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Speaker 1: Excited to have Tony from Fireplace Professionals and Barbecue Heaven
Speaker 1: joining us in the studio. Tony Father's Day. It's coming
Speaker 1: up on Sunday, and I know every year this is
Speaker 1: one of those these days where dad kind of gets
Speaker 1: to do what dad wants. And most dad's probably big
Speaker 1: fans of barbecue, and aren't they.
Speaker 2: Well, and there's a whole bunch of different things that
Speaker 2: a dad can be proud to have. Yeah at Barbecue Heaven.
Speaker 1: Yeah, it's cool. My wife and I were just in
Speaker 1: the store the other day and every time we walk
Speaker 1: in there, I'm amazed at, oh, now, what is this this?
Speaker 1: And then we love the fact that Tony will come
Speaker 1: around and show us all the newest, latest, greatest. And
Speaker 1: you've got some grills in there that if you've got
Speaker 1: the space for it, Like right when you walk into
Speaker 1: the Barbecue Heavens side and you turn to the left,
Speaker 1: what do you call those big there? It's like a
Speaker 1: stainless steel It's it's huge. What are those things?
Speaker 2: Well, it's really hard for us not to geek out
Speaker 2: when we walk in there. But there's a few things
Speaker 2: in there that look like the mount Rush more of yeah, yeah,
Speaker 2: of grills when you walk in.
Speaker 1: There, led likes and chrome and oh my goodness.
Speaker 2: Those are the new Napoleon showstoppers. It is if they've
Speaker 2: got to. Not only does it have lit up knobs
Speaker 2: that tell you when the grills on or off, but
Speaker 2: they've also got side burners, wrote two rotisseries, three different
Speaker 2: zones to cook in, a smoker burner, rowtesses, and it
Speaker 2: even has a logoed floor in front of the things,
Speaker 2: so it shows you saw where the grills at at night.
Speaker 1: I'm like, what in the world this is this? So
Speaker 1: it's like you stand here now, is that a gas
Speaker 1: grill or what kind of grill is that? The Napoleon.
Speaker 2: Well, it's supposed to be a gas grill, but with
Speaker 2: all the different things you can do with gas grills
Speaker 2: these days, I can turn it into a charcoal grill,
Speaker 2: or I can smoke on it with pellets. If I
Speaker 2: want to put wood chips on it. But yeah, it
Speaker 2: has all of the convenience of.
Speaker 1: Gas, all those nice and as you kind of walk
Speaker 1: around in the showroom there at Barbecue Heaven. On the
Speaker 1: Barbecue Heaven's side of fireplace Professionals, there are a bunch
Speaker 1: of pellet grills and I'm a big fan of those.
Speaker 1: I was introduced to those from fireplace Pros, I don't know,
Speaker 1: it's probably been ten fifteen years ago, and love them.
Speaker 1: I mean, you flip a switch and everything just kind
Speaker 1: of heats up and does his thing, and then you
Speaker 1: come out and put food on it. And everybody thinks
Speaker 1: I'm a really good griller. I'm a horrible griller. I'm
Speaker 1: just a really good follower of flip a switch and
Speaker 1: put food on the grill. That's all I do.
Speaker 2: Well, John, you've been right there with us since the
Speaker 2: very beginning with those pellet grills, and that goes all
Speaker 2: the way back to the beginning of the KCBS Barbecue
Speaker 2: Championships that we had down in Vermilion and back with
Speaker 2: the brands that we were working with back there, and yeah,
Speaker 2: one thing remains the same is a simple way to
Speaker 2: get awesome, you know, genuine style barbecue and they usually
Speaker 2: come with a manual that tells you exactly how to
Speaker 2: do it. Some things that have changed around our organization
Speaker 2: since then are we now have a club just more
Speaker 2: or less a clearing house of information through people and
Speaker 2: those that I have used these types of grills, and
Speaker 2: we get together once a month for a class called
Speaker 2: Barbecue hit Boys, where we share a few recipes and
Speaker 2: usually a bunch of talking.
Speaker 1: And when I've had a chance to go to those,
Speaker 1: I always have a blast. I wish I had time
Speaker 1: to make it to all of them, because every time
Speaker 1: I go, I'm like, this is the best, This is
Speaker 1: so much fun.
Speaker 2: Oh there. They really are a lot of fun because
Speaker 2: they're not really run by any one person. It's just
Speaker 2: the people, and usually it's tough to shut it down
Speaker 2: at night.
Speaker 1: I'm still enjoying this. I don't want to leave.
Speaker 2: But we've learned a lot about grills from these people
Speaker 2: that have come in, and what you see when you
Speaker 2: come into our showroom now is kind of just an
Speaker 2: evolution to what's happened with pellet grills over the last
Speaker 2: few years, and some other grills that I guess the purest,
Speaker 2: like like the wood burning stick burners, and the charcoal tomatoes.
Speaker 2: And you know, of course we're morphing into other types
Speaker 2: of outdoor cooking now that include the griddles, the griddle cooking,
Speaker 2: and if.
Speaker 1: You want a flat top, if you want to like
Speaker 1: if there's something that you are scrolling through and on
Speaker 1: Facebook you see somebody you know doing something that looks awesome,
Speaker 1: if it has anything to do with grilling. If you
Speaker 1: walk in and talk to the folks at fireplace professionals,
Speaker 1: I would say, chances are you have it. But if
Speaker 1: you don't have it, it's probably something you could get,
Speaker 1: isn't it.
Speaker 2: Oh yeah, And we're all ears. Yeah. We want to
Speaker 2: try new things all the day.
Speaker 1: And if you've ever thought, I wonder what this seasoning
Speaker 1: would taste like?
Speaker 2: You have seasonings goal ore, don't you?
Speaker 1: Oh work.
Speaker 2: It's a constant river of new seasonings and sauces coming
Speaker 2: in and sometimes we just continue them, not because they're
Speaker 2: not good, but because we don't have room for everything
Speaker 2: that's good that's coming in. And there's trends, there's things
Speaker 2: people see and hear about and they got to be
Speaker 2: able to get them somewhere.
Speaker 1: Absolutely, so as we're getting right now, our toes are
Speaker 1: on the footsteps of the Father's Day weekend. If you
Speaker 1: don't already have something for Dad, either bring them along
Speaker 1: so you can pick something out, or just stop in
Speaker 1: and find something cool for Dad at fireplace professionals and
Speaker 1: barbecue hean't. And it doesn't have to be a grill,
Speaker 1: because you guys also have fire pits you have outdoor.
Speaker 1: If you want to transform an outdoor space into something awesome,
Speaker 1: you guys can help, right.
Speaker 2: Yeah, right, if you want to have a place to
Speaker 2: hang out after you get done working every day and
Speaker 2: you do your cooking and entertaining or just relaxing. We
Speaker 2: even have people that have their TV out in their backyard. Yeah,
Speaker 2: around the campfire we do.
Speaker 1: We watch movies in our backyard. And I don't know
Speaker 1: why that seems so cool to me, but it just
Speaker 1: seems so cool to me. And we've got the big
Speaker 1: long fire pit that we got from you guys. It's
Speaker 1: like nine feet or eleven feet or whatever it is
Speaker 1: between our house and where we shine the thing. So
Speaker 1: we fire up this little fire gas fire pit and
Speaker 1: just sit in the backyard and watch movies. I don't know,
Speaker 1: it's for me that just seems so cool.
Speaker 2: Well, and there's even infrared heaters now that you can
Speaker 2: mount outside in case the fire is not enough. These
Speaker 2: things are like little suns that you have right out
Speaker 2: on your patio that keep you warm even in the fall.
Speaker 1: If you're looking for something to make Dad's Father's Day
Speaker 1: the best it can possibly be, stop by. How do
Speaker 1: you tell people where you're located at Fireplace Professionals and
Speaker 1: Barbecue Heaving.
Speaker 2: Well, the easiest way is just north of Costco on
Speaker 2: forty first Street, but it's actually twelve seven teen West
Speaker 2: forty first Street.
Speaker 1: Nice.
Speaker 2: Uh, just righte about forty first in Grenge.
Speaker 1: Very nice. Stop in and see them again, Tony from
Speaker 1: Fireplace Professionals on this Father's Day weekend, and I'm gonna
Speaker 1: throw a link to their information at Facebook dot com
Speaker 1: slash Sunny Radio and Facebook dot com slash Sufalls.
Speaker 2: News and Something you Should Know.
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