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<v Speaker 1>Jesse Kelly Show. Final hour of The Jesse Kelly Show

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<v Speaker 1>on a fantastic, fantastic Wednesday. We're gonna do a lot

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<v Speaker 1>of Thanksgiving emails this hour. We're gonna talk to Julie

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<v Speaker 1>about Thanksgiving. Oh, probably do some politics. I don't know.

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<v Speaker 1>I've been talking to people. But other than that, I

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<v Speaker 1>can't make any more promises. One thing I am I'm

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<v Speaker 1>a little bit embarrassed that I forgot to bring up

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<v Speaker 1>earlier is you know something I have always admired in people.

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<v Speaker 1>Before we get back to what we're thankful for and

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<v Speaker 1>stuff like that, you know something I've always admired is

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<v Speaker 1>these feats of endurance people. Do you ever seen these?

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<v Speaker 1>Like these iron Man competitions? Even a marathon, which I

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<v Speaker 1>realized is something plenty of people do, but that is

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<v Speaker 1>super impressive. A marathon. Ob ran half a marathon one time,

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<v Speaker 1>she did a half marathon when we were in DC,

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<v Speaker 1>thirteen miles. Oh, all that running I did in the Marines,

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<v Speaker 1>Not one time when I got out have I thought

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<v Speaker 1>to myself, I'd like to do all that again. These

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<v Speaker 1>endurance feats have always amazed me. And you know that

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<v Speaker 1>I don't want to brag about myself because you really

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<v Speaker 1>don't want to try to make things about you. But

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<v Speaker 1>I have a test tomorrow. I have an endurance test.

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<v Speaker 1>I have been training for this endurance test. I didn't

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<v Speaker 1>want to build it up in case I fail. What

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<v Speaker 1>if I fail? What if I can't do it? But

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<v Speaker 1>I'm asking you for your prayers right now. Tomorrow morning,

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<v Speaker 1>I have to get up at six forty five am

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<v Speaker 1>and I have to walk a five k What what's

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<v Speaker 1>wrong with walking a five You don't think that's an

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<v Speaker 1>You don't think that's an endurance feed. It's an incredible

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<v Speaker 1>feed of endurance. It is Chris. And yes, I'm walking

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<v Speaker 1>five kilometers and I'm not European, but I think that's

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<v Speaker 1>like three miles. It's close to it, maybe four, and

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<v Speaker 1>it's at your own pace. But still not many people

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<v Speaker 1>can do that. I don't know if I can do it.

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<v Speaker 1>We'll find out tomorrow morning. If Monday comes and I'm

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<v Speaker 1>not here talking to you, it's because I didn't make

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<v Speaker 1>it all right, And I want you to know I

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<v Speaker 1>love you. Just do some emails, dear devil dogs, I'm

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<v Speaker 1>thankful you didn't get elected to Congress. Oh thanks a lot.

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<v Speaker 1>Not in the shod and fraud, shot and freud. Hey, Chris,

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<v Speaker 1>how do you say that word shaden freud? He says

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<v Speaker 1>that means having joy in the suffering of others. Way,

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<v Speaker 1>but if you got in Congress, you wouldn't have any

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<v Speaker 1>influence you have now, and I wouldn't have my favorite podcast.

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<v Speaker 1>I'm also thankful for the Friedo Bandido. God bless you

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<v Speaker 1>and yours. His name is Chip. I'm grateful for Fredo too.

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<v Speaker 1>A yay ya yai.

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<v Speaker 2>I am the crypto bunddo ready, I like crito scornchips.

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<v Speaker 1>I love them.

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<v Speaker 2>I do I want printo scornchits. I'll get them from you.

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<v Speaker 2>I yi yi yi oh. I am the Printo Bundito.

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<v Speaker 2>Give me brito scornchichin. I'll be your friend. De fryto

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<v Speaker 2>bunddo you must not appin Munch Munch, munch, a bunch

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<v Speaker 2>of fritos.

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<v Speaker 1>Jesse first thankful. I wake up every day with that.

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<v Speaker 1>I am thankful. I'm not going I'm thankful. I'm not

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<v Speaker 1>going bald. And I don't have little hands that would suck.

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<v Speaker 1>I do not have little hands. I do not have

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<v Speaker 1>little hands. Everyone knows I have big ants. It's on camera. Okay,

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<v Speaker 1>you can see them. It's not like it's some mystery

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<v Speaker 1>where I hide them or something like that. This all

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<v Speaker 1>comes back in case you're a new listener. This comes

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<v Speaker 1>back to how mean Bob is. Bob one day looks

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<v Speaker 1>at me and she says, your hands aren't very big,

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<v Speaker 1>which is insane because I can palm a basketball. My

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<v Speaker 1>hands are plenty of well maybe a woman's ball crip,

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<v Speaker 1>so either way, I can palm a basketball. And then

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<v Speaker 1>she says this, And then I came on the air

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<v Speaker 1>and I con fight it in you and what did

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<v Speaker 1>you do? He used it to hurt me. Speaking of

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<v Speaker 1>using things to hurt people, Remember that conversation. Not to

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<v Speaker 1>get serious, we're gonna get back to Thanksgiving stuff. Remember

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<v Speaker 1>that conversation we had about about the system that's been

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<v Speaker 1>put into place that is now designed to protect criminals,

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<v Speaker 1>usually government criminals. And we talked about how the power

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<v Speaker 1>I made an analogy to organized crime, to the Italian mafia,

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<v Speaker 1>that their real power comes when they own the judges,

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<v Speaker 1>when they own the cops, when they own the prosecutors.

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<v Speaker 1>That's the power that gets you out of trouble, that

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<v Speaker 1>makes you virtually untouchable, and that's the system we have. Now,

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<v Speaker 1>you and me, we like to scream about the DOJ.

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<v Speaker 1>We want them to do stuff. I want them to

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<v Speaker 1>do stuff. You want them to do stuff. We want

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<v Speaker 1>them to arrest government criminals, and we have to have

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<v Speaker 1>that happen. But what might be part of the hold up.

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<v Speaker 1>Let's remember how many years the communist has spent installing

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<v Speaker 1>his foot soldiers inside the DOJ.

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<v Speaker 3>Foot soldiers like this general employee charged with terrorism. She

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<v Speaker 3>is accused of sharing the name of a federal agent

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<v Speaker 3>with someone who made a threat against them. We learned

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<v Speaker 3>of Karen de Viann's arrest just within the last twenty minutes.

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<v Speaker 3>The Cameron County DA's office says she revealed the agent's

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<v Speaker 3>name on a social media life stream. The stream was

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<v Speaker 3>part of a federal law enforcement operation in June. Another

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<v Speaker 3>man reportedly made a death threat toward one of the

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<v Speaker 3>agents in the live stream. That is who she allegedly

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<v Speaker 3>gave the agent's name too. The DA's office says de

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<v Speaker 3>Leon is an employee at the United States Attorney's Office

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<v Speaker 3>in Brownsville.

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<v Speaker 1>A DOJ employee gave out his name. Why because communists

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<v Speaker 1>are violent, As MAO said, all political power comes from

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<v Speaker 1>the barrel of a gun. They have always believed that

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<v Speaker 1>violence is a necessary part of the revolution. Therefore, whenever

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<v Speaker 1>they call for ice agents to have their masks removed,

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<v Speaker 1>whenever they give out their names online, whenever you see

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<v Speaker 1>your liberal and pegy on Facebook book saying things like

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<v Speaker 1>someone posts his address, it is always a call to

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<v Speaker 1>hurt people, a desire to hurt people, because the communist

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<v Speaker 1>is a demonic revolutionary. Only this demonic revolutionary. She's not

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<v Speaker 1>wearing pink hair in her overalls on the street corner.

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<v Speaker 1>She works in the Department of Justice. These people are

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<v Speaker 1>all over our government. She works for a US attorney.

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<v Speaker 1>They're all over our government. They're not all gone. Many

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<v Speaker 1>of them are quiet. Many aren't hiding. They've burrowed themselves

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<v Speaker 1>deep inside the government and they're praying to God they're

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<v Speaker 1>not discovered by the time Trump's term is up. But

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<v Speaker 1>this is what we are up against. Years in years

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<v Speaker 1>in years of communist infiltration, and now we have to

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<v Speaker 1>root him out. And it's going to take time, and

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<v Speaker 1>it's gonna take Will's gonna take a lot of Will Bronco.

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<v Speaker 1>I'm grateful for stuffing with pork sausage, venison backstrap Jesus

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<v Speaker 1>dying for our sins and your majestic voice every day.

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<v Speaker 1>But yesterday his name is Derek Chris. I'm gonna say something, buddy,

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<v Speaker 1>and it's gonna hurt. Pork sausage is really good. I'm sorry, Okay,

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<v Speaker 1>I can't help. I can't help what I know. And

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<v Speaker 1>it's not that I not that I take any joy

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<v Speaker 1>in dangling it in front of you. No, I don't, No,

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<v Speaker 1>I don't. That's not true. No, that's schadenfreud. Well I

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<v Speaker 1>don't know him, but I don't take any pleasure in

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<v Speaker 1>dangling it in front of you. But I just want

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<v Speaker 1>to let you know that this morning, got up, was

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<v Speaker 1>messing with the boys, and I just started to start

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<v Speaker 1>making bacon. Well that's a very expensive thing. Once your

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<v Speaker 1>boys become teenagers, you really don't unless you've had teenage

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<v Speaker 1>boys or been a teenage boy yourself, you do not

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<v Speaker 1>really really understand how much food they can consume when

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<v Speaker 1>they're into something. I had six pieces of bacon in

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<v Speaker 1>the pan for me and the two boys. I pull

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<v Speaker 1>the six pieces off, and I'm not a moron. I

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<v Speaker 1>know I'm gonna have to make more, so I put

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<v Speaker 1>the pan back on and I throw some more bacon

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<v Speaker 1>in there. I then turn and all six pieces are

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<v Speaker 1>gone already. I did not get a single piece. I

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<v Speaker 1>just have to get It's just I don't know, by

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<v Speaker 1>the way, I don't know what the limits are. I

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<v Speaker 1>just kept throwing more bacon in and I would pull

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<v Speaker 1>it out and they'd eat it all. And I'd throw

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<v Speaker 1>more bacon in and I'd pull it out and they'd

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<v Speaker 1>eat it all. One day, it's probably gonna have to

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<v Speaker 1>happen when OB's gone, because you have to hear it's

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<v Speaker 1>really softy. But one day, I'm just gonna buy all

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<v Speaker 1>wait till it's on sale. I'm gonna buy like four

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<v Speaker 1>packs of bacon, and I'm just gonna start making it.

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<v Speaker 1>And I want to see what the limit is. There's

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<v Speaker 1>gotta be a limit, right The Jesse Kelly Show on

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<v Speaker 1>a magnificent Wednesday, Oh Hoop Day, Thanksgiving Day. Remember you

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<v Speaker 1>can email us Jesse at Jesse kellyshow dot com. I'm behind,

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<v Speaker 1>let's get to him, Jesse. I'm thankful for the great

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<v Speaker 1>parents I had. They've passed from this life to the next.

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<v Speaker 1>A reminder to you, a reminder to all of us.

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<v Speaker 1>No parents are perfect. None. But if, and only if,

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<v Speaker 1>if you had two parents who stayed together and raised you.

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<v Speaker 1>That is the best privilege on earth. And I say

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<v Speaker 1>that in every way that privilege is supposed to be

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<v Speaker 1>met nowadays. Statistically, if you had two parents who stayed together,

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<v Speaker 1>loved you, and raised you, you have a leg up

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<v Speaker 1>statistically over every other human being in society. Every metric

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<v Speaker 1>points to. That doesn't matter whether they were rich, whether

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<v Speaker 1>they were poor, whatever they did, that is the ultimate

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<v Speaker 1>privilege in society. If you had them, be grateful for them.

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<v Speaker 1>If you can't be with them tomorrow, give them a call,

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<v Speaker 1>give them a text, maybe even FaceTime them. I wanted

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<v Speaker 1>to say thank you for all the excellent content you

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<v Speaker 1>create on your podcasts. I probably watched too many strict

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<v Speaker 1>political streams and yours are very impactful. Truly appreciate your

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<v Speaker 1>efforts to bring them out of the shadows. Just wanted

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<v Speaker 1>you to know that please play ass a big thanks

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<v Speaker 1>onto your team as well. I will not I'm going

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<v Speaker 1>to hoard all that credit to myself. Jessie. I heard

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<v Speaker 1>you recently discuss the B seventeen, that's the flying fortress

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<v Speaker 1>in World War Two, and in particular the bal turret gunner.

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<v Speaker 1>Remember that's the ball turret that hangs underneath the plane.

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<v Speaker 1>My father, Johnny Valentino, what a great name, was a

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<v Speaker 1>B seventeen pilot. Gosh, that's freaking cool. Imagine if your

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<v Speaker 1>dad was a B seventeen pilot or, as he claimed,

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<v Speaker 1>airplane commander. He told me, among the other stories of

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<v Speaker 1>his time in the Air Corps, that one joke that

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<v Speaker 1>circulated was that when a seventeen landed after a mission,

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<v Speaker 1>the first item on the checklist was remove the dead

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<v Speaker 1>ball to it, gunner. Gallos humor, I suppose it is

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<v Speaker 1>Gallo's humor. And if you're mortified by that, please understand

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<v Speaker 1>that men in combat, men in dangerous, deadly situations, they

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<v Speaker 1>will they will have very dark senses of humor, extremely

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<v Speaker 1>dark senses of humor. That is very, very common, and

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<v Speaker 1>it's how you get by, It's how your psyche gets

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<v Speaker 1>used to it. That's one. Two shows respect. If you

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<v Speaker 1>have somebody who was in the Air service in World

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<v Speaker 1>War Two, that is those guys died all the time.

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<v Speaker 1>They died in droves. Hi Jesse, I'm thankful for my husband, family, family, friends,

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<v Speaker 1>my dogs and everything that I have. I hope you

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<v Speaker 1>and your family have a wonderful Thanksgiving. Her name is Sherry.

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<v Speaker 1>That's a wonderful way to look at it. Dear robe guy,

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<v Speaker 1>I'm thankful for the following, the Lord who is everything

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<v Speaker 1>to me, living in what is still the greatest nation

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<v Speaker 1>in history. The son I dearly love, a wonderful retired

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<v Speaker 1>army husband who doesn't think I'm fat, even if Jesse does.

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<v Speaker 1>I never said you were fat. I don't think you're fat.

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<v Speaker 1>I mean you did marry an army anyway. A show

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<v Speaker 1>that informs and makes me laugh every day. Blessings abound,

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<v Speaker 1>Happy Thanksgiving, Jesse, Chris Corey with gratitude. Her name is Diana.

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<v Speaker 1>Doesn't it doesn't it feel good and lift your spirits

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<v Speaker 1>to just be thankful? It does to me. It just

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<v Speaker 1>feels good when you can sit back and say, you

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<v Speaker 1>know what, I know, I got problems. I know I

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<v Speaker 1>have this that could be better and that that could

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<v Speaker 1>be better. But I'm grateful for this. Sometimes I sit

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<v Speaker 1>back and you know what I say to myself, I'm

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<v Speaker 1>grateful for gold Coll I'm grateful what Chris. I'm grateful

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<v Speaker 1>that there's a company out there that will protect my

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<v Speaker 1>retirement from being wiped out by some stock market correction.

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<v Speaker 1>You know, I told you I was up in New

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<v Speaker 1>York City and I found out some stuff about AI.

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<v Speaker 1>All of it was horrifying, and then I found out

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<v Speaker 1>that you never know who's right. There was a financial

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<v Speaker 1>expert there. He was talking about how he knows there's

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<v Speaker 1>a crash coming. Said it's going to be worse than

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<v Speaker 1>the Owaight crash. Have you gotten a hold of gold

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<v Speaker 1>code to protect your retirement from that crash? Nobody in

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<v Speaker 1>the history of the world has ever said I've got

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<v Speaker 1>too many precious metals. It's never happened. Many people have

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<v Speaker 1>said the opposite, Call eight five five eight one seven

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<v Speaker 1>gold and let them help you. I let them help me,

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<v Speaker 1>so I used or go to Jesse likes gold dot com.

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<v Speaker 1>All right, and by the way, the answer to your question,

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<v Speaker 1>Chris asked, are you grateful for your staff? Kind of

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<v Speaker 1>not totally grateful what Chris? Chris said, It could be worse.

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<v Speaker 4>Would it?

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<v Speaker 1>We sure about that, hey, Jesse. In many ways, this

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<v Speaker 1>has been the toughest year of my life. I was

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<v Speaker 1>diagnosed with cancer in January and I have only been

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<v Speaker 1>able to work part time since, which has crushed me financially.

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<v Speaker 1>But I have a roof over my head and three

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<v Speaker 1>meals a day, and for that I am thankful. I'll

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<v Speaker 1>never allow myself to take these not so small things

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<v Speaker 1>for granted. Happy Thanksgiving to you and your listeners. And

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<v Speaker 1>her name is Annie. Happy Thanksgiving to you, Annie, and

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<v Speaker 1>God bless I hope he sees you through this trial. Hey, Jesse,

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<v Speaker 1>recently we celebrated our fifty sixth anniversary. How about that?

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<v Speaker 1>Plus I celebrate seventeen years of remission of surviving colon cancer.

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<v Speaker 1>My wife is eighty and I'm seventy seven. Blessings to

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<v Speaker 1>you and yours. That's really cool. Imagine that fifty six

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<v Speaker 1>years of marriage. That's a blessing. It is the Jesse

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<v Speaker 1>Kelly Show. Chris, turn it off. I feel like I'm

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<v Speaker 1>in an elevator. What was that that Julie pick that

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<v Speaker 1>on purpose? Joining me now, Julie Kelly, her substack is incredible,

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<v Speaker 1>but her music taste is apparently wretched. Her substack is declassified. Julie,

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<v Speaker 1>what was that? Kenny g what was that?

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<v Speaker 4>Shame on you? And I hope everyone keeps scorn on

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<v Speaker 4>you on the entire Thanksgiving weekend that is rised by

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<v Speaker 4>herb Albert, which is a perfect vibe song for the

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<v Speaker 4>Wednesday night before Thanksgiving. And I'm quite frankly very disappointed

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<v Speaker 4>in you, but giving your tastes in food, maybe I

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<v Speaker 4>shouldn't be surprised.

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<v Speaker 1>What's herb? No one's ever heard of her Albert? Do

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<v Speaker 1>you know what? It's fine? You know it's fine, Julie.

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<v Speaker 1>We're just gonna set that aside for a moment. Let's focus.

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<v Speaker 1>Let's attempt to focus on what matters right now, and

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<v Speaker 1>that's Thanksgiving tomorrow. I'm almost positive I already know what

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<v Speaker 1>you're going to say. But what's on the table in

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<v Speaker 1>the Julie Kelly household tomorrow?

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<v Speaker 4>Such a good question. Well, after about an hour and

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<v Speaker 4>a half of cocktails and appetizers, we will, of course

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<v Speaker 4>do turkey. We have a pretty good out, so twenty people.

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<v Speaker 4>I ham mashed potatoes. My homemade stuffing the centerpiece, the

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<v Speaker 4>greatest part of any Thanksgiving meal, green bean cast role,

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<v Speaker 4>corn cast role, and cranberries out of a jar. And

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<v Speaker 4>I think that covers it rolls.

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<v Speaker 1>This is this is all awful, This is all awful. Okay,

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<v Speaker 1>let's focus. Let's focus on your homemade stuffing, because if

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<v Speaker 1>I was in that house that'd be having to fill

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<v Speaker 1>up on that. Everybody loves a good stuffing. Tell us

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<v Speaker 1>what's tell us what's in, what's not, and what's break

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<v Speaker 1>it down for us.

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<v Speaker 4>Okay, the key to a really good stuffing is sausage.

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<v Speaker 4>So hopefully you and I will have common ground on this.

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<v Speaker 4>So I use Bob Evans breakfast sausage, you know, in

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<v Speaker 4>the tube, a mild and a hot, and I saw

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<v Speaker 4>to you that brown that up first. Then I put

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<v Speaker 4>the veggies in there, so celery on in. You could

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<v Speaker 4>throw a little mushroom in there if you want to

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<v Speaker 4>take that. Toast up the cubes. I've tried stuffing with

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<v Speaker 4>homemade bread corn bread. Nothing is better than just the

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<v Speaker 4>old pepperage farm cubes. Toast those up. Mix everything together,

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<v Speaker 4>a ton of butter, some chicken stock or homide turkey stock,

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<v Speaker 4>a couple eggs to keep it all together. If you're

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<v Speaker 4>really feeling inventive, you could put some goat cheese in

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<v Speaker 4>there or some boarson to help keep it together, and

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<v Speaker 4>then of course bake it toast nice and crispy on

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<v Speaker 4>the top.

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<v Speaker 1>What about what about a couple cubes of velveta? What

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<v Speaker 1>about that?

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<v Speaker 4>Okay, I'll allow it, okay, okay, as long as you

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<v Speaker 4>don't put petchup on it. You could even put your

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<v Speaker 4>Chick fil A sauce or whatever you posted earlier today

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<v Speaker 4>from your fridge for.

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<v Speaker 1>Your information, that was six cups of Chick fil a

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<v Speaker 1>ranch and some what a burger jalapeno ranch. Because we're

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<v Speaker 1>doing pretty well over here on the Jesse Kelly Show. Now, appetizers.

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<v Speaker 1>You mentioned cocktails and appetizers. You did mention an hour

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<v Speaker 1>and a half of cocktails, so dinner is probably gonna

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<v Speaker 1>taste well no matter what after an hour and a

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<v Speaker 1>half of hammering booze. But the appetizers, what.

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<v Speaker 4>Are we dealing with, Jesse, our last name is Kelly, right.

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<v Speaker 4>Cocktails That's the most important part of any family gathering.

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<v Speaker 4>So I always do a big shrimp cocktail. I do

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<v Speaker 4>a little rye toasts, peppernickel toasts and cocktail ones, and

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<v Speaker 4>I do a pumpkin and parmesan mixture with pestel on

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<v Speaker 4>the top and bake that. I usually do coquilt jacques,

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<v Speaker 4>but big of a crowd, so I'm not doing that.

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<v Speaker 4>But I am making little French onion baked French onion bites,

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<v Speaker 4>so caramelized onion with green air. Put that in a

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<v Speaker 4>little puff pastry individually and bake those. So that's what

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<v Speaker 4>a few of the appetizers we will be having.

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<v Speaker 1>Could you break down what exactly coquel the Rock means

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<v Speaker 1>for those who don't speak Spanish.

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<v Speaker 4>Well, it's French coquiel Saint Jacques. So it is just

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<v Speaker 4>a creamy mixture and I usually serve it an individual

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<v Speaker 4>seafood shells, and it's shrimp and scallop in a white

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<v Speaker 4>wine sauce and with cheese in it, and you put

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<v Speaker 4>breadcrumbs on the top and broil that and it's it's delicious.

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<v Speaker 4>My grandmother used to make it all the time, so

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<v Speaker 4>that's my homage to her. But hopefully she won't be

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<v Speaker 4>mad at me from heaven this year for not making it.

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<v Speaker 4>But Jesse, whenever you come visit me in Chicago or Florida,

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<v Speaker 4>I will make all of this for you.

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<v Speaker 1>Well, I only want a couple of these things, Julie,

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<v Speaker 1>But I will tell you that crow croaka or whatever

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<v Speaker 1>you were just talking about that actually sounds phenomenal. I

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<v Speaker 1>would destroy that one thing I wanted to ask, because

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<v Speaker 1>I'm not a Turkey man. As you well know. But

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<v Speaker 1>I know you are proficient, reputed, reputed kitchen person if

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<v Speaker 1>you will, Because what do you do with the turkey?

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<v Speaker 1>How does the person listening right now stressing out making

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<v Speaker 1>turkey for the fam give them a pointer what to do?

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<v Speaker 1>What not to do? How do you nail that? Discussing

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<v Speaker 1>dried out bird?

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<v Speaker 4>Everyone pretends they love well again and probably because maybe

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<v Speaker 4>you haven't had it prepared correctly. I'm not saying anything

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<v Speaker 4>negative about missus Kelly. I don't want to get in trouble.

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<v Speaker 4>I want to get in trouble. Everyone has to understand.

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<v Speaker 4>And this is one thing I emphasize the most. And

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<v Speaker 4>this goes for anything that you're any kind of protein

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<v Speaker 4>that you're grilling or roasting or baking you have. There's

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<v Speaker 4>two things that's important. Number One, bring the meat, whether

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<v Speaker 4>it's turkey, whether it's steak, chicken, roast. Bring it as

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<v Speaker 4>close to room temperature as you possibly can before you

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<v Speaker 4>put this in the oven or put something on the grill.

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<v Speaker 4>This is a huge mistake that most people make. They

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<v Speaker 4>take it right out of the fridge, because of course

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<v Speaker 4>we've all been told you have to keep everything in

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<v Speaker 4>the refrigerator. We're going to dive salmonilla or worms or

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<v Speaker 4>something and try to put it in to a hot surface.

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<v Speaker 4>That's what makes meat, any kind of protein tough. So

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<v Speaker 4>take your bird out in the morning, put it in

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<v Speaker 4>the roasting pan. Let it sit there all morning. If

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<v Speaker 4>you're going to cook early in the morning, keep it

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<v Speaker 4>out overnight and get it really take the chill off

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<v Speaker 4>of it as much as possible. Then after roasting and

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<v Speaker 4>you get it to that internal temperature one sixty one

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<v Speaker 4>sixty five. This is also key. Let the meat rest.

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<v Speaker 4>Let your turkey rest for least a half hours. Cover

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<v Speaker 4>it in foil, put a kitchen towel on top of

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<v Speaker 4>it then and you can throw the rest of your

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<v Speaker 4>sides in the oven, you know, get your gravy made,

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<v Speaker 4>get ready to carve the bird. But letting it sit

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<v Speaker 4>is very important because it will allow for continuation cooking,

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<v Speaker 4>which is the redistribution of juices inside the turkey, a chicken,

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<v Speaker 4>a steak, a roast. It will help cook it about

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<v Speaker 4>five to seven degrees hotter, but also allow it to

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<v Speaker 4>be tender and moist instead of dried out. And then

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<v Speaker 4>you're trying to carve the steaming hot turkey that's not

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<v Speaker 4>ready to be sliced up yet.

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<v Speaker 1>All right? Speaking with Julie Kelly declassified is her substack? Julie,

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<v Speaker 1>before I wave goodbye to you, I guess I probably

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<v Speaker 1>should ask what's the skinny on what's going on out

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<v Speaker 1>there right now? Because you were always in the know

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<v Speaker 1>about things, and I probably should do some actual political

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<v Speaker 1>talk on this Wednesday before Thanksgiving. What's out there?

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<v Speaker 4>Well? I think this week what I've been covering a

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<v Speaker 4>lot is Jeb Bosberg, who number one, it was revealed

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<v Speaker 4>that he signed at least nineteen gag orders non disclosure

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<v Speaker 4>orders on sitting members of Congress, including US senators, when

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<v Speaker 4>Jack Smith subpoenaed their phone records. Now what that means

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<v Speaker 4>is Jeb Bosberg decided that if Verizon or AT and

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<v Speaker 4>T or whoever the cell phone provider was, if they

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<v Speaker 4>notified Safey, Senator Grassly or Senator Ted Cruz or Senator

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<v Speaker 4>Lindsay Graham, if they were notified about the subpoena, those

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<v Speaker 4>senators would break the law, meaning tamper with witnesses, into

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<v Speaker 4>midting witnesses, tamper with evidence, maybe flee the country. So

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<v Speaker 4>this is Jeb Bosberg's latest revelation of his bad behavior

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<v Speaker 4>in the DC as DC Chief Judge, but also I

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<v Speaker 4>covered yesterday, he is ramping up, accelerating this contempt investigation

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<v Speaker 4>into the Trump administration, particularly DOJ and DHS for allegedly

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<v Speaker 4>violating that oral order that he gave infamously on March

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<v Speaker 4>fifteenth to return two planes out of USAir space carrying

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<v Speaker 4>illegal Venezuelans tied to trend Aragua who were covered by

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<v Speaker 4>the President's Alien Enemies Act proclamation. So he's trying to

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<v Speaker 4>run out the clock before that gets to the Supreme Court.

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<v Speaker 4>And yes, the Court finally determines that the President is

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<v Speaker 4>well within his executive authority to administer the Alien Enemies

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<v Speaker 4>Act and get illegal Venezuelan gangbangers out of the country. Nonetheless,

413
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<v Speaker 4>Jeff Osbord has been pushing this for months, this idea

414
00:26:39.079 --> 00:26:44.440
<v Speaker 4>that the Trump administration engaged in criminal contempt of court

415
00:26:44.799 --> 00:26:47.880
<v Speaker 4>by not returning those planes, So that restarted this week.

416
00:26:48.240 --> 00:26:53.000
<v Speaker 4>Filings in the case were disclosed yesterday and last night

417
00:26:53.119 --> 00:26:55.440
<v Speaker 4>I posted those on ex if anyone wants to see them.

418
00:26:55.519 --> 00:26:58.559
<v Speaker 4>Juli underscore Kelly two, so we could have a hearing

419
00:26:58.599 --> 00:26:59.960
<v Speaker 4>on that as early as late night.

420
00:27:00.519 --> 00:27:05.880
<v Speaker 1>So we'll be watching that ship Julie Kelly declassified is

421
00:27:05.920 --> 00:27:08.480
<v Speaker 1>her sub stack. I just want to tell Boseburg good

422
00:27:08.599 --> 00:27:11.680
<v Speaker 1>luck holding Lindsey Graham to a gag order. Thank you

423
00:27:11.720 --> 00:27:15.400
<v Speaker 1>so much, Julie. Have a happy Thanksgiving. It is a

424
00:27:15.799 --> 00:27:19.400
<v Speaker 1>Jesse Kelly Show final segment of The Jesse Kelly Show

425
00:27:19.519 --> 00:27:23.480
<v Speaker 1>on a Fantastic Wednesday. You can email me Jesse at

426
00:27:23.599 --> 00:27:27.880
<v Speaker 1>Jesse Kellyshow dot com. So you know, just you know,

427
00:27:28.079 --> 00:27:31.079
<v Speaker 1>I told you that I'm going to this gigantic Thanksgiving

428
00:27:31.119 --> 00:27:34.720
<v Speaker 1>gathering in our neighborhood. And I told you I didn't

429
00:27:34.720 --> 00:27:37.119
<v Speaker 1>know what to bring, and we had considered brisket, but

430
00:27:37.160 --> 00:27:39.359
<v Speaker 1>we didn't want a Tommy topper the host. And since

431
00:27:39.400 --> 00:27:42.440
<v Speaker 1>then we went back and forth, and then a listener suggested,

432
00:27:42.480 --> 00:27:50.359
<v Speaker 1>why don't you bring stuffed tealapanos? Okay, well, I'm I

433
00:27:50.400 --> 00:27:54.519
<v Speaker 1>don't think I screwed up, but maybe I screwed up.

434
00:27:55.480 --> 00:28:00.680
<v Speaker 1>Here's what happened today. This morning, Actually, I woke up

435
00:28:00.720 --> 00:28:03.319
<v Speaker 1>and realized that I don't really know how to make

436
00:28:03.359 --> 00:28:07.759
<v Speaker 1>stuff talapenos. I don't think it's that difficult, but it

437
00:28:07.799 --> 00:28:10.759
<v Speaker 1>also sounds like a lot of work. But I have

438
00:28:10.799 --> 00:28:13.559
<v Speaker 1>a solution. You see, I told you we try to

439
00:28:13.599 --> 00:28:17.839
<v Speaker 1>shop local as much as humanly possible. We're not always successful,

440
00:28:18.480 --> 00:28:20.480
<v Speaker 1>Believe me, we're not always successful. What I try to

441
00:28:20.519 --> 00:28:24.240
<v Speaker 1>stay local as much as possible. There's a local meat

442
00:28:24.279 --> 00:28:28.119
<v Speaker 1>shop in my area that's wonderful, wonderful people. Everybody loves it.

443
00:28:28.160 --> 00:28:32.000
<v Speaker 1>Great meats, great great seasonings, this great stuff. And they

444
00:28:32.039 --> 00:28:37.440
<v Speaker 1>have this little pre made section of stuff that's just delicious,

445
00:28:37.720 --> 00:28:40.920
<v Speaker 1>just delicious. Sometimes it's bacon. It's just stuff they like,

446
00:28:41.000 --> 00:28:44.200
<v Speaker 1>concoctions they've come up with. The last time I was

447
00:28:44.240 --> 00:28:48.759
<v Speaker 1>in there, they had some sort of bacon wrapped pepper thing.

448
00:28:50.000 --> 00:28:52.960
<v Speaker 1>I thought to myself, well, why am I making it?

449
00:28:53.440 --> 00:28:56.519
<v Speaker 1>I'll just go down there and buy a couple of them.

450
00:28:56.519 --> 00:28:58.839
<v Speaker 1>They're all raw, and then I'll throw them on the smoker.

451
00:28:59.240 --> 00:29:01.519
<v Speaker 1>Of course, I'm gonna lie and tell everybody I made it,

452
00:29:01.759 --> 00:29:03.680
<v Speaker 1>but I'm gonna throw them all on the smoker, and

453
00:29:03.720 --> 00:29:06.279
<v Speaker 1>then I'll bring that to the Thanksgiving party. All right.

454
00:29:07.039 --> 00:29:09.079
<v Speaker 1>This morning, I drive down to the meat shop, I

455
00:29:09.200 --> 00:29:12.240
<v Speaker 1>walk in and there they are. Well, they have all

456
00:29:12.319 --> 00:29:15.680
<v Speaker 1>kinds of things there, but they have these things wrapped

457
00:29:15.680 --> 00:29:18.799
<v Speaker 1>in bacon. Again, it's all raw, and it didn't have

458
00:29:18.839 --> 00:29:22.039
<v Speaker 1>a description of it, but it's some sort of bacon

459
00:29:22.119 --> 00:29:26.240
<v Speaker 1>wrapped pepper or something. And they're huge, not little huge,

460
00:29:26.319 --> 00:29:29.400
<v Speaker 1>not these little about the size of your thumb things,

461
00:29:29.400 --> 00:29:32.640
<v Speaker 1>the sides of your fist. They're freaking huge. And I

462
00:29:32.720 --> 00:29:34.839
<v Speaker 1>told the guy how many did buy? I said, I

463
00:29:34.880 --> 00:29:37.400
<v Speaker 1>need fifteen of those. He said, okay, Well, Chris, there's

464
00:29:37.440 --> 00:29:39.640
<v Speaker 1>twenty people at the party. I don't know, said I

465
00:29:39.640 --> 00:29:43.000
<v Speaker 1>need fifteen of those. Those in the fifteen, I go

466
00:29:43.079 --> 00:29:47.400
<v Speaker 1>buy them. I get back home. And it was then

467
00:29:47.480 --> 00:29:54.880
<v Speaker 1>that I realized I never asked what's in them? I

468
00:29:55.000 --> 00:30:00.200
<v Speaker 1>have no earthly idea what is in these things? What

469
00:30:00.279 --> 00:30:03.759
<v Speaker 1>I know is tomorrow I'm gonna fire up the old

470
00:30:03.839 --> 00:30:07.359
<v Speaker 1>pellet smoker like pitt masters do, and I'm gonna throw

471
00:30:07.359 --> 00:30:10.920
<v Speaker 1>them on there for sixty minutes, maybe ninety, depending on

472
00:30:10.960 --> 00:30:13.839
<v Speaker 1>how the bacon's looking, and I'm bringing them over to

473
00:30:13.880 --> 00:30:20.559
<v Speaker 1>the neighbor's house. I don't know what I'm bringing what, Chris,

474
00:30:20.559 --> 00:30:26.359
<v Speaker 1>what say it's a secret recipe. I thought about that, right.

475
00:30:26.640 --> 00:30:30.960
<v Speaker 1>You know that I'm not above lying. But you know,

476
00:30:31.079 --> 00:30:34.920
<v Speaker 1>in this day and age, people have various allergies to things,

477
00:30:35.039 --> 00:30:38.200
<v Speaker 1>and not only that it's the most natural thing in

478
00:30:38.200 --> 00:30:41.720
<v Speaker 1>the world. I would ask, oh, good, what's in it?

479
00:30:41.799 --> 00:30:44.640
<v Speaker 1>Even if you're just making conversation, not if you're being critical?

480
00:30:45.319 --> 00:30:50.680
<v Speaker 1>What's in it? So I think what I'm gonna do, No, no,

481
00:30:50.720 --> 00:30:52.880
<v Speaker 1>I'm not gonna cut it open myself. No no, no, no.

482
00:30:53.759 --> 00:30:56.839
<v Speaker 1>I think what I'm gonna do is I'm gonna go

483
00:30:56.920 --> 00:30:58.519
<v Speaker 1>with a pat him on the shoulder and be all

484
00:30:59.559 --> 00:31:02.359
<v Speaker 1>you just have to try it. Trust me on this one,

485
00:31:02.400 --> 00:31:07.920
<v Speaker 1>and I'll go with that. Confidence is everything, absolutely everything

486
00:31:08.160 --> 00:31:10.759
<v Speaker 1>I'm gonna complete. I'm gonna sell it that way. Oh no,

487
00:31:11.119 --> 00:31:14.000
<v Speaker 1>just trust me. You need to try it. And if

488
00:31:14.000 --> 00:31:16.720
<v Speaker 1>you're not man enough to try it, maybe you haven't

489
00:31:16.759 --> 00:31:20.119
<v Speaker 1>taken your male vitality stack from Chuck. You know what, Chris,

490
00:31:20.400 --> 00:31:23.079
<v Speaker 1>Maybe that's what I'll do. Maybe I'll put a male

491
00:31:23.160 --> 00:31:26.960
<v Speaker 1>vitality stack from Chalk in each one of these, not

492
00:31:27.000 --> 00:31:34.559
<v Speaker 1>only delivering delicious something bacon wrapped, but delivering testosterone. And

493
00:31:34.640 --> 00:31:37.519
<v Speaker 1>when they ask what's in it, I'll say manhood that

494
00:31:38.039 --> 00:31:39.720
<v Speaker 1>you know what, No, I better not say that there's

495
00:31:39.759 --> 00:31:43.480
<v Speaker 1>a couple. The testosterone is what's in it? You want it?

496
00:31:43.519 --> 00:31:46.319
<v Speaker 1>Twenty percent increase in your T levels in ninety days?

497
00:31:46.559 --> 00:31:49.279
<v Speaker 1>Who doesn't want that? Do you want to have more energy?

498
00:31:49.480 --> 00:31:52.240
<v Speaker 1>You want to feel great? All the time. Chuck is

499
00:31:52.279 --> 00:31:56.079
<v Speaker 1>here for you with natural herbal supplements, female vitality stacks

500
00:31:56.119 --> 00:31:59.720
<v Speaker 1>for the ladies', male vitality stacks for the men. Let

501
00:32:00.119 --> 00:32:04.000
<v Speaker 1>Chalk turn your life around. Make your brain feel better,

502
00:32:04.039 --> 00:32:06.519
<v Speaker 1>your body feel better. You'll work out more, You'll be

503
00:32:06.519 --> 00:32:09.319
<v Speaker 1>better at work instead of dragging butt over to the

504
00:32:09.359 --> 00:32:12.599
<v Speaker 1>coffee pot at three in the afternoon, and they're giving

505
00:32:12.599 --> 00:32:17.359
<v Speaker 1>out free bags at Chocolate Powder with subscriptions c hoq

506
00:32:18.000 --> 00:32:24.039
<v Speaker 1>dot com promo code Jesse Chalk dot com promo code Jesse.

507
00:32:24.599 --> 00:32:27.720
<v Speaker 1>And now he's aheadline. But you know you know the

508
00:32:27.799 --> 00:32:34.359
<v Speaker 1>thing emails. We didn't get to you, Jesse. I've always

509
00:32:34.400 --> 00:32:38.680
<v Speaker 1>thoroughly enjoyed radio talking, particular from Paul Harvey to Rush

510
00:32:38.759 --> 00:32:42.480
<v Speaker 1>to Jesse Kelly not being cute. I'm truly grateful to

511
00:32:42.559 --> 00:32:46.240
<v Speaker 1>still have hearing and important voices like Jesse Kelly on

512
00:32:46.279 --> 00:32:48.880
<v Speaker 1>the radio. You know, you don't think about this. You're hearing.

513
00:32:50.039 --> 00:32:53.960
<v Speaker 1>Those physical things that you have, you don't consider them special.

514
00:32:54.000 --> 00:32:57.319
<v Speaker 1>I don't consider them special until you lose them. That's

515
00:32:57.359 --> 00:32:59.160
<v Speaker 1>the real crime. Do you have your eyes you have

516
00:32:59.200 --> 00:33:03.720
<v Speaker 1>your eyesight, you're hearing. Can you walk, stand, sit without

517
00:33:04.079 --> 00:33:06.000
<v Speaker 1>too much pain? I know we're all going to get

518
00:33:06.039 --> 00:33:08.359
<v Speaker 1>to the phase of life. But that's just kind of

519
00:33:08.359 --> 00:33:11.920
<v Speaker 1>the way it goes. Something to be grateful for, Jesse.

520
00:33:12.839 --> 00:33:16.160
<v Speaker 1>How about this one. I survived a parachute accident in

521
00:33:16.319 --> 00:33:20.160
<v Speaker 1>nineteen eighty one in Fort Bragg. That's something to be

522
00:33:20.200 --> 00:33:24.680
<v Speaker 1>thankful for, Jesse. Actually, he calls me, where's my sauce, Jesse,

523
00:33:26.000 --> 00:33:28.960
<v Speaker 1>I am thankful I still have my son. My son

524
00:33:29.119 --> 00:33:31.720
<v Speaker 1>was born disabled while I was a sergeant in the Army.

525
00:33:32.200 --> 00:33:36.920
<v Speaker 1>His life expectancy was fourteen. For his condition. He can't communicate,

526
00:33:37.319 --> 00:33:41.519
<v Speaker 1>but smiles and laughs at appropriate times. His wheelchair bound

527
00:33:41.599 --> 00:33:45.559
<v Speaker 1>in tube fed at sixteen, he needed to be tracked

528
00:33:45.599 --> 00:33:47.880
<v Speaker 1>and put on a ventilator at night, which was when

529
00:33:47.920 --> 00:33:50.880
<v Speaker 1>I took over his full time care. At that time,

530
00:33:51.400 --> 00:33:54.599
<v Speaker 1>his doctors said he had less than two years to live,

531
00:33:55.000 --> 00:33:57.480
<v Speaker 1>but I told them that if he didn't make forty,

532
00:33:57.880 --> 00:34:01.519
<v Speaker 1>I'd consider myself a failure. I am still his soul,

533
00:34:01.680 --> 00:34:05.559
<v Speaker 1>twenty four to seven caregiver, and we just celebrated his

534
00:34:05.759 --> 00:34:11.639
<v Speaker 1>fortieth birthday. Yeah, this year, I'm especially thankful. You freakin

535
00:34:11.719 --> 00:34:15.039
<v Speaker 1>should be man, God bless you and that wonderful boy

536
00:34:15.079 --> 00:34:17.159
<v Speaker 1>of yours as I can use his name, his name

537
00:34:17.239 --> 00:34:21.199
<v Speaker 1>is Dave, And as we go into Thanksgiving tomorrow, God

538
00:34:21.239 --> 00:34:26.840
<v Speaker 1>bless you, celebrate yourself, your family, hold hands in prayer,

539
00:34:26.880 --> 00:34:30.280
<v Speaker 1>and thank God for something tomorrow. All right, that's all
