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<v Speaker 1>Because we just had a food news segment and it

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<v Speaker 1>carried over KT. You have the best barbecue in North Texas,

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<v Speaker 1>according to D Magazine and.

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<v Speaker 2>D Magazine getting out ahead of Texas Monthly. I like

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<v Speaker 2>what they're doing. Number sixteen me Shak's Barbecue Shack in Garland.

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<v Speaker 2>Haven't necessarily heard of this. I like the name, Yeah,

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<v Speaker 2>me Shack. Fifteen Slow Bone, Slow Bone's been around forever.

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<v Speaker 2>They have very good I've heard of it, don't know

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<v Speaker 2>if I've tried it. They're right there on the river,

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<v Speaker 2>but here in Dallas, but right there on the Trinity

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<v Speaker 2>River by the Design District. Yeah, yeah, better good. Fourteen

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<v Speaker 2>Smoking Ash Barbecue in Arlington.

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<v Speaker 3>Okay, I've heard of smoking ash, but I have put

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<v Speaker 3>it in my mouth.

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<v Speaker 1>Up there to the east of a Tierra Verde golf club.

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<v Speaker 3>Man, you used to smoke ass in your twenties. You're

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<v Speaker 3>on fire.

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<v Speaker 1>Thank you for remembering. Yeah, you had an incredible run. Yeah,

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<v Speaker 1>it was like a whole weekend one way.

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<v Speaker 3>What are you laughing at?

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<v Speaker 2>Yo?

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<v Speaker 3>We're laughing. I'm not allowed to laugh with you.

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<v Speaker 4>Guys.

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<v Speaker 3>Hey, dude, don't yell at her while she's laughing. Go ahead.

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<v Speaker 4>I think she was saying I thought she was laughing

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<v Speaker 4>at the idea that you smoked a lot of ass.

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<v Speaker 3>I thought she was like, bitch, please she was.

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<v Speaker 1>But you can't you can't make her. I mean now

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<v Speaker 1>she's going hr.

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<v Speaker 3>Yeah, but she she's worn out the path. The hr

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<v Speaker 3>hr not come in today.

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<v Speaker 1>It's a beautiful day.

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<v Speaker 3>It is, and you can't say she's done that. Oh

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<v Speaker 3>sorry about that.

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<v Speaker 4>God, Now she wanted to, we would have already been ended,

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<v Speaker 4>like in the first week of twenty twenty.

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<v Speaker 2>Yeah, it's true, number thirteen one of our most meaningful

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<v Speaker 2>cities here on the Bend and skin show a city

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<v Speaker 2>who's upset Dallas in the DFW city bracket, Royce City

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<v Speaker 2>with Smoke Sessions Barbecue.

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<v Speaker 3>Hell yeah, what a cool name.

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<v Speaker 1>Yeah, it's actually it's owned by former NBA point guard

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<v Speaker 1>Ramon Sessions. He's making that up, folks, Yeah, he's making

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<v Speaker 1>that up. I have totally made that last thing up.

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<v Speaker 1>Twelve Coffee Barbecue aaf I so it could be Kaffe. Oh,

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<v Speaker 1>I think I know about this. They're big wag you

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<v Speaker 1>people Irving. They're over in Irving Valley Ranch.

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<v Speaker 3>Yeah, yeah, yeah, I've read about this before.

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<v Speaker 1>Iraqi.

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<v Speaker 3>Yes, I have read about them. Okay before I try that.

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<v Speaker 1>Baby backshack, oh paying backshack.

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<v Speaker 3>Back check, baby back, baby back backcheck.

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<v Speaker 2>They're now south of Terry Black's Barbecue right there. Number eleven.

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<v Speaker 2>Number ten Hutchins Barbecue.

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<v Speaker 4>Okay, now we're talking. Hutchins is legit. I'm surprised it's

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<v Speaker 4>not higher. Should be a top three or four. It

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<v Speaker 4>is absolutely extraordinary.

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<v Speaker 3>I'm going to go there right now. Yep.

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<v Speaker 1>So the location there in Frisco that's off Preston Road.

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<v Speaker 1>Drive by anytime on a Saturday, and there's a line

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<v Speaker 1>going all the way into prosper It's just unreal.

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<v Speaker 3>It is so freaking good.

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<v Speaker 4>And no, I'm not I'm not thinking you personally, yeah,

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<v Speaker 4>accomplying you, but yeah, dude, I you'd be I know

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<v Speaker 4>in my mind there's just a couple that are up

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<v Speaker 4>there that are as elite, as elite as Hutchins, so

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<v Speaker 4>they better be ahead of them.

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<v Speaker 3>Here.

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<v Speaker 1>Number nine.

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<v Speaker 4>Her Toto Barbecue, that love hur Tatle Barbecue, Brandon Hurtado's

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<v Speaker 4>spin on Mexico.

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<v Speaker 3>Cute, amazing.

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<v Speaker 2>If you're listening to our show, you know about her Tato.

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<v Speaker 2>Get on out there. If you're in Arlington, Dallas, for

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<v Speaker 2>Worth or Mansfield their slogan or drive out there if

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<v Speaker 2>you're not another one. I love this place. Grand Prairie.

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<v Speaker 2>Zavalla's Barbecue. Number eight never been, but I've heard so

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<v Speaker 2>much about it. You have heard a lot about did

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<v Speaker 2>we have it?

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<v Speaker 1>No?

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<v Speaker 2>Yeah, well you know what that might have been. Uh,

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<v Speaker 2>this might have been freak days. I've never had it.

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<v Speaker 2>I've just heard about it.

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<v Speaker 1>Joe brought some food up here, Joe.

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<v Speaker 2>Zavala, Yeah, yeah, I think you brought some food up

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<v Speaker 2>here and blew my nuts off. Yeah, and very peppery,

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<v Speaker 2>a lot of pepper smoked nuts.

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<v Speaker 1>I think Grand Prairie Zallas is dope and Grand Prairie.

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<v Speaker 3>Yeah, one of my obra got lost.

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<v Speaker 1>Number seven Alito getting some representation. Galloway, Randy Galloway, Dane's

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<v Speaker 1>Craft Barbecue. Hell yeah, seven the bend and the skin,

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<v Speaker 1>step up and get some cute you. Number six Bricks Barbecue.

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<v Speaker 1>This is b r i X.

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<v Speaker 3>Yeah.

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<v Speaker 1>Fort Worth Brick killed a guy that's over that's over

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<v Speaker 1>there in Fort Worth?

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<v Speaker 3>Isn't it that? It's a good name though it sounds good. Yeah,

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<v Speaker 3>they said.

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<v Speaker 2>Five Vocattos, Texas Barbecue on the golf course this isn't Allen.

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<v Speaker 3>Oh, skin has been there. I have been there. Yeah,

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<v Speaker 3>Oh that's all you're gonna say. No, it's right there

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<v Speaker 3>in Allen number Barbecue.

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<v Speaker 1>Okay, Fort Worth, Panther City.

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<v Speaker 2>They're recommending the fatty brisket, the pork belly poppers, the

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<v Speaker 2>Nutter butter cheesecake pudding.

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<v Speaker 3>Let's go. I don't know that you can react that

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<v Speaker 3>way to that name. Shocking number three.

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<v Speaker 1>What is it Farmer's Branch Barbecue.

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<v Speaker 3>Yeah, we have been there.

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<v Speaker 1>We've been there, but they were out of brisket, so

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<v Speaker 1>it was It was was good, but I want to

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<v Speaker 1>It's like if somebody hypes up something so.

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<v Speaker 3>Much, it's hard to live up to that hyph and

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<v Speaker 3>you go.

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<v Speaker 1>I was like, so that was when I went. When

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<v Speaker 1>we went as a show, that was my second time

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<v Speaker 1>to go. They were out of turkey and brisket. They

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<v Speaker 1>were out there too late. Yeah, they're out of turkey

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<v Speaker 1>and brisket, which are my go tos. But I will

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<v Speaker 1>say i'd been before and I was pretty blown away.

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<v Speaker 4>My go tos were there, and I was I was like,

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<v Speaker 4>this is good for sure, but I don't know that

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<v Speaker 4>it deserves to be on the pedestal that people pop

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<v Speaker 4>it on.

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<v Speaker 3>Yep, they have something company. You hear that alliteration?

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<v Speaker 1>Yeah, pop it on?

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<v Speaker 3>That was so good man.

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<v Speaker 1>They have something called the todd Father Sandwich, which is

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<v Speaker 1>kind of funny.

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<v Speaker 3>It's named after Todd Tedder.

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<v Speaker 1>Number two, Smokey Joe's Barbecue. Where's that Dallas?

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<v Speaker 3>It is.

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<v Speaker 1>South of Leadbetter, north of LBJ. So it's in the

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<v Speaker 1>cliff west of un t Dallas. Yeah, I don't know. Wait,

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<v Speaker 1>it's south of Leadbetter, but what of LBJ? North of

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<v Speaker 1>How's that even possible? All the way around they're.

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<v Speaker 4>About to get compass slept No, no, no, no, no,

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<v Speaker 4>it's so that con be a lot of places north

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<v Speaker 4>of LBJ.

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<v Speaker 3>Okay, so it's I'm confused. Well, good stuff, blood Better

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<v Speaker 3>south right, it's.

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<v Speaker 1>Number So by the time Ledbetter gets north, they call

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<v Speaker 1>it like beltline. Yeah, it's south of Redbirds, so this

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<v Speaker 1>is down like, okay, how many are left here?

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<v Speaker 3>One?

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<v Speaker 1>So dude, but that makes that makes more sense except

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<v Speaker 1>for the north. How are you north of LBJ and south.

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<v Speaker 3>Of le Wait? We have to get to number one

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<v Speaker 3>because we got to know if somebody got.

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<v Speaker 1>Snubbed what happened on the maps?

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<v Speaker 3>We just don't know anymore.

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<v Speaker 1>We lost our energy to find out. My melt down

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<v Speaker 1>Number one is, of course, Tender Barbecue out in.

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<v Speaker 2>Fort Worth, actually little south of Canadall. I've been here

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<v Speaker 2>for family stuff. Believe it or not, it sounds made up.

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<v Speaker 2>It's not Goldie's Barbecue. I heard so much about Goldies.

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<v Speaker 2>I'm pretty sure that my wife's dad owns the building

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<v Speaker 2>that they're they do their stuff out of.

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<v Speaker 4>I don't understand how D magazine listed twenty eight barbecue

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<v Speaker 4>joints in North Texas and left off Tender Smokehouse. I

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<v Speaker 4>think you've got five locations here now, and it's Tory

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<v Speaker 4>Hunter and Matt Kemp are two of the owners of it.

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<v Speaker 4>And Dude, it's like they buy the best possible meats

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<v Speaker 4>and so it's like they spend a little bit more

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<v Speaker 4>to make it a little bit better.

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<v Speaker 3>It's exquisite. It's exquisite.

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<v Speaker 1>And if you want to complain, Tim dot Rogers at

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<v Speaker 1>iHeartMedia dot com, send him an email right now and

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<v Speaker 1>it will get Tim all right. Coming up next, what's

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<v Speaker 1>happening in the suck Zone KT? Oh my god? Uh

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<v Speaker 1>you remember what they had that sperm race? You know

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<v Speaker 1>what really happened.

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<v Speaker 4>Oh all right, that's coming up next.
