --> 00:27:23,079
and roast them and steam some broccolini and throw it

574
00:27:23,119 --> 00:27:25,799
in a saut pan very quickly, and it'd be one

575
00:27:25,839 --> 00:27:28,480
of the best meals that you've had for her because

576
00:27:28,519 --> 00:27:30,319
it was you making it, you know what I'm saying.

577
00:27:30,319 --> 00:27:32,599
And you don't have to You don't have to complicate

578
00:27:32,640 --> 00:27:34,720
food for it to be appreciated. I don't think. I

579
00:27:34,759 --> 00:27:37,359
think it's the action of cooking for somebody else that

580
00:27:37,480 --> 00:27:38,599
is really love.

581
00:27:38,720 --> 00:27:41,440
Speaker 7: You know, all right, Simplicity is the best. You heard

582
00:27:41,440 --> 00:27:43,759
it there from Chef Michael Johnson. Chef, thank you so

583
00:27:43,799 --> 00:27:45,039
much for hopping on with us today.

584
00:27:45,440 --> 00:27:46,680
Speaker 2: Of course, take care, guys.

585
00:27:46,960 --> 00:27:49,799
Speaker 7: I was Manchi's with Chef Michael Johnson. We're gonna take

586
00:27:49,799 --> 00:27:51,960
a quick time out when we get back I want

587
00:27:52,000 --> 00:27:54,119
to take a look at a mock draft, but not

588
00:27:54,240 --> 00:27:57,039
for the reason you may think. Some important player for

589
00:27:57,240 --> 00:27:59,839
LSU is not included in the first round.

590
00:27:59,839 --> 00:28:01,000
Speaker 5: Mind, it's becoming a trend.

591
00:28:01,079 --> 00:28:02,519
Speaker 7: We'll talk about that on the other side of this

592
00:28:02,559 --> 00:28:10,799
break here on off the bench one of four five ESPN. Okay,

593
00:28:10,839 --> 00:28:12,480
we're not gonna go to break just quite yet. We

594
00:28:12,519 --> 00:28:16,359
do not have alive read here. So look what I

595
00:28:16,359 --> 00:28:19,920
want to talk about coming up next segment after this break.

596
00:28:20,799 --> 00:28:21,759
Speaker 5: Emery Jones.

597
00:28:22,000 --> 00:28:24,839
Speaker 7: So if you look at all the mock drafts, as

598
00:28:24,839 --> 00:28:26,799
far as the first round goes, Emory Jones is not

599
00:28:26,839 --> 00:28:30,039
included in any of these mock drafts in the first round.

600
00:28:30,200 --> 00:28:31,960
Speaker 5: We'll talk about whether or not he comes back.

601
00:28:32,000 --> 00:28:34,559
Speaker 7: Because of the three big names we had considered, Hey,

602
00:28:34,640 --> 00:28:38,039
these are must gets for LSU. As far as returning players,

603
00:28:38,160 --> 00:28:39,960
it was Garrett nus Meyer, which we already have in

604
00:28:40,000 --> 00:28:44,119
the boat, Emery Jones, and Harold Perkins. Two of those

605
00:28:44,200 --> 00:28:46,200
names are still out there. We don't know what Emery Jones,

606
00:28:46,200 --> 00:28:49,359
we don't know what Harold Perkins are gonna do. So

607
00:28:49,640 --> 00:28:51,119
we'll talk about that here on the other side of

608
00:28:51,119 --> 00:28:52,559
the break. One of four five ESPN.

609
00:28:53,920 --> 00:29:00,559
Speaker 6: Off the bench to Pinnacle Exterior construction, PEC built dot Com,

610
00:29:01,160 --> 00:29:07,000
PEC built dot Com. I like many things, like video games.

611
00:29:07,599 --> 00:29:10,920
I like collecting miniatures, I like model trains.

612
00:29:13,000 --> 00:29:13,799
Speaker 3: I like all of this.

613
00:29:15,759 --> 00:29:20,759
Speaker 6: But what it does mean is that I'm not very handy.

614
00:29:19,240 --> 00:29:21,720
Speaker 11: But I would still love I think we all know

615
00:29:21,759 --> 00:29:23,200
you're not very handy.

616
00:29:22,960 --> 00:29:26,279
Speaker 6: And outdoor kitchen to my dreams. Nine inch king not

617
00:29:26,400 --> 00:29:29,799
to break. I would love to have turf installs.

618
00:29:29,799 --> 00:29:31,000
Speaker 3: I maybe have a pool.

619
00:29:32,000 --> 00:29:33,720
Speaker 6: The point is I don't have to build it any

620
00:29:33,720 --> 00:29:37,599
side type it. I go to Pinnacle, They build the spaces.

621
00:29:37,920 --> 00:29:41,079
I build a memory that could be take advantage. Go

622
00:29:41,119 --> 00:29:43,839
look at the online gallery PEC built dot Com.

623
00:29:44,119 --> 00:29:46,559
Speaker 11: When you go to the website, I always remember residential

624
00:29:46,559 --> 00:29:48,799
and commercial, home or business. They can do it all

625
00:29:48,839 --> 00:29:51,759
for you. What tea Bob just laid out. Artificial turf

626
00:29:51,799 --> 00:29:53,759
is something you've been thinking about. They can give you

627
00:29:53,799 --> 00:30:04,839
that putting green in your backyard. PC built dot Com.

628
00:30:04,960 --> 00:30:09,240
Speaker 8: You better what shot? You better not cry, You better

629
00:30:09,400 --> 00:30:14,400
not pot And I am telling you why Santa Clauses.

630
00:30:14,559 --> 00:30:17,599
Speaker 1: Come welcome in to the best morning sports. This show

631
00:30:17,680 --> 00:30:20,359
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632
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633
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634
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635
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636
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637
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the online reviews.

638
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Speaker 6: It's I mean what thousands of Google reviewsually have a

639
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four point nine rating.

640
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Speaker 3: That's not by accident.

641
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Speaker 8: Guys.

642
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644
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647
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652
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653
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Speaker 6: Good actimp of baton rougeactiptbr dot com Today.

654
00:31:15,480 --> 00:31:19,240
Speaker 8: Why Casanic Claus is coming?

655
00:31:20,039 --> 00:31:22,200
Speaker 7: All right, welcome back into off the bench. Just two

656
00:31:22,240 --> 00:31:25,079
segments left for us here on a Thursday, Taylor Sharp

657
00:31:25,079 --> 00:31:27,000
here with you. Lantra Villarreal, I was sitting right here

658
00:31:27,079 --> 00:31:27,640
to my right.

659
00:31:27,680 --> 00:31:28,200
Speaker 5: You could see us.

660
00:31:28,240 --> 00:31:31,359
Speaker 7: We were in the producer chairs today because uh JCT

661
00:31:31,559 --> 00:31:33,039
I both had to leave this show a little bit

662
00:31:33,079 --> 00:31:34,640
early at short notice.

663
00:31:34,640 --> 00:31:36,440
Speaker 5: So look, I tease it going in to break.

664
00:31:37,119 --> 00:31:39,240
Speaker 7: Before we took that time out, I wanted to look

665
00:31:39,240 --> 00:31:42,519
at this mock draft and not really ANFL base. I

666
00:31:42,559 --> 00:31:44,720
wanted to look at it in terms of l issues.

667
00:31:44,759 --> 00:31:49,000
So this was put out two days ago by Mike

668
00:31:49,079 --> 00:31:53,319
Renner of CBS Sports Shocker. Mike Renner. First overall, he

669
00:31:53,400 --> 00:31:55,880
has shed Or Sanders to the Raiders. Second overall, he

670
00:31:55,880 --> 00:31:58,559
has cam Ward to the New York Giants. I don't

671
00:31:58,559 --> 00:32:01,079
think anyone is surprised by that. Where it gets interesting

672
00:32:01,119 --> 00:32:06,279
for LSU. Fifth overall, Will Campbell. Campbell's first round value,

673
00:32:06,480 --> 00:32:08,319
it's kind of fluctuated a little bit. We've seen him

674
00:32:08,319 --> 00:32:11,440
as high as you know, top three, top five as

675
00:32:11,440 --> 00:32:12,960
he is here. We've seen him at the back end

676
00:32:12,960 --> 00:32:15,920
of the first round. For what it's worth, if you

677
00:32:15,920 --> 00:32:17,480
want to go look at the New Orleans Saints before

678
00:32:17,480 --> 00:32:19,119
we dive in LSU. They have the Saints with the

679
00:32:19,119 --> 00:32:21,920
tenth overall pick. They have the Saints selecting Will Johnson

680
00:32:21,960 --> 00:32:26,160
out of Michigan. Will Johnson excellent cornerback, six two, two

681
00:32:26,240 --> 00:32:29,319
hundred pounds out of Michigan, probably the top corner in

682
00:32:29,359 --> 00:32:30,319
all of college football.

683
00:32:31,359 --> 00:32:32,680
Speaker 5: I just don't know how I feel about this.

684
00:32:32,759 --> 00:32:35,119
Speaker 7: I mean, you were able to trade Marshall on Lattimore

685
00:32:35,440 --> 00:32:37,920
because you feel so good about corner right, whether it's Paulson,

686
00:32:37,920 --> 00:32:40,920
adebo A, Lante, Taylor, kool Aid, McKinstry who just spent

687
00:32:41,000 --> 00:32:42,599
a second round pick one last year.

688
00:32:42,960 --> 00:32:45,240
Speaker 5: I love Will Johnson. I feel like the.

689
00:32:45,160 --> 00:32:47,480
Speaker 7: Saints have a little bit bigger needs there at ten,

690
00:32:47,599 --> 00:32:49,880
But I don't really want to look at that either.

691
00:32:50,160 --> 00:32:52,920
What I want to look at is what prospect is,

692
00:32:53,079 --> 00:32:56,039
once again not in this first round mock draft, and

693
00:32:56,079 --> 00:32:59,119
it's becoming kind of a trend in these first round mocks.

694
00:32:59,440 --> 00:33:03,480
There's no way Imrie Jones. Why is that important? Because

695
00:33:03,480 --> 00:33:07,559
Emrie Jones has another year of eligibility remaining. What does

696
00:33:07,599 --> 00:33:11,079
he do halfway through this season? I figured Will Campbell

697
00:33:11,119 --> 00:33:13,400
and Emery Jones both gone, no question about it. I

698
00:33:13,440 --> 00:33:15,720
thought they were going to be first round picks. Em

699
00:33:15,720 --> 00:33:19,119
Marie Jones, though he's falling down draft boards for one

700
00:33:19,160 --> 00:33:22,200
reason or another. I actually think Emery Jones has had

701
00:33:22,240 --> 00:33:25,759
a very solid season. But if you remember, coming out

702
00:33:25,799 --> 00:33:29,359
of high school, Emery Jones was an interior offensive lineman.

703
00:33:29,519 --> 00:33:32,799
He was projected to play guard on this team. I

704
00:33:32,839 --> 00:33:35,680
remember he came in. It was Kelly's first year. We

705
00:33:35,720 --> 00:33:38,200
had an injury at right tackle. You had to slide

706
00:33:38,200 --> 00:33:40,279
Emery Jones and there in an emergency situation.

707
00:33:40,720 --> 00:33:41,599
Speaker 5: He was excellent.

708
00:33:41,759 --> 00:33:43,640
Speaker 7: He held onto that job and he's never looked back,

709
00:33:43,640 --> 00:33:45,160
and he's been your starting to right tackle for three

710
00:33:45,240 --> 00:33:49,359
years now. It's been Campbell and Jones. If Emrie Jones

711
00:33:49,400 --> 00:33:51,519
is not a projected first round pick and a lot

712
00:33:51,559 --> 00:33:53,920
of these mocks are doing top two rounds and he's

713
00:33:53,960 --> 00:33:58,640
not even appearing in everybody's second round, maybe NFL teams

714
00:33:58,680 --> 00:34:01,559
want to see, hey, can he that interior spot? And

715
00:34:01,599 --> 00:34:03,720
if you're Emery Jones, do you want to come back

716
00:34:03,720 --> 00:34:05,279
and do that? Do you want to come back and

717
00:34:05,319 --> 00:34:08,519
prove that you can play inside and be versatile? Heck,

718
00:34:08,679 --> 00:34:10,880
maybe they even try him at left tackle. I would

719
00:34:10,920 --> 00:34:12,800
prefer him to stay at guard. So what I wanted

720
00:34:12,840 --> 00:34:16,440
to kind of do is, let's say Emery Jones does

721
00:34:16,519 --> 00:34:19,159
come back, that helps your offensive line in such a

722
00:34:19,159 --> 00:34:22,519
big way because you're losing Miles Fraser, you're losing Garrett Dellinger,

723
00:34:23,159 --> 00:34:28,079
and you're losing Will Campbell all season long. LSU fans figured, hey,

724
00:34:28,159 --> 00:34:31,199
dj Chester is probably the only starter coming back. If

725
00:34:31,239 --> 00:34:33,280
Emrie Jones can come back and take over one of

726
00:34:33,280 --> 00:34:36,639
those guard spots, that really opens everything up. Now, you're

727
00:34:36,639 --> 00:34:38,480
still going to be weak a tackle as far as

728
00:34:38,519 --> 00:34:41,320
experience wise, but look at the guys you just signed,

729
00:34:41,400 --> 00:34:44,119
right I mean, first name out of Kelly's mouth at

730
00:34:44,119 --> 00:34:47,119
his signing day press conference when asked which players can

731
00:34:47,159 --> 00:34:50,239
play right away, he mentioned Carrius Kerns, the offensive tackle

732
00:34:50,280 --> 00:34:53,480
out of Arkansas. You flip Solomon Thomas on signing day.

733
00:34:53,559 --> 00:34:56,280
He's six', four he's three. Fifteen he can play guard or.

734
00:34:56,320 --> 00:34:59,679
Tackle so you don't have the, experience you certainly have the.

735
00:34:59,679 --> 00:35:01,880
Speaker 5: Body he's. There and let's not Forget Bo.

736
00:35:02,000 --> 00:35:04,639
Speaker 7: Bordelon he's been used as a big tight, end that

737
00:35:04,719 --> 00:35:07,800
sixth offensive, lineman if you, Will they really like. Him

738
00:35:07,880 --> 00:35:10,519
he's he was running with the twos in fall. Camp

739
00:35:10,599 --> 00:35:12,679
and if you were out there at fall camp this

740
00:35:12,760 --> 00:35:14,760
Name i'm about to throw out to, you you saw

741
00:35:14,840 --> 00:35:18,400
him flash quite a bit at It's Weston. Davis Weston,

742
00:35:18,480 --> 00:35:21,280
davis he was a true freshman on this. Team he

743
00:35:21,320 --> 00:35:23,360
didn't get a ton of. Play he's red. Shirting he

744
00:35:23,440 --> 00:35:25,320
was a five star coming out of high. School big,

745
00:35:25,400 --> 00:35:27,920
kid sixty six three. TEN i, mean that's that's a

746
00:35:27,960 --> 00:35:30,400
guy that they really. Like at the left tackle, Spot Ory,

747
00:35:30,519 --> 00:35:33,239
williams who wasn't as highly recruited As Weston, davis but,

748
00:35:33,239 --> 00:35:35,639
look he looked really good at fall. Camp it's also

749
00:35:35,840 --> 00:35:38,320
hard to Miss Ory williams six, eight three hundred and

750
00:35:38,320 --> 00:35:42,159
thirty four. Pounds so if you can Get Emory jones,

751
00:35:42,239 --> 00:35:45,320
back Your sinner's there at D J, chester then you

752
00:35:45,360 --> 00:35:48,639
have one of your guard positions occupied By Emery, jones

753
00:35:48,719 --> 00:35:50,800
or maybe he stays at right. Tackle either, way two

754
00:35:50,800 --> 00:35:54,480
of your five spots are. Full but do you MOVE

755
00:35:54,559 --> 00:35:57,440
Dj Chester and you very well could because they brought

756
00:35:57,480 --> 00:35:59,639
In Cohen eckles to be a center on this.

757
00:35:59,679 --> 00:36:01,719
Speaker 5: Foot has he taken a big enough?

758
00:36:01,800 --> 00:36:04,760
Speaker 7: Jump if he, has you could potentially MOVE Dj chester to,

759
00:36:04,880 --> 00:36:07,480
center which some people argue is his more natural.

760
00:36:07,519 --> 00:36:09,840
Speaker 5: Spot the point of it, all look at.

761
00:36:09,840 --> 00:36:12,480
Speaker 7: It If Emery jones is, Gone jones is, gone you

762
00:36:12,519 --> 00:36:15,760
got Dj, Chester you got two new offensive. Guards you

763
00:36:15,800 --> 00:36:18,199
got two new offensive, tackles you'll have to dip into

764
00:36:18,199 --> 00:36:20,239
the transfer. Portal but as far as the portal, goes

765
00:36:20,599 --> 00:36:23,400
there's not that one name out there where you're, like,

766
00:36:23,400 --> 00:36:25,519
hey this is a mus get. Guy we got to

767
00:36:25,559 --> 00:36:27,920
go get. HIM i, Mean Jordan white From liberties out,

768
00:36:27,960 --> 00:36:31,599
There Braylan moore From Virginia techs out. There these are solid,

769
00:36:31,599 --> 00:36:34,280
players but there's no can't miss guy in the transfer

770
00:36:34,360 --> 00:36:38,000
portal right, now at least right. Now, again portal's not closed,

771
00:36:38,079 --> 00:36:40,320
yet and then you have that late spring. Window but

772
00:36:40,679 --> 00:36:43,519
if you can Get Emory jones, back that opens up

773
00:36:43,639 --> 00:36:47,760
everything else for your offensive. Line another GUY i want

774
00:36:47,760 --> 00:36:51,400
to mention Is Harold. Perkins Harold, perkins from the time

775
00:36:51,400 --> 00:36:54,960
he stepped foot on campus as a, freshman everybody had

776
00:36:54,960 --> 00:36:57,039
really high hopes for, him and he looked great as a.

777
00:36:57,039 --> 00:36:59,440
Freshman Right he wasn't an every down defensive, player but

778
00:36:59,480 --> 00:37:02,360
you put him in own pass rushing situations and he

779
00:37:02,519 --> 00:37:03,960
was a terror to opposing.

780
00:37:04,039 --> 00:37:07,119
Speaker 5: Quarterbacks he had a down year last, year and you

781
00:37:07,159 --> 00:37:07,440
know he.

782
00:37:07,360 --> 00:37:11,519
Speaker 7: Had showed some flashes this year season ending injury east

783
00:37:11,519 --> 00:37:16,480
sidelined for about half the. Year Does Harold perkins come?

784
00:37:16,519 --> 00:37:19,599
BACK i believe even more so Than Emery. Jones Harold

785
00:37:19,599 --> 00:37:22,920
perkins does need to come. Back and here's. Why he's

786
00:37:22,960 --> 00:37:25,360
an excellent football. Player he can impact the game in

787
00:37:25,400 --> 00:37:28,320
a lot of different. Areas he's kind of a positionless

788
00:37:28,320 --> 00:37:30,440
player right. Now where do you play? Him he's not

789
00:37:30,519 --> 00:37:33,320
quite big enough to be that every down rushing defensive.

790
00:37:33,400 --> 00:37:36,360
End you've seen him struggle at middle. Linebacker star might

791
00:37:36,400 --> 00:37:39,199
be the best spot for. It he's very similar To

792
00:37:39,239 --> 00:37:43,440
Isaiah simmons Of. Clemson everyone Remembers Isaiah Clemson Isaiah. Simmons

793
00:37:43,519 --> 00:37:45,639
he was a first Team All. American he was on

794
00:37:45,679 --> 00:37:49,119
their national championship. Teams everybody wanted this guy coming, out

795
00:37:49,320 --> 00:37:53,079
can't miss first round. Prospect he hasn't done much in THE, nfl,

796
00:37:53,119 --> 00:37:55,960
guys and the reason why is because a little bit

797
00:37:56,000 --> 00:37:59,039
less Than, Perkins perkins is kind of that middle linebacker

798
00:37:59,480 --> 00:38:03,840
edge rusher. Hybrid simmons was linebacker safety. Hybrid everybody, said

799
00:38:03,840 --> 00:38:05,480
it doesn't matter where you play, him he's gonna be

800
00:38:05,519 --> 00:38:05,800
good at.

801
00:38:05,800 --> 00:38:09,039
Speaker 5: Both well turned out to be the other way.

802
00:38:09,039 --> 00:38:12,639
Speaker 7: Around he really hasn't hasn't flashed at THE nfl level

803
00:38:13,079 --> 00:38:15,000
because he's a little too slow to play. Safety he's

804
00:38:15,000 --> 00:38:17,400
a little too small to play the inside linebacker. Spot

805
00:38:17,679 --> 00:38:19,679
they tried him at. Nickel he's kind of had struggles.

806
00:38:19,679 --> 00:38:22,039
There kind of you Herold perkins in the same. Area

807
00:38:22,039 --> 00:38:24,280
at least right now as AN nfl, prospect he's an

808
00:38:24,320 --> 00:38:27,960
excellent college. Player Harold perkins needs to come, back find his,

809
00:38:28,039 --> 00:38:31,119
position find what works for, him and then you probably

810
00:38:31,119 --> 00:38:33,199
see him shoot up draft boards. Again because, again when

811
00:38:33,199 --> 00:38:35,119
he was at freshman edg, rusher he was playing one.

812
00:38:35,119 --> 00:38:37,840
Position everybody was, like, hey in two, years this is

813
00:38:37,880 --> 00:38:40,480
a future first round. Pick he's a can't miss. Guy

814
00:38:40,960 --> 00:38:43,039
no one's saying that right. Now If perkins could come, Back,

815
00:38:43,159 --> 00:38:45,920
look whether it's STAR i know everyone's tired of seeing

816
00:38:45,960 --> 00:38:48,719
him at, linebacker or whether it's that edge rusher. Position

817
00:38:48,920 --> 00:38:50,679
he needs to find one spot and stick with it

818
00:38:50,719 --> 00:38:53,239
because right now he's just kind of a tweeener at

819
00:38:53,239 --> 00:38:55,440
THE nfl. Level all, Right, look we're going to take

820
00:38:55,440 --> 00:38:57,400
a time, out our last time out of the. Show

821
00:38:57,440 --> 00:39:00,199
when we get, back we're gonna have Some asida bench right.

822
00:39:00,239 --> 00:39:02,320
THERE i just wanted to do a little the two

823
00:39:02,360 --> 00:39:04,840
biggest remaining names. Uls she was waiting for a decision

824
00:39:04,880 --> 00:39:07,760
On Emery jones And Harold. Perkins do they come. BACK

825
00:39:07,840 --> 00:39:11,000
i think both of them need to come, back Especially Harold.

826
00:39:11,000 --> 00:39:12,039
Speaker 5: Perkins but we get.

827
00:39:12,039 --> 00:39:13,599
Speaker 7: Back we're gonna wrap up this show as we do every,

828
00:39:13,679 --> 00:39:17,000
day with a little lass the, bench stay tuned off the.

829
00:39:17,119 --> 00:39:19,639
Speaker 6: Bench, hey, guys wanted to check a main event right

830
00:39:19,679 --> 00:39:22,039
here bout. Rouge if you're looking to have a great,

831
00:39:22,159 --> 00:39:28,920
time main event is your? Answer, okay you want you

832
00:39:28,960 --> 00:39:31,119
go to go do some bowling profession level, boy and

833
00:39:31,159 --> 00:39:33,159
we got a ton of lanes right there for. You

834
00:39:33,159 --> 00:39:38,239
you do a multi level laser taggeringa right, there gravity,

835
00:39:38,280 --> 00:39:44,599
ropes arcade, games hundreds of arcade, games delicious food with

836
00:39:44,679 --> 00:39:47,199
a new reworked, menus drinks everything there so us wuld

837
00:39:47,199 --> 00:39:48,719
bring the family for a good. Time maybe a date,

838
00:39:48,800 --> 00:39:50,880
night right that's always good for a first date and

839
00:39:50,960 --> 00:39:53,360
have some fun stuff to talk. About or if you're

840
00:39:53,400 --> 00:39:54,599
a busin, owner you got a, team you're going to

841
00:39:54,639 --> 00:39:56,000
honor your, team celebrate the.

842
00:39:56,000 --> 00:39:59,880
Speaker 3: Holidays we'll celebrate a. Milestone we have party planners ready to.

843
00:39:59,880 --> 00:40:00,920
Go i'm saying bye for.

844
00:40:00,960 --> 00:40:02,760
Speaker 6: You go check out made a bit a betterach.

845
00:40:02,800 --> 00:40:05,079
Speaker 11: Today, yeah it can be whatever you want it to, be,

846
00:40:05,159 --> 00:40:07,679
right whatever experience you're looking. For they can help you

847
00:40:07,760 --> 00:40:09,199
out if it is all those things that T bo

848
00:40:09,400 --> 00:40:11,000
was talking. About and, yeah if you just want to

849
00:40:11,000 --> 00:40:14,119
bring the family or you, know dinner in games and

850
00:40:14,239 --> 00:40:15,920
just have a lot of, fun you can do that as.

851
00:40:15,960 --> 00:40:18,000
Well open, late check out the website maye been dot.

852
00:40:18,000 --> 00:40:32,039
Speaker 8: COM i have the Blue. Chrismus well about, YOU.

853
00:40:35,559 --> 00:40:40,440
Speaker 1: I have this Blue welcome back to the ninth ranked

854
00:40:40,519 --> 00:40:42,960
morning sports show In, America off The.

855
00:40:43,000 --> 00:40:47,400
Speaker 7: Bench all, right welcome back into the final segment of

856
00:40:47,440 --> 00:40:49,719
A thursday edition Of off The. Bench Taylor sharper With

857
00:40:49,800 --> 00:40:52,719
Eolandra villarreal sitting right here to my. Right jacob T

858
00:40:52,880 --> 00:40:55,320
bob both had to leave, Early jacob to catch a,

859
00:40:55,360 --> 00:40:57,360
plane which we are trying to figure out if you

860
00:40:57,440 --> 00:40:58,599
actually made that plane or.

861
00:40:58,639 --> 00:41:00,400
Speaker 5: NOT i sent out a text message not.

862
00:41:00,440 --> 00:41:02,639
Speaker 7: Sure he didn't fly out till, eleven but he was

863
00:41:02,639 --> 00:41:05,079
supposed to leave at eight. Thirty we look up at the,

864
00:41:05,119 --> 00:41:08,000
clock it's eight fifty five And tbub, goes, Hey, jake

865
00:41:08,000 --> 00:41:10,440
weren't you supposed to leave like thirty minutes? Ago so

866
00:41:10,519 --> 00:41:12,679
we're gonna find. Out we hope our guy made. It

867
00:41:12,920 --> 00:41:15,119
he is actually headed To Army, navy so he'll be

868
00:41:15,119 --> 00:41:17,599
in our Nation's capital this weekend covering The Army navy.

869
00:41:17,639 --> 00:41:20,559
Game but right, now, look before we get out of,

870
00:41:20,559 --> 00:41:23,280
here as we do every, day let's get into a

871
00:41:23,320 --> 00:41:26,320
little ask the. Bench and the first question leading straight

872
00:41:26,360 --> 00:41:28,400
into that was ask the bench or any of THE

873
00:41:28,400 --> 00:41:31,599
otb crew going to The Texas bowl or any other bowl?

874
00:41:31,639 --> 00:41:35,320
Games so none of us are going to The Texas

875
00:41:35,320 --> 00:41:39,960
bowl as of right. Now, jake, however will be a little,

876
00:41:40,079 --> 00:41:41,559
Uh we'll let you guys in on a little Some

877
00:41:41,840 --> 00:41:44,840
jake's not going to be here For fridays for probably

878
00:41:44,880 --> 00:41:47,079
the next month because he's covering so many. Games so

879
00:41:47,119 --> 00:41:50,280
he's going to do some of the college football playoff.

880
00:41:50,280 --> 00:41:52,559
Games he's gonna Do Army. Navy he is going to

881
00:41:52,559 --> 00:41:55,000
do some of the bowl. Games i'm not sure which,

882
00:41:55,039 --> 00:41:58,360
ones but he will be at a lot of those bowl.

883
00:41:58,360 --> 00:42:01,679
Games so, yes here's an ask the bench from me To.

884
00:42:01,719 --> 00:42:05,679
Alandra ask the, Bench, alandra going to look At christmas?

885
00:42:05,800 --> 00:42:07,079
Speaker 5: Lights what are your thoughts on?

886
00:42:07,079 --> 00:42:07,119
Speaker 6: It?

887
00:42:09,039 --> 00:42:13,440
Speaker 4: Yeah, cool it's, COOL i, guess, YEAH i don't. KNOW

888
00:42:13,559 --> 00:42:16,159
i don't have many thoughts on. That So i'm going

889
00:42:16,199 --> 00:42:18,280
to The zoo lights this, weekend But i'm not.

890
00:42:19,639 --> 00:42:21,400
Speaker 5: So have you ever. Been i've never been To. Zoolo,

891
00:42:21,719 --> 00:42:23,159
No i've never, been so we're.

892
00:42:23,199 --> 00:42:27,000
Speaker 7: GOING i was telling you didn't break In victoria going

893
00:42:27,039 --> 00:42:31,440
to The Burden. Gardens it's the lights at the Yelsu agpark.

894
00:42:31,519 --> 00:42:35,239
Whatever ironically same place we took our engagement. Pictures it's

895
00:42:35,239 --> 00:42:37,599
a dog night and we are going to Bring frankie out.

896
00:42:37,599 --> 00:42:40,239
There i'm sure he is going to be on his best,

897
00:42:40,280 --> 00:42:42,440
behavior so we are going to do.

898
00:42:42,480 --> 00:42:43,679
Speaker 5: That but, uh you, know it's.

899
00:42:43,679 --> 00:42:46,280
Speaker 7: Funny we put up Our christmas lights early last week

900
00:42:46,320 --> 00:42:48,519
and after they were, Done victoria, goes, hey why don't

901
00:42:48,519 --> 00:42:50,039
we get in the car and go look At christmas.

902
00:42:49,760 --> 00:42:50,280
Speaker 5: Lights around the.

903
00:42:50,280 --> 00:42:53,440
Speaker 7: Town so we've done that like three times in the,

904
00:42:53,480 --> 00:42:55,119
past like three or four, weeks and it's something we

905
00:42:55,159 --> 00:42:55,920
don't do a.

906
00:42:55,840 --> 00:42:57,480
Speaker 5: Ton but feels like a waste of.

907
00:42:57,519 --> 00:43:00,760
Speaker 7: Gas, WELL i mean we enjoy, it AND i, mean you,

908
00:43:00,800 --> 00:43:03,559
Know walker's a pretty small, town so we don't have

909
00:43:03,559 --> 00:43:07,079
to go super. FAR, yea ask the bench Favorite king

910
00:43:07,199 --> 00:43:08,239
cake filling.

911
00:43:10,400 --> 00:43:13,519
Speaker 4: Cream cheese Because i'm not like A i'm not a

912
00:43:13,519 --> 00:43:16,480
Big King cake person BECAUSE i don't like, cinnamon and

913
00:43:16,599 --> 00:43:19,280
the cream cheese kind of offsets the cinnamon a little,

914
00:43:19,280 --> 00:43:21,000
bit or like the cinnamon. TASTE i don't know if

915
00:43:21,039 --> 00:43:23,679
it's cinnamon that's in, there but that spice taste to.

916
00:43:23,760 --> 00:43:26,800
Speaker 7: It so, yeah oh, yeah you're.

917
00:43:26,840 --> 00:43:28,280
Speaker 5: Not You're you're the one that doesn't like. Cinnamon.

918
00:43:28,639 --> 00:43:33,039
Speaker 7: Cinnamon SO i think a regular plane unfilled king cake

919
00:43:33,360 --> 00:43:36,639
is nothing more than a crappy cinnamon. Roll, however filled

920
00:43:36,719 --> 00:43:39,599
king cakes to me are. PHENOMENAL i love the strawberry cream,

921
00:43:39,679 --> 00:43:42,679
cheese AND i like. Cinnamon but for someone like, YOU

922
00:43:42,800 --> 00:43:45,880
i totally understand why you wouldn't do. That but uh,

923
00:43:46,039 --> 00:43:48,760
NO i love. CINNAMON i love all the cream cheese.

924
00:43:48,760 --> 00:43:52,480
Feelings give them all to, Me boston, cream, chocolate, blueberry

925
00:43:52,519 --> 00:43:54,719
you name, IT i want it all. Right, look that's

926
00:43:54,760 --> 00:43:56,320
pretty much going to do it for.

927
00:43:56,480 --> 00:43:58,519
Speaker 5: Today tatoo? Up do what?

928
00:43:58,920 --> 00:43:59,599
Speaker 4: Filled tato?

929
00:43:59,679 --> 00:43:59,800
Speaker 6: Up?

930
00:44:00,079 --> 00:44:03,719
Speaker 5: Thanking this is a laundry Tea bob sitting next to.

931
00:44:03,719 --> 00:44:06,519
Me it was a good, joke THOUGH i appreciate.

932
00:44:06,519 --> 00:44:09,000
Speaker 7: It, look that's pretty much going to do it for

933
00:44:09,079 --> 00:44:13,400
today's edition OF OTB so first, segment a t bobless first.

934
00:44:13,400 --> 00:44:16,159
Segment we reacted To Garrett olsmeyer's decision to stay AT

935
00:44:16,280 --> 00:44:18,960
lsu for another. Year we broke down The Bill belichick

936
00:44:19,079 --> 00:44:21,960
hiring and some other hirings across college. FOOTBALL i just

937
00:44:22,039 --> 00:44:24,119
dove into a mock draft As Emory. Jones stay Is

938
00:44:24,159 --> 00:44:25,840
Harold Perkins. Stay we'll be back with that and a

939
00:44:25,840 --> 00:44:30,079
whole lot more on tomorrow's episode OF. Otb it's A friday,

940
00:44:30,239 --> 00:44:32,559
Edition stay tuned for. That we'll break down all the

941
00:44:32,599 --> 00:44:35,159
college football games AND nfl games coming up here On

942
00:44:35,199 --> 00:44:37,639
off The, Bench off The, bench

