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<v Speaker 1>Ah, yes, you're listening to the Benet Skin Show ninety

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<v Speaker 1>seven point one The Eagle. Thanks for rolling with us today.

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<v Speaker 1>We're looking for something delicious for dinner tonight. How about

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<v Speaker 1>Andrew's American Pizza Kitchen and Plano, Texas skin Wire folks

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<v Speaker 1>flocking to Andrews man. Let's face it, yesterday was National

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<v Speaker 1>Pizza Day. Because everyone loves pizza.

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<v Speaker 2>And here's the deal man, Andrews has the best, according

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<v Speaker 2>to the readers of the Dallas Morning News. They voted.

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<v Speaker 2>They said Andrew's American Pizza Kitchen. And it's maybe because

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<v Speaker 2>they have perfected five different styles. Emonds have a pizza

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<v Speaker 2>style for everyone in your crew. Go see for yourself.

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<v Speaker 2>Great bar, great pasta, great pizza, great location. Right there

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<v Speaker 2>at Preston and Plano Parkway. It is Andrews American Pizza Kitchen. Well,

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<v Speaker 2>right now it's time for this.

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<v Speaker 3>And now it's time for Basi Sweet Day, a day

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<v Speaker 3>featuring veteran news anchor Katie fun tweets. Here are the

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<v Speaker 3>important stories he's currently tracking from around the world.

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<v Speaker 4>I think we've got a situation with drive through food

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<v Speaker 4>right now now where it's just too chaotic on the

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<v Speaker 4>menu screen.

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<v Speaker 2>What do you mean it's like there's a bunch of

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<v Speaker 2>they show a bunch of cartoons.

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<v Speaker 4>Unless you're going to like a anime, I'll use a

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<v Speaker 4>Oh no, they are showing on a video screens actually

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<v Speaker 4>now in there.

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<v Speaker 2>Huh.

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<v Speaker 4>But uh, unless you're going like a Raisin Canes where

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<v Speaker 4>they have their set menu pretty basic.

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<v Speaker 2>I like places with stripped down menus like Raisin Canes. Yeah,

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<v Speaker 2>there's something to be said for that. On's that time. Christine,

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<v Speaker 2>for instance, was not I tend me on like Taco Bell.

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<v Speaker 5>You know what. I went to Taco Bell maybe a

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<v Speaker 5>month ago, and I was surprised that they had like

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<v Speaker 5>an automated screen, like it was an automated person taking

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<v Speaker 5>my order.

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<v Speaker 2>Insane. What happened to you used to go to Taco

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<v Speaker 2>Bell every three days?

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<v Speaker 4>I know?

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<v Speaker 5>I started taking care of myself.

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<v Speaker 2>Let her look at her boys. Also, the Taco bells

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<v Speaker 2>they change out crap all the time, and I don't

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<v Speaker 2>even go that often. I don't know. Last time, it

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<v Speaker 2>was like two or three weeks ago. And my kids

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<v Speaker 2>they're nineteen seventeen, so their Taco Bell all the damn time.

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<v Speaker 2>And so I was coming up from an AV game and

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<v Speaker 2>I called my wife. She's like, hey, would you swing

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<v Speaker 2>by and pick up some taco bell for the kids.

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<v Speaker 2>I was like sure, and I pulled up at the

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<v Speaker 2>menu looked like what Katie was talking about, and it

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<v Speaker 2>looked like something out of Blade Runner.

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<v Speaker 5>It was like, too much going on. You just do

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<v Speaker 5>the exact same order every time.

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<v Speaker 2>Anyway, Well, there was a bunch of crap on there

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<v Speaker 2>that I was like, no, I don't want a Freedo shell.

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<v Speaker 2>I don't know what you're doing.

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<v Speaker 4>So I try not to buy coffee drive through style,

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<v Speaker 4>but sometimes if you're in a pinch, you need it

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<v Speaker 4>or whatever, you gotta do it. So I don't really

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<v Speaker 4>do this a lot. But Starbucks is downsizing their menu,

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<v Speaker 4>but they should thirty percent.

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<v Speaker 2>They should do it by fifty beverage and food.

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<v Speaker 4>And the reason they're doing it is for a couple

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<v Speaker 4>of reasons. Number one, revenue flats. You try to make

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<v Speaker 4>it a little change there. But number two, like, it's

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<v Speaker 4>not like confusing the customers, confusing to their.

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<v Speaker 2>Baristas as well. Right, it's a little too much.

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<v Speaker 5>Yeah, it's like trying to remember cheesecake factory menu. Right,

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<v Speaker 5>Oh my god, way too much on there there.

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<v Speaker 2>But I assume what you're saying is good, Sign me,

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<v Speaker 2>sign me up for Cheesecake Factory. I'm on board. I

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<v Speaker 2>love cheesecake and it does. It's an expansive menu and

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<v Speaker 2>it is overwhelming. Yes, but I'm down, but it's interesting.

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<v Speaker 2>Cheesecake Factory has a thousand things. Starbucks their food selection,

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<v Speaker 2>I know, I always just ended up getting a buttered

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<v Speaker 2>crosscause I'm like, all right, that's fine, that's not gonna suck.

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<v Speaker 2>Like they're not known for their food.

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<v Speaker 5>I know, do they have a spinach fada wrap that's

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<v Speaker 5>really good?

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<v Speaker 2>Is it found her go to menu item?

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<v Speaker 5>You got some egg whites that are pretty good too.

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<v Speaker 2>That stuff just to me, it tastes like they trucked

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<v Speaker 2>it in and it was frozen and they heated it.

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<v Speaker 2>It tastes like microwave food. To me, it is it is, yeah,

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<v Speaker 2>and it's like, I just I don't want to I

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<v Speaker 2>don't want to do that to that, to that to

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<v Speaker 2>my stomachs. I'm already put coffee on it.

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<v Speaker 5>You want to needt Taco Bell to or something else that.

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<v Speaker 2>I honestly I hardly ever eat Taco Bell anymore.

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<v Speaker 4>Yeah, I mean I don't happen. There's one near me.

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<v Speaker 4>I didn't for years, and now there's one so close.

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<v Speaker 4>And sometimes you're just you're coming home from something and okay, yeah,

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<v Speaker 4>I need something tonight.

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<v Speaker 2>So I'm not joking quick easy. From the age of

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<v Speaker 2>sixteen when I could drive, to the age probably of

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<v Speaker 2>twenty nine or thirty, I bet I ate more Taco

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<v Speaker 2>Bell than anything by a racio of four to one.

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<v Speaker 2>That's why it's maddening that you're a pencil. I got

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<v Speaker 2>a crazy fast metabolism shaped like a pencil. I'm shaped

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<v Speaker 2>like a pencil and not a pencil. And my boobies

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<v Speaker 2>are erasers. Okay, but what I'm saying is is that

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<v Speaker 2>you hit a wall with your health or you're like

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<v Speaker 2>and it's not just Taco Bell. I'm not beating up

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<v Speaker 2>Taco Bear, No, no, no, it's any Yeah, I'm just like, man,

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<v Speaker 2>my body can't I make a concession? And and I honestly,

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<v Speaker 2>I tricked myself into thinking that tacos are probably the

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<v Speaker 2>best fast food I to get, and then I open it,

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<v Speaker 2>I'm like, I'm gonna eat that. That's weird to think

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<v Speaker 2>that tacos would be the healthiest thing. What would it be?

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<v Speaker 5>It was on some report recently like healthy fast food,

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<v Speaker 5>and it was one of their hard shell tacos on there.

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<v Speaker 2>As long as if they can if it's especially if

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<v Speaker 2>they just made that ground beef a little bit leaner,

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<v Speaker 2>or you go with chicken and cheese and lettuce round

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<v Speaker 2>turkey Bill, I would take ground.

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<v Speaker 4>That's my taco work right at home is one of

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<v Speaker 4>my classic go to is probably once a month ground

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<v Speaker 4>turkey bell pepper as the shell.

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<v Speaker 2>Then you're not having the carbs on the shell.

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<v Speaker 4>Yep. Now it sucks, it's not as crunchy, but you

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<v Speaker 4>can make it work. I feel good about that.

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<v Speaker 5>So the Starbucks getting rid of their food, well.

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<v Speaker 4>Yeah, food and beverage. Maybe there's downsizing by thirty percent,

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<v Speaker 4>does I say what?

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<v Speaker 2>They're getting rid of the spinach?

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<v Speaker 4>So I don't think they've just I don't think they've

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<v Speaker 4>decided yet. What how do you make an announcement like

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<v Speaker 4>that not decide?

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<v Speaker 5>Come on, you want do you want to talk to

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<v Speaker 5>Jerry Joe?

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<v Speaker 2>Yeah? Well so Dorothy on the menu.

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<v Speaker 4>This is what's weird is we'll see if this happens

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<v Speaker 4>with Taco Bell too. Because the person, believe it or not,

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<v Speaker 4>his name is Mike Grahams.

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<v Speaker 2>He was the former president of Taco Bell.

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<v Speaker 4>He's now the Starbucks Chief Stores Officer for North America.

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<v Speaker 4>So considering he's got crazy menu and now he's in

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<v Speaker 4>charge and they're doing cutbacks something to watch people, you know,

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<v Speaker 4>on the on the healthy food thing real quick. I

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<v Speaker 4>just say I get tricked into uh you know, I

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<v Speaker 4>don't get tricked into it, but I used to. Now

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<v Speaker 4>I know, I've learned in the last five years what

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<v Speaker 4>is actually good and bad. I've taken time to try

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<v Speaker 4>to educate myself on what is good or bad for

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<v Speaker 4>me and understand that Velvet Taco tried to pull a

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<v Speaker 4>fast one on me because they've now introduced bowls as well.

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<v Speaker 4>Yeah right, and you're like, and then you order it

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<v Speaker 4>and you're like, it's kind of slop you here, not sloppy,

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<v Speaker 4>It's just like, I know what I'm eating here. It

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<v Speaker 4>tastes too good to be good for me, right, So

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<v Speaker 4>it's not right because then Chipotle I will get you

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<v Speaker 4>on that one.

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<v Speaker 2>Yeah.

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<v Speaker 4>Well, you know, if I got Chipotle and I see

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<v Speaker 4>that delicious cheese and guacamole, I'm gonna force a lot

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<v Speaker 4>of it on the bowl that I'm getting for you too.

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<v Speaker 2>Yeah, So are you a sour cream guy. I'm not

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<v Speaker 2>a sour cream guy. I kind of thought that about you. Yeah,

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<v Speaker 2>I gotta I got a word for you guys. See

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<v Speaker 2>if you guys have ever and it kind of ties

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<v Speaker 2>into what we're talking about. See if you guys have

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<v Speaker 2>ever seen this on the internet. A friend just sent

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<v Speaker 2>me this. Do you guys know the word? Cuchi sabihi? Okay?

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<v Speaker 2>Sokuchi sabichi is a.

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<v Speaker 5>I think it's an Alan Jackson song, isn't it?

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<v Speaker 4>Yeah?

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<v Speaker 2>Is it Vietnamese? It's a Japanese word, and it means

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<v Speaker 2>lonely mouth. Huh, hold on, Okay, it's she used to

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<v Speaker 2>describe the act of eating when you're not hungry, or

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<v Speaker 2>eating out of boredom. So sometimes there's translation things that

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<v Speaker 2>are so it literally translates to lonely mouth. But you

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<v Speaker 2>know it's like comfort eating. Yeah, it's kind of their

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<v Speaker 2>way of saying comfort eating.

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<v Speaker 4>In the break room, they've got a huge tub of snacks.

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<v Speaker 4>Sometimes sometimes it's empty. You'll walk by it, not hungry,

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<v Speaker 4>but I've just grabbed a candy, a little candy out

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<v Speaker 4>of it because I had some couchie sabeci.

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<v Speaker 2>Yeah, I'm not even hungry. Why am I eating this

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<v Speaker 2>deviled egg? What happened?

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<v Speaker 4>So a way to get to treat couchie Sabeci is

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<v Speaker 4>to brush your teeth?

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<v Speaker 2>Is that right? Because you know what's good for you

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<v Speaker 2>brushing your teeth?

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<v Speaker 4>Any what else is also like you don't want to

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<v Speaker 4>eat after you have toothpaste in your mouth.

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<v Speaker 2>It's not lonely, it's getting treated to something.

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<v Speaker 5>I'm just impressed that he keeps saying this word that

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<v Speaker 5>we just heard like three times. He's not looking at

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<v Speaker 5>it in front of him.

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<v Speaker 2>So I'm the friend that texted him that term. Oh okay,

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<v Speaker 2>that'd be stupid. No, I would be genius. What if

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<v Speaker 2>Kati texted me a word and I presented it back

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<v Speaker 2>to him five minutes later, I forgot who sent me this?

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<v Speaker 4>Okay, So one more story I'd like to squeeze in

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<v Speaker 4>here in this segment. I haven't been to CVS in

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<v Speaker 4>a while. I don't like to go CVS because I

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<v Speaker 4>feel or Walgreens or Yes, I don't like to go

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<v Speaker 4>there because I feel like people who go there are sick.

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<v Speaker 2>I ever knew that's what it stood.

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<v Speaker 5>For consumer value stores. It's awesome. There's one right down

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<v Speaker 5>the street from us. We go there all the time.

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<v Speaker 4>Yeah, and it's great. Right, they have everything you ever need.

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<v Speaker 4>Back in the mornings, there's that one. I would stop

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<v Speaker 4>there sometimes because it was great and they're open twenty

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<v Speaker 4>four hours. But one thing that they do is they

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<v Speaker 4>do have items that are stored in shelves.

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<v Speaker 2>Yeah, they're all razors. Is it all razors? I mean

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<v Speaker 2>razors are locked down personal massage devices.

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<v Speaker 5>Yes, I answer so fast.

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<v Speaker 2>I've got a big black one.

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<v Speaker 4>So they are testing out a program and it's not

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<v Speaker 4>it's not official yet. They're testing it out that would

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<v Speaker 4>allow customers, if they have this app, to unlock the

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<v Speaker 4>locked shelves.

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<v Speaker 2>Oh, because they've been vetted. Yes, I like that.

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<v Speaker 5>I don't know, it seems like a bad idea.

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<v Speaker 2>That does seem like a horrible idea. Well you know

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<v Speaker 2>what it is though. It's their version of uh, you know,

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<v Speaker 2>fast pass at the airport, like you know, you get,

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<v Speaker 2>you get vetted, and then hey, you can go through

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<v Speaker 2>this thing and of course you're never going to change

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<v Speaker 2>your mind and turn into a terrace, but it's that

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<v Speaker 2>whole idea. So it's like, Okay, we know who you are,

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<v Speaker 2>and if your app is near the thing, and it

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<v Speaker 2>opens it, then there's the theft, and we can track

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<v Speaker 2>you down. Because really all it is is once you

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<v Speaker 2>do the app, they are tracking you.

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<v Speaker 5>Well, what if there's a robber there. He knows that

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<v Speaker 5>you're vetted, so he uses you, you know, at gunpoint

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<v Speaker 5>to open all the razors.

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<v Speaker 2>Yeah, he sees you there all the time, he knows

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<v Speaker 2>you have the app. This is a very elaborate scenario

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<v Speaker 2>she worked out in her head. Where the robber's been

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<v Speaker 2>staking you buying razors consistently at gendbs. Also, though it

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<v Speaker 2>could mean they don't have enough people working at the store,

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<v Speaker 2>they don't. Granted, if you go up to.

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<v Speaker 4>The pharmacy or the drive through of the pharmacy, there's

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<v Speaker 4>like nine birds back there trying to find everyone's medicine.

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<v Speaker 5>Yeah, and then only one person at the very front.

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<v Speaker 4>Yeah, and one person at the front, and you know,

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<v Speaker 4>self check out line. Everyone's waiting in line there.

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<v Speaker 2>Everybody stop. I need to get this People magazine. Good job, Kevin.

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<v Speaker 2>What is the word?

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<v Speaker 4>Hey?

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<v Speaker 2>I thought it was Cucci. I thought it was Cucci Sabihi,

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<v Speaker 2>but I think he pronounces it better. All Right, that's

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<v Speaker 2>gonna do it for us. The Today Game is coming

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<v Speaker 2>up next right here. On ninety seven point one, the

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<v Speaker 2>Eagles