WEBVTT

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<v Speaker 1>Welcome to Here's to Your Health With Joshua Lane. Here's

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<v Speaker 1>to Your Health discusses the current thinking and wellness, bringing

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<v Speaker 1>you the most influential thinkers in beauty, fitness, and longevity.

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<v Speaker 1>Your host, Joshua Lane, was part of the Doctor and

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<v Speaker 1>Wigmore team that helped bring wheat, grass sprouts, and raw

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<v Speaker 1>foods to a worldwide audience and now the host of

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<v Speaker 1>Here's to Your Health. Joshua Lane.

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<v Speaker 2>Welcome to this edition of Here's to Your Health. I'm

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<v Speaker 2>your host, josh Lane. The subject of the consumption of

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<v Speaker 2>raw milk and raw milk cheeses has become very much

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<v Speaker 2>a discussion in the United States. People thinking, oh, my goodness,

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<v Speaker 2>raw milk. We heard that was very bad for us.

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<v Speaker 2>We're going to die of terrible things if we have that,

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<v Speaker 2>and people said, no, no, we likes the way it tastes.

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<v Speaker 2>We feel real good on it. We think it's a

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<v Speaker 2>better product to consume. It's actually good for us and

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<v Speaker 2>taste fantastic. And so to discuss the idea of raw

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<v Speaker 2>milk is mart mccafee, who is the founder of Raw Farm,

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<v Speaker 2>America's largest raw dairy, and he is really the point

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<v Speaker 2>man for the ideas that no, no, raw milk properly produced,

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<v Speaker 2>carefully tested is really not just fun, but really an

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<v Speaker 2>important product that we should be eating for all good health.

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<v Speaker 2>Mark McAfee, welcome.

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<v Speaker 3>To the show.

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<v Speaker 2>Ah you said it all, yeah, thank you so Mark. Please,

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<v Speaker 2>So for the listeners who think, okay, raw milk, we

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<v Speaker 2>have no idea what that is. What is raw milk?

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<v Speaker 4>Well, in general, there are two kinds of raw milk

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<v Speaker 4>we're discussing here, and ram up from cows is what

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<v Speaker 4>we're talking about this morning. Although there's ram up from

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<v Speaker 4>human beings as well. That's called breast milk, which we

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<v Speaker 4>all know is fantastic for children. But the two kinds

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<v Speaker 4>of raw up we're talking about today is from cows,

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<v Speaker 4>and that's rawm up for pasteurization and rabof for human consumption.

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<v Speaker 4>And that's really important to wrap your brain around because

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<v Speaker 4>there's two different standards for the production of that milk.

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<v Speaker 5>For the pasteurization side, it should be pasteurized.

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<v Speaker 4>It's allowed to have all kinds of dirt and pathogenic

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<v Speaker 4>bacteria E.

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<v Speaker 5>Coli.

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<v Speaker 4>It's com mingled together between twenty five or fifty different

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<v Speaker 4>dairies dumped into one book tank, and the dairies are

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<v Speaker 4>paid very little money for the milk, so there's no

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<v Speaker 4>effort to make it clean or pasagen free now completely.

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<v Speaker 4>In contrast, raw milk for human consumption, like raw farm.

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<v Speaker 5>Produces, is passagen free. It comes from.

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<v Speaker 4>One dairy, it's owned and operated by the farmer, and

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<v Speaker 4>the standards are extremely high.

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<v Speaker 5>The workers are paid well.

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<v Speaker 6>There's testing of every batch, every calist tested to.

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<v Speaker 4>Be healthy several times a week, and that milk comes.

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<v Speaker 5>Out to be bioactive.

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<v Speaker 4>Rich bioactives found in raw milk are very very good

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<v Speaker 4>for the gut and very good for the immune system

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<v Speaker 4>and are found in European studies to be incredibly good

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<v Speaker 4>for your health. All those bioactives are destroyed in pasteurization.

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<v Speaker 4>So there's a huge movement of people to get raw

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<v Speaker 4>milk from responsible farmers that are trained and use high

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<v Speaker 4>staters and do testing of the milk. And it's becoming

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<v Speaker 4>extremely popular because it's good for your health and kids.

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<v Speaker 5>Thrive on it with fewer colds and flu and ear.

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<v Speaker 4>Infections and things like that, and asthma is greatly decreased.

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<v Speaker 5>So I challenge you, if you're out.

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<v Speaker 4>There in America listening, find a good raw up producer

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<v Speaker 4>if you're in California, find raw.

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<v Speaker 5>Arm and try it.

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<v Speaker 4>You're going to find it delicious, nutritious, and also very

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<v Speaker 4>good for your health and got microbiome right.

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<v Speaker 2>Our guest is Mart mccaffee, the founder of raw Arm,

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<v Speaker 2>America's largest row dairy, And let me say that, you know,

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<v Speaker 2>I drink the fermented raw milk from Royal Farm and

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<v Speaker 2>it really tastes good, and I really feel that my

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<v Speaker 2>health is better when I consume it. It's just I

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<v Speaker 2>almost you could almost use it as not it's not

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<v Speaker 2>a medicine, but I use it as a therapeutic product.

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<v Speaker 2>I just love the way it tastes and I feel

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<v Speaker 2>good on it. And talking about ear infections. When I

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<v Speaker 2>was a kid, I had all that ear infection business,

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<v Speaker 2>and I think a lot of it was because I

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<v Speaker 2>was consuming processed milk, pasteurized milk, and I didn't realize it.

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<v Speaker 2>I was a kid, My parents didn't realize it. But

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<v Speaker 2>when you use raw milk, none does it tastes better,

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<v Speaker 2>It has much more food value. Now Mark, in the

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<v Speaker 2>past three or four years, has the movement to use

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<v Speaker 2>raw milk just exploded.

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<v Speaker 5>It's growing.

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<v Speaker 4>People are telling other people about their experiences with raw milk.

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<v Speaker 5>In fact, this last weekend we.

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<v Speaker 4>Had the thick time we've held this get together on

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<v Speaker 4>the farm. Is he bent on the farm?

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<v Speaker 5>It's called camping with the Cows, right.

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<v Speaker 4>We had fourteen hundred people here for a few days.

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<v Speaker 7>Wow.

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<v Speaker 5>We had eighty five influencers. And I'll tell you what.

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<v Speaker 5>We had a great time.

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<v Speaker 4>We had about forty bonfires down the middle of the

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<v Speaker 4>road here where we're camping out under the stars.

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<v Speaker 5>And full moon. We had great food.

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<v Speaker 4>We had local vendors of food that want to align

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<v Speaker 4>with us and actually collaborate with us because they.

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<v Speaker 5>Want to nourish people. Also, I'll tell you what, it.

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<v Speaker 4>Seemed more like a movement to me than a brand celebration,

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<v Speaker 4>a movement of people that wanted to know their farmer,

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<v Speaker 4>know their food. And we toured them through a dairy.

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<v Speaker 4>They got to watch the milking and the cows. They

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<v Speaker 4>got to see the cows munched on the pastures. I

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<v Speaker 4>took a few of these influencers on an exclusive tour

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<v Speaker 4>of our pathogen lab, a Thermoughfisher passaging lab which we

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<v Speaker 4>have on farm and we can do up one hundred

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<v Speaker 4>and about one hundred and ninety tests a day. Routinely,

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<v Speaker 4>we do about one hundred and fifty tests a day

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<v Speaker 4>at three different levels, at the cow level, at the

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<v Speaker 4>bulk pink level, and at the finished product level.

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<v Speaker 5>To assure that there are zero passages including E.

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<v Speaker 4>Coli, salmonel Asteria campobactor in our food products.

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<v Speaker 5>So there's not going to be any surprises.

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<v Speaker 4>We've really nailed the whole issue of any kind of

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<v Speaker 4>potential passage in bacteria that may or may not be

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<v Speaker 4>found in raw milk, which is extremely rare, but it

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<v Speaker 4>can happen.

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<v Speaker 5>We don't even want it to happen rarely.

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<v Speaker 4>So we had a wonderful, wonderful event of everybody getting

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<v Speaker 4>together and we had people coming from Seattle, we had

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<v Speaker 4>people from New York, we had people from England. We

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<v Speaker 4>have people from Canada, Australia all visiting our farm, along

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<v Speaker 4>with lots of local people here in California celebrating their farmer,

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<v Speaker 4>the brand, and also, like I said, more of a movement.

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<v Speaker 5>We even had a band from Texas playing music until

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<v Speaker 5>real late at night. It was wonderful. We had great time.

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<v Speaker 2>That sounds great. Our guest is Mark mccafee, the president,

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<v Speaker 2>the founder of Row Farm America's largest ruw dairy with

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<v Speaker 2>I believe more than eighteen hundred cows. Mark. I always

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<v Speaker 2>say you're the largest in America. Are you the largest

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<v Speaker 2>rod dairy in the world by far?

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<v Speaker 5>Nobody's even close. We have two dairies that we own

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<v Speaker 5>and operate.

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<v Speaker 4>We're making six hundred cows on each dairy, which is

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<v Speaker 4>about twelve hundred cows altogether.

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<v Speaker 5>We have about.

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<v Speaker 4>Fifty to fifty five thousand gallons a week of milk

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<v Speaker 4>going into our creamery, on our trucks, going to stores

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<v Speaker 4>and sold across America, all around California, except for cheese,

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<v Speaker 4>which by the way, is one of the only truly

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<v Speaker 4>raw cheeses in America.

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<v Speaker 5>Just recently, the FDA has asked us to please pasteurize

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<v Speaker 5>our raw cheeses and then label them as raw. Well,

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<v Speaker 5>we refused.

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<v Speaker 4>We said that's unethical, it's fraud, it's misleading, and we

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<v Speaker 4>would never do that. So the same high quality milk

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<v Speaker 4>that we served people in California, in the bottle of

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<v Speaker 4>milk everybody loves, is being made into wonderful raw cheese,

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<v Speaker 4>and it's truly raw with all these bioactives still in it.

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<v Speaker 5>It's not fraudulent, it's ethical.

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<v Speaker 4>So we're really standing up for consumers and these bioactives

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<v Speaker 4>that are so important.

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<v Speaker 2>Our guest is Mark mccaffee, the founder president of Raw Farm,

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<v Speaker 2>which is a great raw milk producer. And by the way,

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<v Speaker 2>I eat the raw milk cheese and it really has

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<v Speaker 2>a great taste. Now, you have mentioned in earlier broadcasts

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<v Speaker 2>on my show that yours is truly raw. Are you

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<v Speaker 2>saying that other cheeses on the market that say they

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<v Speaker 2>are raw milk cheeses are indeed pasteurized.

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<v Speaker 5>Let me quote the FDA. This is the quote from

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<v Speaker 5>Jane Choi, who is.

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<v Speaker 4>An FDA inspector that was with us last month, and

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<v Speaker 4>she said, you are the last remaining raw cheese in

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<v Speaker 4>America that doesn't thermalize or pasteurize your cheese. And in

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<v Speaker 4>America there is no definition of the word raw in code,

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<v Speaker 4>so people are free to pasteurize their cheese and then

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<v Speaker 4>label it raw cheeses. I really, really, really really I'm

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<v Speaker 4>disgusted by that, because consumers are looking for the French

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<v Speaker 4>paradox cheese, the cheese that's unprocessed. Remember, these bioactives that

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<v Speaker 4>are so important in raw milk and raw cheese are

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<v Speaker 4>destroyed by heat. So when that consumer goes out to

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<v Speaker 4>buy that raw cheese from some brand out there, it's

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<v Speaker 4>not raw.

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<v Speaker 5>That's betrayal, that's fraud. And we are not that cheese.

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<v Speaker 4>We are the cheese that never takes the milk above

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<v Speaker 4>body temperature and all of those bioactives like in the

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<v Speaker 4>French Paradox type cheeses are truly raw and available to

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<v Speaker 4>your gut and your body and your family and are

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<v Speaker 4>extremely nourishing as well as protective and health giving. That's

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<v Speaker 4>why they wrote the big story about the French Paradox.

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<v Speaker 5>They said, up with the red wine and all the.

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<v Speaker 4>Raw cheeses that were so fantastic to preserve and protect

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<v Speaker 4>people's health. Well, in America, you might be able to

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<v Speaker 4>find some raw cheeses around here and there, but the

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<v Speaker 4>retail side beside that's regulated by the FDA. According to

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<v Speaker 4>the FDA, were the last ones in America, and we

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<v Speaker 4>refused to back down. We will not pasteurize and call

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<v Speaker 4>it raw.

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<v Speaker 2>Wow, that's shocking. That's shocking. Our guest, Mark McAfee, founder

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<v Speaker 2>president of Raw Farm Here in California. They produce really

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<v Speaker 2>remarkably good tasting raw milk, cheese, raw milk, milk, fermented

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<v Speaker 2>raw milk mark Have any of the restaurant tours, the

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<v Speaker 2>gourmet restauranteurs, you know, the real elite people working as

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<v Speaker 2>chefs in the United States and I guess in Europe,

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<v Speaker 2>have they picked up on the raw milk.

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<v Speaker 4>Yes, they have a lot of people don't buy raw

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<v Speaker 4>milk when they go to a restaurant, but they use

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<v Speaker 4>raw cream and raw butter in preparing products and preparing

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<v Speaker 4>you know, meals. So and when people are making truly

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<v Speaker 4>wonderful salad dressings, they'll use our raw cream or if

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<v Speaker 4>they're going to make some other dessert whipped cream, they'll

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<v Speaker 4>use our raw cream or our raw butter on the bread.

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<v Speaker 4>So the butter and the cream are very, very very

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<v Speaker 4>high in these bioactives. So the fat is where it's

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<v Speaker 4>at when it comes to carrying these bioactives. So raw

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<v Speaker 4>cream whipped in the whipped cream fantastic with vegetables and

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<v Speaker 4>strawberries and stuff.

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<v Speaker 5>Is a great dessert.

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<v Speaker 4>That's being used by you know, lots of places. As

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<v Speaker 4>well as the raw butter, which is eighty seven percent butterfat,

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<v Speaker 4>which carries all these bioactives as well, yeah, it's out there.

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<v Speaker 5>We have people doing it, especially cafir.

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<v Speaker 4>To make smoothies and the milk is being made it

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<v Speaker 4>a coffee and yeah, there's a lot of people doing it,

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<v Speaker 4>even local vendors here using our raw products in foods

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<v Speaker 4>that they sell in the public.

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<v Speaker 5>It's wonderful.

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<v Speaker 2>Mark, do you see raw milk getting much much bigger?

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<v Speaker 2>I mean it's hard to be at the future, but

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<v Speaker 2>do you see it suddenly becoming in a year or

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<v Speaker 2>two or three from now absolutely a mainstream item?

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<v Speaker 5>Yes, I do.

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<v Speaker 4>But remember that raw milk comes from a farm with

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<v Speaker 4>high integrity, high standards, and takes care of the cows,

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<v Speaker 4>and takes care of the farm workers and the employees,

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<v Speaker 4>the teamworkers doing the work.

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<v Speaker 5>It's not as inexpensive as pasteurized.

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<v Speaker 4>Milk, where anything goes and the pasteurization excuses all the

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<v Speaker 4>dirt and the bacteria and the pathogens that are there

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<v Speaker 4>that shouldn't be there.

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<v Speaker 5>So I think that.

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<v Speaker 4>It's going to take some time.

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<v Speaker 5>For the evolution to occur where.

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<v Speaker 4>There's acknowledgement because it's so disruptive. We are disrupting the

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<v Speaker 4>marketplace by coming in with a product that is more

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<v Speaker 4>expensive but yet brings you all the health and if

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<v Speaker 4>it's missing in the highly processed cheap food.

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<v Speaker 5>So I know that in.

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<v Speaker 4>Europe food prices are higher, people use more of the

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<v Speaker 4>majority of their income on food versus America, where we're

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<v Speaker 4>kind of the cheap food nation. We paid dearly in

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<v Speaker 4>our health, so I don't consider cheap food to be

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<v Speaker 4>actually inexpensive. I consider it to be the most expensive

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<v Speaker 4>thing we're doing, which is cheating ourselves and our health.

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<v Speaker 4>Our gut microbiome is critical to our health. It's eighty

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<v Speaker 4>percent of our immune system. So if you want to

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<v Speaker 4>be able to deal with threats to the environment coming

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<v Speaker 4>at you every year with flu and viruses and god

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<v Speaker 4>knows what else, you need to have a strong immune system.

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<v Speaker 4>And raw melk to fear like you drink are so

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<v Speaker 4>important to building that immune system so you.

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<v Speaker 5>Don't get sick, or if you do get sick.

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<v Speaker 4>It's very mild and very short in duration, and you

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<v Speaker 4>recover very quickly with the antibodies to the next threat.

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<v Speaker 4>So yeah, I do see it evolving, but it's going

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<v Speaker 4>to take a little time. We say, we don't sell

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<v Speaker 4>ram up, we teach it. So this is an educational issue,

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<v Speaker 4>and that's why I'm on your show today is to

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<v Speaker 4>teach people so they know better they can do better.

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<v Speaker 2>Right now, I completely agree education is very important. Mark,

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<v Speaker 2>We have about a minute left where can listeners of

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<v Speaker 2>Here's to Your Health purchase the raw farm raw milk,

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<v Speaker 2>the fermented raw milk, the keifer which I love, and

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<v Speaker 2>also the raw milk cheese, which I also just love.

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<v Speaker 2>I think, and when I give it to family and friends,

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<v Speaker 2>they think, oh my god, this really tastes good. So,

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<v Speaker 2>you know, because I find family hates it when I

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<v Speaker 2>talk about health, they just think, are you preaching?

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<v Speaker 3>You shut up?

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<v Speaker 2>But when I say this is gourmet food, they say,

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<v Speaker 2>oh my god, we like the way this tastes. So

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<v Speaker 2>I've done really good with my family and friends. When

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<v Speaker 2>I talk about gourmet and the raw milk, the raw

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<v Speaker 2>farm cheeses and fermented milks fall right in that category,

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<v Speaker 2>and my family uniformly says, oh my godness, you're correct

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<v Speaker 2>on this. We actually agree with one thing.

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<v Speaker 4>You have to say, Joshua, Well, you can find our

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<v Speaker 4>products at the farm store.

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<v Speaker 5>On the farm we have a farm.

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<v Speaker 4>Store in northern California, and Heyward, we have one opening

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<v Speaker 4>up at Glendield, California. On our website RAWFARMUSA dot com

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<v Speaker 4>rawfarmusa dot com. You can find those three farm stores

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<v Speaker 4>with the products are much cheaper, and then we're in

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<v Speaker 4>five hundred other stores.

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<v Speaker 6>The Sprout Store, our best partner, is one hundred and

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<v Speaker 6>fifty Sprout stores. Right Hairwan Hurky Store laughing. You know,

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<v Speaker 6>we're all over the place. Go to our website. There

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<v Speaker 6>is a store finder. You can find the store closest

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<v Speaker 6>to you. And we're all over California, including the northern coast.

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<v Speaker 4>The middle coast is Southern California, northern California, and we

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<v Speaker 4>always welcome people to come to a farm tour and

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<v Speaker 4>meet your farmer and get to know your food even better.

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<v Speaker 5>See the cows.

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<v Speaker 2>That sounds fantastic. Our guest has been Mart McAfee, who's

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<v Speaker 2>a regular contributor to Here is to your Health, and

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<v Speaker 2>Mark has the largest raw dairy in the United States

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<v Speaker 2>and worldwide, more than twelve hundred cows and doing fantastic work.

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<v Speaker 2>The cheeses, the offensive raw milk. They will taste so good,

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<v Speaker 2>you'll be so impressed. Those of you who will love

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<v Speaker 2>food will love these raw farm cheeses and milks and

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<v Speaker 2>fromented milks. This is Josh Lane, you're listening to hears

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<v Speaker 2>to your health. Take a short break. We'll be right

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<v Speaker 2>back after these important messages.

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<v Speaker 7>The latest from the greatest, the best in new music

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<v Speaker 7>by classic rockers, with your host, the insane Daryl Wayne.

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00:16:12.720 --> 00:16:13.639
<v Speaker 9>This is Alice Cooper.

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00:16:13.639 --> 00:16:16.480
<v Speaker 10>And if Daryl Wayne is insane, what does that make mean?

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00:16:16.720 --> 00:16:19.320
<v Speaker 9>Criminally insane. Stick around to find out.

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00:16:19.519 --> 00:16:21.440
<v Speaker 11>Many of the artist interviews from the Latest from the

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<v Speaker 3>In volume two, great information and conversations with people in

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00:16:30.399 --> 00:16:33.200
<v Speaker 3>the industry and people surrounded by the industry, and of

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00:16:33.200 --> 00:16:35.039
<v Speaker 3>course the rock stars themselves.

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<v Speaker 13>I'm the Revenuel Greed and you're listening to the Insane

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00:16:39.720 --> 00:16:44.120
<v Speaker 13>Daryl Wayne, and I said, Wayne Insane.

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00:16:44.440 --> 00:16:48.000
<v Speaker 3>You can find it on Amazon or Blackstone Audio. Search

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<v Speaker 3>for the Latest from the Greatest from Daryl Wayne d

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<v Speaker 12>Wayne.

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<v Speaker 14>Hello, this is weird All Yankovic and you listening to

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00:16:56.759 --> 00:17:01.120
<v Speaker 14>the Insane darl Wayne. Aren't you.

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00:17:06.240 --> 00:17:08.359
<v Speaker 2>Welcome to this edition of Here Is to Your Health.

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00:17:08.759 --> 00:17:12.759
<v Speaker 2>I'm your host, Josh Lane. As Americans like to exercise

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<v Speaker 2>and eat more carefully, new nutrition bars and products are

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<v Speaker 2>coming into the marketplace, and really something that's brand new

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<v Speaker 2>U is the Jimmy Bar, which is now incorporating five

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<v Speaker 2>grams of Creatin into the bars. The first bar to

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<v Speaker 2>have creatin. Creating has become was popular actually years ago,

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<v Speaker 2>and now it's way more popular. Uh, Jimmy Simon, welcome

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<v Speaker 2>to the show.

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<v Speaker 15>Thank you so much for having me appreciate it.

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<v Speaker 2>Very happy to have you on. So jim the New,

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<v Speaker 2>the new Jimmy Bar. I noticed that it seems very

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<v Speaker 2>popular with athletes, specifically it wrestlers and boxers. Uh, and

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<v Speaker 2>how did you manage to introduce the Jimmy bar to this?

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<v Speaker 2>You know, these these powerful athletes.

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<v Speaker 16>Wow, Well, it's interesting, you're you're right, it's been around forever.

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<v Speaker 16>It's been around for fifty years. I mean I took

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<v Speaker 16>creating in the eighties, right, But in creating, by the way,

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<v Speaker 16>for your listeners, it's three amino acids and they're the

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<v Speaker 16>building blocks to build muscle. But what's happened, you know

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<v Speaker 16>since the eighties is that there have been numerous, numerous studies.

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<v Speaker 16>It's probably the most studied ingredient or supplement of all time.

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<v Speaker 16>Is that what it also does is helped brain health,

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<v Speaker 16>brain fog, women who are going through paramenopause. It helps

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<v Speaker 16>your energy, it helps your bones. You know, as we

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<v Speaker 16>get older, you start hitting your mid thirties, forties, fifties, sixties,

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<v Speaker 16>you lose muffle every year. It's just inevitable, right, And

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<v Speaker 16>that's why you're having a lot of people come out

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<v Speaker 16>and say you must weightlift. It's gone crazy, right, you

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<v Speaker 16>must weightlift into your sixties, seventies and eighties. You know,

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<v Speaker 16>s folks who get, you know, into their sixties, they

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<v Speaker 16>start getting hunched over a little bit. That's because they're

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<v Speaker 16>losing a lot of muscle mass. So you have to

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<v Speaker 16>lift not to be a bodybuilder. And you know, center

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00:19:06.960 --> 00:19:09.599
<v Speaker 16>and a speedot. But you just got a weight lift

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<v Speaker 16>a few days a week, and you gotta walk and

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<v Speaker 16>you gotta move. Creating helped you in every every step

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<v Speaker 16>of the way of building muscle again. You're not gonna

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<v Speaker 16>be Arnold Schurzenegger. You're just gonna keep that that physique

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<v Speaker 16>you used to have. You get stronger, and it starts

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<v Speaker 16>for repairing old, old bent bumps and bruises. You know,

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<v Speaker 16>I had an elbow injury from Brazilian jiu jitsu from

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<v Speaker 16>years ago, and I just noticed after about three six

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<v Speaker 16>months taking.

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<v Speaker 15>Creating again, I'm like gone. I didn't even notice it,

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<v Speaker 15>it's just gone.

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<v Speaker 16>You start getting stronger, you start having more energy, you know,

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<v Speaker 16>in that brain flog like I was always you know,

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<v Speaker 16>half falling asleep at two o'clock in the afternoon after

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<v Speaker 16>staring at the computer for six hours and it starts

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<v Speaker 16>going away. So what's happened is it's been good marketing

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<v Speaker 16>around creating. People are taking it in. The prop with

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<v Speaker 16>creatine has always been until our creation is a pain

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<v Speaker 16>of it is chalking. You put it in your water,

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<v Speaker 16>you shake it up, you put in your coffee. It

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<v Speaker 16>doesn't taste very good, kind of like baking soda, that

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00:20:13.359 --> 00:20:16.839
<v Speaker 16>consistency of baking. There's nothing pleasant about it. It's not awful,

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00:20:17.000 --> 00:20:19.559
<v Speaker 16>not like taking breaking wheat grass juice, but it's not

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<v Speaker 16>pleasant and it's not portable, and no one had put

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00:20:23.279 --> 00:20:27.240
<v Speaker 16>it in food before because it's very difficult to put

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00:20:27.240 --> 00:20:31.319
<v Speaker 16>in food and still remain stable and effective. And we

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00:20:31.640 --> 00:20:34.400
<v Speaker 16>created a patent petting technology that allows it to go

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00:20:34.480 --> 00:20:37.839
<v Speaker 16>into food and stay stable for fifteen months.

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<v Speaker 2>Okay, right, okay, so that's important. Our guest is Jim Simon,

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<v Speaker 2>the founder the president of Jimmy Barr, the first I

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<v Speaker 2>Guess protein health bar that has five grams of creatin

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<v Speaker 2>in it. So it's really kind of really kind of

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<v Speaker 2>groundbreaking and creating again is very popular. And I also

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<v Speaker 2>like to find perhact that Jim mentioned that we had

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<v Speaker 2>a nobo injury and he started taking the creating it

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<v Speaker 2>really took him six months and he thought, oh, yeah,

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<v Speaker 2>that's way better. Because when people take nutrition, you know,

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00:21:03.240 --> 00:21:05.079
<v Speaker 2>it's not a drug. You're not going to feel better

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<v Speaker 2>in twenty minutes. But if you stay with it three months,

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00:21:08.119 --> 00:21:10.480
<v Speaker 2>four months, five months, six months, you can see results.

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00:21:10.519 --> 00:21:12.599
<v Speaker 2>But people need to know that because they think, well

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00:21:12.640 --> 00:21:14.839
<v Speaker 2>I've been taking creating for two days, I don't feel better.

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<v Speaker 2>They need to understand the timeframe because nutrition is not drugs.

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<v Speaker 15>Right, It's true.

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<v Speaker 16>And also you don't you don't really know if anything's

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00:21:23.880 --> 00:21:25.519
<v Speaker 16>going to work if you think about it, like you know,

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00:21:25.640 --> 00:21:29.759
<v Speaker 16>vitamins has been scrutinized for fifty years, right that you.

423
00:21:29.720 --> 00:21:32.720
<v Speaker 15>Know, just taking my vitamin C or taking this do anything?

424
00:21:32.960 --> 00:21:33.160
<v Speaker 12>Right?

425
00:21:33.200 --> 00:21:35.960
<v Speaker 16>You know everyone's and I think the FDA came out

426
00:21:35.960 --> 00:21:38.440
<v Speaker 16>with a few years ago said that it does nothing,

427
00:21:38.519 --> 00:21:42.000
<v Speaker 16>even though it's probably a trillion dollar industry. I think

428
00:21:42.160 --> 00:21:46.720
<v Speaker 16>things started happening with ozampic. So ozampic was sort of

429
00:21:46.720 --> 00:21:50.319
<v Speaker 16>the first drug or supplement or whatever you want to

430
00:21:50.359 --> 00:21:53.799
<v Speaker 16>call it to come out that actually works. Right, you

431
00:21:53.960 --> 00:21:57.119
<v Speaker 16>take your osampic or your take your GLP one and

432
00:21:57.440 --> 00:21:59.240
<v Speaker 16>guess what you will be able to fit into your

433
00:21:59.240 --> 00:22:03.400
<v Speaker 16>thirty two ways you know, in a month it actually works.

434
00:22:03.799 --> 00:22:08.240
<v Speaker 16>You don't have to be overweight. It works period, you know,

435
00:22:08.400 --> 00:22:10.960
<v Speaker 16>And and I.

436
00:22:10.640 --> 00:22:11.759
<v Speaker 15>Compare that to creating.

437
00:22:11.960 --> 00:22:15.599
<v Speaker 16>It works. It works if you take it every day

438
00:22:16.079 --> 00:22:18.920
<v Speaker 16>five grams. You eat a Jimmy Bar every day, and

439
00:22:19.000 --> 00:22:21.160
<v Speaker 16>you do a little working out, nothing crazy, you know,

440
00:22:21.279 --> 00:22:24.240
<v Speaker 16>go for your walks, lift a little weights, some pushups.

441
00:22:24.279 --> 00:22:26.119
<v Speaker 15>You will get very strong, very quickly.

442
00:22:26.519 --> 00:22:31.039
<v Speaker 16>But you will also experience more energy, more clarity, get

443
00:22:31.119 --> 00:22:35.119
<v Speaker 16>rid of brain fog. It reduces inflammation. It's just it

444
00:22:35.319 --> 00:22:37.799
<v Speaker 16>just works. Whereas all the other stuff you never know

445
00:22:37.799 --> 00:22:40.319
<v Speaker 16>if it works. Like the stuff of your hair, you know,

446
00:22:40.599 --> 00:22:43.559
<v Speaker 16>where all the men we're all searching for women searching

447
00:22:43.559 --> 00:22:46.000
<v Speaker 16>for how do we cure our thinning hair as wet

448
00:22:46.000 --> 00:22:51.319
<v Speaker 16>all there's still really no solution that one hundred percent works.

449
00:22:51.240 --> 00:22:54.279
<v Speaker 2>Right right, I guess is Jim Simon Jim Simon with

450
00:22:54.359 --> 00:22:57.640
<v Speaker 2>Jimmy Barr, which is brand new and the Jimmy Barr

451
00:22:57.640 --> 00:23:00.599
<v Speaker 2>has five milligrams of creating in it. And did Jimmy

452
00:23:00.599 --> 00:23:03.799
<v Speaker 2>Barr also was available? Did Genz's all have it? You know?

453
00:23:03.880 --> 00:23:07.599
<v Speaker 2>Costco has it? I think Vita Corost has it. I mean,

454
00:23:07.640 --> 00:23:10.720
<v Speaker 2>so so where exactly think when people get the Jimmy Bars.

455
00:23:11.279 --> 00:23:15.400
<v Speaker 16>Every Costco in America has it, so that's a start,

456
00:23:15.480 --> 00:23:19.279
<v Speaker 16>and then second, every GNC in America, Extra Mile, all

457
00:23:19.319 --> 00:23:24.400
<v Speaker 16>the Chevron stores on the West coast, Cumberland Farms, the

458
00:23:24.440 --> 00:23:27.160
<v Speaker 16>big convenience store chain on the East coast.

459
00:23:28.119 --> 00:23:30.160
<v Speaker 15>We're rolling against some very big really we'll be in

460
00:23:30.279 --> 00:23:31.359
<v Speaker 15>sam soon with it.

461
00:23:31.880 --> 00:23:37.839
<v Speaker 16>We're talking to Walmart, big on TikTok, big on Amazon,

462
00:23:38.039 --> 00:23:40.480
<v Speaker 16>we're about you know, you can always find it Amazon.

463
00:23:40.079 --> 00:23:42.680
<v Speaker 15>TikTok, Costco, G and D. Great start.

464
00:23:43.039 --> 00:23:47.039
<v Speaker 16>We only launched it in October and we've gotten a

465
00:23:47.079 --> 00:23:49.880
<v Speaker 16>massive result. And now we just actually just chipped a

466
00:23:49.920 --> 00:23:50.839
<v Speaker 16>bunch of Malaysia.

467
00:23:51.319 --> 00:23:52.000
<v Speaker 15>There's been a.

468
00:23:51.960 --> 00:23:56.039
<v Speaker 16>Really enormous success for you know, we're a family company.

469
00:23:56.079 --> 00:23:58.839
<v Speaker 16>We started twelve years ago with my sister. So it's

470
00:23:58.880 --> 00:24:01.359
<v Speaker 16>not you know, we're not owned by pirate equity. We're

471
00:24:01.359 --> 00:24:04.880
<v Speaker 16>not owned by Hershey's or Kellogg's. We're not a trillion

472
00:24:04.880 --> 00:24:07.599
<v Speaker 16>dollar company or a family company that innovates very quickly

473
00:24:08.200 --> 00:24:10.359
<v Speaker 16>and we do things fast, we do things smart, and

474
00:24:10.400 --> 00:24:11.960
<v Speaker 16>we do it the right way. So this was third

475
00:24:12.000 --> 00:24:15.880
<v Speaker 16>party lab test that it works, and now we're getting

476
00:24:15.880 --> 00:24:20.240
<v Speaker 16>this response that you know, for this successful family business

477
00:24:20.279 --> 00:24:23.799
<v Speaker 16>has become crazy, right, it's going through the roof.

478
00:24:23.839 --> 00:24:27.119
<v Speaker 15>It's really been kind of you know, our Super Bowl.

479
00:24:27.000 --> 00:24:30.799
<v Speaker 2>Jim, I asked this, are you just shocked that your

480
00:24:30.880 --> 00:24:34.400
<v Speaker 2>creatin bar has become I'll use the word in a

481
00:24:34.440 --> 00:24:38.920
<v Speaker 2>positive sense, so mainstream people. Suddenly it's been embraced by

482
00:24:38.960 --> 00:24:41.759
<v Speaker 2>some powerful entities. I mean, are you surprised by that?

483
00:24:42.960 --> 00:24:46.039
<v Speaker 16>I'm you never know, you know, when you own a business,

484
00:24:46.119 --> 00:24:48.559
<v Speaker 16>you never know how something's going to work, right. But

485
00:24:48.720 --> 00:24:52.000
<v Speaker 16>I knew that when I started pitching it to retailers

486
00:24:52.160 --> 00:24:54.640
<v Speaker 16>and we threw it on TikTok first, believe it or not.

487
00:24:54.680 --> 00:24:59.400
<v Speaker 16>TikTok an innovation engine for food and cosmetics and beauty

488
00:24:59.400 --> 00:25:01.960
<v Speaker 16>items and stuff like that, and it just went crazy,

489
00:25:02.400 --> 00:25:06.319
<v Speaker 16>and and Costco took us in nationally, which had never

490
00:25:06.400 --> 00:25:07.200
<v Speaker 16>happened us before.

491
00:25:07.319 --> 00:25:09.720
<v Speaker 15>They just said, we want it. What's they taste good?

492
00:25:10.000 --> 00:25:12.839
<v Speaker 16>You know, it's delivering twenty grams of protein and five

493
00:25:12.920 --> 00:25:14.319
<v Speaker 16>DRAMs of creating.

494
00:25:14.200 --> 00:25:15.240
<v Speaker 15>Very very low sugar.

495
00:25:15.240 --> 00:25:19.160
<v Speaker 16>We use real ingredients, it's not junk ingredients like most

496
00:25:19.240 --> 00:25:20.000
<v Speaker 16>protein bars.

497
00:25:20.799 --> 00:25:21.039
<v Speaker 5>Yeah.

498
00:25:21.079 --> 00:25:23.759
<v Speaker 16>I've been pretty amazed with it, and now I'm excited

499
00:25:23.759 --> 00:25:26.160
<v Speaker 16>to see where it goes. Because creating is still like

500
00:25:27.079 --> 00:25:29.160
<v Speaker 16>you know, buying Amazon at twenty bucks.

501
00:25:29.200 --> 00:25:31.000
<v Speaker 15>It's still relatively early.

502
00:25:31.039 --> 00:25:33.920
<v Speaker 16>It's very early in food, but it's still pretty early

503
00:25:34.359 --> 00:25:38.000
<v Speaker 16>where it's only about six percent of Americans take creating

504
00:25:38.039 --> 00:25:39.200
<v Speaker 16>in any form, so.

505
00:25:39.079 --> 00:25:40.519
<v Speaker 15>We've got a long way to go.

506
00:25:41.359 --> 00:25:43.680
<v Speaker 16>Less than two percent of the world or one percent

507
00:25:43.680 --> 00:25:45.839
<v Speaker 16>of the world, so it's still tiny, but people are

508
00:25:45.880 --> 00:25:47.839
<v Speaker 16>starting to catch on. We're a big part of that

509
00:25:48.200 --> 00:25:51.240
<v Speaker 16>where now it's we've made it portable. You don't have

510
00:25:51.319 --> 00:25:54.160
<v Speaker 16>to do the chalky stuff. My wife used to joke that,

511
00:25:55.039 --> 00:25:56.880
<v Speaker 16>you know, it started taking a couple of years ago.

512
00:25:57.599 --> 00:25:59.160
<v Speaker 15>It was a little banged up, just from.

513
00:25:59.160 --> 00:26:01.200
<v Speaker 16>You know, like jiu JITs know, old injuries, you know,

514
00:26:01.240 --> 00:26:04.200
<v Speaker 16>as we get older, and I would take the creatine

515
00:26:04.240 --> 00:26:06.920
<v Speaker 16>and you know, it would be in a bagging and

516
00:26:06.960 --> 00:26:09.720
<v Speaker 16>it's white. She's like, you're gonna every time we go

517
00:26:09.720 --> 00:26:12.440
<v Speaker 16>to PSA, she goes, You're they're gonna see thank you again,

518
00:26:12.480 --> 00:26:14.880
<v Speaker 16>Pablo Escobar or something like that. I'm like, well, yeah,

519
00:26:15.039 --> 00:26:17.079
<v Speaker 16>it's not cocaine, so I'm not terribly worried about it.

520
00:26:17.160 --> 00:26:18.960
<v Speaker 16>But if they want to flag me, they can, you know,

521
00:26:19.279 --> 00:26:21.559
<v Speaker 16>that's it with their stick and see that it's not

522
00:26:22.039 --> 00:26:24.039
<v Speaker 16>you know, Okay, there's it.

523
00:26:24.079 --> 00:26:24.920
<v Speaker 15>Was just a pavement.

524
00:26:24.920 --> 00:26:27.759
<v Speaker 16>It doesn't taste good, very easy to forget, you know,

525
00:26:27.759 --> 00:26:31.319
<v Speaker 16>it's very it's if you're approtein if if you're a

526
00:26:31.519 --> 00:26:34.920
<v Speaker 16>protein dense diet, there's a million places.

527
00:26:34.559 --> 00:26:35.519
<v Speaker 15>You can get your protein.

528
00:26:35.640 --> 00:26:37.359
<v Speaker 16>I mean, how you can go to McDonald's and eat

529
00:26:37.359 --> 00:26:40.240
<v Speaker 16>one of the burgers, right, you can get your protein anywhere.

530
00:26:41.319 --> 00:26:43.039
<v Speaker 15>You can't get creating anywhere.

531
00:26:43.440 --> 00:26:47.160
<v Speaker 16>And and you're our body does have creatine from from

532
00:26:47.200 --> 00:26:50.160
<v Speaker 16>what we eat, but a very very small dose, and

533
00:26:50.359 --> 00:26:53.200
<v Speaker 16>we lose it as we get older. So I'm finding

534
00:26:53.279 --> 00:26:56.279
<v Speaker 16>which is really interesting. When we were with mister Olympia,

535
00:26:57.039 --> 00:27:00.279
<v Speaker 16>the people who are really coming us to it most

536
00:27:00.359 --> 00:27:03.480
<v Speaker 16>were eighteen year olds, seventeen year olds. You know, kids

537
00:27:03.480 --> 00:27:07.720
<v Speaker 16>are taking creating. Kids and athletes are taking creating. My

538
00:27:07.759 --> 00:27:10.440
<v Speaker 16>seventeen year old's son was taking or he is taking creating.

539
00:27:10.480 --> 00:27:11.400
<v Speaker 16>He's a kickboxer.

540
00:27:12.480 --> 00:27:13.160
<v Speaker 15>It just works.

541
00:27:13.240 --> 00:27:15.200
<v Speaker 16>It makes you very strong. You still had to work out,

542
00:27:15.200 --> 00:27:17.359
<v Speaker 16>but it makes you very strong, and it makes you

543
00:27:17.400 --> 00:27:19.920
<v Speaker 16>feel good. It makes you almost makes you feel kind

544
00:27:19.960 --> 00:27:20.359
<v Speaker 16>of alive.

545
00:27:20.440 --> 00:27:21.400
<v Speaker 15>It's it's nice.

546
00:27:22.519 --> 00:27:25.000
<v Speaker 2>Our guest is Jim Simon, the founder was a sister

547
00:27:25.039 --> 00:27:27.839
<v Speaker 2>of Jimmy Barr. The first bar protein bar they have

548
00:27:27.839 --> 00:27:29.680
<v Speaker 2>twenty grams of protein, which is actually a very good

549
00:27:29.680 --> 00:27:32.519
<v Speaker 2>amount of protein, and five grams of creating. I noticed

550
00:27:32.559 --> 00:27:35.000
<v Speaker 2>that you seem to have a lot of those were

551
00:27:35.319 --> 00:27:40.839
<v Speaker 2>martial artists, boxers, et cetera, of various forms. So how

552
00:27:40.839 --> 00:27:43.359
<v Speaker 2>did that community just suddenly grab onto the Jimmy Bar.

553
00:27:44.559 --> 00:27:50.200
<v Speaker 16>It was, it was intentional about five years ago. Well,

554
00:27:50.240 --> 00:27:52.599
<v Speaker 16>I've been doing martial arts for thirty five years, and

555
00:27:52.640 --> 00:27:54.519
<v Speaker 16>I wrestled in high school a little bit in college,

556
00:27:55.240 --> 00:27:58.359
<v Speaker 16>so I would I can speak the language I started.

557
00:27:58.680 --> 00:28:02.519
<v Speaker 16>I'm doing it analytics on who buys our bars.

558
00:28:02.519 --> 00:28:04.079
<v Speaker 15>This is pre creating.

559
00:28:04.200 --> 00:28:06.559
<v Speaker 16>You know, early when we were just high protein, those

560
00:28:06.559 --> 00:28:10.880
<v Speaker 16>sugar and we skewed, interestingly enough, more women than men.

561
00:28:11.319 --> 00:28:13.079
<v Speaker 15>Which is an interesting place to be.

562
00:28:14.319 --> 00:28:22.039
<v Speaker 16>And we realized it's probably because of our approachable you know,

563
00:28:22.079 --> 00:28:22.880
<v Speaker 16>we're family business.

564
00:28:22.960 --> 00:28:24.079
<v Speaker 15>We're very approachable.

565
00:28:24.559 --> 00:28:28.160
<v Speaker 16>Our bars are not called you know, Quest or Supreme

566
00:28:28.359 --> 00:28:31.160
<v Speaker 16>or you know, something like Jemmy Bar.

567
00:28:31.200 --> 00:28:32.279
<v Speaker 15>It's a very friendly name.

568
00:28:32.319 --> 00:28:35.079
<v Speaker 16>It sounds like a golden retriever, right, So it's there's

569
00:28:35.079 --> 00:28:37.880
<v Speaker 16>something about our business always been very friendly, approachable.

570
00:28:38.079 --> 00:28:40.880
<v Speaker 15>We take our products seriously. We don't take ourselves that's seriously.

571
00:28:41.200 --> 00:28:45.000
<v Speaker 16>You know, we're not a bunch of you know, gigantic bodybuilders.

572
00:28:45.200 --> 00:28:48.359
<v Speaker 16>We're regular human beings, and so we keewed female.

573
00:28:48.960 --> 00:28:51.680
<v Speaker 15>But I wanted to bring more male younger.

574
00:28:51.680 --> 00:28:53.440
<v Speaker 16>I want to get younger and want to get more male,

575
00:28:53.480 --> 00:28:56.440
<v Speaker 16>so I reached out to martial artists, which is both

576
00:28:56.519 --> 00:29:00.279
<v Speaker 16>male and female, by the way, but excuse younger, excuse

577
00:29:00.279 --> 00:29:02.960
<v Speaker 16>the younger demographic. Certainly the fans of like the UFC,

578
00:29:03.519 --> 00:29:07.440
<v Speaker 16>you're younger, very heavily male. And because I've done martial

579
00:29:07.519 --> 00:29:10.920
<v Speaker 16>arts forever, I've managed to get a lot of sponsor

580
00:29:11.000 --> 00:29:13.359
<v Speaker 16>a lot of athletes. We sponsored a lot of champions

581
00:29:13.680 --> 00:29:17.279
<v Speaker 16>in the UFC, Brazilian jiu jitsu champions, a couple of boxers,

582
00:29:17.559 --> 00:29:21.480
<v Speaker 16>but mostly martial artists and wrestlers, and they've just adapted

583
00:29:21.519 --> 00:29:23.680
<v Speaker 16>to our you know where the we're kind of the

584
00:29:23.759 --> 00:29:26.759
<v Speaker 16>unofficial bar of MMA. They just love the bar and

585
00:29:26.799 --> 00:29:29.880
<v Speaker 16>they like the fact that the founder actually tumbles around

586
00:29:29.880 --> 00:29:32.079
<v Speaker 16>on the mat every once in a while too, so

587
00:29:32.079 --> 00:29:35.119
<v Speaker 16>so that you know, I'm one of them. And we

588
00:29:35.240 --> 00:29:39.240
<v Speaker 16>haven't gone after you know, baseball, football, the basketball, hockey yet,

589
00:29:39.240 --> 00:29:42.480
<v Speaker 16>but we're starting to now. But the biggest users, I'll

590
00:29:42.480 --> 00:29:44.880
<v Speaker 16>give you two stats that are kind of interested biggest

591
00:29:44.960 --> 00:29:49.400
<v Speaker 16>users of protein and creating in general are strength athletes,

592
00:29:49.440 --> 00:29:55.119
<v Speaker 16>which doesn't surprise you. The second is endurance you know, runners, cyclists,

593
00:29:55.319 --> 00:29:57.519
<v Speaker 16>kind of your weekend warriors. You know, guys who get

594
00:29:57.599 --> 00:30:00.720
<v Speaker 16>you know, people who get sweaty. But the third biggest

595
00:30:01.559 --> 00:30:05.400
<v Speaker 16>demographic right now is women who are taking creating because

596
00:30:05.400 --> 00:30:09.160
<v Speaker 16>of the properties that help you during perimenopause. You know,

597
00:30:09.240 --> 00:30:13.319
<v Speaker 16>my wife's intermitted forties, she's joined through perimenopause right now,

598
00:30:13.359 --> 00:30:14.279
<v Speaker 16>and she's taken creating.

599
00:30:14.359 --> 00:30:17.279
<v Speaker 15>She's like, I feel so much better to hear the

600
00:30:17.400 --> 00:30:18.240
<v Speaker 15>brain fog.

601
00:30:18.759 --> 00:30:19.000
<v Speaker 5>You know.

602
00:30:19.160 --> 00:30:20.960
<v Speaker 15>So women are the fastest growing.

603
00:30:21.000 --> 00:30:25.759
<v Speaker 16>It's still heavily male, seventy one to twenty nine, but

604
00:30:25.960 --> 00:30:29.000
<v Speaker 16>that twenty nine is coming up, and so we're excited

605
00:30:29.000 --> 00:30:32.599
<v Speaker 16>about that as well, that we've always skewed a little

606
00:30:32.640 --> 00:30:36.079
<v Speaker 16>more female. Right now, we're fifty to fifty our Jimmy

607
00:30:36.079 --> 00:30:39.119
<v Speaker 16>bars fifty to fifty male female, but our Creating bar

608
00:30:39.240 --> 00:30:40.559
<v Speaker 16>is about seventy one.

609
00:30:40.640 --> 00:30:42.640
<v Speaker 2>Twenty nine jim As we come to the end of

610
00:30:42.640 --> 00:30:44.920
<v Speaker 2>the interview, where can listeners of Here's to Your Health

611
00:30:45.119 --> 00:30:49.839
<v Speaker 2>purchase the new Jimmy bar with five grams of creating

612
00:30:50.000 --> 00:30:51.200
<v Speaker 2>and twenty grams of protein.

613
00:30:52.200 --> 00:30:58.279
<v Speaker 16>Every cost of America, every genc America, TikTok, Amazon, Cumberland Farms,

614
00:30:58.319 --> 00:30:59.480
<v Speaker 16>and Chevron.

615
00:31:00.000 --> 00:31:03.960
<v Speaker 2>It's fantastic everywhere, an important new product that people seem

616
00:31:04.039 --> 00:31:08.200
<v Speaker 2>really are benefiting from. The Jimmy Barr, Jimmy Simon and

617
00:31:08.240 --> 00:31:11.240
<v Speaker 2>his sister started the company and it's become very popular

618
00:31:11.279 --> 00:31:14.839
<v Speaker 2>because many athletes have found the value of creating, and

619
00:31:14.839 --> 00:31:17.759
<v Speaker 2>as Jimmy just mentioned, women also find that creatin helps

620
00:31:17.799 --> 00:31:20.640
<v Speaker 2>them with perimenopause, which is something that seems very important.

621
00:31:20.720 --> 00:31:23.920
<v Speaker 2>Quite frankly, this is Josh Lane listening to hear's to

622
00:31:23.960 --> 00:31:26.319
<v Speaker 2>your health. We take a short break and we'll be

623
00:31:26.680 --> 00:31:30.000
<v Speaker 2>right back after these important messages.

624
00:31:30.359 --> 00:31:33.240
<v Speaker 17>Hi, friends, Monica brandt here for all Alife number one

625
00:31:33.319 --> 00:31:36.640
<v Speaker 17>in alo Vera. As a professional international athlete for over

626
00:31:36.680 --> 00:31:40.000
<v Speaker 17>thirty years between track, Ninja and fitness, I want to

627
00:31:40.039 --> 00:31:43.599
<v Speaker 17>remind you of daily exercise plus al altfe my daily

628
00:31:43.680 --> 00:31:45.599
<v Speaker 17>wake up to look and feel your best.

629
00:31:45.839 --> 00:31:47.640
<v Speaker 5>Al Alife products boosted.

630
00:31:47.319 --> 00:31:51.400
<v Speaker 17>Victory for me in twenty sixteen winning first place World's

631
00:31:51.400 --> 00:31:55.799
<v Speaker 17>European Union Figure Sealolife dot com athletes plus workouts are

632
00:31:55.799 --> 00:31:59.640
<v Speaker 17>easier too with Allo Life products for digestion, energy and

633
00:31:59.680 --> 00:32:00.440
<v Speaker 17>Stamp for.

634
00:32:00.480 --> 00:32:02.519
<v Speaker 15>Success for even dropping weight.

635
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639
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640
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<v Speaker 17>Alife today. Friends, I'm glad I did. This is Monica Brandt,

641
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642
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643
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<v Speaker 7>The Latest from the Greatest, the best in new music

644
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<v Speaker 7>by classic rockers, with your host, the Insane Darryl Wayne.

645
00:32:37.599 --> 00:32:38.519
<v Speaker 9>This is Alice Cooper.

646
00:32:38.519 --> 00:32:41.039
<v Speaker 10>And if Darryl Wayne is insane, what does that make

647
00:32:41.160 --> 00:32:42.759
<v Speaker 10>mean criminally insane?

648
00:32:42.880 --> 00:32:44.200
<v Speaker 9>Stick around to find out.

649
00:32:44.400 --> 00:32:46.319
<v Speaker 11>Many of the artist interviews for the Latest Form the

650
00:32:46.359 --> 00:32:48.839
<v Speaker 11>Greatest have been captured on audio book.

651
00:32:48.960 --> 00:32:51.440
<v Speaker 12>There is a volume one and volume.

652
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<v Speaker 3>Two great information and conversations with people in the industry

653
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654
00:32:58.599 --> 00:32:59.880
<v Speaker 3>rock stars themselves.

655
00:33:00.400 --> 00:33:04.200
<v Speaker 13>I'm the revenue, agreed, and you're listening to the Insane

656
00:33:04.599 --> 00:33:09.000
<v Speaker 13>Daryl Wayne, and I said, Wayne insane.

657
00:33:09.319 --> 00:33:12.880
<v Speaker 3>You can find it on Amazon or Blackstone Audio. Search

658
00:33:12.960 --> 00:33:15.480
<v Speaker 3>for the latest from the greatest from Daryl Wayne d

659
00:33:15.599 --> 00:33:18.519
<v Speaker 3>A R R E L L W A Yne.

660
00:33:18.960 --> 00:33:21.599
<v Speaker 14>Hello, this is weird All Yankovic and your listening to

661
00:33:21.640 --> 00:33:23.160
<v Speaker 14>the insane darl Wayne.

662
00:33:23.440 --> 00:33:24.240
<v Speaker 13>Aren't you.

663
00:33:30.160 --> 00:33:32.920
<v Speaker 2>Welcome to this edition of Here's to Your Health? I'm

664
00:33:32.960 --> 00:33:36.519
<v Speaker 2>your host Josh Laane and my guest is Scott Tips.

665
00:33:36.720 --> 00:33:39.680
<v Speaker 2>Scott Tips is the president of the National Health Federation,

666
00:33:40.039 --> 00:33:42.319
<v Speaker 2>and Scott Tips is a regular contributor to the show.

667
00:33:42.759 --> 00:33:45.720
<v Speaker 2>I'm very happy that when the National Health Federation, when

668
00:33:45.759 --> 00:33:48.839
<v Speaker 2>Scott is on or other guests from the National Health Federation,

669
00:33:49.160 --> 00:33:55.519
<v Speaker 2>they are America's oldest largest consumer organization helping us maintain

670
00:33:55.759 --> 00:33:59.720
<v Speaker 2>good health since nineteen fifty five. They have a great

671
00:34:00.240 --> 00:34:03.720
<v Speaker 2>record for helping the chiropractors not be harassed by the

672
00:34:03.880 --> 00:34:07.880
<v Speaker 2>mds by improving the quality of our food. But I

673
00:34:07.880 --> 00:34:10.199
<v Speaker 2>always like to mention this reduce the amount of aluminum

674
00:34:10.199 --> 00:34:12.880
<v Speaker 2>allowed in food, aluminum being very problematic to our health.

675
00:34:13.159 --> 00:34:15.719
<v Speaker 2>And so Scott Tips is back today to discuss They

676
00:34:15.719 --> 00:34:20.119
<v Speaker 2>recently had the National Health Federation at a convention in Dallas,

677
00:34:20.440 --> 00:34:22.559
<v Speaker 2>maybe just a week or so ago, in which some

678
00:34:22.599 --> 00:34:27.599
<v Speaker 2>of the very influential speakers on wellness worldwide were at

679
00:34:27.599 --> 00:34:29.880
<v Speaker 2>the convention. Scott Tips, welcome to the show.

680
00:34:31.760 --> 00:34:35.239
<v Speaker 18>Well, thank you, Josh. As usual, I appreciate as always

681
00:34:35.280 --> 00:34:37.159
<v Speaker 18>being on your program.

682
00:34:37.400 --> 00:34:39.880
<v Speaker 2>Well, you bring a lot of frankly intellectual heft to

683
00:34:39.960 --> 00:34:42.639
<v Speaker 2>the show. And you know, and you have a long

684
00:34:42.679 --> 00:34:45.159
<v Speaker 2>commitment to the subject. You know, you're not someone doing

685
00:34:45.199 --> 00:34:46.960
<v Speaker 2>for the past, you know, three or four years. Nothing

686
00:34:47.000 --> 00:34:48.960
<v Speaker 2>wrong with that, of course, no, but you've been doing

687
00:34:48.960 --> 00:34:50.480
<v Speaker 2>this for like, you know what, forty years?

688
00:34:50.519 --> 00:34:54.519
<v Speaker 19>I think, yes, that's right, that's forty years this year.

689
00:34:54.840 --> 00:34:56.519
<v Speaker 2>Yeah, yeah, And it's nice. You know, I hate to

690
00:34:56.519 --> 00:34:59.679
<v Speaker 2>say this, you know, there's nothing like putting your time in.

691
00:35:00.039 --> 00:35:03.599
<v Speaker 2>It's just amazing how much you can learn about a

692
00:35:03.639 --> 00:35:06.679
<v Speaker 2>subject over a forty year period vis a VI. You know,

693
00:35:06.719 --> 00:35:09.000
<v Speaker 2>studying it for three or four years, nothing wrong with that,

694
00:35:09.000 --> 00:35:11.440
<v Speaker 2>that's a great start. But the man with the forty years,

695
00:35:11.480 --> 00:35:13.679
<v Speaker 2>a woman with forty years of experience, you know, they

696
00:35:13.719 --> 00:35:17.000
<v Speaker 2>really have a depth of understanding. And so you just

697
00:35:17.000 --> 00:35:19.519
<v Speaker 2>recently the National Health Federation just had a conference that

698
00:35:19.599 --> 00:35:23.159
<v Speaker 2>wrapped up in Dallas, and so can you please mention

699
00:35:23.280 --> 00:35:26.199
<v Speaker 2>some of the speakers that you felt really had something

700
00:35:26.239 --> 00:35:26.840
<v Speaker 2>to tell us.

701
00:35:28.519 --> 00:35:32.079
<v Speaker 18>Well, it started off really well with Matt Warnock, one

702
00:35:32.119 --> 00:35:37.079
<v Speaker 18>of our board members and also the owner of Bridge Press, Hebels,

703
00:35:37.599 --> 00:35:42.159
<v Speaker 18>and he spoke about what he calls the the three monarchs,

704
00:35:42.960 --> 00:35:47.920
<v Speaker 18>and that is this sort of ideology that he calls

705
00:35:47.960 --> 00:35:52.000
<v Speaker 18>it a mono ideology, that there's one right solution to

706
00:35:52.039 --> 00:35:56.760
<v Speaker 18>every problem. He said, that's a big mistake to take

707
00:35:56.800 --> 00:36:01.320
<v Speaker 18>that approach, and yet Western medicine take that approach. And

708
00:36:01.360 --> 00:36:05.320
<v Speaker 18>the other thing is monotherapy, that the right answer is

709
00:36:05.400 --> 00:36:10.800
<v Speaker 18>always one single patentable compound or drug. He said, that's

710
00:36:10.840 --> 00:36:14.360
<v Speaker 18>a mistake, also a huge mistake, and yet that's what

711
00:36:14.440 --> 00:36:17.960
<v Speaker 18>Western medicine is all oriented about. And then, of course,

712
00:36:18.039 --> 00:36:23.039
<v Speaker 18>the third wrong of this problem is the monopolistic character.

713
00:36:23.159 --> 00:36:28.320
<v Speaker 18>That is that the government must approve and certify every

714
00:36:28.440 --> 00:36:32.880
<v Speaker 18>drug that Americans take, and that's a big mistake as well.

715
00:36:33.119 --> 00:36:37.199
<v Speaker 18>He said, if we can get rid of those three monarchs,

716
00:36:37.239 --> 00:36:42.159
<v Speaker 18>as he calls them, those monotheism, then we would be

717
00:36:42.239 --> 00:36:45.719
<v Speaker 18>a lot healthier, we'd be living longer in healthier lives,

718
00:36:45.800 --> 00:36:48.079
<v Speaker 18>and we'd be a lot better off. And so he

719
00:36:48.199 --> 00:36:51.679
<v Speaker 18>kicked the meeting off with that, and it was very powerful,

720
00:36:52.079 --> 00:36:56.920
<v Speaker 18>and he has a great control over his PowerPoint presentation.

721
00:36:57.239 --> 00:37:01.280
<v Speaker 18>You know, there's something called an expression called death by

722
00:37:01.360 --> 00:37:04.840
<v Speaker 18>power point. You know, you have so many words up there,

723
00:37:04.960 --> 00:37:08.880
<v Speaker 18>the audience goes to sleep just halfway reading one slide.

724
00:37:09.480 --> 00:37:13.679
<v Speaker 18>He follows a rule of having just a photo or

725
00:37:14.039 --> 00:37:18.920
<v Speaker 18>one quote or one word even and that sort of thing.

726
00:37:19.000 --> 00:37:25.199
<v Speaker 18>And his slides are so uber simplistic that there's no

727
00:37:25.480 --> 00:37:29.119
<v Speaker 18>danger of falling asleep when he speaks. It's it's incredible.

728
00:37:29.480 --> 00:37:33.480
<v Speaker 18>And after him, Howard Leeger spoke, and Howard Leeger is

729
00:37:33.760 --> 00:37:38.079
<v Speaker 18>you know, the son of Soil. He's a kind of

730
00:37:38.119 --> 00:37:44.760
<v Speaker 18>a farmer activist and just so incredibly knowledgeable about pesticide

731
00:37:45.000 --> 00:37:48.880
<v Speaker 18>over use and the like. He just decimated anyone. And

732
00:37:48.960 --> 00:37:53.519
<v Speaker 18>yet he has a very folksy, down home way of

733
00:37:53.760 --> 00:37:57.599
<v Speaker 18>talking to people and and just catches him off guard

734
00:37:57.639 --> 00:38:01.760
<v Speaker 18>when they see this like incredible intellect that he has.

735
00:38:02.199 --> 00:38:05.519
<v Speaker 18>And he can just slice and dice the best of

736
00:38:05.599 --> 00:38:10.639
<v Speaker 18>his opponents in any debate. Well, this time he wasn't debating,

737
00:38:10.679 --> 00:38:15.199
<v Speaker 18>he was just presenting. But he gave a great speech

738
00:38:15.280 --> 00:38:17.480
<v Speaker 18>on the subject. And in fact, we use some of

739
00:38:17.559 --> 00:38:22.800
<v Speaker 18>Howard's information for our Codex presentations at the Codex meetings

740
00:38:22.800 --> 00:38:28.079
<v Speaker 18>and coming up in July. This July in Geneva will

741
00:38:28.119 --> 00:38:33.599
<v Speaker 18>be the Codex Elementarius Commissioned Meeting, annual meeting, and of

742
00:38:33.639 --> 00:38:39.239
<v Speaker 18>course NHF, which is an accredited I NNGO international non

743
00:38:39.239 --> 00:38:43.599
<v Speaker 18>governmental organization. At CODEX, we will be there. I will

744
00:38:43.639 --> 00:38:50.440
<v Speaker 18>be there to speak out against the incredible avalanche of

745
00:38:50.559 --> 00:38:55.440
<v Speaker 18>pest sides that are being launched this year, last year,

746
00:38:55.480 --> 00:38:59.519
<v Speaker 18>and next year. It's just an ongoing onslaught and they just,

747
00:38:59.679 --> 00:39:02.719
<v Speaker 18>you know, the CODEX people can't imagine that there's ever

748
00:39:02.800 --> 00:39:05.519
<v Speaker 18>going to be a problem from this, and yet we

749
00:39:05.639 --> 00:39:09.519
<v Speaker 18>have higher cancer rates, higher rates of Parkinson's, higher rates

750
00:39:09.519 --> 00:39:14.320
<v Speaker 18>of Alzheimer's, all directly attributable at least in large part

751
00:39:14.519 --> 00:39:17.079
<v Speaker 18>to the overuse of these pesticides.

752
00:39:17.559 --> 00:39:20.920
<v Speaker 2>Right, Our guest is Scott Scott Tipsy, President of the

753
00:39:20.960 --> 00:39:25.199
<v Speaker 2>National Health Federation. The National Health Federation founded nineteen fifty five,

754
00:39:25.519 --> 00:39:29.760
<v Speaker 2>America's oldest longest serving organization to help protect the American

755
00:39:29.800 --> 00:39:33.199
<v Speaker 2>consumer and actually the consumer worldwide. Scott, what was the

756
00:39:33.199 --> 00:39:35.800
<v Speaker 2>aim of that researcher on soil healthy What was his

757
00:39:35.880 --> 00:39:36.239
<v Speaker 2>name again?

758
00:39:36.320 --> 00:39:40.039
<v Speaker 19>Just mentioned demand, Oh, Howard Vlieger and Vlieger is spelled

759
00:39:40.159 --> 00:39:45.360
<v Speaker 19>v l I e geer, And he'd make a wonderful

760
00:39:45.400 --> 00:39:46.599
<v Speaker 19>guest on your program.

761
00:39:46.639 --> 00:39:50.559
<v Speaker 18>By the way, Howard Vlieger. He can rattle off so

762
00:39:50.639 --> 00:39:55.519
<v Speaker 18>many facts and before you can snap your fingers. It's incredible.

763
00:39:55.679 --> 00:39:58.280
<v Speaker 2>He's a working farmer now. He's a working farmer, Is

764
00:39:58.280 --> 00:39:58.559
<v Speaker 2>that it?

765
00:39:59.079 --> 00:39:59.840
<v Speaker 12>Yeah, he is.

766
00:40:00.119 --> 00:40:03.119
<v Speaker 18>He has a family farm. But he's also an activist.

767
00:40:03.239 --> 00:40:07.559
<v Speaker 18>He's been doing this for many years. And his talk

768
00:40:07.760 --> 00:40:13.440
<v Speaker 18>was commodity production versus food production. His argument was where

769
00:40:13.599 --> 00:40:18.880
<v Speaker 18>we've industrialized our food supply so badly, so greatly that

770
00:40:18.960 --> 00:40:22.880
<v Speaker 18>it's causing a lot of ill health instead of concentrating

771
00:40:22.920 --> 00:40:27.480
<v Speaker 18>on food production. So it's sort of like the typical

772
00:40:27.599 --> 00:40:32.960
<v Speaker 18>argument between the growing argument between ultra processed foods and

773
00:40:33.360 --> 00:40:38.159
<v Speaker 18>just sort of natural farm grown produce. And that's the

774
00:40:38.719 --> 00:40:41.960
<v Speaker 18>sort of the dynamic battle that's going on between the

775
00:40:42.000 --> 00:40:46.280
<v Speaker 18>two entities. And so far, frankly, food production isn't doing

776
00:40:46.320 --> 00:40:50.599
<v Speaker 18>too well, not in America at least. And you can

777
00:40:50.639 --> 00:40:53.920
<v Speaker 18>taste the difference. You taste a strawberry in the US

778
00:40:53.960 --> 00:40:55.599
<v Speaker 18>and it's pretty tasteless.

779
00:40:55.719 --> 00:40:56.119
<v Speaker 12>Frankly.

780
00:40:56.360 --> 00:41:00.559
<v Speaker 18>Yes, you go to Europe, go to Portugal or or

781
00:41:00.599 --> 00:41:04.480
<v Speaker 18>Italy and get one of their strawberries right off the

782
00:41:04.559 --> 00:41:09.719
<v Speaker 18>vine and it has this luscious, incredible taste that you

783
00:41:09.760 --> 00:41:15.480
<v Speaker 18>don't get with American tomatoes. With American strawberries, with American

784
00:41:15.559 --> 00:41:18.760
<v Speaker 18>fruit in general. And it's been shown that over the

785
00:41:18.840 --> 00:41:22.119
<v Speaker 18>last of all that produce has been reduced by about

786
00:41:22.159 --> 00:41:26.159
<v Speaker 18>fifty percent. It's pretty easy statistic to remember fifty years

787
00:41:26.199 --> 00:41:31.000
<v Speaker 18>fifty percent reduction and vitamin content and mineral content of

788
00:41:31.039 --> 00:41:34.280
<v Speaker 18>our produce. So we are not eating the same foods

789
00:41:34.679 --> 00:41:37.360
<v Speaker 18>that our grandparents say, at least not nutritionally.

790
00:41:37.880 --> 00:41:41.159
<v Speaker 2>Right right by the way, whenever friends you know come

791
00:41:41.199 --> 00:41:43.960
<v Speaker 2>back from Europe, they go on vacation, it doesn't matter

792
00:41:44.039 --> 00:41:47.360
<v Speaker 2>what their political stripe is, what their ages, you know,

793
00:41:47.480 --> 00:41:50.280
<v Speaker 2>what they think about food or whatever. They everyone says,

794
00:41:50.320 --> 00:41:52.159
<v Speaker 2>oh my god, the food is so much better in Italy.

795
00:41:52.239 --> 00:41:53.760
<v Speaker 2>The food is so much better in France. The food

796
00:41:53.800 --> 00:41:57.039
<v Speaker 2>is so much better. I mean, everybody says that. Everybody

797
00:41:57.079 --> 00:41:59.000
<v Speaker 2>says that. It's one of the first things they say

798
00:41:59.000 --> 00:42:01.639
<v Speaker 2>when they went when vacation. Oh my goodness, we went

799
00:42:01.679 --> 00:42:03.760
<v Speaker 2>to Italy and we ate the passably. We didn't get sick.

800
00:42:03.800 --> 00:42:06.239
<v Speaker 2>In America, I eat pasta, I get sick, and I

801
00:42:06.280 --> 00:42:08.760
<v Speaker 2>don't feel well and get sick. I just don't feel good.

802
00:42:08.920 --> 00:42:11.679
<v Speaker 2>And so they're just shocked. But they never quite make

803
00:42:11.719 --> 00:42:14.159
<v Speaker 2>the connection that, you know, the food supply in America

804
00:42:14.519 --> 00:42:18.599
<v Speaker 2>really is badly in need of reform, but it seems

805
00:42:18.639 --> 00:42:21.079
<v Speaker 2>to be that at this time there does seem to

806
00:42:21.079 --> 00:42:25.280
<v Speaker 2>be a lot of movement towards reform. Are you kind

807
00:42:25.280 --> 00:42:29.599
<v Speaker 2>of are you hopeful? Maybe hopeful of the wrong word?

808
00:42:29.679 --> 00:42:29.960
<v Speaker 5>Are you?

809
00:42:30.199 --> 00:42:33.480
<v Speaker 2>What's your thinking now about food? Because if anyone understands food,

810
00:42:33.519 --> 00:42:33.840
<v Speaker 2>it's you.

811
00:42:34.480 --> 00:42:36.840
<v Speaker 18>I am hopeful. I think that is the right word.

812
00:42:36.880 --> 00:42:40.480
<v Speaker 18>It's okay, And I'm hopeful that things will turn around

813
00:42:40.719 --> 00:42:44.239
<v Speaker 18>because people are increasingly in this sort of post COVID

814
00:42:44.360 --> 00:42:47.280
<v Speaker 18>nineteen environment that are waking up to the fact that

815
00:42:47.320 --> 00:42:50.480
<v Speaker 18>they can't really trust the authorities to protect their own health.

816
00:42:50.800 --> 00:42:53.360
<v Speaker 18>And one of the things that's been argued both by

817
00:42:53.440 --> 00:42:58.639
<v Speaker 18>Howard Leguer and by Catherine Austin Fitz, who also spoke

818
00:42:58.719 --> 00:43:03.119
<v Speaker 18>at our event, is that you need to create your

819
00:43:03.159 --> 00:43:08.159
<v Speaker 18>own communities if they don't already exist. I'm assuming they

820
00:43:08.159 --> 00:43:10.920
<v Speaker 18>don't exist, but if they don't exist, get to know

821
00:43:10.960 --> 00:43:15.599
<v Speaker 18>your neighbors, do food sharing, buy your food locally, pay

822
00:43:15.679 --> 00:43:18.960
<v Speaker 18>cash whenever you can. Don't use a credit card or

823
00:43:18.960 --> 00:43:21.599
<v Speaker 18>a debit card if you can avoid it, because that's

824
00:43:21.599 --> 00:43:24.320
<v Speaker 18>the way they track you. That's what they want you

825
00:43:24.440 --> 00:43:30.400
<v Speaker 18>to do. Use cash and are barter. You could barter

826
00:43:30.559 --> 00:43:34.679
<v Speaker 18>as well, and there are food co ops. I experienced

827
00:43:34.679 --> 00:43:36.800
<v Speaker 18>some food co ops in the state of Maine that

828
00:43:36.840 --> 00:43:41.000
<v Speaker 18>were quite effective where people going to get buy produce

829
00:43:41.079 --> 00:43:44.119
<v Speaker 18>from a local farmer and that way you can control

830
00:43:44.199 --> 00:43:46.400
<v Speaker 18>what's going into your food as well. You can see, well,

831
00:43:46.639 --> 00:43:50.840
<v Speaker 18>are they spraying their crops with roundup? Are they using

832
00:43:50.880 --> 00:43:55.000
<v Speaker 18>it as a desicant to harvests they're crops even if

833
00:43:55.039 --> 00:43:58.199
<v Speaker 18>they aren't using it in the growing stage. You know,

834
00:43:58.280 --> 00:44:00.880
<v Speaker 18>these are all questions people need to know the answers

835
00:44:00.960 --> 00:44:04.519
<v Speaker 18>to if they want to avoid getting Parkinson's, if they

836
00:44:04.559 --> 00:44:07.119
<v Speaker 18>want to avoid getting cancers.

837
00:44:07.079 --> 00:44:08.239
<v Speaker 12>And the like.

838
00:44:08.480 --> 00:44:11.639
<v Speaker 18>So these are critical and we need to start doing

839
00:44:11.679 --> 00:44:15.159
<v Speaker 18>it now. And that was sort of the overall message

840
00:44:16.039 --> 00:44:22.639
<v Speaker 18>at our seventy first anniversary event in Dallas last late

841
00:44:22.719 --> 00:44:28.239
<v Speaker 18>last month. So yeah, it's very important to get to

842
00:44:28.239 --> 00:44:30.719
<v Speaker 18>know your neighbors, create a community, even if they aren't

843
00:44:30.719 --> 00:44:36.800
<v Speaker 18>your immediate neighbors, where you can share and if we

844
00:44:36.920 --> 00:44:40.480
<v Speaker 18>hit tough times, which it looks like we will. If

845
00:44:40.519 --> 00:44:42.960
<v Speaker 18>we hit tough times, then you know whom you can

846
00:44:43.000 --> 00:44:48.119
<v Speaker 18>rely upon for self defense and your community.

847
00:44:48.599 --> 00:44:52.239
<v Speaker 2>Right. Our guest is Scott Tipsy, President of the National

848
00:44:52.280 --> 00:44:55.000
<v Speaker 2>Health Federation. Scott's a regular contributor to show. I'm very

849
00:44:55.039 --> 00:44:57.679
<v Speaker 2>proud to say that, Scott. You just mentioned Katherine Wilson

850
00:44:57.719 --> 00:45:00.559
<v Speaker 2>Fitz and as I understand it, she's in a economists

851
00:45:00.559 --> 00:45:02.920
<v Speaker 2>by trade as you're not. And also did she work

852
00:45:02.960 --> 00:45:05.159
<v Speaker 2>for the Ford administration. I know she's worked in government

853
00:45:05.199 --> 00:45:06.440
<v Speaker 2>at a very high level.

854
00:45:08.599 --> 00:45:08.760
<v Speaker 19>Yeah.

855
00:45:08.760 --> 00:45:13.760
<v Speaker 18>Well, she was former Assistant Secretary Housing Urban Development in

856
00:45:14.079 --> 00:45:18.760
<v Speaker 18>Bush one administration and she saw the incredible amount of

857
00:45:18.800 --> 00:45:23.000
<v Speaker 18>corruption and she pointed out and no one did anything

858
00:45:23.039 --> 00:45:26.239
<v Speaker 18>about it, and then she resigned. They poisoned her a

859
00:45:26.280 --> 00:45:31.400
<v Speaker 18>couple of times, some nefarious souls did, but she survived.

860
00:45:32.039 --> 00:45:36.760
<v Speaker 18>And now she runs in her organization called Solari Report

861
00:45:37.320 --> 00:45:43.320
<v Speaker 18>Solari s O l a ri dot com, which I

862
00:45:43.400 --> 00:45:49.840
<v Speaker 18>highly recommend. It gives all sorts of proactive information that

863
00:45:49.880 --> 00:45:52.320
<v Speaker 18>you can use. And one of her things is they're

864
00:45:52.360 --> 00:45:54.159
<v Speaker 18>trying to create and what she spoke on at our

865
00:45:54.159 --> 00:45:57.000
<v Speaker 18>event is we need to build a future worth living,

866
00:45:57.719 --> 00:46:01.559
<v Speaker 18>and what they're trying to do is create a digital

867
00:46:01.639 --> 00:46:05.920
<v Speaker 18>cage for us so that we can't the fifteen minute

868
00:46:06.000 --> 00:46:14.280
<v Speaker 18>city ideas. It's not a conspiracy theory, it's an actuality

869
00:46:14.320 --> 00:46:18.360
<v Speaker 18>that they're striving for and they leave it to your imagination,

870
00:46:18.559 --> 00:46:22.320
<v Speaker 18>but just call it the federal bureaucracy, the deep state,

871
00:46:22.480 --> 00:46:29.639
<v Speaker 18>people who aren't elected, but they consider themselves better than

872
00:46:29.639 --> 00:46:34.280
<v Speaker 18>the elected officials. Those people, and this is what they're doing,

873
00:46:34.280 --> 00:46:37.039
<v Speaker 18>and they're going to they're tracking. You even see it

874
00:46:37.079 --> 00:46:39.760
<v Speaker 18>in cars now, some of the newer cars they have

875
00:46:39.800 --> 00:46:44.320
<v Speaker 18>a project that if you're nodding off or your attention

876
00:46:44.480 --> 00:46:48.320
<v Speaker 18>is distracted, the car will not only report on you,

877
00:46:48.400 --> 00:46:51.719
<v Speaker 18>it could stop you from driving that car. Well, that

878
00:46:51.840 --> 00:46:54.320
<v Speaker 18>sounds pretty good if you have a drunkard at the wheel,

879
00:46:54.440 --> 00:46:57.679
<v Speaker 18>but what if you just turn to talk to your

880
00:46:57.760 --> 00:47:03.199
<v Speaker 18>kid and then suddenly the car stops because the AI

881
00:47:03.239 --> 00:47:07.559
<v Speaker 18>and decided you were a dangerous driver. So all Stone

882
00:47:07.599 --> 00:47:10.440
<v Speaker 18>agree with theirs, so they shut it down. So this

883
00:47:10.559 --> 00:47:13.760
<v Speaker 18>is all part of the digital cage that Katherine and

884
00:47:13.800 --> 00:47:16.960
<v Speaker 18>Austin fitz is talking about. And then she talks about

885
00:47:17.000 --> 00:47:20.400
<v Speaker 18>ways to avoid that. One is, like I said before,

886
00:47:20.840 --> 00:47:24.119
<v Speaker 18>pay cash. The other is create a sense of community,

887
00:47:24.519 --> 00:47:29.559
<v Speaker 18>which was Howard Leeger's message as well, create a not

888
00:47:29.679 --> 00:47:34.440
<v Speaker 18>just a sense of community, but an actual community. And

889
00:47:34.480 --> 00:47:37.639
<v Speaker 18>what else did she talk about off the top of

890
00:47:37.679 --> 00:47:42.880
<v Speaker 18>my head from when she spoke, But it was very insightful.

891
00:47:43.000 --> 00:47:46.840
<v Speaker 18>Now we're going to have this all on video clips,

892
00:47:47.239 --> 00:47:53.119
<v Speaker 18>and so if anyone wants to see Katherine Austin Fitz speaking,

893
00:47:53.159 --> 00:47:55.480
<v Speaker 18>they just need to contact us. It'll be ready in

894
00:47:55.559 --> 00:47:59.360
<v Speaker 18>about one week and we'll have it all separated out

895
00:47:59.400 --> 00:48:05.599
<v Speaker 18>by speakers. And I'm not sure exactly how will present it.

896
00:48:05.679 --> 00:48:09.079
<v Speaker 18>Maybe there's a nominal fee to pay, maybe not, but

897
00:48:09.199 --> 00:48:13.320
<v Speaker 18>it will be available and she's definitely worth hearing, as

898
00:48:13.679 --> 00:48:15.440
<v Speaker 18>was Andrew Wakefield.

899
00:48:15.559 --> 00:48:16.719
<v Speaker 12>He was at ARAB.

900
00:48:16.960 --> 00:48:20.400
<v Speaker 2>Andrew Waitfield was great. Unfortunately, Scott, Unfortunately, we simply have

901
00:48:20.480 --> 00:48:23.159
<v Speaker 2>run out of time. Our guest has been Scott Tips.

902
00:48:23.159 --> 00:48:24.920
<v Speaker 2>Scott is a regular contributor to the Here's to Your

903
00:48:24.960 --> 00:48:27.480
<v Speaker 2>Health and Scott Tips is the president of the National

904
00:48:27.519 --> 00:48:32.239
<v Speaker 2>Health Federation, America's oldest consumer organization consumer protection organization, and

905
00:48:32.280 --> 00:48:36.719
<v Speaker 2>Scott's has been commenting on their recent conference in Dallas

906
00:48:36.840 --> 00:48:39.719
<v Speaker 2>in which Katherine Wiston Fits and many other influential people

907
00:48:39.760 --> 00:48:42.280
<v Speaker 2>have been speaking. And you can go directly to the

908
00:48:42.400 --> 00:48:45.360
<v Speaker 2>National Health Federation website. Scott, how can we go to

909
00:48:45.400 --> 00:48:47.320
<v Speaker 2>the National Health Federation website? How do we do that?

910
00:48:47.679 --> 00:48:54.559
<v Speaker 18>Go to the NHF dot com th n HF dot com.

911
00:48:55.039 --> 00:48:57.639
<v Speaker 2>That sounds great. Our guest has been Scott Tips, a

912
00:48:57.719 --> 00:48:59.760
<v Speaker 2>regular contribute to the show. I'm very proud to say that,

913
00:49:00.239 --> 00:49:02.679
<v Speaker 2>and this is Josh Laane. Listen to hear's your health.

914
00:49:02.760 --> 00:49:05.639
<v Speaker 2>We take a short break and we will be right

915
00:49:05.679 --> 00:49:08.920
<v Speaker 2>back after these important messages.

916
00:49:09.599 --> 00:49:12.000
<v Speaker 8>Give the gift of health to someone you love with

917
00:49:12.239 --> 00:49:16.840
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918
00:49:16.880 --> 00:49:21.000
<v Speaker 8>herbal medicine contains much needed nutrition when the alavera is

919
00:49:21.079 --> 00:49:24.440
<v Speaker 8>not overfiltered. People need an easy way to better health,

920
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<v Speaker 8>and Alavera Alogole concentrates are motivation in a bottle. Give

921
00:49:29.920 --> 00:49:33.960
<v Speaker 8>the gift of health with Alo life Delicious cherryberry, orange,

922
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<v Speaker 8>papaya or Alogole concentrates. Study show improvement in our digestion, skin,

923
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<v Speaker 8>health and energy. Do something good for yourself. Alolfe Alavera

924
00:49:44.239 --> 00:49:48.639
<v Speaker 8>for a Healthier Life available at Sprouts Natural Grocers, Mothers

925
00:49:48.840 --> 00:49:52.880
<v Speaker 8>at alolife dot com. Call eight hundred for one four

926
00:49:53.039 --> 00:49:59.280
<v Speaker 8>alo that's eight hundred four one four Aloe Alolife Alavera

927
00:49:59.400 --> 00:50:02.880
<v Speaker 8>for a Health Lives eight hundred four one four a

928
00:50:03.320 --> 00:50:06.960
<v Speaker 8>l o E leaders in health products since nineteen ninety one.

929
00:50:07.079 --> 00:50:08.960
<v Speaker 8>All a Life for a Healthier Life.

930
00:50:09.840 --> 00:50:12.639
<v Speaker 7>The Latest from the Greatest, the best in new music

931
00:50:12.679 --> 00:50:16.800
<v Speaker 7>by classic rockers, with your host, the Insane Daryl Wayne.

932
00:50:17.000 --> 00:50:17.920
<v Speaker 9>This is Alice Cooper.

933
00:50:17.960 --> 00:50:20.519
<v Speaker 10>And if Daryl Wayne is insane, what does that make

934
00:50:20.599 --> 00:50:22.199
<v Speaker 10>mean criminally insane?

935
00:50:22.280 --> 00:50:23.639
<v Speaker 9>Stick around to find out.

936
00:50:23.800 --> 00:50:25.760
<v Speaker 11>Many of the artist interviews from the Latest from the

937
00:50:25.800 --> 00:50:28.239
<v Speaker 11>Greatest have been captured on audio book.

938
00:50:28.400 --> 00:50:29.599
<v Speaker 12>There is a volume one.

939
00:50:29.719 --> 00:50:34.679
<v Speaker 3>In volume two, great information and conversations with people in

940
00:50:34.719 --> 00:50:37.519
<v Speaker 3>the industry and people surrounded by the industry, and of

941
00:50:37.519 --> 00:50:39.360
<v Speaker 3>course the rock stars themselves.

942
00:50:39.840 --> 00:50:43.880
<v Speaker 13>I'm the Revenuel Green and you're listening to the Insane

943
00:50:44.039 --> 00:50:48.400
<v Speaker 13>Darryl Wayne, and I said Wayne insane.

944
00:50:48.760 --> 00:50:52.320
<v Speaker 3>You can find it on Amazon or Blackstone Audio. Search

945
00:50:52.400 --> 00:50:54.760
<v Speaker 3>for the Latest from the Greatest from Daryl Wayne.

946
00:50:54.880 --> 00:50:57.920
<v Speaker 12>D A R R E L L. Wayne.

947
00:50:58.360 --> 00:51:01.800
<v Speaker 14>Hello, weird All Yankovic and you'll think of the insane

948
00:51:01.960 --> 00:51:02.519
<v Speaker 14>girl Way.

949
00:51:15.280 --> 00:51:17.360
<v Speaker 2>Thank you for listening to the show. If you have

950
00:51:17.400 --> 00:51:20.840
<v Speaker 2>suggestions for guests or topics you would like to hear,

951
00:51:21.440 --> 00:51:27.760
<v Speaker 2>please email me at Josh Lane Wellness at gmail dot com.

952
00:51:27.880 --> 00:51:33.559
<v Speaker 2>That's Josh Lane Wellness at gmail dot com.

953
00:51:33.679 --> 00:51:34.159
<v Speaker 12>J O.

954
00:51:34.559 --> 00:51:36.159
<v Speaker 10>S H l.

955
00:51:36.199 --> 00:51:37.039
<v Speaker 12>A n E.

956
00:51:37.920 --> 00:51:42.000
<v Speaker 2>Wellness at gmail dot com. On behalf of the cast

957
00:51:42.039 --> 00:51:45.280
<v Speaker 2>and crew, I would like to wish you a healthy

958
00:51:45.719 --> 00:51:47.199
<v Speaker 2>and safe, good evening.