WEBVTT

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<v Speaker 1>What did you you know? Like, obviously we just heard

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<v Speaker 1>that lovely bit of celebrity gossip. Does it surprise you

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<v Speaker 1>at all?

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<v Speaker 2>Yeah? It's weird hearing.

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<v Speaker 1>Which which one the younger one or the older one?

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<v Speaker 2>Uh? Which one the older one?

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<v Speaker 1>Yeah? I've heard this around the younger one that that

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<v Speaker 1>doesn't surprise me. He seems like an like that guy

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<v Speaker 1>is always just screaming and stuff like that. I can

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<v Speaker 1>see how he's a weird Anyway, talking of weirdos, why

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<v Speaker 1>don't we do what are you talking about? Willis podcast? Okay,

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<v Speaker 1>so today was it everything you imagined? Playing and winning

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<v Speaker 1>at the French Open? Is it cool there? What's the

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<v Speaker 1>coolest thing? And half the stadiums are empty? Actually I

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<v Speaker 1>want to talk to you about that sinner out of

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<v Speaker 1>the French and it's blown the drawer wide open, although

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<v Speaker 1>maybe not because of sparev Serena coming back. And of

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<v Speaker 1>course today we do class ourselves as amateur scientists and

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<v Speaker 1>we are going to stress test custard. All right, So

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<v Speaker 1>we know that custard is very much the greatest liquid

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<v Speaker 1>on earth, and today we are stress testing it. Marcus

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<v Speaker 1>Willis atp. Sixty seven, How are you, sir.

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<v Speaker 2>Sixty seven in the live Dave might be sixty eight. Yeah,

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<v Speaker 2>I like to think let's go sixty seven six.

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<v Speaker 1>I just like the six to seventh thing. You know,

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<v Speaker 1>you know how youthful I am. I'm very much down

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<v Speaker 1>with youth culture. So that whole six seventh thing. I

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<v Speaker 1>like that you are now six seven?

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<v Speaker 2>Yeah, I am him? Do you?

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<v Speaker 1>I mean I know that there's a there's a whole

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<v Speaker 1>bigger thing here. Like imagine if five years ago I'd

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<v Speaker 1>said we're going to be podcasting just after you played

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<v Speaker 1>the French Open, you'll be sixty seven in the ATP.

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<v Speaker 2>Yeah, I wouldn't have believed it. You take that when

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<v Speaker 2>you're five years ago, I wasn't playing tennis.

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<v Speaker 1>Okay, So what were you doing five years ago June

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<v Speaker 1>twenty twenty one.

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<v Speaker 2>Wasn't it? Yeah? Coaching?

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<v Speaker 1>Yeah, coaching, Yeah, I didn't do much lockdown.

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<v Speaker 2>Probably drinking, eating, Yeah, those three things really yeah, no

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<v Speaker 2>particular all a life. Well yeah, what.

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<v Speaker 1>In your who were you coaching at the time? Like,

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<v Speaker 1>are you coaching players who are now on the tour?

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<v Speaker 1>Are you literally coaching club tennis?

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<v Speaker 3>Combination of club players and you know, hitting with you know,

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<v Speaker 3>better players, But nothing concrete, I'd say at that point,

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<v Speaker 3>so I was doing bits and bobs.

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<v Speaker 1>Yeah, I mean the bits are always enjoyable, the bob's less.

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<v Speaker 2>So yeah.

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<v Speaker 1>What about if someone had said to you, do you

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<v Speaker 1>know in five years in June twenty twenty six, you'll

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<v Speaker 1>be atp sixty seven in the live.

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<v Speaker 3>I probably you've would have believed it more than there

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<v Speaker 3>with the French before I started playing again, and then

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<v Speaker 3>looking at the points and what it takes to get there,

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<v Speaker 3>because when you're not in it and you don't know,

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<v Speaker 3>and you go our top hundred doubles, yeah that's achievable

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<v Speaker 3>or sixty seven or but the gap between one hundred

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<v Speaker 3>and eighty is massive, and the gap between eighty and

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<v Speaker 3>where I'm at now is massive. So you're saying it

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<v Speaker 3>were you're coaching and looking around, and you know players

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<v Speaker 3>used to play with being there going yeah, yeah, that

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<v Speaker 3>could happen. But you know you say that to me

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<v Speaker 3>when I'm playing my first futures. No, I wouldn't have

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<v Speaker 3>wouldn't have made sense, to be honest.

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<v Speaker 1>If I'd said to you, if we could get a

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<v Speaker 1>time machine, I'll go back there, and I said, do

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<v Speaker 1>you know in five years time a mate of a

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<v Speaker 1>mate is going to give you an opportunity and you're

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<v Speaker 1>being a state agent. Or five years time you're going

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<v Speaker 1>to be off the back of playing in the third

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<v Speaker 1>round of the French Open, having played all four Grand

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<v Speaker 1>Slams and one matches at all of them, would you

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<v Speaker 1>have said, yeah, I can see myself and a a

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<v Speaker 1>state agent.

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<v Speaker 2>Yeah.

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<v Speaker 3>I mean I was looking at normal jobs as well,

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<v Speaker 3>so yeah, I would have probably believed.

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<v Speaker 2>The stage and thing more. Yeah, you know, because there

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<v Speaker 2>was no way back to play.

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<v Speaker 1>Really, you don't take time to step back and think

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<v Speaker 1>about stuff like this. Do you know I feel it's

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<v Speaker 1>me that's that's going.

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<v Speaker 2>Yeah, it's crazy, Yeah, mega, isn't it? Yeah that's cool.

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<v Speaker 1>So look, you you have just you're back from Paris

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<v Speaker 1>from Roland Garross. Was it everything you'd imagined playing, completing

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<v Speaker 1>your Grand Slam set? But playing at the French.

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<v Speaker 2>What's it? Everything? I message? I didn't really have time

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<v Speaker 2>to imagine it. You know.

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<v Speaker 3>I knew the facilities because I went there last year

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<v Speaker 3>to sign in as an alternate for a day. Obviously

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<v Speaker 3>we didn't get in, but so I knew what was around.

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<v Speaker 2>I didn't really didn't really imagine it. One way or another.

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<v Speaker 2>It was you.

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<v Speaker 3>Have to react so much to what day you're playing,

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<v Speaker 3>which court you're playing, who you're playing. It was so

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<v Speaker 3>kind of quick that you're always doing to me. But

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<v Speaker 3>it was amazing bloody hot for you that.

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<v Speaker 1>M It's been a bit of a taiale of two weathers,

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<v Speaker 1>isn't it, Because over there now it's actually becoming overcast

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<v Speaker 1>and quite cool and wind and blustery. Yeah, very different

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<v Speaker 1>conditions for the clay, right, the play completely different.

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<v Speaker 2>Yeah, it's much heavier, even in our even in our

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<v Speaker 2>third round. Yeah, there was a lot heavier. It was

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<v Speaker 2>dropping a lot more, wasn't flying as much.

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<v Speaker 1>I've never been to the French Open, but it always

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<v Speaker 1>looks cool. I feel like French people are pretty cool people.

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<v Speaker 1>There's quite a lot of straw boaters and cravats going on.

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<v Speaker 1>Is it cool?

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<v Speaker 2>I like it? Yeah. I think the atmosphere's phenomena. It's

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<v Speaker 2>very very busy. It's it's it's.

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<v Speaker 3>It's strange you watch on TV and there's empty seats. Right,

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<v Speaker 3>we're going to discuss this. But walking around as a player,

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<v Speaker 3>you can't move, you know, if you're walking to susan

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<v Speaker 3>long long to practice or or or somewhere else. It's

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<v Speaker 3>incredibly busy, probably less so now because there's less less.

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<v Speaker 2>Players in the tournament, but it was very well attended.

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<v Speaker 3>I think one of the reasons that people think it's

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<v Speaker 3>empty is because a lot of the court prit seats

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<v Speaker 3>are in camera shots and a lot of time something lunch,

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<v Speaker 3>so that that's never a good look anyway. But I

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<v Speaker 3>think every year you see a lot of empty seats

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<v Speaker 3>at certain points.

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<v Speaker 2>In the day. I didn't.

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<v Speaker 3>I didn't see that on the outside courts, you know,

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<v Speaker 3>when I played my third round, it was pretty full.

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<v Speaker 3>Court seven fourteen was always rammed because you have French players.

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<v Speaker 3>Maybe it's just a big stadium courts. But it was busy,

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<v Speaker 3>it was hot, it was fun. We were now in

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<v Speaker 3>Paris when PSG were playing the final and I very

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<v Speaker 3>very quickly retired to my room because people were running

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<v Speaker 3>around top of letting flares off and.

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<v Speaker 1>Stuff like that, really like out on the streets. So

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<v Speaker 1>psc beat Arsenal on pair and what was what was

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<v Speaker 1>Paris like that night?

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<v Speaker 2>It was.

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<v Speaker 3>It was like another like two or three levels more

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<v Speaker 3>in England what we do, but like not in a

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<v Speaker 3>good way.

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<v Speaker 2>I would say, oh really, yeah, yeah.

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<v Speaker 3>I mean, obviously there's good atmosphere in places, but then

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<v Speaker 3>a lot of people are just running around like headless chickens,

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<v Speaker 3>like looting.

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<v Speaker 2>Wow, yeah, there's police. There was police everywhere.

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<v Speaker 3>We were going to go walk to our restaurant we

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<v Speaker 3>went to every night, and then there were people running

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<v Speaker 3>towards us, away from something in smoke everywhere. So let's

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<v Speaker 3>just eat on the corner, like twenty yards from our hotel.

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<v Speaker 3>There was a little restaurant and we were sat outside

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<v Speaker 3>kind of outside between inside and outside, and PSD scored

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<v Speaker 3>and we had to run to the furthest table inside

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<v Speaker 3>the restaurant because, yeah, people were letting flares after there

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<v Speaker 3>was stuff getting destroid.

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<v Speaker 1>I feel the French are quite good at this. They're

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<v Speaker 1>quite good at striking, and then they're quite good at

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<v Speaker 1>all of a sudden turning into blame is our barricades? Bang?

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<v Speaker 2>Yeah it was.

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<v Speaker 1>It was.

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<v Speaker 3>It was mental one, but to the point where I

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<v Speaker 3>was like not scared, scared, but like I want to

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<v Speaker 3>get into my hotel room there, and there's.

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<v Speaker 1>One way to celebrate a cup win, isn't it.

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<v Speaker 2>But yeah, it was. It was.

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<v Speaker 3>Obviously it's a minority, but I'd say there's more minority

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<v Speaker 3>than in the UK. People get rowdy and stuff like that,

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<v Speaker 3>but they're there to watch the football and enjoy the football,

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<v Speaker 3>and there's always a palace.

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<v Speaker 1>Won the f A Cup, Me and all the Palace

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<v Speaker 1>fans should have looted and set Croydon on fire because

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<v Speaker 1>it would have caused two or three million pounds worth

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<v Speaker 1>of improvements.

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<v Speaker 2>Yes, yeah, it should have done. But and you won

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<v Speaker 2>another one recently.

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<v Speaker 1>All we do is wing cuts boring. What did you playing? Overall? Right,

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<v Speaker 1>the whole experience of it. So the placers stayed, the

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<v Speaker 1>changing of the place's stayed, the travel, the coaching, hitting,

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<v Speaker 1>all of it. If you learn, what's your big takeaways?

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<v Speaker 1>I mean, obviously I'm talking to you, so don't be

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<v Speaker 1>a fay. I learned nothing.

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<v Speaker 3>My big takeaway, I suppose now, is that we went

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<v Speaker 3>into that third round against one of the best teams

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<v Speaker 3>in the world on clay or on any surface, but

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<v Speaker 3>especially right now. We went into that match, or certainly

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<v Speaker 3>I did. I went into that match believing we had

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<v Speaker 3>a chance to win, and not just to you know, I'm.

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<v Speaker 2>Going to have to play out my skin and hit

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<v Speaker 2>high risk shot.

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<v Speaker 3>So there was a strategy and we went million miles

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<v Speaker 3>off being at least a breakup in the first we

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<v Speaker 3>have fifteen forty in the rally, chance to put the

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<v Speaker 3>ball away, didn't and then they came back and won.

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<v Speaker 3>And then second set again one or two break points

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<v Speaker 3>in that game.

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<v Speaker 2>So I don't know, I've got more belief that.

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<v Speaker 3>I can slay with these guys, like the best players

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<v Speaker 3>in the world, more than I had a year ago.

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<v Speaker 3>I mean a year ago it was second wimbled and

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<v Speaker 3>I just I hadn't played Australia yet. So a year

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<v Speaker 3>ago I'd only played Wimbledon, and you know, we were

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<v Speaker 3>pumped to get through our first round Hillio, Varra, Patt

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<v Speaker 3>and we gost six and four, played all right, but

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<v Speaker 3>it was for me, it was about getting in these

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<v Speaker 3>events and you know, trying to sneak a win or two.

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<v Speaker 2>Which it still is that. I mean, top players, top ten.

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<v Speaker 3>Players lose first round the Slam sometimes that's that's the

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<v Speaker 3>reality of it. But I suppose there's more belief now,

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<v Speaker 3>there's more unclear on what I need to improve, and

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<v Speaker 3>that's pretty cool. It's exciting for me now, whereas you

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<v Speaker 3>know a year ago or so or even you know

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<v Speaker 3>late last year, I was still really kind of by myself,

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<v Speaker 3>churning out to tournaments, sort of thinking how high can

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<v Speaker 3>I get? Like this, now I've got, you know, support,

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<v Speaker 3>I've got ad Louis helping me out there. I've got

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<v Speaker 3>Adam with me, I've got yeah, it's it's it's more real.

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<v Speaker 3>Now I feel less alone. I feel.

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<v Speaker 2>Yeah, more more belief in the whole thing, which is cool.

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<v Speaker 1>When you're coming up against them, the pair that you

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<v Speaker 1>played like, they've gone into that. They're in the quarter

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<v Speaker 1>finals already.

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<v Speaker 2>Right, yes, Sammy's now they won last night.

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<v Speaker 1>Seven fourteen twelve, and yeah, I like final that.

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<v Speaker 2>Would be a good match. Oberlight and news A are

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<v Speaker 2>very good.

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<v Speaker 1>Yeah, okay, so it's Favasori and Bellelli. What do you

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<v Speaker 1>realize in the warm up in the first game that

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<v Speaker 1>you're playing against players of that quality? Or are their

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<v Speaker 1>little kind of clutch moments that they can produce.

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<v Speaker 2>Yeah, it's nothing.

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<v Speaker 3>They can play out of the ordinary stuff, but it's

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<v Speaker 3>it's more like when you're hitting with them, you know,

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<v Speaker 3>they hit a nice ball like every but everyone does.

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<v Speaker 3>It's kind of yeah, every time you have a half chance,

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<v Speaker 3>they're probably going to make a good first serve. They

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<v Speaker 3>don't miss stupid balls in certain moments. They don't give

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<v Speaker 3>you anything really. Yeah, they might miss a few returns

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<v Speaker 3>here or there, but there's no they don't just gift

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<v Speaker 3>you a break or gift your love thirty and if

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<v Speaker 3>they are down, you know, you know, the fifteen forty

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<v Speaker 3>we had had a second serve. I made the return,

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<v Speaker 3>I say in the point, and then you know, three

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<v Speaker 3>unreturnables in a row pretty much right, and then your

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<v Speaker 3>four to three on seven you've got to you know,

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<v Speaker 3>hold your game, which we did.

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<v Speaker 2>But there's a you know, yeah, they're just incredibly solid

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<v Speaker 2>at what they do. So there's no they don't.

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<v Speaker 3>Drop the ball short, they don't go to stupid shots.

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<v Speaker 3>They don't there's no randomness really, it's just incredibly locked in.

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<v Speaker 1>And I mean it was four and three overall. But

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<v Speaker 1>as you said, opportunities, especially in our first set, opportunities

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<v Speaker 1>were there. Is that sometimes is being in that position

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<v Speaker 1>better for you next time you're in that position? You know,

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<v Speaker 1>like I do a little bit of you when you're

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<v Speaker 1>fifteen forty, You're like, we're fifteen forty against really good

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<v Speaker 1>players at the French Opening. Is there a bit of

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<v Speaker 1>that or is it just another point?

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<v Speaker 3>I have time Like it was fifteen forty. I was,

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<v Speaker 3>I was planning on where I was going to hit

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<v Speaker 3>the return, and.

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<v Speaker 2>It's just it's just play and go after it and

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<v Speaker 2>stay loose.

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<v Speaker 3>And you know, the one second steve I had, I

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<v Speaker 3>hit a good return. As I said, we're in the point.

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<v Speaker 3>But then from thirty forty they've hit three first serves

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<v Speaker 3>and then second set. Oh one, all I've left the

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<v Speaker 3>ball that I thought was going long. It's caught the

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<v Speaker 3>back edge of the line and very very back edge

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<v Speaker 3>of the line. I still thought it might have been long,

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<v Speaker 3>but it was in apparently, But yeah, it comes down

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<v Speaker 3>to well an eighth of an inch sometimes, yeah, but

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<v Speaker 3>yeah we did it wasn't you know the match before

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<v Speaker 3>they played us, they played Bumbay and Venus they lost

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<v Speaker 3>six points in their serving the whole match, six or

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<v Speaker 3>seven points. So you know, you don't have the right

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<v Speaker 3>to have opportunities just when you do, you ideally want

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<v Speaker 3>to take them.

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<v Speaker 2>But you say their opportunity to you know.

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<v Speaker 3>And four of the break points too, were in the rally,

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<v Speaker 3>and one of those I thought we probably.

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<v Speaker 2>Should have taken. Yeah, you know, had I hit the volley.

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<v Speaker 2>I'm still hitting a volley and approaching Mollie and the

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<v Speaker 2>to their four hands. It's very good. So yeah, So

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<v Speaker 2>a lot of times I've.

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<v Speaker 3>Played, you know, good pairs and you lose four or

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<v Speaker 3>five or six and four, but you have one break

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<v Speaker 3>point randomly or zero, and it's more of a chopping

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<v Speaker 3>than that much.

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<v Speaker 2>We just played. I suppose I.

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<v Speaker 1>Thought they were very good second serve returners.

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<v Speaker 3>Yeah, they don't miss. Yeah, especially on Yaka. They got

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<v Speaker 3>round news foor handslot on mine.

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<v Speaker 2>On mine.

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<v Speaker 3>As a malefty, I could make it a bit more

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<v Speaker 3>difficult for them, but they don't.

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<v Speaker 2>They don't just give you random errors very rarely.

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<v Speaker 1>Yeah, yeah, that's what I thought. It's but it's it's

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<v Speaker 1>what they were doing on the second serve, like, from

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<v Speaker 1>a coaching point of view, was effective and repeatable returns,

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<v Speaker 1>isn't it all of every second serve return Like very

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<v Speaker 1>rarely would they go for something outrageous. It was in.

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<v Speaker 1>It was forcing you guys to play. It's relentless, isn't it.

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<v Speaker 1>It's just relentless.

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<v Speaker 3>Yeah, and then sometimes you know, I'd hit a return

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00:16:39.759 --> 00:16:41.879
<v Speaker 3>second to last game, took it early, came in, but

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<v Speaker 3>they just hits the angle winner off it straight away,

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<v Speaker 3>but they've got.

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<v Speaker 1>They've got a little bit of clutch, Yeah, a little.

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<v Speaker 2>Bit of class, a little bit extra class.

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<v Speaker 3>You know, I hit a return that nine of the

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<v Speaker 3>time you're going to have a volley from at least

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<v Speaker 3>and he's just when I passed you. So there is that,

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<v Speaker 3>and then have a sorry on his second serve.

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<v Speaker 2>Returney a justice position.

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<v Speaker 3>So sometimes they'll you know, stand really wide and change

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<v Speaker 3>your eyesight of it, and other times they'll take it

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00:17:08.559 --> 00:17:12.079
<v Speaker 3>early and hit the back end, so you never really know.

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<v Speaker 3>I do it as a net player because I can

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00:17:14.359 --> 00:17:16.240
<v Speaker 3>see how he's moving, but as a survey you don't

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00:17:16.279 --> 00:17:18.759
<v Speaker 3>know if he's going to circle and you don't know

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<v Speaker 3>if he's going to blast the inside in or you

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00:17:21.160 --> 00:17:22.759
<v Speaker 3>know he's going to take the back end earlier, he's

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<v Speaker 3>going to larb and get in the point that way.

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<v Speaker 3>So it's it's effective, and it keeps you thinking and

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<v Speaker 3>it keeps your eyes pretty active.

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<v Speaker 2>As an opponent.

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<v Speaker 3>They haven't really lost many matches on play recently, so

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<v Speaker 3>obviously they're very good saying.

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<v Speaker 1>Saying all of that has almost made it sound for

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<v Speaker 1>somebody who hasn't seen it and is maybe watching or

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00:17:43.720 --> 00:17:46.119
<v Speaker 1>listening to us now, it makes it seem like there

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<v Speaker 1>was a bigger gap. I mean, the the match was tight.

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<v Speaker 1>I was able to see it. It was tight, and

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<v Speaker 1>there were just moments. So I'd say probably overall is

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<v Speaker 1>about a ten point difference between the YouTube something like that. Yeah,

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00:18:06.519 --> 00:18:11.480
<v Speaker 1>you four, sorry, and it just comes down to where

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00:18:11.480 --> 00:18:16.759
<v Speaker 1>those ten points fall. But you saying that about having

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00:18:16.759 --> 00:18:19.079
<v Speaker 1>the confidence of being on the court with those guys,

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00:18:19.160 --> 00:18:21.200
<v Speaker 1>knowing that you can get in with those guys. You're

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<v Speaker 1>playing the fifth seed in the third round on your

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00:18:25.640 --> 00:18:32.160
<v Speaker 1>least preferred surface. Yeah, on grass, on grass, I think

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<v Speaker 1>you guys have it.

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<v Speaker 2>Yeah, it depends depends on you. Other stories.

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00:18:38.000 --> 00:18:39.599
<v Speaker 1>I mean they're no mugs or grass the don't get

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<v Speaker 1>me wrong, but.

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<v Speaker 2>Very very well.

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<v Speaker 3>But yeah, I'd say for me, I'd have more of

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<v Speaker 3>a chance and more comfortable on that surface.

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<v Speaker 2>But there we go. It's not all hate with the

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<v Speaker 2>Clare's some positives.

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<v Speaker 1>We'll try and find them in the break because when

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<v Speaker 1>we come back, we're going to talk about the draw

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00:19:00.720 --> 00:19:03.839
<v Speaker 1>that's blown wide open by Sinner. I want to get

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<v Speaker 1>your view of what it's like to be in a

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<v Speaker 1>drawer and see a couple of top seeds go and

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<v Speaker 1>Serena Williams back at forty four. Will Marcus Willis still

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<v Speaker 1>be playing at forty four, Let's find out after this

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<v Speaker 1>Welcome back to the words You're talking about Willis Podcast

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<v Speaker 1>with him eighty p. Six seven Marcus Willis and me Dave.

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<v Speaker 1>So let's just go a little bit into the French open.

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<v Speaker 1>Sinner out of the French blew it wide open. Lots

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00:19:39.640 --> 00:19:41.839
<v Speaker 1>of shocks following, you know, Djokovic out and so on,

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00:19:41.960 --> 00:19:47.279
<v Speaker 1>and basically the whole top ten, top fifteen capitulated, leaving

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00:19:47.440 --> 00:19:51.920
<v Speaker 1>as Verev a reasonably clear path for his maiden Grand Slam.

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<v Speaker 1>Have you ever played in a tournament and you arrive thinking,

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00:19:55.759 --> 00:19:57.000
<v Speaker 1>you know, I'm going to work on this, I'm going

365
00:19:57.039 --> 00:19:58.480
<v Speaker 1>to work on that, and all of a sudden the

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<v Speaker 1>drawer opens up, a little bit of top seeds go,

367
00:20:01.039 --> 00:20:04.960
<v Speaker 1>maybe someone's injured, and and you think, oh, hang on,

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<v Speaker 1>my goalposts have shifted.

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<v Speaker 2>I haven't.

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<v Speaker 3>I've always been quite I don't know if it's a

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00:20:11.680 --> 00:20:15.480
<v Speaker 3>good or bad thing, but I've always known I can

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<v Speaker 3>lose to anyone at any point, but.

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<v Speaker 2>In the same way, I respect everyone.

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<v Speaker 3>So you know, if I'm playing someone significantly lower ranked

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<v Speaker 3>who hasn't had great results.

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00:20:28.319 --> 00:20:30.400
<v Speaker 2>I will still respect.

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00:20:30.039 --> 00:20:33.279
<v Speaker 3>Them and rate what they can do, because I found

378
00:20:33.480 --> 00:20:35.720
<v Speaker 3>in times where I thought, oh, I'm going to win this.

379
00:20:36.519 --> 00:20:39.119
<v Speaker 3>You get someone playing off their face and you don't,

380
00:20:39.160 --> 00:20:40.720
<v Speaker 3>and it's you need to be prepared for them to

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<v Speaker 3>play the best tennis. So, yeah, I've been in loads

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00:20:43.119 --> 00:20:45.759
<v Speaker 3>of tournaments where seeds are drops. In doubles, it means nothing,

383
00:20:45.960 --> 00:20:50.359
<v Speaker 3>especially at challenges you like in slams. You know it's

384
00:20:50.440 --> 00:20:56.880
<v Speaker 3>more rare, but it still happens. Yeah, in singles, I've

385
00:20:56.880 --> 00:21:00.279
<v Speaker 3>been in a lot of tournaments where seeds strapping. You go,

386
00:21:00.319 --> 00:21:02.839
<v Speaker 3>all right, well we'll cross that bridge if I'm in

387
00:21:02.920 --> 00:21:05.920
<v Speaker 3>their section of the drawer quite often, actually quite a

388
00:21:05.920 --> 00:21:07.559
<v Speaker 3>lot in my career, and I played the top seed

389
00:21:07.640 --> 00:21:10.200
<v Speaker 3>or second seed first round, and I think I had

390
00:21:10.240 --> 00:21:14.079
<v Speaker 3>a really good record against them, And I think almost

391
00:21:14.119 --> 00:21:16.559
<v Speaker 3>as better a player seed first round than when they

392
00:21:16.559 --> 00:21:17.759
<v Speaker 3>get later on in the tournament.

393
00:21:18.680 --> 00:21:20.519
<v Speaker 1>So you've been the one knocking them out.

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00:21:20.480 --> 00:21:22.839
<v Speaker 2>Yeah, quite a bit. I want to say, it would

395
00:21:22.880 --> 00:21:25.960
<v Speaker 2>be interesting to do the stats on that. I suppose,

396
00:21:26.000 --> 00:21:28.519
<v Speaker 2>but obviously some might lost.

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00:21:28.519 --> 00:21:32.160
<v Speaker 3>But I always said, you know, recently, in singles, if

398
00:21:32.160 --> 00:21:35.400
<v Speaker 3>you're playing a tournament, especially a change of surface or

399
00:21:35.440 --> 00:21:36.200
<v Speaker 3>a new tournament.

400
00:21:36.640 --> 00:21:37.319
<v Speaker 2>If you play a.

401
00:21:37.240 --> 00:21:38.799
<v Speaker 3>Seed, you want to play in first round because they

402
00:21:39.160 --> 00:21:40.960
<v Speaker 3>you know, it's their first match, they've not had time

403
00:21:41.000 --> 00:21:41.759
<v Speaker 3>to get hot yet.

404
00:21:44.400 --> 00:21:48.400
<v Speaker 1>Does the atmosphere in the because I know that players

405
00:21:48.839 --> 00:21:52.559
<v Speaker 1>they're very competitive on cour but quite often they're reasonably

406
00:21:52.599 --> 00:21:55.240
<v Speaker 1>friendly off court, needing each other's for hits or whatever,

407
00:21:55.319 --> 00:22:00.559
<v Speaker 1>tickets and stuff, does the atmosphere in the changing room

408
00:22:00.960 --> 00:22:03.880
<v Speaker 1>go a little bit different as soon as they realize,

409
00:22:04.279 --> 00:22:07.480
<v Speaker 1>Like when Sinner went out, do you think Zverev just

410
00:22:07.519 --> 00:22:10.960
<v Speaker 1>grew a couple of inches that day? And then the

411
00:22:11.039 --> 00:22:14.319
<v Speaker 1>other players all looked at it and went, hm, it's

412
00:22:14.440 --> 00:22:18.599
<v Speaker 1>only Zverev to be even though is like colossal. They're

413
00:22:18.640 --> 00:22:21.559
<v Speaker 1>looking at him in Grand slams, Grand Slam finals, they're

414
00:22:21.559 --> 00:22:23.839
<v Speaker 1>looking a little bit of choking someone like a Berrettini

415
00:22:23.839 --> 00:22:25.440
<v Speaker 1>all of a sudden goes hang on.

416
00:22:27.680 --> 00:22:31.039
<v Speaker 3>I don't I think that's what we think from the outside.

417
00:22:32.119 --> 00:22:34.200
<v Speaker 3>I don't think any one of those players has gone,

418
00:22:34.559 --> 00:22:37.240
<v Speaker 3>I can win the tournament a sin it. I think

419
00:22:37.279 --> 00:22:40.319
<v Speaker 3>they'll be thinking, right, okay, I've got to get through

420
00:22:40.359 --> 00:22:43.480
<v Speaker 3>this next match, and I think forever will be the same.

421
00:22:45.599 --> 00:22:47.599
<v Speaker 3>There might be a part of him that's excited, but

422
00:22:48.880 --> 00:22:51.000
<v Speaker 3>it's all irrelevant. If he doesn't get to the final,

423
00:22:51.880 --> 00:22:54.759
<v Speaker 3>he's got to play Mensik next, who's playing phenomenally.

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00:22:54.319 --> 00:22:58.680
<v Speaker 1>Well, like it's yeah, I'm real, it's not easy, So he'll.

425
00:22:58.480 --> 00:23:00.920
<v Speaker 2>Be thinking all about that, and then you know, some

426
00:23:01.079 --> 00:23:02.279
<v Speaker 2>on the other side of one.

427
00:23:03.839 --> 00:23:09.920
<v Speaker 3>Six matches, So yeah, I think, yeah, for us, it's

428
00:23:10.119 --> 00:23:15.000
<v Speaker 3>more exciting. It's more we start predicting who's favorite or.

429
00:23:15.000 --> 00:23:18.160
<v Speaker 2>Who's going to win, and yeah, sometimes we're right, sometimes

430
00:23:18.160 --> 00:23:18.480
<v Speaker 2>they're wrong.

431
00:23:18.559 --> 00:23:22.359
<v Speaker 3>But yeah, I think they'll see it as an opportunity.

432
00:23:22.480 --> 00:23:24.160
<v Speaker 3>They're in the quarters of a slam, not playing a

433
00:23:24.240 --> 00:23:27.880
<v Speaker 3>top layer on paper. But I don't think they'll think

434
00:23:28.039 --> 00:23:28.680
<v Speaker 3>much more than that.

435
00:23:28.799 --> 00:23:31.440
<v Speaker 2>They'll they'll be thinking, right, you know, how am I

436
00:23:31.440 --> 00:23:35.119
<v Speaker 2>getting through this match? How do I win? How do

437
00:23:35.160 --> 00:23:37.319
<v Speaker 2>I win today and then recover? And then who have

438
00:23:37.400 --> 00:23:38.960
<v Speaker 2>I got next? And how do we for that?

439
00:23:39.119 --> 00:23:42.400
<v Speaker 1>And do you think life's just got a lot harder

440
00:23:42.440 --> 00:23:48.119
<v Speaker 1>for Zverev? Do you think Sinner going out It would

441
00:23:48.119 --> 00:23:50.039
<v Speaker 1>be better for Verev if Sinner went out in a

442
00:23:50.119 --> 00:23:53.599
<v Speaker 1>semi final, because then you just go one match. But

443
00:23:53.839 --> 00:23:55.960
<v Speaker 1>as soon as Verev goes out. I was reading on

444
00:23:56.039 --> 00:24:00.039
<v Speaker 1>a website yesterday. There's a seventy two percent chance a

445
00:24:00.240 --> 00:24:02.200
<v Speaker 1>very f now wins the French Open, which is a

446
00:24:02.319 --> 00:24:05.359
<v Speaker 1>highest statistical percentage. And he's ever had of any Grand

447
00:24:05.400 --> 00:24:09.000
<v Speaker 1>Slam he's entered, even when he's in the final. So

448
00:24:09.160 --> 00:24:14.119
<v Speaker 1>do you think that there's a his team are trying

449
00:24:14.160 --> 00:24:16.759
<v Speaker 1>to keep him calm, keep him focused match by match,

450
00:24:17.200 --> 00:24:19.920
<v Speaker 1>because actually there's more pressure on him.

451
00:24:19.759 --> 00:24:22.160
<v Speaker 2>Now, different pressure, isn't it.

452
00:24:23.200 --> 00:24:27.960
<v Speaker 1>Yeah, but it's the scarier pressure pressure of I'm going

453
00:24:28.000 --> 00:24:30.920
<v Speaker 1>to play center and I'm going to try and hold myself.

454
00:24:31.079 --> 00:24:34.359
<v Speaker 1>See how I get on versus I'm playing someone who's

455
00:24:34.359 --> 00:24:39.599
<v Speaker 1>twenty seven atp or lower. I've got a win, I'm

456
00:24:39.640 --> 00:24:42.039
<v Speaker 1>expected to win. I've got a witness at the friend.

457
00:24:42.079 --> 00:24:44.359
<v Speaker 1>I've got to win the Grand Slam. Now, there's not

458
00:24:44.440 --> 00:24:47.200
<v Speaker 1>a better chance for me in my career. He's never

459
00:24:47.440 --> 00:24:50.400
<v Speaker 1>played in a Grand Slam where no one else in

460
00:24:50.519 --> 00:24:52.799
<v Speaker 1>the top ten is left by him.

461
00:24:54.880 --> 00:24:59.359
<v Speaker 2>That must be harder, Ah, harder, But you probably take

462
00:24:59.440 --> 00:25:01.839
<v Speaker 2>that before the thought of them.

463
00:25:02.440 --> 00:25:04.920
<v Speaker 3>You'd probably take that harder than the other harder of

464
00:25:05.039 --> 00:25:09.799
<v Speaker 3>trying to beat cinema acres. But yeah, and I'm looking

465
00:25:09.839 --> 00:25:12.359
<v Speaker 3>forward to watching that semi final. Mentis playing really well,

466
00:25:15.000 --> 00:25:19.119
<v Speaker 3>and you know the other half is still some good players.

467
00:25:19.319 --> 00:25:21.359
<v Speaker 3>It's just like Bretine, he's not really one hundred and

468
00:25:21.359 --> 00:25:23.960
<v Speaker 3>eight in the world is he's playing. He's a lot

469
00:25:24.000 --> 00:25:27.720
<v Speaker 3>better than that. But yeah, i'd still think if he

470
00:25:27.799 --> 00:25:29.960
<v Speaker 3>plays Bertine in the final, i'd expect to have to win.

471
00:25:32.119 --> 00:25:37.359
<v Speaker 3>But it's it's one of those things. And having been

472
00:25:37.400 --> 00:25:40.319
<v Speaker 3>around it all there so these teams and these guys

473
00:25:40.359 --> 00:25:42.640
<v Speaker 3>are so on the next task, whatever that is with

474
00:25:42.839 --> 00:25:46.480
<v Speaker 3>us physio or handing rackets in or they won't be

475
00:25:46.519 --> 00:25:49.880
<v Speaker 3>thinking about the final before the semi final. And you know,

476
00:25:50.839 --> 00:25:52.960
<v Speaker 3>so I went out ages ago and very still got

477
00:25:53.039 --> 00:25:56.680
<v Speaker 3>on with it and played some good tennis. So I

478
00:25:57.160 --> 00:25:57.960
<v Speaker 3>expect him to.

479
00:25:59.440 --> 00:25:59.960
<v Speaker 2>Do the same.

480
00:26:00.160 --> 00:26:02.960
<v Speaker 3>I expect him to play well in the semis, don't

481
00:26:02.960 --> 00:26:07.160
<v Speaker 3>expect him to freak out. I think I'll love the

482
00:26:07.240 --> 00:26:10.079
<v Speaker 3>belief that he can win, considering he's not really lost

483
00:26:10.079 --> 00:26:16.519
<v Speaker 3>to anyone apart from as we've discussed before. But you know,

484
00:26:16.559 --> 00:26:18.599
<v Speaker 3>if Mensik turns around and plays his best tennis and

485
00:26:18.640 --> 00:26:20.440
<v Speaker 3>beats him, it's not like the biggest shock in the world,

486
00:26:21.359 --> 00:26:26.000
<v Speaker 3>not to me, not to me, and it will be frustrating,

487
00:26:26.079 --> 00:26:27.960
<v Speaker 3>But have you seen the way mensick.

488
00:26:27.640 --> 00:26:32.759
<v Speaker 1>Plays these like. I can't believe the amount of new

489
00:26:32.880 --> 00:26:35.279
<v Speaker 1>talent on show at the French this year. The French,

490
00:26:35.720 --> 00:26:37.720
<v Speaker 1>you know, sometimes it's the Aussie, isn't it that has

491
00:26:37.759 --> 00:26:40.559
<v Speaker 1>that little breakthrough start of the year's start. The French

492
00:26:40.680 --> 00:26:43.880
<v Speaker 1>this year is just showcased that all of the chatre

493
00:26:43.880 --> 00:26:45.759
<v Speaker 1>we've had about oh there's only top two players in

494
00:26:45.799 --> 00:26:47.480
<v Speaker 1>the world and stuff like this. I think over the

495
00:26:47.559 --> 00:26:49.759
<v Speaker 1>next year to eighteen months, we're going to be back

496
00:26:49.799 --> 00:26:52.279
<v Speaker 1>in a big especially if our Karazis gets the odd

497
00:26:52.319 --> 00:26:56.359
<v Speaker 1>injury or sinner, you know, can't find his factor fifty.

498
00:26:56.640 --> 00:26:58.920
<v Speaker 1>I think we're going to start seeing that that's there

499
00:26:58.960 --> 00:27:03.000
<v Speaker 1>are opportunities, especially in Masters like this and real talent now,

500
00:27:03.759 --> 00:27:05.440
<v Speaker 1>massive hitters and stuff like this.

501
00:27:06.440 --> 00:27:09.680
<v Speaker 3>Yeah, it's like Basher withdraw in the second round. You've

502
00:27:09.720 --> 00:27:12.599
<v Speaker 3>got some really good players that then make it through

503
00:27:12.720 --> 00:27:14.759
<v Speaker 3>or get injured or unlucky as well. There's a lot

504
00:27:14.799 --> 00:27:15.880
<v Speaker 3>of good tennis players out there.

505
00:27:17.960 --> 00:27:22.519
<v Speaker 1>Well. One future star of tennis, of course, is Serena Williams.

506
00:27:22.559 --> 00:27:24.000
<v Speaker 1>I don't know if you've ever heard of the name

507
00:27:24.079 --> 00:27:29.440
<v Speaker 1>Serena Williams, so rather unknown American player. She's got our

508
00:27:29.519 --> 00:27:34.200
<v Speaker 1>whole future ahead of her she's coming back at Queens.

509
00:27:34.680 --> 00:27:37.720
<v Speaker 1>So just a quick word because I want to relate

510
00:27:37.759 --> 00:27:42.480
<v Speaker 1>this to you right as because you are the bustiest

511
00:27:42.599 --> 00:27:44.880
<v Speaker 1>tennis player I know. So I want to relate this

512
00:27:45.039 --> 00:27:50.160
<v Speaker 1>back to you. Okay, are you shocked? Are you shocked

513
00:27:50.200 --> 00:27:52.799
<v Speaker 1>she's come back? Question one? Question two? What is she

514
00:27:53.039 --> 00:27:56.759
<v Speaker 1>seeing that's made her think I can come back?

515
00:28:01.119 --> 00:28:02.519
<v Speaker 2>I'm not surprised. I'm not.

516
00:28:02.599 --> 00:28:07.240
<v Speaker 3>I'm not shock because you know, especially over the women's side,

517
00:28:07.279 --> 00:28:09.400
<v Speaker 3>you haven't. You had Navrathelo overcome back for it, you

518
00:28:09.440 --> 00:28:11.839
<v Speaker 3>had Hingis come back from it, you had all these

519
00:28:13.160 --> 00:28:13.440
<v Speaker 3>they do.

520
00:28:13.519 --> 00:28:15.359
<v Speaker 1>It Tapriati yeah, blah blah blah.

521
00:28:15.440 --> 00:28:17.920
<v Speaker 2>Yeah, they do it and they're good. You know, don't

522
00:28:17.960 --> 00:28:20.559
<v Speaker 2>expect her to come back and be rusty or rubbish.

523
00:28:20.880 --> 00:28:26.200
<v Speaker 2>Sure she'll be winning matches, right Yeah.

524
00:28:26.200 --> 00:28:29.440
<v Speaker 3>I don't know, but I think if you still believe

525
00:28:29.480 --> 00:28:31.400
<v Speaker 3>in yourself, like I've had this, I had to stop

526
00:28:31.440 --> 00:28:33.480
<v Speaker 3>because I couldn't play anymore.

527
00:28:33.519 --> 00:28:37.319
<v Speaker 2>But I think it's just loving the feeling of playing tennis.

528
00:28:39.519 --> 00:28:43.359
<v Speaker 3>So she's she So yeah, when kids had their personal

529
00:28:43.480 --> 00:28:48.319
<v Speaker 3>life and thought, yeah, probably watching and keeping an eye

530
00:28:48.319 --> 00:28:50.319
<v Speaker 3>on the on the on the tours and stuff like that,

531
00:28:50.480 --> 00:28:52.359
<v Speaker 3>and probably just thought, I want to go and do that.

532
00:28:53.880 --> 00:28:56.160
<v Speaker 2>Yeah, just just like just like a childhood, if they

533
00:28:56.200 --> 00:28:58.079
<v Speaker 2>see someone doing something they want to do, they'll want

534
00:28:58.079 --> 00:29:02.920
<v Speaker 2>to go and join in. It's that same thing. That's

535
00:29:02.960 --> 00:29:04.839
<v Speaker 2>how I imagine it anyway. I mean, I don't know.

536
00:29:04.920 --> 00:29:07.240
<v Speaker 2>I don't think she'll be in any financial difficulties and

537
00:29:07.319 --> 00:29:09.000
<v Speaker 2>needs to make you know.

538
00:29:09.359 --> 00:29:13.559
<v Speaker 1>Well, okay, that's the reason that most people would be

539
00:29:13.680 --> 00:29:17.200
<v Speaker 1>giving up around your level, isn't it is they failure

540
00:29:17.319 --> 00:29:20.759
<v Speaker 1>to fund it when they're two fifty eightyp That's.

541
00:29:20.680 --> 00:29:23.119
<v Speaker 2>Why people don't play longer. Yeah, that's what people are

542
00:29:23.119 --> 00:29:23.640
<v Speaker 2>trying to fix.

543
00:29:23.759 --> 00:29:23.880
<v Speaker 4>Now.

544
00:29:25.599 --> 00:29:29.640
<v Speaker 1>She is not going to have that problem. So do

545
00:29:29.799 --> 00:29:32.480
<v Speaker 1>you think she has just got years and years ingrained

546
00:29:32.680 --> 00:29:36.960
<v Speaker 1>of drilling, having coaching, being in a place doing a thing.

547
00:29:37.519 --> 00:29:41.640
<v Speaker 1>She's retired, she's had a kid or kids, I don't know,

548
00:29:43.319 --> 00:29:48.240
<v Speaker 1>and actually she just feels that there's something majorly missing

549
00:29:48.319 --> 00:29:51.160
<v Speaker 1>from her routine, a bit like people who have a

550
00:29:51.240 --> 00:29:53.319
<v Speaker 1>career break and need to go back to the office

551
00:29:53.839 --> 00:29:57.039
<v Speaker 1>or whatever. Like I kind of think if I was

552
00:29:57.119 --> 00:29:59.920
<v Speaker 1>to not be able to work, I don't think i'd retired.

553
00:30:00.440 --> 00:30:04.759
<v Speaker 1>I feel I couldn't really imagine just watching Country five.

554
00:30:04.839 --> 00:30:08.079
<v Speaker 3>Yes, I mean someone like Serena as well, that the

555
00:30:08.160 --> 00:30:12.039
<v Speaker 3>passion and belief she must have to get to where

556
00:30:12.119 --> 00:30:16.680
<v Speaker 3>she has already, she will be trying to do the

557
00:30:16.720 --> 00:30:20.440
<v Speaker 3>best she can, and she'll believes she can, you know,

558
00:30:20.599 --> 00:30:23.440
<v Speaker 3>still win matches at the highest level, which I believe she.

559
00:30:23.480 --> 00:30:23.960
<v Speaker 2>Can as well.

560
00:30:24.839 --> 00:30:27.480
<v Speaker 1>When you love to know how the mechanics work for

561
00:30:27.839 --> 00:30:31.200
<v Speaker 1>like a billionaire athlete like her, who's no doubt got

562
00:30:31.240 --> 00:30:35.559
<v Speaker 1>a team of people who do everything the mechanics are.

563
00:30:36.160 --> 00:30:39.839
<v Speaker 1>She's she lost a load of weight. I think she

564
00:30:40.079 --> 00:30:43.599
<v Speaker 1>did an advert in Super Bowl, yeah, for weight loss,

565
00:30:44.079 --> 00:30:47.759
<v Speaker 1>for weight loss medication. Right, so she's feeling trimmed, she's

566
00:30:48.000 --> 00:30:51.440
<v Speaker 1>feeling good. She's sitting there watching Asimova in the Women

567
00:30:51.480 --> 00:30:56.240
<v Speaker 1>and Final lose to Love. Right, this is what I'm imagining. Okay,

568
00:30:56.640 --> 00:31:00.359
<v Speaker 1>She's sitting there in her with her two thousand inch screen,

569
00:31:01.160 --> 00:31:03.880
<v Speaker 1>and she thinks I wouldn't lose to Love to sky check.

570
00:31:04.680 --> 00:31:06.640
<v Speaker 1>I reckon I could have a go, And the person

571
00:31:06.720 --> 00:31:08.720
<v Speaker 1>sitting next to her goes, yeah, he probably could, and

572
00:31:08.799 --> 00:31:11.519
<v Speaker 1>she goes, yeah, I can still serve one fifteen wide. Yeah,

573
00:31:11.519 --> 00:31:13.920
<v Speaker 1>you probably keep and blah blah blah. Do you know

574
00:31:14.000 --> 00:31:16.000
<v Speaker 1>what I'm going to I'm going to go and play

575
00:31:16.039 --> 00:31:18.799
<v Speaker 1>t and then she does, and then she alerts someone

576
00:31:19.559 --> 00:31:24.240
<v Speaker 1>in the team in team serena, I want to do it.

577
00:31:25.240 --> 00:31:27.200
<v Speaker 1>I'm going to have a go and they go, right,

578
00:31:28.480 --> 00:31:30.960
<v Speaker 1>I need to speak to the managing director of Nike.

579
00:31:31.440 --> 00:31:33.480
<v Speaker 1>We need to do this. You need to have that

580
00:31:34.119 --> 00:31:38.839
<v Speaker 1>fly in a hitter. We're gonna yeah, like it's and

581
00:31:38.920 --> 00:31:41.519
<v Speaker 1>then that's it. It's gone. It's out of her hands,

582
00:31:41.680 --> 00:31:42.079
<v Speaker 1>it's gone.

583
00:31:42.519 --> 00:31:45.240
<v Speaker 2>A lot of logistics behind it, high.

584
00:31:45.119 --> 00:31:50.079
<v Speaker 1>Chart somewhere that I think there was a moment that

585
00:31:50.200 --> 00:31:52.720
<v Speaker 1>she's watched women's tennis and she thought.

586
00:31:55.039 --> 00:31:58.440
<v Speaker 3>She's probably got yeah, and meant self belief that she

587
00:31:58.480 --> 00:32:02.680
<v Speaker 3>should do with chief. I don't know if it would

588
00:32:02.680 --> 00:32:05.440
<v Speaker 3>have been an Asmo overmatch, it would have been something

589
00:32:05.519 --> 00:32:08.759
<v Speaker 3>in the game where it would have been more herself like.

590
00:32:10.279 --> 00:32:11.960
<v Speaker 2>I can do this, and I don't.

591
00:32:12.039 --> 00:32:13.799
<v Speaker 3>I don't know if she ever stopped because she doubted

592
00:32:13.880 --> 00:32:19.000
<v Speaker 3>that she could. I don't know reasons for stopping to have,

593
00:32:19.559 --> 00:32:22.200
<v Speaker 3>you know, exactly.

594
00:32:22.079 --> 00:32:24.480
<v Speaker 1>The family and the marriage time.

595
00:32:24.359 --> 00:32:26.880
<v Speaker 2>To do that. I don't ever think she's.

596
00:32:28.640 --> 00:32:31.039
<v Speaker 3>Had self doubts until whether she can still be a

597
00:32:31.119 --> 00:32:33.240
<v Speaker 3>very good tennis player and win win stuff.

598
00:32:35.759 --> 00:32:40.720
<v Speaker 1>Yeah, she certainly seems a confident person. What will you

599
00:32:40.839 --> 00:32:42.480
<v Speaker 1>still be playing tennis at forty four?

600
00:32:43.440 --> 00:32:43.880
<v Speaker 2>Definitely?

601
00:32:44.000 --> 00:32:45.400
<v Speaker 3>And so I just don't know if I'll be playing

602
00:32:45.440 --> 00:32:48.480
<v Speaker 3>the Coventry League at forty four or running Garrison forty four.

603
00:32:48.480 --> 00:32:51.000
<v Speaker 2>I don't know. Yeah, I'm not going to stop playing

604
00:32:51.039 --> 00:32:51.480
<v Speaker 2>out of love it.

605
00:32:52.160 --> 00:32:57.720
<v Speaker 1>Yeah and when? So what's going to stop you playing?

606
00:32:59.799 --> 00:33:01.039
<v Speaker 2>And finance?

607
00:33:02.119 --> 00:33:02.440
<v Speaker 1>That's it?

608
00:33:03.000 --> 00:33:03.559
<v Speaker 2>No one else.

609
00:33:04.039 --> 00:33:08.039
<v Speaker 1>As long as you can, you're out there. Yeah, there

610
00:33:08.079 --> 00:33:10.880
<v Speaker 1>you go, Tennis world, that's a threat. There's a threat,

611
00:33:11.000 --> 00:33:11.640
<v Speaker 1>Tennis World.

612
00:33:12.400 --> 00:33:15.000
<v Speaker 2>What shall in local parks near you?

613
00:33:18.599 --> 00:33:22.079
<v Speaker 1>Right? Coming up after the break, this is exciting, Marks

614
00:33:22.200 --> 00:33:24.200
<v Speaker 1>and I do like to think of us as very

615
00:33:24.279 --> 00:33:28.400
<v Speaker 1>much amateur scientists, amateur doctors as well. We didn't complete

616
00:33:28.480 --> 00:33:31.079
<v Speaker 1>medical school, but we know we know our way around

617
00:33:31.119 --> 00:33:33.319
<v Speaker 1>the body. Coming up after the break, we're going to

618
00:33:33.400 --> 00:33:47.599
<v Speaker 1>stress test custard, bloody love custard, one of them. I

619
00:33:47.720 --> 00:33:51.839
<v Speaker 1>actually have to depack now because of a fear of

620
00:33:51.920 --> 00:33:52.359
<v Speaker 1>the smell.

621
00:33:54.200 --> 00:33:55.160
<v Speaker 2>You got the same thing?

622
00:33:58.400 --> 00:34:02.599
<v Speaker 1>If I have, then that's fine. Should we just start here?

623
00:34:02.759 --> 00:34:04.960
<v Speaker 1>So look, let's just do a quick welcome back while

624
00:34:05.039 --> 00:34:09.000
<v Speaker 1>open up a few packets. We are actually live now,

625
00:34:09.119 --> 00:34:12.599
<v Speaker 1>so I've just got to open up a couple of

626
00:34:12.679 --> 00:34:15.119
<v Speaker 1>extra bits. Welcome. This is part three of the worlds

627
00:34:15.119 --> 00:34:17.079
<v Speaker 1>you're talking about? Will this podcast not thrown together?

628
00:34:17.159 --> 00:34:17.320
<v Speaker 2>Is it?

629
00:34:18.360 --> 00:34:24.360
<v Speaker 1>This is professional? Now? This part is very exciting because

630
00:34:24.679 --> 00:34:28.480
<v Speaker 1>I only know one person where I can leave a

631
00:34:28.719 --> 00:34:32.079
<v Speaker 1>voice note that says tomorrow on a podcast, do you

632
00:34:32.159 --> 00:34:35.000
<v Speaker 1>want to stress test custard? We both bloody love custard,

633
00:34:35.360 --> 00:34:37.039
<v Speaker 1>And as I send it over to you, I know

634
00:34:37.159 --> 00:34:39.239
<v Speaker 1>there's not a chance in hell you would say no

635
00:34:40.320 --> 00:34:51.480
<v Speaker 1>ah ah, So exciting to know you. So basically what

636
00:34:51.599 --> 00:34:55.519
<v Speaker 1>this is, lovely listener and viewer, is we have got

637
00:34:56.079 --> 00:35:00.320
<v Speaker 1>five You've got five. Yeah, I've got five things as

638
00:35:00.400 --> 00:35:04.000
<v Speaker 1>previously discussed, five things that we are going to put

639
00:35:04.239 --> 00:35:07.599
<v Speaker 1>custard on or in or over, and then we are

640
00:35:07.599 --> 00:35:11.280
<v Speaker 1>going to eat it because I I love custard to

641
00:35:11.360 --> 00:35:19.079
<v Speaker 1>the point Marcus, I can have custard cold h Yeah, yeah,

642
00:35:19.159 --> 00:35:21.440
<v Speaker 1>I can just do it. Have you got a custard

643
00:35:21.480 --> 00:35:27.960
<v Speaker 1>of choice? Ambrosia of birds and so mind in a bowl?

644
00:35:28.119 --> 00:35:38.079
<v Speaker 1>Yours good? Mine's an ambrosia out of a tin. So

645
00:35:38.800 --> 00:35:41.519
<v Speaker 1>we don't know what each other's got. And I think

646
00:35:41.679 --> 00:35:44.639
<v Speaker 1>what we're going to do as as true scientists here

647
00:35:44.639 --> 00:35:50.639
<v Speaker 1>because we've we've obviously got the apparatus, the method underlining it,

648
00:35:50.800 --> 00:35:53.360
<v Speaker 1>and write classwork in the corner. We've got all of

649
00:35:53.400 --> 00:35:59.320
<v Speaker 1>the scientific experiment ready. We will show each other what

650
00:35:59.480 --> 00:36:02.840
<v Speaker 1>we're about to dip cover in custard and then try

651
00:36:02.880 --> 00:36:06.440
<v Speaker 1>it live on air and feedback to stress test custard.

652
00:36:06.800 --> 00:36:12.840
<v Speaker 1>Just how far can custard still go and remain beautiful? Marcus?

653
00:36:13.079 --> 00:36:15.440
<v Speaker 1>Would you like to take it away?

654
00:36:17.920 --> 00:36:19.400
<v Speaker 2>Got the roast turkey? Slice?

655
00:36:21.719 --> 00:36:25.639
<v Speaker 1>A roast turkey slice with custard. Finally someone's put it together.

656
00:36:28.000 --> 00:36:30.199
<v Speaker 2>And what I'm going to do with this is enrollment.

657
00:36:32.360 --> 00:36:36.000
<v Speaker 1>No, so you're putting the custard like a tltilla. Oh no,

658
00:36:36.079 --> 00:36:37.480
<v Speaker 1>you're going to roll and a dip.

659
00:36:39.440 --> 00:36:47.000
<v Speaker 2>Okay, yeah, so you got the custard and then mhm,

660
00:36:49.239 --> 00:36:56.079
<v Speaker 2>o me, do I just have to have one bite? Yes?

661
00:36:56.280 --> 00:36:59.280
<v Speaker 1>Yeah? And I mean you don't have to. Is turkey

662
00:36:59.320 --> 00:36:59.960
<v Speaker 1>and custard night?

663
00:37:00.039 --> 00:37:07.039
<v Speaker 2>Yes? Ah, a bit weird? Mm hmm, it's you know,

664
00:37:07.280 --> 00:37:07.719
<v Speaker 2>it's fine.

665
00:37:08.800 --> 00:37:16.000
<v Speaker 1>That's exactly how I describe you. Okay, can you rank

666
00:37:16.400 --> 00:37:22.039
<v Speaker 1>turkey with custard out of four please? Four being brilliant,

667
00:37:22.199 --> 00:37:23.559
<v Speaker 1>one being awful.

668
00:37:28.000 --> 00:37:31.719
<v Speaker 2>So four would be like sponge pudding and custard. Oh yeah, yeah, okay,

669
00:37:31.800 --> 00:37:32.559
<v Speaker 2>So this is a two.

670
00:37:33.719 --> 00:37:42.840
<v Speaker 1>Okay, a pizza base. I'm going to have custard pizza.

671
00:37:43.920 --> 00:37:49.960
<v Speaker 1>So I'm like the tomato sauce would be on a pizza.

672
00:37:50.679 --> 00:37:54.320
<v Speaker 1>There we go. This is a visual thing. If you're

673
00:37:54.320 --> 00:37:56.239
<v Speaker 1>not on our YouTube channel, you can hear this. So

674
00:37:56.360 --> 00:38:02.159
<v Speaker 1>this is my first ever custard pizza. I mean it's

675
00:38:02.199 --> 00:38:03.760
<v Speaker 1>a pizza base with custard on it.

676
00:38:05.719 --> 00:38:06.400
<v Speaker 2>No, I gathered that.

677
00:38:07.159 --> 00:38:08.960
<v Speaker 1>Do you know that's not the worst thing I've ever had?

678
00:38:09.519 --> 00:38:13.079
<v Speaker 3>Yes, because pizza bases has a plandn't they. Yeah, So

679
00:38:13.199 --> 00:38:15.480
<v Speaker 3>you've just got a bit of carb with custard. There's

680
00:38:15.559 --> 00:38:16.159
<v Speaker 3>nothing wrong with that.

681
00:38:16.679 --> 00:38:19.719
<v Speaker 1>I actually went back in. A bit of card with

682
00:38:19.800 --> 00:38:23.159
<v Speaker 1>custard is also the way I would describe you. So

683
00:38:26.760 --> 00:38:30.079
<v Speaker 1>I'm gonna go I'm gonna say that's a three out

684
00:38:30.079 --> 00:38:34.039
<v Speaker 1>of four. I like that custard pizza. Three out of four.

685
00:38:35.280 --> 00:38:37.039
<v Speaker 1>I'm not gonna let they'll do with this research in

686
00:38:37.119 --> 00:38:39.719
<v Speaker 1>years to come. I wonder if how no Bell find

687
00:38:39.800 --> 00:38:40.400
<v Speaker 1>out about this.

688
00:38:42.000 --> 00:38:44.320
<v Speaker 3>Okay, I'm not gonna dip this one because it's the

689
00:38:45.440 --> 00:38:48.480
<v Speaker 3>it's a smoke salmon piece excellent.

690
00:38:48.880 --> 00:38:53.559
<v Speaker 2>So what we're gonna do here is spoon it on.

691
00:38:55.360 --> 00:39:02.039
<v Speaker 2>You can see here and that's kind a bit messy. Up,

692
00:39:02.960 --> 00:39:16.320
<v Speaker 2>we're gonna have a rolls up better than the turkey

693
00:39:16.400 --> 00:39:22.920
<v Speaker 2>slide h two and a half really surprisingly works with

694
00:39:23.599 --> 00:39:25.800
<v Speaker 2>the saltiness and then you get the custom coming through

695
00:39:25.840 --> 00:39:26.239
<v Speaker 2>at the end.

696
00:39:28.119 --> 00:39:28.400
<v Speaker 1>Wow.

697
00:39:28.920 --> 00:39:30.719
<v Speaker 2>Yeah, I thought that was gonna be grim. That's why

698
00:39:30.719 --> 00:39:31.000
<v Speaker 2>I did it.

699
00:39:32.719 --> 00:39:38.239
<v Speaker 1>Wow. So you're saying two point five.

700
00:39:38.280 --> 00:39:41.039
<v Speaker 2>Yeah, better than the roast turkey. The roast turkey slice

701
00:39:41.119 --> 00:39:43.239
<v Speaker 2>is a bit weird that.

702
00:39:43.519 --> 00:39:44.480
<v Speaker 1>Oh my gosh.

703
00:39:46.159 --> 00:39:48.000
<v Speaker 3>You know if someone had come out of a wedding

704
00:39:48.079 --> 00:39:50.800
<v Speaker 3>with with them and I have one, I'll probably get

705
00:39:50.800 --> 00:39:51.239
<v Speaker 3>another one.

706
00:39:52.679 --> 00:39:52.960
<v Speaker 1>Wow.

707
00:39:53.440 --> 00:39:54.800
<v Speaker 2>Yeah, it's not like you'd eat it.

708
00:39:56.159 --> 00:40:03.559
<v Speaker 1>Okay, Yeah, shall I? I go for my fish based Okay,

709
00:40:03.760 --> 00:40:11.320
<v Speaker 1>so I've gone for ready to eat seafood sticks.

710
00:40:11.400 --> 00:40:12.840
<v Speaker 2>Oh no, you're disgusting.

711
00:40:16.559 --> 00:40:27.079
<v Speaker 1>What is disgusting about seafood stick? Are you ready? It's

712
00:40:27.119 --> 00:40:47.559
<v Speaker 1>a dip? Ok? Grooves of closs as horrible? M hm hmm.

713
00:40:50.360 --> 00:41:02.000
<v Speaker 1>That's actually a challenge, scrim Okay, I'm giving seafood sticks one.

714
00:41:03.440 --> 00:41:07.039
<v Speaker 1>Someone came out at a wedding with that. Yeah, exit

715
00:41:07.880 --> 00:41:12.280
<v Speaker 1>do you like the super six so I can manage them?

716
00:41:12.360 --> 00:41:18.400
<v Speaker 2>Yeah? Oh all right, this is gonna be a dip.

717
00:41:19.119 --> 00:41:21.239
<v Speaker 2>This is cucumber.

718
00:41:22.199 --> 00:41:25.360
<v Speaker 1>Uh huh. Oh, you and I have gone slightly aligned.

719
00:41:35.239 --> 00:41:39.000
<v Speaker 1>I think because of the you've gone back in. Wow,

720
00:41:39.880 --> 00:41:41.599
<v Speaker 1>a double dip cucumber and custard.

721
00:41:42.679 --> 00:41:45.599
<v Speaker 2>It's nice. It's nice until you get the cucumber juice

722
00:41:46.079 --> 00:41:46.960
<v Speaker 2>mixing in there as well.

723
00:41:47.760 --> 00:41:48.159
<v Speaker 1>Mm hmm.

724
00:41:51.039 --> 00:41:55.079
<v Speaker 3>Yeah, the initial crunch is good, but once a middle

725
00:41:55.119 --> 00:41:57.000
<v Speaker 3>of the cucumber mixing with the custard.

726
00:41:57.920 --> 00:42:02.480
<v Speaker 2>Yeah, that's a that's a two.

727
00:42:03.880 --> 00:42:07.400
<v Speaker 1>Wow up there with turkey and that's going in the bed.

728
00:42:11.679 --> 00:42:13.199
<v Speaker 1>I actually just had to have a little bit of

729
00:42:13.239 --> 00:42:18.079
<v Speaker 1>a custard palate cleanser there because I'm still suffering a

730
00:42:18.159 --> 00:42:20.000
<v Speaker 1>little bit with the seafood.

731
00:42:21.199 --> 00:42:23.800
<v Speaker 2>Yeah, I did. That was actually nearly made me gag

732
00:42:24.239 --> 00:42:24.840
<v Speaker 2>when you got.

733
00:42:27.119 --> 00:42:36.920
<v Speaker 1>It was close. Yeah, okay, this one a pork pie.

734
00:42:40.239 --> 00:42:40.760
<v Speaker 2>That's a minute.

735
00:42:42.599 --> 00:42:45.920
<v Speaker 1>Look at this. If this is only a visual gag,

736
00:42:47.079 --> 00:42:49.119
<v Speaker 1>that's what it would look like if my head was

737
00:42:49.199 --> 00:42:49.920
<v Speaker 1>a pork pie.

738
00:42:51.079 --> 00:42:55.480
<v Speaker 2>Yeah, on the camera, are you spreading and you're dipping?

739
00:42:56.840 --> 00:43:00.559
<v Speaker 1>Hang on, I got got distracted at school. I was distracted,

740
00:43:00.719 --> 00:43:05.599
<v Speaker 1>easily distracted and distract others. That's what I'd look like

741
00:43:05.760 --> 00:43:09.199
<v Speaker 1>with eyes in the nose as a pork Can you

742
00:43:09.320 --> 00:43:15.800
<v Speaker 1>notice a difference hello. Okay, right, I'm going to remove

743
00:43:15.880 --> 00:43:18.239
<v Speaker 1>that from the pie and get a fresh one. Okay,

744
00:43:20.960 --> 00:43:25.599
<v Speaker 1>a pork pie. I'm gonna spread. I'm gonna have a

745
00:43:25.639 --> 00:43:28.440
<v Speaker 1>little little pork, but I'm gonna have a topping on

746
00:43:28.599 --> 00:43:29.320
<v Speaker 1>my pork pie.

747
00:43:30.199 --> 00:43:31.719
<v Speaker 2>Yeah. I feel like you need to get it open

748
00:43:31.760 --> 00:43:32.880
<v Speaker 2>and get the custom right in there.

749
00:43:35.039 --> 00:44:09.000
<v Speaker 1>However, Ah, okay, great cove ridge, isn't it worse? That's

750
00:44:09.039 --> 00:44:12.039
<v Speaker 1>worse than a step boostick mm hmmm.

751
00:44:12.519 --> 00:44:14.119
<v Speaker 2>Because of the jelly.

752
00:44:15.119 --> 00:44:19.320
<v Speaker 1>The jelly, Oh my god, I've got to get rid

753
00:44:19.320 --> 00:44:36.320
<v Speaker 1>of it. That's unswallowable. That is unswallowable. Berber Okay, that's revolting.

754
00:44:40.039 --> 00:44:42.119
<v Speaker 2>I've kept it quite healthy here. Have you noticed the

755
00:44:42.199 --> 00:44:46.360
<v Speaker 2>turkey the summer and the cucumber mm hmm. And the carrot.

756
00:44:50.559 --> 00:44:53.039
<v Speaker 1>The carrot's good. Well, you're an athlete. You need to

757
00:44:53.119 --> 00:44:54.719
<v Speaker 1>think about what you're going to eat your custard with.

758
00:44:55.119 --> 00:44:59.400
<v Speaker 2>Better carrot makes you say in the dark apparently, mm hmm.

759
00:45:04.480 --> 00:45:07.679
<v Speaker 1>Imagine that's all right. Carrot's not like an offensive taste.

760
00:45:18.920 --> 00:45:19.280
<v Speaker 2>Hmmm.

761
00:45:24.960 --> 00:45:27.000
<v Speaker 1>It's got a good crunch. I can see a good

762
00:45:27.199 --> 00:45:32.440
<v Speaker 1>good that's a three carrot and castard.

763
00:45:33.840 --> 00:45:34.800
<v Speaker 2>That's actually really nice.

764
00:45:36.400 --> 00:45:38.400
<v Speaker 1>Carrot and custard. If we ever did a cop show,

765
00:45:38.679 --> 00:45:40.000
<v Speaker 1>That's what I'd like Cus to be called.

766
00:45:40.280 --> 00:45:41.960
<v Speaker 2>People got honey on the carrots.

767
00:45:43.159 --> 00:45:45.400
<v Speaker 1>Yes they do. Yeah, I've been known to do that.

768
00:45:45.519 --> 00:45:51.519
<v Speaker 1>So yeah, a carrot is a versatile, very versatile. Okay, nice, nice,

769
00:45:51.559 --> 00:45:55.000
<v Speaker 1>simple one for the cheese, is that a layer down

770
00:45:55.039 --> 00:45:55.320
<v Speaker 1>my light?

771
00:45:56.119 --> 00:45:56.320
<v Speaker 2>Yeah?

772
00:45:56.800 --> 00:46:01.559
<v Speaker 1>Just the same color I feel I'm just gonna do that. Yeah,

773
00:46:01.760 --> 00:46:03.840
<v Speaker 1>same color. Nutty cheese, isn't it?

774
00:46:04.199 --> 00:46:06.239
<v Speaker 2>Yeah? Nutty fifty percent fat.

775
00:46:09.199 --> 00:46:16.000
<v Speaker 1>Absolutely fine, absolutely perfect. You go back into that.

776
00:46:16.880 --> 00:46:22.519
<v Speaker 2>He's Custer, but we have teams pickled. It's quite sweet. Yeah,

777
00:46:22.719 --> 00:46:23.280
<v Speaker 2>cheese is good.

778
00:46:24.760 --> 00:46:28.280
<v Speaker 1>Do you know what? I'm going to give it? A four?

779
00:46:28.880 --> 00:46:32.400
<v Speaker 2>Really as good as yeah, as good as.

780
00:46:33.159 --> 00:46:34.519
<v Speaker 1>It's not up there with treat or I don't know

781
00:46:34.559 --> 00:46:35.719
<v Speaker 1>what I'm talking about. It's a three?

782
00:46:37.679 --> 00:46:38.880
<v Speaker 2>No, yeah, I say four.

783
00:46:39.119 --> 00:46:43.360
<v Speaker 3>Can't beget throwing those around out of ten ranking system

784
00:46:44.960 --> 00:46:46.000
<v Speaker 3>seven or eight?

785
00:46:46.920 --> 00:46:48.800
<v Speaker 1>What kind of idiot invented first of four?

786
00:46:49.440 --> 00:46:55.920
<v Speaker 2>Yeah? So your final Now, this this one needs no introduction.

787
00:46:56.039 --> 00:46:57.280
<v Speaker 2>It is one of the.

788
00:46:58.800 --> 00:47:01.039
<v Speaker 3>You know on and the crisp car that came last

789
00:47:01.119 --> 00:47:05.960
<v Speaker 3>in my head, got a lot of controversy, but pretty

790
00:47:06.159 --> 00:47:09.400
<v Speaker 3>very very very basic Christmas A bacon fry.

791
00:47:10.320 --> 00:47:14.119
<v Speaker 1>Mh. Do love a bacon fry in a pub?

792
00:47:15.280 --> 00:47:18.639
<v Speaker 2>Yeah? I thought they were wider than that. I haven't

793
00:47:18.639 --> 00:47:22.239
<v Speaker 2>had one in a while, quite thin. Maybe you've grown

794
00:47:22.800 --> 00:47:23.559
<v Speaker 2>maybe I've grown it.

795
00:47:26.320 --> 00:47:38.199
<v Speaker 5>Oh I'm so tense, you've gone back.

796
00:47:39.800 --> 00:47:48.159
<v Speaker 4>Oh that's a three point five geesus filth man. It's

797
00:47:48.199 --> 00:47:53.440
<v Speaker 4>like salty, yeah, really good, really good.

798
00:47:53.519 --> 00:47:57.360
<v Speaker 3>It just shows that with custard you can make you

799
00:47:57.440 --> 00:47:59.639
<v Speaker 3>can polish a turdy.

800
00:48:04.320 --> 00:48:07.239
<v Speaker 2>Yeah, you can make bake and fry taste nice, guys.

801
00:48:09.719 --> 00:48:10.920
<v Speaker 2>What's that lettice?

802
00:48:11.199 --> 00:48:14.599
<v Speaker 1>Lettice? Shredded lettice? I'm on a health kick this year.

803
00:48:14.920 --> 00:48:18.760
<v Speaker 1>I've lost twenty four kilos, so I'm on a health kick.

804
00:48:20.039 --> 00:48:24.639
<v Speaker 1>That's that. Oh no, like a topic that Gordon Ramsey,

805
00:48:25.920 --> 00:48:27.760
<v Speaker 1>Now you you do it.

806
00:48:28.000 --> 00:48:30.599
<v Speaker 2>I feel like most sauces but in sad are eighty

807
00:48:30.639 --> 00:48:31.719
<v Speaker 2>perent sugar now anyway?

808
00:48:32.920 --> 00:48:38.039
<v Speaker 1>Yeah, yeah, for sure, I've got to eat. I've only

809
00:48:38.079 --> 00:48:38.679
<v Speaker 1>got a spoon.

810
00:48:39.119 --> 00:48:42.320
<v Speaker 2>Yeah yeah, yeah, just tip your head in there.

811
00:48:53.119 --> 00:49:09.079
<v Speaker 1>It's all over my clean look. The flavor, like the

812
00:49:09.239 --> 00:49:14.920
<v Speaker 1>kind of dullness of the lettuce with the sweetness of

813
00:49:15.039 --> 00:49:20.280
<v Speaker 1>the custard. Absolutely fine. I'm going I'm going to three.

814
00:49:20.559 --> 00:49:25.199
<v Speaker 2>Yeah, I thought that would be okay. Any surprise, isn't there?

815
00:49:26.280 --> 00:49:30.320
<v Speaker 1>Okay, so well let's just summarize this because people really care.

816
00:49:30.599 --> 00:49:34.880
<v Speaker 2>You know, people are listening, still listening, then must be

817
00:49:35.039 --> 00:49:35.719
<v Speaker 2>raining outside.

818
00:49:36.679 --> 00:49:39.239
<v Speaker 1>Yeah, something's gone wrong or they're just those people where they,

819
00:49:39.639 --> 00:49:42.320
<v Speaker 1>you know, the nursing home, just put the things on

820
00:49:42.440 --> 00:49:44.480
<v Speaker 1>the you know, the earphones in their ears, and now

821
00:49:44.559 --> 00:49:49.840
<v Speaker 1>they just can't move. So turkey two, smoked salmon two

822
00:49:49.920 --> 00:49:53.960
<v Speaker 1>point five, cucumber two, carrot three, bacon, fries three point

823
00:49:54.039 --> 00:49:59.360
<v Speaker 1>five lettuce three, cheese three, pork pie no, couldn't even

824
00:49:59.400 --> 00:50:08.840
<v Speaker 1>be swallowed, seafood one, and pizza three. Where was your

825
00:50:08.880 --> 00:50:11.000
<v Speaker 1>surprise for your side?

826
00:50:11.039 --> 00:50:11.880
<v Speaker 2>It was support pie.

827
00:50:12.960 --> 00:50:18.000
<v Speaker 3>Really it makes sense because I don't like pop pies actually, ironically,

828
00:50:18.039 --> 00:50:22.199
<v Speaker 3>I know, surprise looking at me. But yeah, like the

829
00:50:22.280 --> 00:50:26.199
<v Speaker 3>gelatine bit, like the wabbly bit of the middle and

830
00:50:26.280 --> 00:50:28.679
<v Speaker 3>the like how dry, how dry the top is and

831
00:50:28.800 --> 00:50:30.039
<v Speaker 3>how fatty the.

832
00:50:30.039 --> 00:50:30.880
<v Speaker 2>Sausage is in the middle.

833
00:50:31.800 --> 00:50:32.119
<v Speaker 1>Uh huh.

834
00:50:32.639 --> 00:50:35.559
<v Speaker 2>So it doesn't not for you, yeah, but actually a

835
00:50:35.599 --> 00:50:36.599
<v Speaker 2>lot of people do like it.

836
00:50:36.679 --> 00:50:39.559
<v Speaker 3>I'm not putting bit of custody out I thought, but yeah,

837
00:50:39.599 --> 00:50:42.639
<v Speaker 3>your reaction was very funny and the smoke salmon my side.

838
00:50:43.920 --> 00:50:45.639
<v Speaker 1>Do you know what of all of the ones that

839
00:50:45.719 --> 00:50:48.360
<v Speaker 1>you've got, Like the carrot, it's a bland flavor. I'm

840
00:50:48.440 --> 00:50:49.960
<v Speaker 1>surprised at the smoked salmon.

841
00:50:51.880 --> 00:50:59.400
<v Speaker 2>It was all right, yeah, yeah, fine, absolutely no pleasant.

842
00:51:01.639 --> 00:51:04.760
<v Speaker 1>The bacon fry, I mean, that's that's colossal.

843
00:51:05.159 --> 00:51:08.119
<v Speaker 2>That that really improved it and gave it that salty

844
00:51:08.159 --> 00:51:10.639
<v Speaker 2>sweet kind of flavor.

845
00:51:11.360 --> 00:51:14.079
<v Speaker 1>And I feel it moves bacon Fries the next time

846
00:51:14.159 --> 00:51:17.960
<v Speaker 1>there's an atp end of season Masters. I feel like

847
00:51:18.039 --> 00:51:22.400
<v Speaker 1>the versatility of a bacon fry now has gone up.

848
00:51:22.639 --> 00:51:25.679
<v Speaker 1>I think any that's an any surface crisp now it is,

849
00:51:28.000 --> 00:51:29.119
<v Speaker 1>that's going to be round there.

850
00:51:29.599 --> 00:51:32.199
<v Speaker 2>It was really really nice. Yeah, that that.

851
00:51:32.360 --> 00:51:37.559
<v Speaker 1>Crisp now has gone from aggressive baseliner to hand up

852
00:51:37.599 --> 00:51:38.320
<v Speaker 1>the back of the grip.

853
00:51:40.079 --> 00:51:43.320
<v Speaker 2>It's a bigger transition than serve a couple of off seasons.

854
00:51:44.400 --> 00:51:47.880
<v Speaker 1>Yeah, yeah, that's huge, And congratulations to bacon Fries and

855
00:51:48.119 --> 00:51:50.679
<v Speaker 1>bacon FRI's team for making such a change.

856
00:51:51.519 --> 00:51:54.000
<v Speaker 2>Some of our lesseners will be happy with that. Yeah,

857
00:51:55.280 --> 00:51:57.119
<v Speaker 2>I now respect that bacon fry a bit more than

858
00:51:57.159 --> 00:51:57.400
<v Speaker 2>I did.

859
00:51:58.199 --> 00:52:00.920
<v Speaker 1>Yeah, well, bacon Fry very much. Today is burst onto

860
00:52:01.000 --> 00:52:05.039
<v Speaker 1>the scene. You know it wasn't luck it's now official.

861
00:52:07.480 --> 00:52:11.320
<v Speaker 1>I can't believe that we do this. What a couple

862
00:52:11.360 --> 00:52:14.719
<v Speaker 1>of no beds. So well done, Marcus. I'm going to

863
00:52:14.800 --> 00:52:16.079
<v Speaker 1>let you get back to normal life.

864
00:52:16.760 --> 00:52:18.280
<v Speaker 2>Enjoy the rest of your seafood sticks.

865
00:52:19.679 --> 00:52:27.000
<v Speaker 1>Pervert. Yeah, fingers, was it the movement bit?

866
00:52:27.559 --> 00:52:29.480
<v Speaker 2>It was just like they were wobbling everywhere and not

867
00:52:29.559 --> 00:52:35.280
<v Speaker 2>the color of them, just discussing that. Yeah, I don't

868
00:52:35.360 --> 00:52:39.800
<v Speaker 2>mind him. I can't even look at the screen. It's grim.

869
00:53:00.079 --> 00:53:07.880
<v Speaker 6>Victor Baranco on trombone, Sergeant Major Craig Frederick on the trumpets,

870
00:53:08.159 --> 00:53:10.960
<v Speaker 6>and the composition the Army Blues

871
00:53:25.679 --> 00:53:26.400
<v Speaker 3>Walked up down
