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<v Speaker 1>Hello again, Welcome. I'm Jordan Rich. This is Connoisseur's Corner.

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<v Speaker 1>We've got the lowdown on restaurants and food and dining

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<v Speaker 1>and trends, and we have the help of Matt Robinson,

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<v Speaker 1>food reporter with Matts Meals Matts dash Meals dot com.

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<v Speaker 1>Lulugreen is a great spot in selfie and you say

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<v Speaker 1>they're opening a new location.

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<v Speaker 2>Yeah, this is apparently another Matt's Meals scoop, So I'm

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<v Speaker 2>glad to bring it to everybody. You know, if you

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<v Speaker 2>have friends who are vegetarian or vegan, you might have

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<v Speaker 2>heard of it. Lulugreen Lulu Green, which is their website,

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<v Speaker 2>lulugreen dot com. They are about to open in Kendall Square,

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<v Speaker 2>so now you can get their delicious halfe by day

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<v Speaker 2>and restaurant lounge by night vibe whether you're on one

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<v Speaker 2>end of the Redline or the other. And the food

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<v Speaker 2>is terrific even though it's plant based, you wouldn't even know.

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<v Speaker 2>Everything is freshly made, as little sugar, oil and other

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<v Speaker 2>crummy stuff as possible. They have a chickpea egg and

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<v Speaker 2>tofu bacon, their housemade luluburger with grain mustard, truffle oil

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<v Speaker 2>Beeanwaile Bowl, which is spectacular, and they have fresh bakeris

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<v Speaker 2>and cookies and macaron They have drinks like the Bloody

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<v Speaker 2>Lulu wine from all over the world, local beer, cider, mocktails,

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<v Speaker 2>and kombucha. From soup to nuts, you might say, as

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<v Speaker 2>long as the nuts are vegetarian, it's just great stuff.

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<v Speaker 2>And so it's really exciting that they're opening a second location,

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<v Speaker 2>and I'm sure I will see a lot of our

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<v Speaker 2>fans there soon. Lulugreen l U l u green dot com.

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<v Speaker 1>All right, sounds terrific and very healthy too. All part

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<v Speaker 1>of Connos. Here's Corner, WZ Boston's news radio