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All right, here we go.
It's don't drop the tongs. We are

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in the month of December. Hey, and let's be real, who knows,

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why don't you keep track? Three? This is sixty you keep trapping.

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I don't keep track of it because
I think it's the most ridiculously in

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the world. They're like, hey, this is episode number sixty three.

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Some people are on like, oh, this is six hundred and thirty seven.

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Yeah, we supposed I guess what
I say to that? Congratulations whoo

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after one hundred, Yo, I
don't have any on in all. Switch

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on my mind. Well, your
microphone's on. I can see it recording.

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You're good. All right, so
let's get into this here. It's

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the month of December. I think
everybody is checked out on reality, focused

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on the holidays. I feel like
after like the first week of December,

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yes, everybody is just like after
Halloween. Yeah, after Halloween, Halloween

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it starts come on. But I
feel like the month of December is when

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people are just like I'm done.
Everybody's yeah, and everybody what yo,

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look at the traffic. Yeah,
there's no traffic in the morning. There's

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less traffic in the morning. After
accident everybody's somewhere restaurant, depot, go

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to Sam's Club. Correct, all
the places that people correct, all the

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places that people are getting ready for
the holidays. I'm talking about, Yes,

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retail options are gonna be busy.
I'm talking about workplaces as offices.

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You know, there's a lot of
people. Oh, well to get this

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out for the holidays. Like a
lot of things are starting to get tabled,

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which is good. Must be nice. Oh, you're calmed down over

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here. I'm here, I checked
out? You checked out? Are you

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checked checked? Yeah? But you're
checked out of work? What you get

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like three weeks off after next Thursday, I'm off until January fourth. Good,

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I'm not doing a thing. Yeah, I want to be off exactly

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all right. So this this week, uh, you know where everybody's getting

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ready for the holidays. I'm gotta
say this. Have you guys been to

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Costco talking about the places that are
casting? So No, I didn't Black

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Friday. I didn't actually be Black
Friday. We don't even at black Okay,

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sorry, Phil, what specials did
you see on Black Friday? She

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was insane? Let's explain. Let's
explain to the audience. Phil is on

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this three day fasting for who knows
what he's in a bad talking about that.

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You can't even talk. We could
talk about it, we could talk

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about it later. Let's let's go. Yes, that was Costco on Black

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Friday Friday or Friday after Thanksgiving,
okay, Friday after things. And it

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wasn't pact it. It was good. Yo. You know why because everybody's

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going online? And did you see
how it is all online? Yeah?

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And did you see how Target got
blown out of the water by that they

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had a TV that was three ninety
nine and then yeah, yeah, they

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hit the prices and it was the
same price. Let me ask. Okay,

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sorry, bro, we'll cutting you
off, but I got a question

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before you get into that. Have
you guys ever stood in line ever in

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your life for Black Friday? Now? I stood in line being black off

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Friday. Listen to this so back. I don't know wait, this is

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probably ten fifty twenty years ago.
Everybody used to camp out in front of

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Best Spot. Yes, I remember
those, so me and a couple buddies

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right out of high school. I
don't know, year or two year,

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nineteen twenty years old. There's like
this TV going on sale. Go,

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let's go blah blah blah. I
was like, screw it, I've never

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done it. Yeah. So the
wise man that I am, I bring

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a beer pong table, one of
those fold up ones. Swear to God,

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cooler full of beer. And we
stood in line at uh what was

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it, best Buy, Probably like
eight nine o'clock after the Cowboys game.

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And we sat in line and these
old people are in line freezing. They

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couldn't believe what we were doing,
and we were getting after it. Bro.

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Then the lady behind me said,
well, I want to play.

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There ain't nothing else to do late
all. Then the whole line starts playing.

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Bro. We are all hammered by, we are destroyed walking it.

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Then you're at that point where like
why am I even here? Ye for

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what? Yeah? Yeah, I'll
never do it again. The one stupid

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team that the Western Western Suns or
nobody or whatever it was. It was

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a fun day. It was my
favorite Best Buy experience or Black Friday experience.

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Right. So I'm noticing every best
Spy target any you know, Walmarts,

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they all had these lines and people
were out there. I had the

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food truck sandwich at the time.
I used to go out and you know

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what, my number one seller was
Thanksgiving. Old lady was cool with that,

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bro. It was it was nighttime. Everybody was done. It was

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after everybody o'clock. So every for
two years. I got a good two

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year run and that much plain why. But my best seller was hot Chocolate

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and Coffee. I pull up hot
chocolate coffee, I would, I would

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bust it out, have some sandwiches. But that's actually really smart. That

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is very smart. Yeah, but
guess what, it doesn't last long because

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after that, everybody was saying,
oh, we feel bad for the employees.

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We want to give them the time
off. Everybody start doing online specials

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nowadays. That's nowadays. That's what
we had. Your truck, that was

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I got two years out of it, and then that's when it went to

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that. That's a really good idea. And I'm surprised they didn't have their

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mall security come shut you down.
Well, because I was. I was

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mall security. Hit the mall though, I'm talking shopping out there. No,

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I'm talking a little strip malls.
Oh yeah, side of the hood.

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Trust me, I'm on your side. Does to trust me. I've

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dealt with them and working in radio, how many times we've been paid by

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a business to set up set up
at the business that is inside the strip

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mall to only have the all security
guards can buy. They start busting on

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something like I'm here with blank business
and they don't have proper approval, And

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then outcomes blank business a store manager
and starts like yelling at the security guard

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and You're like, this is so
awkward. I don't use I'm in the

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middle of it. This was the
best one though. We were at we

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were at a we were at a
big plaza. I don't want to say

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which one it was, but we
were at a very big plaza at one

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of their anchor stores doing a remote. We had a huge ton amount of

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people there. Mall security comes out
and he's like wanting to run us out,

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and I'm like, hey, yeah, we can break down, but

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our guy who has the keys to
the van where we're gonna put all our

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stuff, just one to lunch.
He'll be back when he gets back.

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I'll do this. So mall security
shows up, he leaves, he comes

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back like twenty minutes later. He's
like, is he back from lunch.

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I'm like, oh, he is, but he gave his keys to somebody

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else. And we kept playing this
trick on this mall security guard who I

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was like, eventually this guy has
to like give up, bite into it,

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or either give up or realize we're
full of bs and we're just messing

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with him. We did this to
this guy four different times, and finally

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we get the whole remote in and
I'm like, oh, look, we

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found the key. We're all done
now, and he's like, thanks,

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thanks for leaving. I'm like,
I'm like, we played the Who's got

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the keys trick over and over again, and this guy just kept coming back.

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So I had another mall security guard
one time who I got into it.

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Bad guy. He was saying that
we were at a place we were

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supposed to be there. He freaks
out, He's calling everybody. So I

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start yelling at him, keep mind
him in my barrel, I keep you.

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I start yelling at him, I
start jawing with him, and I'm

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like, get a badge or a
gun, and I'll respect you until then,

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until then getting your ford escape and
driving. Yeah, And I'm jawing

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with them, right. He looks
at me. He taps his tapsist chess.

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I got a badge, I'm like, not a son on badge,

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Get a real badge, and I'm
just jawing with this guy, and I'm

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like, this guy has to be
thinking to myself, I didn't sign up

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for this. I'm making twelve bucks
an hour, so I'm dude in a

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barrel. He's just talking and smacked
me exactly. All right, let's move

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on to that. Let's get into
a barbecue podcast here. Let's start talk

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about some barbecue here. Holidays right
around the corner. Barbecue. Yeah,

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you want you want to know why
I'm on my water fast? Oh,

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I was gonna say, yeah,
we gotta get to that Phil on a

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three day water Clintons, What a
what a fascinating is it? You literally

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put a thing in the group textas
says, hey, I'm gonna be late.

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I gonna stop and get a big
mac. Oh you thought it was

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all damn that last than three hours? No, So you know, over

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over the weekend or last week actually
after Thanksgiving, I watched this thing.

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Remember I told you about daughter is
like vegan now, right, So it

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just she's just been hitting like interesting
topics, right, And I watched this

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thing called what the Health Right on
Netflix and it just kind of it just

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showed like how interlocked, like you
know cancer and diabetes and with our diets

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and our food and where our food
comes from. Now, I'm not jumping

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all the way over the top of
it, but I really and you know

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as well as I do. I
think both of you know it's all about

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where you get your meats from,
right, Knowing where your meats come from,

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all your products, right, like
fish and stuff like that. You

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know, you go to You're not
going to get the same fish that you

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get in a bag at Walmart that
you're going to get from a fish market.

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And what's dawned on me. In
New York, there's a lot of

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specialty stores. Like we don't just
go to a grocery store that has everything,

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right, We have to go to
the meat market or the butcher shop

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to get our meats. We have
to go to the fish market to get

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our fish, you know. And
that kind of kept the freshness and the

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organicness to what we were buying.
So long story short, check out what

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the health if you get a chance. I'm not jumping into the deep end

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with it, but I think I'm
going to be seventy five percent vegetarian.

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No, I'm gonna leave a little
twenty five percent, No chance way.

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Yeah, I think I'm gonna go
to really seventy five percent vegetarian, as

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far as that twenty five percent is
going to be like, you know,

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the meat part of my week.
But right now we're going so this is

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just during the week. You can'st
free game. No, it's not.

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It's the same things. So what
about beers, piers? You know,

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well, I actually cut I cut
back on beers. What about costagos?

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I cut back on costa migos?
Holy crap, is this not a new

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fill? And I won't I've given
it three days days before I got I

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got the water. I got the
water. I got the water. I

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got the water test going right now, so test water, water fasting.

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So I got three days. I
got the break water. Okay, water,

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you're not eating anything anything, You're
just gonna do water. Just water,

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that's it. Wow. Three days. I watched a big mac.

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No, I said I was going
to get a bit. I watched food

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when it first came out, food
in Yeah, and it creeped me out.

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So I went on this. I
said, Okay, I'm gonna just

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do like this whole vegetable diet thing. Bro. I lasted six hours.

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It's give me something, but it's
it's just it's funny, like that bro

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dose trip you out. I don't
watch. This wasn't just bad like I've

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seen, like the ones you're talking
about, where you know it's scary and

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it's all like you know, I
feel a lot of that stuff is made

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up, But this was actually based
on like different societies, like the American

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Cancer Society and the Diabete Society.
Like knowing that like red meat is like

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one of the main reasons why you
so anything over delging right, is you

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have to do everything in moderation.
I feel like just taking your meat and

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take back a little bit. After
my three days or December December fourth of

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twenty twenty three, we would check
back on this March fourth, twenty twenty

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four, a month from now.
He won't do it three days with just

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water, just water, You're no
way you will. You will be snacking

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to now. Maybe you know what
I give him so today, I bet

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he makes it today because if you
get homebody, he's not gonna go vegetarian.

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They just go straight to sleep,
go straight to goep. Just you

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know, you know I'm gonna do
it. The problem I'm when you wake

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up, I'm gonna take my gummy. Can you take se gummy and go

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to sleep? But then yeah,
I'm just drinking with some water. Yeah,

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but can you have energy drinks with
that? No, no injury because

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it's sugar. Yeah, you're so, you're not. I can't do so

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back. What are you doing in
the morning? Huh, Well you used

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to drink? Hold on, did
you used to drink used to drink energy

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drinks? Yeah? I used to
do that and go work out. Yeah,

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exactly I did this morning. I
did a tea, a plain tea,

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no sugar, no honey. Oh
so you could do iced tea no

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sugar, No, there's no ice
plane, there's no sugar and nicedy plane.

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Yeah, you could do cold on
sweet. That's my jam. You

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know that. But I say,
you would probably have to make it like

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you brew your own tea and then
I get it for make some sun tea.

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Talking about some is good. That's
my jam herself. A lot,

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a lot of processing this guy,
I don't know, no chance. You

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gotta be honest with us, though, I want to be honest. I

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want I'm be honest. I'm gonna
be I'm cooking some food tonight that I

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don't want to hear about. So
you're staying off the Instagram. You're staying

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off all that for right now.
To bro, you gonna see a fat

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burger, you'd be like, damn, look at that, look at that

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burgers it's smashes. Look at that, Look at that smash burger. But

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yo, what one lady on what
the health? She had diabetes? She

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did water fasting for a week,
and she's all for all on medication.

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Dude, I heard not Joe ro
what's his name? Uh UFC guy uf

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Dana White? Did you see Dana
White do that? I think he did

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00:13:54.039 --> 00:13:56.919
it for forty eight hours? Yeah, forty eight waters fast. Yeah,

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he's he's good to go. He
did this. He did this thing.

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I don't know. There's some doctor
that you give him your blood and you

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do some kind of swipes and stuff
and send it off to him and he

213
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will tell you the day how many
years you got until you die. I

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probably don't. Yeah, he'll do
that. And then the doctor said,

215
00:14:16.639 --> 00:14:20.200
Okay, if you don't change what
you're doing, you got ten years to

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live. You got ten more years
to live. So he's freaked out.

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00:14:22.799 --> 00:14:26.000
Did started changing his diet, did
the whole thing. They need did this

218
00:14:26.080 --> 00:14:30.039
water fast and everything. Yeah,
he's good to go now. See I

219
00:14:30.120 --> 00:14:33.200
said, have changed his life,
change life. I'm gonna I'm gonna give

220
00:14:33.240 --> 00:14:35.519
you my updates. Have changed my
life. I might jump off that,

221
00:14:35.679 --> 00:14:39.399
but I don't think I could last. I really couldn't. I don't think

222
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I could. Bro. I had
to build it up. I've been It's

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been in my brain since Thanksgiving and
it's already what a week and a half

224
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later that I'm like, Okay,
I gotta build you gotta build yourself up.

225
00:14:48.039 --> 00:14:50.000
I don't know if I could do
that. Man, I'm still like,

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00:14:50.039 --> 00:14:52.559
props to you. I hope you
can't pull it off. There's no

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00:14:52.639 --> 00:14:56.039
way you're gonna You're gonna be eating
me in a month. And it's the

228
00:14:56.080 --> 00:15:00.440
holidays, bro, Like Grandma's gonna
bring over some clok right cool. No,

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look, I'm not gonna say I
said twenty twenty five percent, but

230
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I'm talking three days, bro,
three days, three days? Yeah?

231
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This What are you gonna eat?
What's your first thing you're gonna eat Thursday?

232
00:15:11.519 --> 00:15:15.200
Well you're not the most No,
you're not supposed to go. They

233
00:15:15.279 --> 00:15:18.240
said that like now that your your
stomach, your stomach. Yeah yeah,

234
00:15:18.320 --> 00:15:22.600
now that your digestion hasn't digested anything
in the last three days. Don't go

235
00:15:22.799 --> 00:15:28.000
for like a big fat steak and
yeah you might go like a solid or

236
00:15:28.000 --> 00:15:33.000
something. Yeah yeah, start off
slow. Flax seeds, flax. Look

237
00:15:33.039 --> 00:15:35.799
at this health, bro, maybe
you should jump in the health game.

238
00:15:35.879 --> 00:15:41.559
Start doing. I'm gonna bring some
flax seat cookies to Barrels Cookie and Booze

239
00:15:41.559 --> 00:15:46.840
flax seed cookie. I'm gonna do
flax seed cookies for Barrel's Cookie and Booze

240
00:15:48.320 --> 00:15:52.879
party on Saturday. Bro, three
days as a wild I don't know.

241
00:15:52.960 --> 00:15:56.519
I think I could do a day. I think you gotta do a day

242
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to get your butt checked out.
Pause, what are you talking about?

243
00:16:03.600 --> 00:16:10.240
Oh that I call that ride the
rocket. That's what I call over the

244
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day. Place you got you gotta
do twenty four hours you gotta do.

245
00:16:14.279 --> 00:16:17.200
They give you something to drinks.
Yeah, you know, I'd work with

246
00:16:17.240 --> 00:16:19.639
some dudes that are I call it
ride the rocket. You gotta rode the

247
00:16:19.840 --> 00:16:26.919
rocket to see if you got any
polo you chuck. Don't worry, Bro,

248
00:16:26.000 --> 00:16:29.240
Let's say it as bad as the
text message we got from you this

249
00:16:29.320 --> 00:16:33.320
morning, I blew it up.
Hey, sometimes you gotta somebody restroom.

250
00:16:33.639 --> 00:16:38.799
You gotta give your friends details.
But all right, so let's again,

251
00:16:38.879 --> 00:16:42.519
let's talk about some barbecue stuff.
Goodness, gracious, what the hell?

252
00:16:44.039 --> 00:16:48.279
What the hell? So, with
that being said, after Fill went off

253
00:16:48.320 --> 00:16:53.720
on his craze, here, what
do you think is something going into the

254
00:16:53.759 --> 00:16:57.639
new year that will be one of
the trends in barbecue? Like, what

255
00:16:57.759 --> 00:17:03.879
is going to be a new trend
for the consumer and in the competition world.

256
00:17:03.359 --> 00:17:07.039
I think there's be a lot of
fusion. Yeah, okay, if

257
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you talk about fusion. But I
hope smash Burgers will retire, that'll never

258
00:17:11.920 --> 00:17:15.480
return. I think I hope we
just retire. You're talking about retiring on

259
00:17:15.519 --> 00:17:18.960
the social media sets. I'll see
you sleep this in twenty twenty three.

260
00:17:19.000 --> 00:17:23.519
Please let's leave Smashburger in twenty twenty
three. I haven't really seen that much.

261
00:17:23.759 --> 00:17:26.599
I would say the beginning of the
year there was a ton of them,

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00:17:26.640 --> 00:17:33.799
and I think coming around taco crap
like and putting the same thing everybody's

263
00:17:33.799 --> 00:17:37.519
putting. They're putting the big Max
sauce and the lettuce and I'm like,

264
00:17:37.599 --> 00:17:41.160
bro, we've seen this like boiled
times. Yeah, all right, but

265
00:17:41.160 --> 00:17:45.119
but going back to fusion, I've
seen a lot of that, well,

266
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not a lot. I've seen a
little bit slowly starting to pick up.

267
00:17:47.680 --> 00:17:51.279
I think, and and I like
that, but you know what's funny,

268
00:17:51.440 --> 00:17:56.640
And I don't know if you picked
it, Senior Rita exactly. I don't

269
00:17:56.640 --> 00:18:00.559
know if you guys picked it up. But a lot of chefs, for

270
00:18:00.640 --> 00:18:03.960
some reason, I haven't figured it
out. I have to add somebody,

271
00:18:03.480 --> 00:18:07.480
but a lot of chefs hate the
word fusion. They don't like consider it.

272
00:18:07.559 --> 00:18:11.119
I think because fusion was a buzzword
in the cooking world about ten years

273
00:18:11.119 --> 00:18:15.440
ago and it became so overplayed.
I think that's why a lot of people

274
00:18:15.519 --> 00:18:19.519
have ten years dude, how many
Asian fusion restaurants and everybody was like a

275
00:18:19.640 --> 00:18:25.039
fusion concept there for a while.
So I think that may have I'm not

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00:18:25.079 --> 00:18:30.200
sure, like everybody's like, no, I'm taking my heritage and you know,

277
00:18:30.279 --> 00:18:32.680
merging it, but they don't want
to call it fusion. I do

278
00:18:32.720 --> 00:18:36.200
think a lot of restaurants, or
a lot of people in cooking try to

279
00:18:36.240 --> 00:18:40.119
make things sound way more complicated or
fancy than what it is. Yeah,

280
00:18:40.240 --> 00:18:41.559
what's that place here? I don't
know if it's fusion or not, but

281
00:18:41.640 --> 00:18:48.319
it's the Chinese Mexican food spot.
Oh you like that place? I like

282
00:18:48.359 --> 00:18:49.960
it, it's good. I don't
like it. It's like that little food

283
00:18:51.079 --> 00:18:53.960
Chinese food. I'm not it's a
greasy It reminds me of like a little

284
00:18:55.000 --> 00:18:59.000
food truck New k that's like a
fusion, Yeah it is. But then

285
00:18:59.000 --> 00:19:00.559
there was all those Asian fusion restaurants
that were doing stuff. I think you

286
00:19:00.640 --> 00:19:04.359
got a lot of restaurants, but
I so you think fusions or shall we

287
00:19:04.400 --> 00:19:07.880
say, that's what combining flavors to
be the new trend? Yeah, because

288
00:19:07.920 --> 00:19:11.400
because here's the deal. This is
what I've seen a lot, especially in

289
00:19:11.440 --> 00:19:15.480
Texas, popping up, like you
know West Indians or not even West Indians,

290
00:19:15.480 --> 00:19:22.519
but like just Indians that are cooking
with their spices and making barbecue with

291
00:19:22.920 --> 00:19:26.720
right. I think what you're gonna
see is a big trend in the restaurant

292
00:19:26.839 --> 00:19:30.519
thing. I think it's about ready
to be the year of the chicken that

293
00:19:30.680 --> 00:19:33.480
was that was when Popeyes came out
with it. I think I think you're

294
00:19:33.519 --> 00:19:37.200
gonna have more like just the chicken
tenders places. Everybody's copying the Raisin Knes.

295
00:19:37.559 --> 00:19:41.519
You got Shacks place that's coming on
board. You got some other Cheah

296
00:19:41.599 --> 00:19:47.680
Shaq has a whole he's invested in
like thirty or fifty. These shacks I've

297
00:19:47.720 --> 00:19:51.160
never heard of got a whole new
shack. But you know, restaurants,

298
00:19:51.880 --> 00:19:53.759
I think that's the new thing.
It's not good though, see I haven't

299
00:19:53.759 --> 00:19:56.000
had it. By my point is
I think you're gonna start seeing these chicken

300
00:19:56.039 --> 00:20:00.799
restaurants pop up. Everybody's trying to
go after the raising Haynes, Yeah,

301
00:20:00.079 --> 00:20:03.680
niche. I think that's where you're
think about the courts on it, right.

302
00:20:03.759 --> 00:20:08.519
You're buying chicken who doesn't have money
to buy chickens like Monrose Monroses chicken,

303
00:20:10.079 --> 00:20:12.039
you know, just chicken. But
I make it. But like the

304
00:20:12.039 --> 00:20:15.160
thing is, they're not even adding
seas, they're not in spice to it,

305
00:20:15.160 --> 00:20:17.119
they're not going any that way.
Raisin Canes, you need to go

306
00:20:17.200 --> 00:20:22.319
there. It's chicken tenders and just
different increments and that's three four six.

307
00:20:22.680 --> 00:20:27.160
Yeah, you can't go extra box
done? How did how did so?

308
00:20:27.200 --> 00:20:30.480
How did that become so famous?
How did that? Like? How was

309
00:20:30.559 --> 00:20:33.079
that? Even? I think it's
because it's good, it's good quality,

310
00:20:33.119 --> 00:20:37.000
it's got a quality. And you've
got a bunch of kids, bro,

311
00:20:37.119 --> 00:20:38.759
they playing I don't. I don't. I don't disagree. You know what's

312
00:20:38.759 --> 00:20:41.599
funny, that's a key time and
barrel. I don't know if you paid

313
00:20:41.599 --> 00:20:45.279
attention. I'm just going off of
memory. But anytime I've been on raising

314
00:20:45.319 --> 00:20:48.640
canes, I haven't really seen a
car load of kids. I always see

315
00:20:48.680 --> 00:20:52.279
adults like it is like to drive, and I think it's I think what

316
00:20:52.359 --> 00:20:56.559
they have the most is they're quick, never been. They're quick. The

317
00:20:56.640 --> 00:20:59.920
food is good. Do they even
have a kid's menu? I think the

318
00:21:00.079 --> 00:21:03.920
only just have the like the in
and Out world where they have like four

319
00:21:03.920 --> 00:21:07.599
things in their menu. Yeah,
but it's insane, but it's good.

320
00:21:07.799 --> 00:21:11.319
It's quick and it's consistent. Yeah, And I think that's what people like

321
00:21:11.359 --> 00:21:12.519
about it. So I think that's
the new thing you're gonna see in the

322
00:21:12.519 --> 00:21:17.519
restaurant in restaurant world or whatever.
Maybe even in like people cooking themselves.

323
00:21:17.519 --> 00:21:21.839
Everybody's gonna be trying to make There's
only one thing. How much can you

324
00:21:21.839 --> 00:21:23.400
do with chicken bro You can't do
a lot, make a lot? Look

325
00:21:23.400 --> 00:21:27.319
at you can do imitation knockoffs of
it exactly. Look at Chick fil A,

326
00:21:27.319 --> 00:21:30.759
all the stuff they do. They
don't go to chick fil A.

327
00:21:32.519 --> 00:21:37.200
Let me say, you ever never
try to walk into a Chick fil A,

328
00:21:37.519 --> 00:21:40.759
Like you walk in there and everybody's
just oh, hey, how's everybody's

329
00:21:40.799 --> 00:21:44.640
just so nice? Nice? No, I get it, but it's just

330
00:21:44.680 --> 00:21:49.559
like, ah, they rather go
to Pops where they don't have the chicken.

331
00:21:49.880 --> 00:21:55.279
Everybody's not attitudes like we're good,
that's what people. And this guy's

332
00:21:55.319 --> 00:21:59.480
opening a restaurants creak customer service,
No, I have coming their way,

333
00:22:00.039 --> 00:22:04.519
all right, So we need to
get our weekly update on the restaurant.

334
00:22:04.680 --> 00:22:11.599
What's new? Wow? What's new? Nothing? Actually? No, we

335
00:22:11.680 --> 00:22:15.680
finished up the patio area two weeks
ago. No, it wasn't. Now

336
00:22:15.680 --> 00:22:18.960
it's like officially close to being finished. We got painting the concrete because I

337
00:22:19.000 --> 00:22:22.119
don't want to leave it bear concrete
back there because you know, you want

338
00:22:22.119 --> 00:22:27.079
to be a slipping hazard bill out
there drip dropping beers or my water fast

339
00:22:27.200 --> 00:22:32.079
are you're dropping all the waters everywhere
staying in the concrete. No, so

340
00:22:32.119 --> 00:22:36.400
I'm gonna paint that. We got
the gates put up on the fence,

341
00:22:37.720 --> 00:22:42.880
what else? Nothing? Just are
you opening this year? No, it's

342
00:22:42.920 --> 00:22:48.640
definitely it's never opening. It's not
this year. It's never gonna open you

343
00:22:48.640 --> 00:22:52.279
remember you was explaining that you was
going to have a sit down. What

344
00:22:52.319 --> 00:22:56.559
do they call it? Boo?
When you have the tests friends of family?

345
00:22:56.680 --> 00:22:59.799
No, no, not friends of
family, but the tests like when

346
00:22:59.839 --> 00:23:04.119
they have like not even soft opening. What do you call it when you

347
00:23:04.160 --> 00:23:08.920
test a product? When you test
a produity test? What sanity test?

348
00:23:10.680 --> 00:23:15.440
Workout class? You're talking about barrel? If you have a product that you're

349
00:23:15.480 --> 00:23:18.599
trying to push to the soft launch, No, but they have a whole

350
00:23:18.680 --> 00:23:22.440
room for the people that test.
A focus group? Focus group? Are

351
00:23:22.480 --> 00:23:26.559
you still having a focus group?
Yes? Winner, you're the one trying

352
00:23:26.559 --> 00:23:32.240
to explain some more water the one. What's happened are you? Are you?

353
00:23:32.359 --> 00:23:34.440
Are you happening to focus group?
Yeah? Yeah? When when I

354
00:23:34.559 --> 00:23:37.799
don't know, are you ever going
to open? Yeah? No, explain

355
00:23:37.880 --> 00:23:41.000
to me the focus group? All
right, So that's what I plan on

356
00:23:41.039 --> 00:23:45.599
doing is and I are going to
come up. We have this menu,

357
00:23:45.759 --> 00:23:48.720
we have everything. You don't have
your menu even done yet? Yeah?

358
00:23:48.720 --> 00:23:52.279
We do? No? Is it? Yeah? It's complete, it's complete.

359
00:23:52.480 --> 00:23:53.720
Yeah? Are you adding brisket to
it? Did you decide to?

360
00:23:55.559 --> 00:23:59.279
Yes? There will be every like
every other Saturday or something like that.

361
00:23:59.279 --> 00:24:00.799
We're going to do. Actually,
but didn't you learn that in your first

362
00:24:00.799 --> 00:24:04.319
initial test that people wanted more barbecues
and you're not gonna have that. We

363
00:24:04.400 --> 00:24:07.400
have a plan for that, yes, but you're not gonna have that,

364
00:24:07.599 --> 00:24:10.240
not gonna have one. You're not
gonna have brisket every day, not every

365
00:24:10.279 --> 00:24:15.519
day. No, Wow, that's
gonna hurt you. Yeah, I'm just

366
00:24:15.519 --> 00:24:18.319
coming off swinging. That's what about
Calypso, Rice, Oh, you gotta

367
00:24:18.359 --> 00:24:21.920
have colypse. Rice, that's like
the number one that's like the number one

368
00:24:21.920 --> 00:24:23.440
thing. Get a barbecue restaurant,
buddy. It's people want brisket, people

369
00:24:23.440 --> 00:24:27.680
want people gonna pay for brisket.
People want brisket. Rice, you're the

370
00:24:27.680 --> 00:24:32.599
one who chose to open the restaurant
where you did with based upon the demographics

371
00:24:32.599 --> 00:24:34.119
that you have. Are you gonna
have fish on Fridays? Yeah, fish

372
00:24:34.160 --> 00:24:37.240
fries, fish, fish, fish
Fridays, but no brisket on Friday.

373
00:24:37.839 --> 00:24:41.799
So you're only gonna have brisket every
other Saturday. Brisk So I'm a consumer

374
00:24:41.000 --> 00:24:45.039
who comes to your restaurant for the
first time and says, oh, sweet,

375
00:24:45.079 --> 00:24:48.119
new barbecue plays opened up. I'll
get a break. Oh wait,

376
00:24:48.599 --> 00:24:52.480
I gotta come back on the third
Thursday of the second month. What's your

377
00:24:52.680 --> 00:24:59.440
You gotta have brisket on the many
every you know what? What what's you

378
00:24:59.519 --> 00:25:00.960
gotta have? Get on your menu
every day? You know what is your

379
00:25:02.200 --> 00:25:04.440
We're gonna think protein. What protein
is be? What are you gonna have

380
00:25:04.480 --> 00:25:07.000
every day? All right, so
this is what we're gonna do. I'm

381
00:25:07.039 --> 00:25:10.279
gonna get back to burger, right, We'll have a burger. Yes,

382
00:25:10.319 --> 00:25:12.559
I heard his burger. No,
it's not gonna be so wait, you're

383
00:25:12.559 --> 00:25:18.240
gonna have a burger at a barbecue
restaurant and not have brisket and they're gonna

384
00:25:18.240 --> 00:25:22.799
have steaks. Man, I don't
I hope that you're gonna have steaks salads.

385
00:25:25.559 --> 00:25:29.000
That's why I ask him. Are
you pull pork? Yeah? Pull

386
00:25:29.079 --> 00:25:32.559
pork every day? Yes, but
you're not gonna brisk it every day?

387
00:25:33.119 --> 00:25:38.200
The number one most popular thing.
I think. I'm not giving out anything,

388
00:25:38.240 --> 00:25:42.160
Broy. I don't think he has. I think about the focus group

389
00:25:42.359 --> 00:25:45.440
I one didn't know about. I
want to. I'm trying to explain it

390
00:25:45.480 --> 00:25:48.240
that you guys are asking about what
I want to come to your tell you

391
00:25:48.279 --> 00:25:51.119
anything that's on the medio. I'm
not telling you anything. I'm playing dumb

392
00:25:51.240 --> 00:25:53.000
is calypso rice on the man?
Yes? Good? So when are you

393
00:25:53.079 --> 00:25:56.000
going to have your focus grip?
Because I can't wait to be a p

394
00:25:56.279 --> 00:25:59.319
So this is our plan. We
have a menu, right, that doesn't

395
00:25:59.480 --> 00:26:03.039
We're going to present the menu.
We're gonna have forty people. And now

396
00:26:03.039 --> 00:26:06.480
I'm not talking kiss asses. I'm
you know, you bring somebody. Oh

397
00:26:06.519 --> 00:26:07.640
the food's great, It's so good. I love it. It's the best

398
00:26:07.680 --> 00:26:11.799
way. You're not invited to this. I want inviting fill and I yes,

399
00:26:11.960 --> 00:26:17.079
like I want I want people that
no bs, just be straight up,

400
00:26:17.160 --> 00:26:18.839
yeah, order your food. Blah
blah blah. It's like, what

401
00:26:18.880 --> 00:26:22.359
do you call that? It's a
a test test around a soft launch,

402
00:26:22.480 --> 00:26:26.759
Yeah kind of. But I'm gonna
have cards at the table for every person

403
00:26:27.079 --> 00:26:30.799
and there's gonna be a box at
the door. Yeah, so you're gonna

404
00:26:30.839 --> 00:26:33.200
fill out. You know, how
is Zombia? How is your service?

405
00:26:33.319 --> 00:26:34.440
How is the food? What did
you like? What did you hate?

406
00:26:34.480 --> 00:26:37.519
What did you you know? Blah
blah blah blah blah. Fill it all

407
00:26:37.519 --> 00:26:41.119
out, throw it in a box
and we get our and we'll get our

408
00:26:41.200 --> 00:26:45.440
data from there. You're gonna get
your data from the box. Data from

409
00:26:45.440 --> 00:26:49.079
the box office. Oh here's a
question. You're not going to have brisket

410
00:26:49.160 --> 00:26:52.759
on your menu. I'm not telling
you what if he doesn't have brisket on

411
00:26:52.759 --> 00:26:56.319
the menu every day, Phil,
as a person who's owned a restaurant,

412
00:26:56.720 --> 00:26:59.200
if he doesn't have brisket on his
menu every day, do you think that

413
00:26:59.319 --> 00:27:04.759
is a me your issue? Uh? No, you don't think so.

414
00:27:04.880 --> 00:27:12.960
No, Okay, here's the real
reason why. No, it's not if

415
00:27:14.079 --> 00:27:21.319
you set the trend right. Just
like we just got finished in I feel

416
00:27:21.440 --> 00:27:26.359
less is more now that running a
restaurant, like you know, having a

417
00:27:26.359 --> 00:27:30.000
burn ends. And I'm not talking
about that. I'm talking about the briskett.

418
00:27:30.640 --> 00:27:34.720
Briskett. I just feel like you
need some kind of beef. If

419
00:27:34.720 --> 00:27:40.119
you're not gonna are you gonna have
be fribs, then I agree, I'd

420
00:27:40.240 --> 00:27:42.200
probably not be fribs, not till
later, Birds and bones with no beef

421
00:27:42.200 --> 00:27:48.960
frips. He's gonna do smash burgers. They're doing smashburg My menu. They

422
00:27:48.960 --> 00:27:52.440
got they got it on the rottory. I just understandm Like, he won't

423
00:27:52.480 --> 00:27:53.519
tell us his restaurant. I don't. I don't think he has the menu.

424
00:27:55.160 --> 00:27:57.240
I'm not saying that. I agree
with that, Barrel, I agree

425
00:27:57.240 --> 00:28:00.039
with that. I don't see a
man. They don't have it. They

426
00:28:00.039 --> 00:28:02.960
don't have a MANI no, they
they don't have a man. I'm not

427
00:28:03.039 --> 00:28:04.920
letting the count of the bag.
I'm letting it ride. This is where

428
00:28:04.960 --> 00:28:08.240
you should be trying to bounce ideas
off of Yeah, yeah, bounce them

429
00:28:08.240 --> 00:28:11.200
off of me. We're trying to
help. What would you like to know?

430
00:28:11.039 --> 00:28:15.000
So the live audience, to all
these people that come, oh,

431
00:28:15.000 --> 00:28:18.000
I love the podcast, you actually
put briskers on your menu. Awesome,

432
00:28:18.319 --> 00:28:21.359
act like somebody is not you.
Act like someone's going to steal your menu

433
00:28:21.400 --> 00:28:22.480
off of this. No, no, I'm not. There's nobody still enough,

434
00:28:22.480 --> 00:28:25.559
But then talk about where your menu
is. I don't want to talk

435
00:28:25.559 --> 00:28:29.000
about it because it's not ready.
It's okay, it's not ready. It's

436
00:28:29.039 --> 00:28:30.240
not ready. You don't you have
a menu yet. Now we have a

437
00:28:30.279 --> 00:28:33.039
menu, but it's not we're even
close to ready. It's not ready.

438
00:28:33.079 --> 00:28:36.720
Wow, this is acid. You've
got the recipe book, bro, you've

439
00:28:36.720 --> 00:28:41.319
had You've had two years to get
a menu, reading ninety recipe book is

440
00:28:41.319 --> 00:28:45.519
done. Yeah, you know what
the hardest part is the last ten percent.

441
00:28:45.680 --> 00:28:48.519
We'll be like if this space is
up my Memorial Day? What is

442
00:28:48.640 --> 00:28:53.279
moral day? May? No?
No, yeah, I've already I've already

443
00:28:53.319 --> 00:28:56.079
slided in the your thunder people.
Yo, let me go and do a

444
00:28:56.359 --> 00:29:00.240
pop up. Yeah you care?
All right? Cool break brisk but hey

445
00:29:00.359 --> 00:29:04.640
bring you riskt but brisket. If
you're gonna do a pop up, if

446
00:29:04.640 --> 00:29:10.839
you're gonna do a pop up that
includes dishes, that includes not cleaning the

447
00:29:11.440 --> 00:29:14.279
cleaning your masks, I just don't
be a contract for that. You want

448
00:29:14.279 --> 00:29:17.240
to do a pop up, ye, go right ahead. You not just

449
00:29:17.279 --> 00:29:22.839
show up babies, pop out.
I just don't understand why you don't have

450
00:29:22.880 --> 00:29:29.160
brisket on the menu. Brisket will
be on the beef ribs, fris We're

451
00:29:29.200 --> 00:29:33.000
gonna be beef short ribs, yeah, the big ones, the no yeah,

452
00:29:33.079 --> 00:29:34.079
yeah, that'll be on there.
Oh good, okay, fine,

453
00:29:34.079 --> 00:29:37.519
we're making some progress here. We're
creating the menu today on this podcast,

454
00:29:37.559 --> 00:29:41.640
not every day, not every day. It's gonna be on with brisket is

455
00:29:41.640 --> 00:29:44.960
on. You know, we gotta
we gotta follow, We gotta follow.

456
00:29:45.079 --> 00:29:48.880
You need to make the menu simple, easy, inconsistent. Yes, I

457
00:29:48.960 --> 00:29:51.279
know that, and you obviously aren't
because you don't have a brisket on your

458
00:29:51.279 --> 00:29:53.960
menu? You got a fair What
day you're gonna have brisket? Yo?

459
00:29:55.519 --> 00:29:57.759
All right, let's switch it up. What's up? What's our plans going

460
00:29:57.960 --> 00:30:03.240
into the next a month or so? What we got? What we got?

461
00:30:03.640 --> 00:30:08.000
He's focused on his restaurant creating a
menu. He's flipping me off right

462
00:30:08.039 --> 00:30:12.920
now because he goes because he's just
frustrated because we've strucken her. I'm already

463
00:30:12.960 --> 00:30:15.960
as No, we have struck a
nerves. There is no menu. We

464
00:30:17.079 --> 00:30:18.599
have a menu. We have a
menu. Theyterally have a business plan.

465
00:30:18.759 --> 00:30:21.759
No, we don't. They have
a build. Well, you know the

466
00:30:21.799 --> 00:30:27.559
one thing that I didn't see when
I went to the restaurant the menus because

467
00:30:27.559 --> 00:30:30.839
they don't have it ready yet.
No, they don't have one up ahead.

468
00:30:30.920 --> 00:30:33.000
They don't have a they don't have
a whiteboard, they don't have a

469
00:30:33.039 --> 00:30:34.119
job. Why would I have a
menu out right now? Bro? It's

470
00:30:34.119 --> 00:30:38.559
still does you should be letting people
know what's coming, teasing things? No?

471
00:30:38.720 --> 00:30:42.119
Yes, now you should be featuring
your social media, should be featuring

472
00:30:42.359 --> 00:30:45.799
oh my gosh, look what's coming? See and showing good photos of stuff.

473
00:30:47.599 --> 00:30:52.440
Tease people give them whatever. Marketing
one on one tell people it's coming.

474
00:30:52.680 --> 00:30:59.480
Promoting twenty twenty four all that is
coming. I can't be teasing that

475
00:30:59.599 --> 00:31:03.920
right now. I gotta get this. We gotta get this police done done.

476
00:31:03.880 --> 00:31:07.920
What else do you have to do? You're in Florence. You're acting

477
00:31:07.000 --> 00:31:11.039
like you're at the top of Camelback
Mountain. You act like you're opening on

478
00:31:11.119 --> 00:31:15.920
rodeo, driving Beverly Hills. You're
in Florence, Bro, get it open.

479
00:31:17.160 --> 00:31:22.839
Start slinging some brisket. I'm not
even gonna. I'm not even gonna.

480
00:31:22.039 --> 00:31:25.400
I'm not even gona fuck. There's
gonna be an Arby. So that's

481
00:31:25.400 --> 00:31:27.279
gonna open down the street and take
all your business. Look, tell me

482
00:31:27.319 --> 00:31:30.720
what days you serve a brisket.
I'll serve brisket. On the odd days,

483
00:31:32.480 --> 00:31:34.519
I'll serve brisket. How is this
guy having a barbecue restaurant doesn't serve

484
00:31:34.559 --> 00:31:38.440
brisket? Bro, you know I
just or you an you see it's twenty

485
00:31:38.480 --> 00:31:42.279
twenty four barrel. Talk about the
menu. No, I'm not talking about

486
00:31:42.279 --> 00:31:45.559
it because you don't have to.
Don't want to talk about it. Can

487
00:31:45.920 --> 00:31:48.680
I ask? We're gonna have chicken, We're gonna have ribs, We're gonna

488
00:31:48.680 --> 00:31:52.480
have brisket. We're gonna have wings, a ton of size good. I'm

489
00:31:52.480 --> 00:31:56.039
gonna do specials all the time because
every video I post, everybody's all,

490
00:31:56.319 --> 00:31:59.680
oh, is that gonna be at
the rest is? Yes, I'm gonna

491
00:31:59.680 --> 00:32:04.920
have ok we'll leave you alone then
yeah, all right, So this weekend,

492
00:32:05.759 --> 00:32:08.279
are you both going to tend the
Christmas party? Yes? Do we

493
00:32:08.319 --> 00:32:10.559
really think both of you are going
to make it? And I'm saying this

494
00:32:10.640 --> 00:32:14.839
to Phil, Yeah, let's put
let's put money in the pot. Okay,

495
00:32:14.960 --> 00:32:16.160
then I hope you do come.
I'm looking forward to put money in

496
00:32:16.519 --> 00:32:20.319
I'm not putting money in it.
Okay, that you're that confident me.

497
00:32:21.559 --> 00:32:23.680
So who are you guys bringing I'm
not talking about that. Do not bring

498
00:32:23.720 --> 00:32:32.759
anything that is going to be a
distraction, a distraction, a distraction inappropriate.

499
00:32:34.480 --> 00:32:37.200
That is not someone that you directly
know, not somebody you that you

500
00:32:37.440 --> 00:32:42.480
hire. Yes, nothing like that. Nobody like that. It's a Christmas

501
00:32:42.480 --> 00:32:45.680
gift. I don't know, nothing
like giving spirit. I mean there's gonna

502
00:32:45.680 --> 00:32:49.359
be there'd be like respectful people there
like you can't go do that, but

503
00:32:49.599 --> 00:32:53.200
they like people like this. Now
everybody knows the reality. The best thing

504
00:32:53.240 --> 00:32:58.519
that's selling right now on TV is
reality TV. And that was not because

505
00:32:58.519 --> 00:33:01.680
there was a writer strike. That's
over niner strikes over with. So there's

506
00:33:02.359 --> 00:33:07.519
the reality TV is not doing what
we could we could do reality You just

507
00:33:07.680 --> 00:33:12.079
compliment, just show up. Is
there gonna be a videographer there? There

508
00:33:12.079 --> 00:33:15.400
are certain things that happen at Christmas
parties that you don't need to be recapped.

509
00:33:15.920 --> 00:33:21.599
That's true. You got he's gonna
be blinking. There's certain things we're

510
00:33:21.599 --> 00:33:23.400
gonna be. You're gonna be.
There's certain things. There's certain things you

511
00:33:23.440 --> 00:33:28.160
do not want to have. We
don't need video, no joke, no

512
00:33:28.319 --> 00:33:30.480
joke, berrel mix. Everybody signed
n d as before they walking there front

513
00:33:30.480 --> 00:33:35.599
a lot because he has a security
guard. Sure, how should we wear?

514
00:33:35.720 --> 00:33:38.759
How should we wear? Eat with
dress? Bro? I got a

515
00:33:39.400 --> 00:33:43.079
I was gonna do a cowboy.
I'm gonna do a bow tie. I'll

516
00:33:43.119 --> 00:33:45.640
come up, Bud. I'm gonna
do magic. I'm gonna do magic shows.

517
00:33:46.000 --> 00:33:49.359
It's gonna be a good time,
though. It should be a uh

518
00:33:49.359 --> 00:33:52.039
I'm excited, should be a regulation
good all the time. I know you're

519
00:33:52.200 --> 00:33:54.000
you're you're who are you bringing those
seriously? I don't know. I'm not

520
00:33:54.039 --> 00:34:00.119
telling you pop coming possibly possibly not. We have a cookie class that it

521
00:34:00.160 --> 00:34:04.480
too. Okay, that's that's over
at the hook Shop, off the hooker

522
00:34:04.599 --> 00:34:07.360
shop. It's called off the hook. But you don't have to edit that,

523
00:34:07.360 --> 00:34:13.599
Brol No, okay, Carol's honest
today. Well but yeah, off

524
00:34:13.639 --> 00:34:15.079
the hook Shop. I saw that. Yeah, that looks good. And

525
00:34:15.119 --> 00:34:17.599
then and then it's your party.
By the way, I want to say

526
00:34:17.599 --> 00:34:22.119
this, I think this is interesting. What are you charging for your cooking

527
00:34:22.119 --> 00:34:24.280
class? Seventy five dollars a person? And what does that include? That

528
00:34:24.360 --> 00:34:30.119
includes uh, probably like six recipes, six seven recipes, but we cook

529
00:34:30.159 --> 00:34:32.360
everything in front of you and then
you get to eat pretty much. Okay,

530
00:34:32.400 --> 00:34:35.559
I think that's fair. You write
everything down, it's fair. I've

531
00:34:35.599 --> 00:34:39.840
seen some cooking classes the people do
and it isn't just necessarily like barbecue.

532
00:34:40.280 --> 00:34:44.079
There's other ones, like I know
somebody that did a pastry class. Yeah,

533
00:34:44.400 --> 00:34:45.480
and what they're charging for I'm like, whoa, whoa, whoa whoa

534
00:34:45.519 --> 00:34:51.440
whoa. Like your value yourself a
little too much. I'm like stream class

535
00:34:51.760 --> 00:34:53.079
people. I'm like, you have
a big social media fine, that's cool,

536
00:34:53.159 --> 00:34:58.440
does not mean you can charge a
couple hundred dollars to come watch you

537
00:34:58.519 --> 00:35:00.559
do this. I'm like, uh
like sometimes you kind of want to say

538
00:35:00.559 --> 00:35:02.480
to people like know your audience.
But then again, if you can get

539
00:35:02.519 --> 00:35:06.400
it, yeah, to get it, if you can get it, yeah.

540
00:35:06.440 --> 00:35:09.320
But I think that at seventy five
bucks ahead, even one hundred dollars

541
00:35:09.360 --> 00:35:13.599
ahead, and it's for it's from
ten to two. You sit there,

542
00:35:13.599 --> 00:35:15.880
you watch, you listen to me
other just Cooffini, my pop. We

543
00:35:15.920 --> 00:35:19.800
all tell jokes. You know what
Phil's done. Phil and I have done

544
00:35:19.840 --> 00:35:22.840
one, and you know we bust
each other's balls. But you get to

545
00:35:22.840 --> 00:35:27.400
eat the whole time. And people
that leave there are like so stuffed.

546
00:35:27.719 --> 00:35:30.559
Plus I get a bunch of papers
of all the recipes that are written down.

547
00:35:31.039 --> 00:35:35.039
Half the time most of them well
most of the time. Half the

548
00:35:35.079 --> 00:35:37.239
guys walk into the into the butcher
shop that it's helping buy it, and

549
00:35:37.280 --> 00:35:40.400
they buy all the stuff that I
made that day so they can go home

550
00:35:40.440 --> 00:35:43.960
and make it for their wife and
stuff off. It's good. People bring

551
00:35:43.960 --> 00:35:45.599
in coolers of beer, sit there, drink, have a good tent.

552
00:35:45.639 --> 00:35:47.840
Else you get to do is eat. So that's this weekend. You got

553
00:35:47.880 --> 00:35:52.079
that get Christmas party after that?
What are you going? Phil I'm actually

554
00:35:52.199 --> 00:35:57.559
utilizing my time to take care of
things around the house. I gotta repaint

555
00:35:57.599 --> 00:36:00.599
some stuff. Yeah, that drum
too. Oh yeah, I got to

556
00:36:00.639 --> 00:36:04.400
repaint that drum. I got a
sand blasted first, and every paint the

557
00:36:04.480 --> 00:36:07.199
drum. No, and then I'm
setting up a stage stage, Yeah,

558
00:36:07.199 --> 00:36:10.199
I'm setting up a stage. You
want to come to my audition? You

559
00:36:10.199 --> 00:36:13.960
want to come audition? What are
you stay the stage in your backyard?

560
00:36:14.000 --> 00:36:15.719
Yeah? For what stage? And
don't worry about what I'm doing the stage

561
00:36:15.719 --> 00:36:22.079
for. I told you the new
year next year. Why are you building?

562
00:36:22.719 --> 00:36:24.159
What do you need a stage for? He's going to need a little

563
00:36:24.199 --> 00:36:28.800
area, but he's going not a
stage, He's building a cooking area.

564
00:36:29.480 --> 00:36:34.119
Good. Good for you. Let's
talk about that real quick. About videographers,

565
00:36:34.159 --> 00:36:36.599
and I think that there was one
thing that in the barbecue world has

566
00:36:36.639 --> 00:36:42.480
become the new thing is everybody is
trying to become the videographer for the barbecue

567
00:36:42.480 --> 00:36:45.280
people. And I think a lot
of people have seen the success of Matt

568
00:36:45.320 --> 00:36:50.280
Piman with Meat Church, have seen
the successes a videographer. He's a whole

569
00:36:50.320 --> 00:36:53.039
team, but it's his wife that
records everything correct. But he has a

570
00:36:53.039 --> 00:36:57.199
team that edits and does everything else. And you know you've seen you have

571
00:36:57.239 --> 00:37:00.559
that concept and then you have h
what's the name, Malcolm Reid who's had

572
00:37:00.599 --> 00:37:04.519
a lot of success doing videos.
So a lot of people have been trying

573
00:37:04.519 --> 00:37:08.000
to do videos. Yeah, and
I know there's a lot of videographers it's

574
00:37:08.000 --> 00:37:10.480
a ripoff that are trying to do
it. Well, here's what I found

575
00:37:10.559 --> 00:37:15.159
is the prices they're charging. Yeah, dude, it back to what I

576
00:37:15.199 --> 00:37:17.800
said about some of these people that
have these cooking classes that are charging these

577
00:37:17.800 --> 00:37:22.679
obscene amounts where you're like no,
and it makes you think, too,

578
00:37:22.920 --> 00:37:27.239
what's what's the return and what's the
return on investment here? So what do

579
00:37:27.239 --> 00:37:30.320
you think of videographer? What's gonna
maographer charge video that I could put that

580
00:37:30.360 --> 00:37:32.559
I could put on Instagram? Like
awesome, I'm done with that. Yeah,

581
00:37:32.719 --> 00:37:37.360
Like do you think of videographer charges
per hour? Oh, it's it's

582
00:37:37.400 --> 00:37:39.840
by project, it's it. That's
what makes no sense. And that's what

583
00:37:40.000 --> 00:37:45.679
I had to call out because I'm
like, Okay, you're you made two

584
00:37:45.960 --> 00:37:51.599
thirty second videos right or for Instagram
or TikTok or whatever I need it?

585
00:37:51.719 --> 00:37:55.519
Right? How long did it possibly
take you? Like that? Your you're

586
00:37:55.800 --> 00:38:01.280
you can actually justify three hundred.
And here's the thing. Yes they have

587
00:38:01.360 --> 00:38:06.000
better cameras, and yes they know
certain shots and that type of stuff.

588
00:38:06.000 --> 00:38:09.599
But I think what has happened so
much with social media it doesn't have to

589
00:38:09.639 --> 00:38:15.000
be this final amazing production to do
it. Rough cuts and shops are just

590
00:38:15.119 --> 00:38:17.119
fine. Yeah, and then people
don't want to believe that. Yeah,

591
00:38:17.199 --> 00:38:22.039
there are Matt Pittman, and you
know that's got the beautiful background in the

592
00:38:22.079 --> 00:38:23.920
set that you go, damn,
his looks really good. But you know

593
00:38:23.960 --> 00:38:29.360
what, but there's a lot of
videos that go viral that are very basic

594
00:38:29.480 --> 00:38:34.159
film in an iPhone. Yeah.
See, Okay, So I started getting

595
00:38:34.159 --> 00:38:36.679
into this YouTube. I had a
YouTube and we were doing like one a

596
00:38:36.719 --> 00:38:39.320
month, one a month, and
then I wanted to start doing more than

597
00:38:39.360 --> 00:38:44.199
I bumped it up to two a
month. And I had a video guy

598
00:38:44.840 --> 00:38:47.400
and then he jumped on another circuit
was doing another thing. So then I

599
00:38:47.440 --> 00:38:51.440
had to get another guy, and
so then I was telling him, I

600
00:38:51.440 --> 00:38:52.840
was like, look, is there
any way that we because I get no

601
00:38:52.960 --> 00:38:57.920
return on this because from YouTube you
got to have three thousand followers or no,

602
00:38:58.000 --> 00:39:00.719
you got to have two thousand followers. And you got to have at

603
00:39:00.800 --> 00:39:06.719
least three thousand watch hours before you
can get monetized on YouTube. Instagram does

604
00:39:06.760 --> 00:39:12.480
not pay anymore. Facebook pays,
So Facebook pays for reels, and Facebook

605
00:39:12.519 --> 00:39:15.880
pays, you know, like engagement
with the audience and stuff, so they'll

606
00:39:15.880 --> 00:39:19.960
pay you. So the only return
you can get is from YouTube or Facebook

607
00:39:20.079 --> 00:39:22.280
right now, and it's TikTok,
I guess. But anyways, so I

608
00:39:22.280 --> 00:39:24.000
got a guy we were doing it, and I was like, look,

609
00:39:24.039 --> 00:39:29.079
we need to figure out a way
of how I can afford this to where

610
00:39:29.119 --> 00:39:31.800
we can bust out a video once
every week, Like I want to do

611
00:39:31.880 --> 00:39:36.400
a YouTube video once a week,
collaborated with the reel. I want to

612
00:39:36.440 --> 00:39:38.239
do a reel every week and do
it all big blah blah blah blah blah.

613
00:39:38.880 --> 00:39:42.880
So you know, he didn't really
know how to charge me for that,

614
00:39:43.239 --> 00:39:46.960
and I didn't know how we were
gonna figure So we had this barbecue

615
00:39:47.000 --> 00:39:52.920
Island event which I'm gonna post probably
Friday. We had a barbecue Island event.

616
00:39:52.079 --> 00:39:54.800
I had a videographer come out do
his whole thing. I was like,

617
00:39:54.840 --> 00:39:57.800
look, bro, just come out. I wanted you to do maybe

618
00:39:57.840 --> 00:40:00.079
an hour maybe less of just a
bunch of footage when you get there,

619
00:40:00.559 --> 00:40:04.280
we'll do some chicken wings, we'll
do a bunch of talk to people and

620
00:40:04.320 --> 00:40:08.000
stuff like that. So it's all
good. Dude charged me like it was

621
00:40:08.079 --> 00:40:10.960
like five hundred bucks, bro,
for one video. It's a video and

622
00:40:12.000 --> 00:40:15.440
a real five hundred now and then
and then I had and then we did.

623
00:40:15.960 --> 00:40:20.639
We knocked out four four cooking videos
quick. And I'm not talking.

624
00:40:20.679 --> 00:40:24.280
We were doing brisket from like six
to six, like we're doing quick,

625
00:40:24.320 --> 00:40:28.719
easy stuff that we could just get
going, just get going. We busted

626
00:40:28.760 --> 00:40:32.760
out probably five four or five videos
that day. It's quick, you got

627
00:40:32.760 --> 00:40:36.840
waters whatever you need. And guess
what all the food that I cook,

628
00:40:37.159 --> 00:40:40.119
you take it home? Right,
Bro, I get my bill. It's

629
00:40:40.119 --> 00:40:47.119
like eight hundred bucks for four videos. So his histo and you're not and

630
00:40:47.199 --> 00:40:52.199
that's two hundred dollars a video you're
not making, saying and how am I

631
00:40:52.239 --> 00:40:54.519
returning? I get no return on
that. So now here's the deal.

632
00:40:54.760 --> 00:41:00.360
Guess where they were two years ago? Where are they basing all of this

633
00:41:00.480 --> 00:41:05.119
off of They're basing all of this
off of events, right, So if

634
00:41:05.159 --> 00:41:07.639
somebody hit you for your wedding and
said, oh yeah, I'll be a

635
00:41:07.719 --> 00:41:12.840
videographer and I'll put you a wedding
together to that's like eight hundred. No,

636
00:41:12.880 --> 00:41:15.880
it's not like a thousand dollars for
a photographer for a wedding. No

637
00:41:15.920 --> 00:41:20.079
it's not. No, it's not
like four hours. But that's where they

638
00:41:20.119 --> 00:41:25.480
come from. They are not understanding
you have to market somebody that is specific

639
00:41:25.679 --> 00:41:31.800
to what your need is, like
somebody who knows exactly what you're doing on

640
00:41:32.199 --> 00:41:37.000
social media and things, because if
you have to explain, they don't know,

641
00:41:37.320 --> 00:41:39.039
and then they're gonna charge you,
just like they're gonna do for a

642
00:41:39.079 --> 00:41:44.679
wedding or or And I also think
it goes back to unfortunately they're gonna charge

643
00:41:44.800 --> 00:41:50.440
they can get. Yeah, well, they feel like justify and they feel

644
00:41:50.440 --> 00:41:52.360
like their their work is worth it. And again I understand there's a lot

645
00:41:52.360 --> 00:41:54.960
of them that are very skilled well, and they are. But what gets

646
00:41:54.960 --> 00:42:00.000
me is when you have these people
who they're way over value what they're worth.

647
00:42:02.480 --> 00:42:06.800
Like, do you how many rubs
do you think you sell off a

648
00:42:06.880 --> 00:42:10.880
video? I don't know. Actually
that's maybe you need to be you need

649
00:42:10.920 --> 00:42:15.960
to quantify what that is. I
think you sell more rubs and you spread

650
00:42:15.960 --> 00:42:23.239
your word more doing things organically in
barbecue, and I think that is doing

651
00:42:24.280 --> 00:42:30.159
cooking demos out a barbecue island hypothetically
where people are coming in, you're showing

652
00:42:30.159 --> 00:42:32.239
off your wings, you're out there
cooking. Oh my gosh, that was

653
00:42:32.280 --> 00:42:35.800
great. What is it? Oh? That was rubbed me all over with

654
00:42:35.840 --> 00:42:37.840
green chili bacon on top of it. Those are right available in the back.

655
00:42:37.960 --> 00:42:42.119
Like when you guys did the cooking
demo outside of barbecue Island, you

656
00:42:42.239 --> 00:42:47.320
both sold a ton of rubs.
Those I think are more beneficial than doing

657
00:42:47.599 --> 00:42:52.039
social media content on a scale.
You guys are right now again, if

658
00:42:52.039 --> 00:42:55.719
you are Malcolm Reid, if you
are Matt Pittman, yes you're on this

659
00:42:55.760 --> 00:42:59.599
grand scale. You have this huge
following. I know that comes back to

660
00:42:59.599 --> 00:43:01.400
the saying you got to repeat content
over and over again to get things to

661
00:43:01.480 --> 00:43:06.360
go, et cetera. But also
then you can get into how the algorithms

662
00:43:06.360 --> 00:43:09.079
and social media have really clamped down
on these things. You know, you

663
00:43:09.079 --> 00:43:14.559
could go down that whole rabbit hole, but I feel like, dude,

664
00:43:14.559 --> 00:43:16.559
two hundred dollars a video, you
have to you have to sell twenty rps.

665
00:43:16.639 --> 00:43:21.800
Well, well, all right,
I got a Super Bowl party.

666
00:43:21.920 --> 00:43:25.880
Yeah right, I need yo Kyle
hook me out with like, uh,

667
00:43:27.559 --> 00:43:32.239
some brisket sliders and some pork sliders
and some chicken sliders. Okay, you

668
00:43:32.320 --> 00:43:36.880
know I got like twenty and thirty
people coming by, right, What price

669
00:43:36.880 --> 00:43:42.559
you're going to give me for that
just depends how many sliders? Yeah,

670
00:43:42.599 --> 00:43:45.079
Like yeah, like I need twenty
bred I need twenty and thirty sliders,

671
00:43:45.360 --> 00:43:50.400
okay, right, So think about
this because I know in my mind somebody

672
00:43:50.440 --> 00:43:54.000
asks me for something that's small,
right, I'm like, it takes the

673
00:43:54.039 --> 00:43:59.000
same amount of work that it does
to do two hundred Yeah, do a

674
00:43:59.039 --> 00:44:01.360
big catering, right, then do
all of these stupid ad sliders, right,

675
00:44:01.599 --> 00:44:05.559
because like, all right, I
still got to buy a whole brisket.

676
00:44:05.719 --> 00:44:07.920
Yep, I still gotta buy a
pull pork, and I still gotta

677
00:44:08.000 --> 00:44:10.960
cook all of this, and then
I still gotta even though you're only getting

678
00:44:10.960 --> 00:44:15.679
thirty sliders, and you're like,
oh, how much do that makes sense?

679
00:44:15.679 --> 00:44:20.199
So I'm just saying in their demographic, that's why you need somebody who

680
00:44:21.599 --> 00:44:25.960
knows exactly social media. It's just
a barbecue guy. Yeah, who isn't

681
00:44:25.960 --> 00:44:30.880
trying to do who isn't being like
well this is okay, They're one of

682
00:44:30.920 --> 00:44:35.360
those out there that no are they
are in Arizona. No, yeah me,

683
00:44:35.679 --> 00:44:39.000
okay, you want you want,
I'm setting up. I went and

684
00:44:39.039 --> 00:44:45.280
I dropped a bag and I my
cousin. He's a he basically, he's

685
00:44:45.320 --> 00:44:49.679
a video guy in California. No, he's moving. He still lives in

686
00:44:49.679 --> 00:44:52.440
Cali. I'm trying to get him
to come here though. That's another story.

687
00:44:52.679 --> 00:44:57.159
So he does all my editing and
stuff. He's good. But I

688
00:44:57.360 --> 00:45:00.480
have now, I have a camera
perfect. I just got it that.

689
00:45:00.599 --> 00:45:04.800
I'll start busting stuff out on my
own with the old. I got my

690
00:45:04.800 --> 00:45:07.440
own lighting, I got my own
camera, I got my own deal.

691
00:45:07.679 --> 00:45:09.239
Because you look at a lot of
these guys, these up and comers now

692
00:45:09.280 --> 00:45:13.719
like for I'm not gonna calm it
up and comer. But a good example

693
00:45:13.840 --> 00:45:19.519
is Chud's barbecue. Yeah, his
his content is a plus and it's just

694
00:45:19.639 --> 00:45:23.280
him a camera and a light and
he does his thing. He doesn't have

695
00:45:23.280 --> 00:45:27.400
no videographer, he ain't got nothing
like that. He does all everything himself.

696
00:45:27.639 --> 00:45:30.760
I think he edits himself too.
But when you start getting into the

697
00:45:30.760 --> 00:45:36.039
whole editing thing, you need a
freaking doctorate degree to figure that out.

698
00:45:36.079 --> 00:45:40.519
That's a whole different freaking yeah to
figure out. So now all's out now.

699
00:45:40.920 --> 00:45:45.400
Starting next year, I'm gonna have
one video a week on YouTube and

700
00:45:45.519 --> 00:45:49.760
one reel a week and that's gonna
be posted on the socials. My cousin's

701
00:45:49.760 --> 00:45:52.760
gonna be doing the whole editing and
everything like that. So I'm done paying

702
00:45:52.840 --> 00:45:55.880
videographers. I'm done doing all that. Bro. I think more. I

703
00:45:55.880 --> 00:46:00.920
think if it looks better if it's
just you and it's not like a staged

704
00:46:00.000 --> 00:46:05.159
performance type not stage, yeah,
but like authentic, authentic. You know,

705
00:46:05.440 --> 00:46:07.880
it's just me and a camera.
It's just me chatting to somebody,

706
00:46:07.920 --> 00:46:12.239
you know what I'm saying, instead
of like this whole massive, like production

707
00:46:12.400 --> 00:46:15.960
type thing set up. So I
think it would be better just me the

708
00:46:15.000 --> 00:46:19.199
camera and do the damn thing.
I can see that. I just think

709
00:46:20.039 --> 00:46:22.760
video guys are crazy. How long
have I we haven't been talking about this

710
00:46:22.960 --> 00:46:27.440
on air, but how long have
I been just complaining about this this year?

711
00:46:27.800 --> 00:46:30.800
It's about these videographers are insane,
man. But the thing is,

712
00:46:30.840 --> 00:46:35.159
again, they're getting it until you
stop getting it is when they're going to

713
00:46:35.199 --> 00:46:37.559
have to lower their price. And
if you keep paying for another people in

714
00:46:37.559 --> 00:46:39.920
the barbecue will keep paying for I
guess what's gonna happen. But I think

715
00:46:40.039 --> 00:46:49.159
going back to organic marketing is so
much better than the digital marketing in summargards.

716
00:46:49.159 --> 00:46:52.559
So we're on social media. Digital
marketing is massive because how many times

717
00:46:52.599 --> 00:46:54.719
do all of us look at reels
or whatever in their day and we're like,

718
00:46:54.840 --> 00:46:58.960
huh uh, that's cool. But
yo, if I put you know,

719
00:46:59.000 --> 00:47:01.119
I can just use meet churches here, or I can use whatever you

720
00:47:01.199 --> 00:47:06.679
have in the pantry and be just
exactly what he's selling exactly. And but

721
00:47:06.719 --> 00:47:10.159
I'm going back to what I was
saying though about doing things organically. I

722
00:47:10.360 --> 00:47:15.239
feel like in barbecue and other things
is so much better because let's be here,

723
00:47:15.280 --> 00:47:20.719
there's so much in social media that
people are pushing you constantly to do

724
00:47:20.760 --> 00:47:24.079
something face to face, one on
one marketing, I think is so much

725
00:47:24.079 --> 00:47:27.320
better. To give an example of
that, this past week, I went

726
00:47:27.360 --> 00:47:32.599
with Jason Baker with Green Mountain Grills
and we served pulled pork sandwiches and a

727
00:47:32.599 --> 00:47:37.800
couple sides to Phoenix Police Department.
I have a buddy of mine who got

728
00:47:37.880 --> 00:47:40.119
us in content, so he served
the entire precinct and Jason was just doing

729
00:47:40.159 --> 00:47:43.320
more or less as a good will
like you know, and also showing off

730
00:47:43.360 --> 00:47:49.440
the new gmg's doing this. The
amount of people who came up that were

731
00:47:49.480 --> 00:47:53.119
like wow, great saw the grills
were engaging. The girls that talked about

732
00:47:53.159 --> 00:47:59.039
the grills that weren't into barbecuing before, they're like wow, like this is

733
00:47:59.039 --> 00:48:04.000
really good. I can make this
set my house that saw this. That

734
00:48:04.159 --> 00:48:07.599
interaction, that content, to me, is much more valuable than seeing things

735
00:48:07.599 --> 00:48:10.000
on a reel or on a screen, because everybody's to be real. So

736
00:48:10.079 --> 00:48:14.039
much stuff you see on social media
is doctored and it's fake and it's not

737
00:48:14.920 --> 00:48:16.960
doable by the average I get that, but look how many people are on

738
00:48:17.000 --> 00:48:22.679
their phones. Bro, Like live
in a world now that is social media

739
00:48:22.159 --> 00:48:30.400
driven. To talk like anymore,
it's all I absolutely agree content. Get

740
00:48:30.400 --> 00:48:34.440
what you're saying, there's content,
Yes, I think that's the thing.

741
00:48:34.480 --> 00:48:37.239
But I also feel like everybody wants
to say like that's the holy grail.

742
00:48:37.559 --> 00:48:42.039
I feel like doing things, getting
out and getting your hands dirty is so

743
00:48:42.119 --> 00:48:45.400
much more valuable. Like that Barbecue
Island event when you guys went out and

744
00:48:45.440 --> 00:48:49.360
we're seeing food in the parking that
right there. You made more of an

745
00:48:49.360 --> 00:48:53.440
impact that day because here's what I
think that you made more of an impact

746
00:48:53.519 --> 00:48:58.800
that day because you cut through the
noise. There's so much noise on social

747
00:48:58.840 --> 00:49:00.559
media. I agree at one on
one event, you guys did a barbecue

748
00:49:00.639 --> 00:49:05.000
island. You cut through the noise. And then when somebody finds out you're

749
00:49:05.039 --> 00:49:07.360
good, Hey dude, Kyle your
that stuff was really good. You guy

750
00:49:07.400 --> 00:49:10.119
made that one on one interaction.
Then they start sharing your content like,

751
00:49:10.159 --> 00:49:15.559
hey, this guy's legit. I
can trust him because again, there's so

752
00:49:15.599 --> 00:49:17.360
much stuff on social media. You're
just like if I can trust this on

753
00:49:17.440 --> 00:49:20.960
if this is real. It's another
thing that the other thing I think have

754
00:49:21.079 --> 00:49:23.840
that human interaction. Someone is saying, hey, dude, and you tried

755
00:49:24.000 --> 00:49:28.679
Phil's rub me all over. That
stuff is awesome. Check out his videos.

756
00:49:28.960 --> 00:49:31.360
Then you've made a personal connection and
then it grows organically. Yeah.

757
00:49:31.400 --> 00:49:35.480
I get that too. But and
that's another reason why, like we didn't

758
00:49:35.519 --> 00:49:38.079
want to come out with like,
you know, a pork rub a beef

759
00:49:38.159 --> 00:49:40.639
rub a steak, you know,
whatever the case may be, to come

760
00:49:40.639 --> 00:49:44.639
out something different, something that kind
of was like, wait, what that's

761
00:49:44.639 --> 00:49:46.280
a green chili bacon run? What
is that? You know what I'm saying?

762
00:49:46.320 --> 00:49:50.199
And then they can kind of do
a deep dive in there. It

763
00:49:49.760 --> 00:49:52.199
it has its pros and console.
Like it's like somebody s said, like,

764
00:49:52.239 --> 00:49:54.400
eh, I can't put what do
I put that on? You know,

765
00:49:54.639 --> 00:49:58.440
it's sure, you gotta have videos
to show you can put it on

766
00:49:58.480 --> 00:50:01.800
with absolutely, But I just feel
like so often everybody wants to just post

767
00:50:01.800 --> 00:50:06.800
someone on social media, like alright, that works, yeah well, but

768
00:50:07.760 --> 00:50:10.559
yeah, yeah, absolutely right.
I feel that where we're living at right

769
00:50:10.599 --> 00:50:15.840
now, everybody wants to talk through
their phone. Right, how many conversations

770
00:50:15.880 --> 00:50:23.360
have you had that somebody got like
aggressive through a text message or so often

771
00:50:23.400 --> 00:50:28.280
things are misconstrued through social media.
Oh I get I get aggressive text messages

772
00:50:28.280 --> 00:50:30.159
from YouTube all the time. But
but then when you talk to us,

773
00:50:30.199 --> 00:50:35.400
you were like, hey, I
agree, I agree. You feel so

774
00:50:35.440 --> 00:50:40.719
often people they do they they their
phone is their phone is like another reality

775
00:50:40.719 --> 00:50:44.239
to them. It's not real.
It's like it's not real. There are

776
00:50:44.280 --> 00:50:46.480
times like I'll get text me from
someone. I'm like, stop, okay,

777
00:50:46.519 --> 00:50:50.159
this is spiraling, and I'll call
him and they submit a WASTEMEI and

778
00:50:50.239 --> 00:50:53.280
they text me. I'm like,
for the love of God, we're spiraling

779
00:50:53.440 --> 00:50:59.679
completely off the rails. Here,
let's stop, let's have a conversation.

780
00:50:59.800 --> 00:51:02.960
Yeah, you speak what you're saying, I'll listen to you. I'll respond.

781
00:51:04.079 --> 00:51:09.159
Can we can get to the end
point? Versus Oh I saw you

782
00:51:09.400 --> 00:51:14.320
like that and you shared that,
so you must feel this way and you're

783
00:51:14.360 --> 00:51:19.119
like, yo, can you?
Can you? Is it even? Let

784
00:51:19.159 --> 00:51:25.199
me ask this question, is it
even accepted anymore? Accepted? Accept it?

785
00:51:25.239 --> 00:51:30.159
Accept it? Accept it? Is
it? Is? It? Is

786
00:51:30.199 --> 00:51:35.440
it accepted that you can go and
talk to a single lady out in the

787
00:51:35.480 --> 00:51:37.400
open, like if you just hey, hey, how you doing? You

788
00:51:37.400 --> 00:51:43.000
look at it? You could at
a gas station, you could just go

789
00:51:43.079 --> 00:51:46.000
up to a random I think I
think that's a very risky thing, unfortunately

790
00:51:47.920 --> 00:51:52.239
about a bar, but that that's
that's the set. But like supermarket grocery

791
00:51:52.280 --> 00:52:00.480
store, feel I don't feel that's
accepted anymore. But a single lady,

792
00:52:00.760 --> 00:52:06.360
I don't know, a single lady
like picking up somebody right, a pickup

793
00:52:06.400 --> 00:52:10.079
line, right, I don't feel
that it's accepted anymore. That's it's like

794
00:52:10.119 --> 00:52:15.480
wearing ray band glass this stream on
social media creepy, but it's accepted to

795
00:52:15.480 --> 00:52:17.119
go into the DM and hold them. Yeah, no, you're right,

796
00:52:17.159 --> 00:52:22.360
that's crazy. I think right right
crazy. I don't know. I think

797
00:52:22.440 --> 00:52:28.239
that's more creepier, and that's he's
saying. It's very true. But at

798
00:52:28.280 --> 00:52:30.800
the same time, it's no different
than people that go up to somebody and

799
00:52:30.800 --> 00:52:34.920
be like, yo, what's up
five, let's get it. Also,

800
00:52:35.159 --> 00:52:42.360
people won't people will not ask you
for a recipe, they won't ask you

801
00:52:42.400 --> 00:52:45.000
for a cooking tip face to face, but they got no problems sliding your

802
00:52:45.039 --> 00:52:46.840
DMS and be like, hey,
so how do I make it? Turn

803
00:52:46.960 --> 00:52:52.760
it up? And you're like,
you know, I just I just talked

804
00:52:52.800 --> 00:52:54.519
to you, I just met you, and you don't you don't want to.

805
00:52:54.559 --> 00:52:58.519
But they're like, they're like,
oh, hey, so I'm like,

806
00:52:58.960 --> 00:53:02.280
just I don't ask, or you
get the old hey uh sliding your

807
00:53:02.320 --> 00:53:06.440
dms? What's up man? That
green chili bacon looks very You know,

808
00:53:06.559 --> 00:53:07.840
you got any samples? You got
any samples you can send out to me?

809
00:53:09.119 --> 00:53:12.199
No? I don't. What do
you mean? Well, you got

810
00:53:12.239 --> 00:53:15.360
all this rub you gotta be making, you know, rub, you gotta

811
00:53:15.400 --> 00:53:17.039
have you know, you gotta have
all kinds of money, you know.

812
00:53:17.159 --> 00:53:20.360
Don't you think you can send me
some? You know, maybe I'm this

813
00:53:20.519 --> 00:53:23.480
I'm not give me a whole fun
No, bro, like I still have

814
00:53:23.519 --> 00:53:27.639
to buy them? Why why am
I gonna what does that benefit me?

815
00:53:27.840 --> 00:53:31.639
Why am I sending you free stuff
for what? For what I have?

816
00:53:31.840 --> 00:53:35.039
And I'm all, man, I
have the same pain. I mean,

817
00:53:35.199 --> 00:53:37.920
like, are you are you gonna
be like if you're a friend, Like,

818
00:53:37.159 --> 00:53:39.760
are you gonna like you're still gonna
buy from me? Like you know,

819
00:53:39.840 --> 00:53:43.679
yeah, exactly, you ain't get
this for free. But that's the

820
00:53:43.840 --> 00:53:46.679
main thing, right, How can
you don't support if you say he's supporting

821
00:53:46.719 --> 00:53:51.559
my Oh, I'm gonna go to
my boys restaurant and support them. But

822
00:53:52.360 --> 00:53:55.039
everything I can't wait for that I
cannot. Well, my thing is,

823
00:53:55.079 --> 00:53:58.880
okay, if I have a friend
of mine cutting people like I hasn't mind

824
00:53:58.920 --> 00:54:00.119
that own restaurants and they will will
caught my meal and I'm like, oh,

825
00:54:00.159 --> 00:54:02.800
you need to do that. So
then they do is then you just

826
00:54:02.800 --> 00:54:07.559
go ahead and you tip their servers
very well, and it's like, okay,

827
00:54:07.679 --> 00:54:09.239
that's kind of maybe like a wash
a little bit. But at the

828
00:54:09.239 --> 00:54:15.079
same time, I'm like, dude, like, I agree, it's no

829
00:54:15.159 --> 00:54:17.960
different. It's no different than like
in my world where people want concert tickets,

830
00:54:19.920 --> 00:54:22.280
get give me, give me concert
tickets, and I'm like, we

831
00:54:22.320 --> 00:54:27.280
get X amount allocated us here at
the station and they have to go to

832
00:54:27.360 --> 00:54:30.760
contesting and that type stuff, and
I may get a pair a few pairs

833
00:54:30.800 --> 00:54:34.960
that I can use, but at
the same time, the tickets that I

834
00:54:35.000 --> 00:54:40.239
get hypothetically given to me, I
will take care of people if I can't.

835
00:54:40.840 --> 00:54:44.639
But there's times also where I need
to build a relationship and I'm like,

836
00:54:44.719 --> 00:54:46.679
hey, I'm going to take these
free pair of tickets and I'm going

837
00:54:46.719 --> 00:54:52.000
to give them to sow and So
because they did us a solid and people

838
00:54:52.039 --> 00:54:57.719
are like, I don't get that. I'm like when people would just come

839
00:54:57.719 --> 00:54:59.960
out. I love Also, I
love when people like we do our secret

840
00:55:00.039 --> 00:55:02.039
show where the only way into the
show is to win tickets, and we

841
00:55:02.079 --> 00:55:06.480
get free tickets. We're very fortunate
as staff membership, we get a very

842
00:55:06.559 --> 00:55:10.159
large allotment of tickets. I will
have people that will flat out of ask

843
00:55:10.280 --> 00:55:15.800
me, can I get twelve tickets? I'm like, twelve, Oh,

844
00:55:15.840 --> 00:55:20.119
twelve's in a small number. I
don'd people asked for. Like in the

845
00:55:20.159 --> 00:55:23.199
thirties, bro, come on,
oh, I didn't want to take care

846
00:55:23.199 --> 00:55:28.039
of everybody in my work man,
you want to take everybody in your office.

847
00:55:28.679 --> 00:55:30.280
Yeah, they all listen when they
can all play the game to try

848
00:55:30.320 --> 00:55:34.119
to win. Yeah yeah, yeah, yeah yeah. Oh come on,

849
00:55:34.199 --> 00:55:38.920
help me out, help me out, Like, who are you get fifteen

850
00:55:39.079 --> 00:55:43.639
pairs? Yeah? Yeah, no
I can't. I mean, it's it's

851
00:55:43.719 --> 00:55:46.880
ridiculous. All right, we're rambling
here. Uh, let's get this roll

852
00:55:46.920 --> 00:55:51.280
in here. We're gonna wrap it
up. I will see you gentlemen this

853
00:55:51.840 --> 00:55:57.400
weekend. Your best behaviors. I'm
a magician and all I'm saying nothing ridiculous.

854
00:55:57.440 --> 00:56:01.119
If you act like tools hashtag of
the pot in the pot, then

855
00:56:01.360 --> 00:56:05.440
do it for the door. We'll
kicking us out. I will throw you

856
00:56:05.519 --> 00:56:08.559
out. If you guys bring any
stupidness, stupidness, stupidness, if you

857
00:56:08.559 --> 00:56:15.079
bring anything that is viewed as not
normal civilized behavior, you will not be

858
00:56:15.079 --> 00:56:20.719
allowed to. Who's deciding the fact
that who's to decide to? I'm dead

859
00:56:20.800 --> 00:56:23.800
serious. Once you signed the NDAA, you're allowed in. Bro. I

860
00:56:23.880 --> 00:56:27.880
tried to record what did I tried? I tried to record a uh we

861
00:56:27.880 --> 00:56:30.559
were doing uh what do you call
it? Uh? Shotguns? Shotguns on

862
00:56:30.639 --> 00:56:34.519
beers. I was trying to record
that barrel not I said no, and

863
00:56:34.559 --> 00:56:37.599
the security came in and was like
yo, And there's also no folks.

864
00:56:37.440 --> 00:56:40.519
This is unbelievable. There's people that
are attend these events so they don't want

865
00:56:40.519 --> 00:56:44.079
to be video and don't want to
be put on social You come in with

866
00:56:44.079 --> 00:56:47.239
your glasses, I'm gonna barrel,
I snap my shit. Feeding of the

867
00:56:47.280 --> 00:56:50.639
coyote shit, do it? I
can't all. I'm wrapping it up.

868
00:56:50.679 --> 00:56:52.440
That's it. Don't drop the Times
out

