WEBVTT

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<v Speaker 1>Shortage of dumb people doing really stupid things. Welcome to

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<v Speaker 1>another edition of idiotology. We'll let you taco one on

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<v Speaker 1>one one w jr R.

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<v Speaker 2>But your freaking idiots. All right, A couple reminders here

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<v Speaker 2>before we get into idiotology. Rock the Bank cash giveaways.

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<v Speaker 2>You're listening for those keywords they start with us. Each

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<v Speaker 2>weekday morning right around nine oh five is when the

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<v Speaker 2>first one goes out. You're entering those at our website

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<v Speaker 2>WJR dot com and you can do that each hour

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<v Speaker 2>throughout the workday and endo this evening and you may

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<v Speaker 2>score thousand bucks. Pretty sweet. Yeah, so that's coming up.

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<v Speaker 2>And then right now you have an opportunity to win

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<v Speaker 2>Metallica tickets by going putting your vote in for which

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<v Speaker 2>cage the elephant song you want to hear? You say,

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<v Speaker 2>we play it. You can vote on the JR Facebook

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<v Speaker 2>for that.

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<v Speaker 3>And then we just randomly picked somebody for Metallica tickets.

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<v Speaker 3>So fifteen minutes or so, Jay are our Facebook page.

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<v Speaker 2>All right. I don't know about you, but I know

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<v Speaker 2>every time I'm in the grocery store and I find

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<v Speaker 2>myself on the snack aisle, usually conveniently located hon or

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<v Speaker 2>near the beer aisle, which that's that strategic placement for

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<v Speaker 2>soda isle. Yeah, you know, I don't know about you,

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<v Speaker 2>but I sit there and sometimes I just put my

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<v Speaker 2>hands on my hips and go gee, I wish there

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<v Speaker 2>were more different types of flavors of potato chips that

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<v Speaker 2>were offered.

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<v Speaker 4>Oh tell me, they're not put out? Are they doing

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<v Speaker 4>that contest again?

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<v Speaker 2>No, that's las they have there. That that's they've done. No,

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<v Speaker 2>in all seriousness, there's like, if you can't find a

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<v Speaker 2>flavor of potato chip you like, I I don't know

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<v Speaker 2>what to tell you at this point. What hasn't been done?

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<v Speaker 3>I think yesterday I resorted with the leftover sandwich and

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<v Speaker 3>and the chips that I did were some kind of

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<v Speaker 3>orange ranch ruffle like and I'm gonna tell you, I like,

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<v Speaker 3>they didn't like them, and I like ranch, you know,

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<v Speaker 3>like whatever. It's just like, oh shit, I'm not orange.

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<v Speaker 3>I'm sorry Channer ranch And yeah, you get my point. Yeah,

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<v Speaker 3>totally that said make room in the Pringles section. Pringles

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<v Speaker 3>is collaborating with Miller Lite to roll out a couple

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<v Speaker 3>of summer themed chip flavors they're gonna be offering up.

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<v Speaker 2>Let's see Pringles crossed with Miller Lite Beer Canned Chicken,

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<v Speaker 2>which will share the savory taste of roasted chicken with

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<v Speaker 2>notes of garlic, onion and authentic flavor of the original

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<v Speaker 2>light beer. Then there's Pringles Miller Lite grilled beer brought,

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<v Speaker 2>which matches a hoppy malt beer aroma with sweet and

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<v Speaker 2>smoky notes of black pepper, caramelized onion in brown spice.

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<v Speaker 3>Why wouldn't you just have a cold beer with a

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<v Speaker 3>broad and a cold beer with the beer chicken.

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<v Speaker 2>And just buy regular Pringles for your chips exactly, Which

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<v Speaker 2>that's that's what I was gonna get back to. So

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<v Speaker 2>as I sarcastically sit there and go, gee, I wish

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<v Speaker 2>there were more flavors, creature habit man. Every time I'll

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<v Speaker 2>just get like regular chips or barbecue chips, maybe occasionally

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<v Speaker 2>a sour cream deal. Tell me some side that that's

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<v Speaker 2>my chip world.

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<v Speaker 3>For the most part, I will do sour cream and onion,

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<v Speaker 3>as you said, I will do barbecue or just straight

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<v Speaker 3>up is anybody in your family, and I know somebody

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<v Speaker 3>will be salt and vinegar? Yeah yeah, yeah, My daughters

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<v Speaker 3>both like I can handle them. If that's all there is,

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<v Speaker 3>I can handle those, but it does not make my sandwich.

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<v Speaker 3>I'd much rather have a regular chip. The salt and

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<v Speaker 3>vinegar takes away, you said it. I can handle, but

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<v Speaker 3>you don't want them. The kettle chips salt and vinegar

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<v Speaker 3>is uh, it's pretty solid. But but that bag that

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<v Speaker 3>we have, I know for a fact there's a bag

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<v Speaker 3>of those. It's half eaten in our pantry right now,

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<v Speaker 3>and it's been sitting there half eating for about well

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<v Speaker 3>it's probably at the point where it's past the best

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<v Speaker 3>buy date.

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<v Speaker 2>Yeah gotta go. Yeah, yeah, all right, So you get

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<v Speaker 2>your beer canned chicken chips and brought chips to be

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<v Speaker 2>squeezed into the prinle section.

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<v Speaker 4>Sometimes you just started chips around table.

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<v Speaker 2>I'm sure.

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<v Speaker 3>I'm sure ruffles all dressed are the best. Somebody else

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<v Speaker 3>love the salt and vinegar chips that just came in.

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<v Speaker 3>I hope that the stale chips don't taste like stale

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<v Speaker 3>beer aloud baked Hall of Penio somebody else. Doritos came

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<v Speaker 3>out with a new one, uh comboed with a with

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<v Speaker 3>with a taco bell. They have like a flavored guacamole.

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<v Speaker 3>And then we have My life loves the ketchup chips.

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<v Speaker 2>I will say this, as long as we're on the

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<v Speaker 2>snack slash chip subject, I don't think anyone's even close

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<v Speaker 2>to approaching Oreos and what they got going on with

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<v Speaker 2>your wheel of flavors. Don't go it's insane. Don't go

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<v Speaker 2>there yet, be completely insane.

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<v Speaker 3>We still have some more cool ranch to ritos or

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<v Speaker 3>the bathroom, my be I like those. I can do them.

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<v Speaker 3>But the one with the ketchup chips. The they don't

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<v Speaker 3>sell them over here. Her mom brings them from from

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<v Speaker 3>Satdi Arabia.

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<v Speaker 2>Pretty cool.

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<v Speaker 3>A little fun fact for you if you want, if

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<v Speaker 3>you're in Saudi, you can get ketchup chips. I like

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<v Speaker 3>it and bet and cheap gas. I bet someone's gonna

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<v Speaker 3>text it.

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<v Speaker 2>We have ketchup chips. You watch watch.

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<v Speaker 4>Son Chips. French onion son chips are on the list.

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<v Speaker 3>I really oh because the baked Yeah that's not a

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<v Speaker 3>potato chip, dude, it was And I'm not burying sonships,

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<v Speaker 3>but remember the baked whatever, and they had something that

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<v Speaker 3>get anytime I saw the chips, I just thought, diary, Sorry.

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<v Speaker 2>That was a failed experiment.

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<v Speaker 4>I know it's early, but as soon as that came out.

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<v Speaker 3>I'm like, I already kind of have belly issues anyway,

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<v Speaker 3>And here you got that.

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<v Speaker 2>We've got a microbiologist that has put the five second

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<v Speaker 2>rule to test, you know, the unwritten rule that you

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<v Speaker 2>drop something on the ground. Oh it'll be fine if

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<v Speaker 2>you snatch it right up and put it back on

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<v Speaker 2>the plate or eat it immediately or whatever.

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<v Speaker 4>Did it with a throat laws And yesterday.

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<v Speaker 2>Apparently this microbiologist put that to the test by placing

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<v Speaker 2>Petrie dishes onto the ground for varying lengths of time,

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<v Speaker 2>ranging from one second all the way up to you know,

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<v Speaker 2>incrementally higher. And guess what, they all cultivated, all cultivated

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<v Speaker 2>and developed bacteria. Didn't matter how long the dish had

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<v Speaker 2>been on the ground for that's all it took for

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<v Speaker 2>something to leap off the ground and onto well.

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<v Speaker 3>The Petrie dish and something you can really just blow off,

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<v Speaker 3>you know, when you drop that ruffles potato two down there,

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<v Speaker 3>you can pick.

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<v Speaker 2>I think you can blow germs away, germs when you blow,

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<v Speaker 2>but they're my germs, which came from where.

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<v Speaker 3>Somebody talked text in myth busters broke that years ago.

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<v Speaker 3>All right, well, now Petrie dishes did.

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<v Speaker 2>So I'm still I'm not throwing something away. If I

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<v Speaker 2>drop a steak on the ground accidentally.

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<v Speaker 3>Mm hmm, I throw this away if I drop a

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<v Speaker 3>steak on the ground, Teddy's grabbing it and your dog's

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<v Speaker 3>grabbing it before.

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<v Speaker 2>And finally there's this. Did you know we're in the

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<v Speaker 2>midst of what what.

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<v Speaker 3>You can get ketchup chips at wahwah? Well this is

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<v Speaker 3>a this is a favor passtime for this This lady

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<v Speaker 3>and her mother should have put money on that, and

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<v Speaker 3>that wouldn't.

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<v Speaker 2>Be And well, the reason I said it was, I

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<v Speaker 2>have I think I've seen them myself, which I didn't

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<v Speaker 2>want to say for sure, but I was pretty confident

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<v Speaker 2>they existed.

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<v Speaker 3>You know a lot of Pennsylvania stuff. I'd have a

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<v Speaker 3>brother in law in a lot of that lives there.

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<v Speaker 3>You ever heard of? Only they said the only legit

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<v Speaker 3>chips are from Middlesworth, middles warth maybe no, no clue, Yeah,

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<v Speaker 3>we got ketchup chips here?

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<v Speaker 2>Sick burnt? You felt burn, didn't you? Did you know

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<v Speaker 2>we're in the midst of something called eyelash shedding season,

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<v Speaker 2>Taco is.

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<v Speaker 4>This when oh your eyelashes actually fall out?

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<v Speaker 2>This time of the year. I had no idea that

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<v Speaker 2>it goes. It ties into the same deal that your

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<v Speaker 2>hair is more prone to uh come out in the

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<v Speaker 2>spring and fall. Is it same with eyelashes?

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<v Speaker 3>I would think the eyelashes because rubbing your eyes with allergies.

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<v Speaker 2>It says if you shed more than five flashes a day,

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<v Speaker 2>you should see a dog. How do you even know

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<v Speaker 2>if you're shedding lashes unless you're wearing those insane once the.

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<v Speaker 4>Big long eaes.

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<v Speaker 2>I wish those were just getting shed period.

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<v Speaker 3>Yeah, the sea curtains. I mean, you know, because you'd

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<v Speaker 3>like you'd feel it, because a lot of times they'll

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<v Speaker 3>go in your eye and you're like, oh, I don't know.

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<v Speaker 3>I ate dirt as a kid. I'm not worried about

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<v Speaker 3>dropping something on the ground. I ain't some out of

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<v Speaker 3>the trash now. Too long ago I put no, it

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<v Speaker 3>was wait what I was cleaning something off and it

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<v Speaker 3>fell in the trash and I.

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<v Speaker 2>Was what did what? Was it perched the top?

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<v Speaker 3>Oh that's the problem. What do I have right below

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<v Speaker 3>my feet? Spit the spit can? So I spit my

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<v Speaker 3>trash cans at home too. I drink excessive amounts of water,

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<v Speaker 3>which causes me to spit.

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<v Speaker 2>A lot, no problem, believing that whatsoever talk

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<v Speaker 1>It was good chest In one w j r R,

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<v Speaker 1>Orlando's rock station,
