WEBVTT 1 00:00:00.320 --> 00:00:04.240 This What's on Tap Radio podcast is brought to you by CASP Branding. I 2 00:00:04.280 --> 00:00:07.759 remember of the Texas craft Brewers Guild. Cast Branding has been supplying breweries, 3 00:00:07.799 --> 00:00:12.279 distilleries and wineries with top quality merchandise since twenty thirteen. If you're looking for 4 00:00:12.320 --> 00:00:15.880 a way to promote and grow your brand, check out Cast Branding on Facebook, 5 00:00:15.880 --> 00:00:19.399 Instagram, and online at cast Branding dot com, cast Brandy dot com, 6 00:00:19.480 --> 00:00:25.120 Cash Brandy dot com. Enjoy the show. This is about to be 7 00:00:25.160 --> 00:00:29.519 good radio. Oh yeah. To me, a craft brewer is much more 8 00:00:29.559 --> 00:00:33.840 of a mindset. We just opened two camps, spread the gospel of good 9 00:00:33.840 --> 00:00:36.560 beer, good beer. Tons and tons of stuff going on in the beer 10 00:00:36.600 --> 00:00:39.799 world. I love craft beer. I love different people's beers. It's the 11 00:00:39.840 --> 00:00:46.240 first favorite. Cheers two old US beer geeks and those new to the craft. 12 00:00:46.399 --> 00:00:53.280 What's on Tap High five? This is What's on Tap Radio beer and 13 00:00:53.320 --> 00:00:58.960 the culture that flows with it. Pears Beer Guru James Simpson and Beer Logics 14 00:00:59.119 --> 00:01:07.439 Chadpilbeean. Wait wait hey, turn him, turn him, turn turn out 15 00:01:07.519 --> 00:01:12.760 quickly. You may get in trouble. Okay, Oh he's cracked a beer 16 00:01:12.879 --> 00:01:18.599 right there as we're getting on the air. Chat was like, hey, 17 00:01:18.719 --> 00:01:22.079 let's not wait around, let's crack a beer. Let's not waste any time 18 00:01:22.120 --> 00:01:23.920 to crack a beer. And damn it, I just did it. The 19 00:01:23.959 --> 00:01:26.079 box were hot, Chad, the box were hot, so I cracked the 20 00:01:26.079 --> 00:01:30.319 beer. I did too. But here's the thing, James, I'm gonna 21 00:01:30.359 --> 00:01:34.480 do what's on tap radio first, and I'm gonna tell you what that is 22 00:01:34.519 --> 00:01:38.159 here in just a moment. But welcome to What's on Tap Radio where we're 23 00:01:38.159 --> 00:01:42.319 not screwing around this time. Actually, I think what happened James is uh, 24 00:01:42.519 --> 00:01:49.319 James wanted to turn the uh uh bump music down because in case we've 25 00:01:49.560 --> 00:01:52.920 you know, got in trouble with somebody for playing us. We've already we've 26 00:01:52.920 --> 00:01:56.719 already been in trouble, but we are hands slack. Do all bore you 27 00:01:56.760 --> 00:02:00.159 with those details, but welcome this show. I'm James, that's Chad. 28 00:02:00.159 --> 00:02:05.280 We got Bill back from assignments hanging out with us as well, and got 29 00:02:05.319 --> 00:02:08.360 a lot on tap this week and before we uh, well, we probably 30 00:02:08.400 --> 00:02:13.120 cracked a beer. So but let's do it. Let's do our housekeeping so 31 00:02:13.159 --> 00:02:16.240 we can get to these beers because there are probably should thank our sponsors, 32 00:02:16.319 --> 00:02:17.879 even though we open the beer. By the way, I don't know if 33 00:02:17.919 --> 00:02:21.639 you noticed that I opened two beers. No, I only noticed one, 34 00:02:21.919 --> 00:02:25.080 which was What's on Tap Radio exclusive first time ever in the history of the 35 00:02:25.120 --> 00:02:28.680 show. But before we do, we're gonna do something we do on every 36 00:02:28.719 --> 00:02:31.280 show, and let's thank our wonderful partners in crime. That'd be Tetric Brewing, 37 00:02:31.360 --> 00:02:36.680 Superior Pest Control. Looking at my one sheet, Wow, good stuff, 38 00:02:36.800 --> 00:02:38.919 Thank you, Superior Pest Control, Beer Logic conference events we knowed today 39 00:02:38.960 --> 00:02:42.840 an insurance group, got a really really good hold my beer and watched this 40 00:02:42.879 --> 00:02:46.000 coming up next hour. Of course, the Backyard Grill, which is sponsoring 41 00:02:46.000 --> 00:02:49.039 this segment, which we'll talk about here in a second. And nice and 42 00:02:49.120 --> 00:02:53.319 bright my studio. Thanks to our friends over at Harbor Light Brewing. Thanks 43 00:02:53.319 --> 00:02:57.360 Bill, I appreciate that, of course, sponsoring our podcast cast Brandingcast Branding 44 00:02:57.400 --> 00:03:00.800 dot com. And uh yeah, we are in. Beers are cracked. 45 00:03:00.919 --> 00:03:02.120 Let's do a thing, chand and I'm gonna go first through. I brought 46 00:03:02.120 --> 00:03:07.240 the table you really like, I respect your wishes. I respect your wishes. 47 00:03:07.280 --> 00:03:09.840 You told me like, Hey, I don't want to wait around. 48 00:03:09.879 --> 00:03:13.800 Let's crack beers. Let's not waste time. So I cracked the beer like 49 00:03:13.800 --> 00:03:16.599 the second the intro hit. And so I am bringing something that's never been 50 00:03:16.599 --> 00:03:20.439 brought to what's on tap radio is brought to the table. It's a brand 51 00:03:20.439 --> 00:03:23.280 new beer, I'm thinking, at least as far as I know. And 52 00:03:23.319 --> 00:03:28.599 this is from Spintle Tap Brewing Company located in Houston, Texas. In Houston, 53 00:03:28.639 --> 00:03:35.400 Texas, and this is the Spintle Tap Houston Hustle. Oh can I 54 00:03:35.439 --> 00:03:38.159 guess? Can I guess? Can I guess? I don't know anything about 55 00:03:38.199 --> 00:03:42.800 it, but yes, I just want to guess. Is it a hazy? 56 00:03:42.840 --> 00:03:52.800 I p a? It is a juicy IPA? Aren't all hazy's juicy? 57 00:03:53.039 --> 00:03:55.000 No? Aren't all juicy? Juicy? Is hazy? No? Aren't 58 00:03:55.039 --> 00:04:00.639 no all New England's hazy? No? Aren't all Hazyland's hazy? By Samuel 59 00:04:00.639 --> 00:04:03.439 Autam Boston Logger Glass. I'm gonna pour it into because that makes dreams come 60 00:04:03.520 --> 00:04:09.280 true. According to Chad, it does, it really does. Yeah. 61 00:04:09.759 --> 00:04:12.680 I mean, how do you think how do you think Sean Penn got his 62 00:04:12.759 --> 00:04:15.639 big break I Fast times at Ridgemont High Because sitting around drinking a beer in 63 00:04:15.680 --> 00:04:19.800 a Boston Logger glass and next thing you know, he ended up marrying Madonna. 64 00:04:21.560 --> 00:04:24.920 All stuff you're gonna learn on today's episode of What's on Top Radio, 65 00:04:25.000 --> 00:04:28.319 Jad's dropping fun facts before the official What's on Top Fun Fact segment. All 66 00:04:28.399 --> 00:04:30.360 Right, I don't know. I don't know if those are fun facts, 67 00:04:30.399 --> 00:04:33.319 but sure was fun to make that up. Yeah. I didn't say yeah, 68 00:04:33.399 --> 00:04:35.040 made up facts. I guess I should have said, all right, 69 00:04:35.199 --> 00:04:39.240 maybe the things not made up. Here goes the best palette in the business. 70 00:04:39.319 --> 00:04:42.519 Folks. He just had cookie dough and he's got a candle burning in 71 00:04:42.600 --> 00:04:46.480 his office. But I do not have a can, although I did had 72 00:04:46.560 --> 00:04:48.000 some cookie dough right before we went on the air. So tell us about 73 00:04:48.040 --> 00:04:53.120 this delicious beer, you beer judge, you well, you know I'm getting. 74 00:04:54.680 --> 00:04:58.800 That is juicy. It is juicy. It's you're taking to paradise in 75 00:04:58.839 --> 00:05:01.759 a glass, That's what I'm getting. The juicy explosion of citrus flavors makes 76 00:05:01.800 --> 00:05:08.759 for a harmonious symphony of tropical delights, complete with a bold, hoppy finish. 77 00:05:09.040 --> 00:05:12.879 Chad and this has come to you at six point five percent. I'll 78 00:05:12.879 --> 00:05:17.439 call by volume. Oh okay, nice, And this is the Houston Hustle. 79 00:05:18.040 --> 00:05:20.439 Oh this beer has been out for a while I'm looking at the I'm 80 00:05:20.519 --> 00:05:24.000 checking in on the untapped ap. It's been around for a little bit. 81 00:05:24.040 --> 00:05:26.040 It's been around for Attle. That's been around for a minute. Yeah, 82 00:05:26.079 --> 00:05:29.079 but first time I'm on What's on Tap Radio? But yeah, that's what 83 00:05:29.120 --> 00:05:33.040 I'm bringing from spinl Tap Brewery, Houston, Texas. The Hustle. All 84 00:05:33.120 --> 00:05:38.079 right, Juicydie, We're gonna do another What's on Tap Radio exclusive, a 85 00:05:38.160 --> 00:05:43.439 What's on Tap Radio first right here. Never before in the history of this 86 00:05:43.680 --> 00:05:50.759 show have we opened a Dragon's Milk Triple Mash from twenty twenty two and compared 87 00:05:50.800 --> 00:05:57.800 it to Dragon's Milk Triple Mash of twenty twenty four. And the reason for 88 00:05:57.920 --> 00:06:00.160 that is is because we never had twenty twenty four before, so we were 89 00:06:00.240 --> 00:06:03.519 never able to do that before. So that's why it's an exclusive. And 90 00:06:03.879 --> 00:06:10.079 literally, James, we did just open a twenty twelve and at twenty fourteen 91 00:06:10.279 --> 00:06:14.240 side by side, one of which is poured into the Sam Adams Boston locker 92 00:06:14.319 --> 00:06:18.680 glass. The twenty twenty two release of Dragon's Milk Triple Mash, a bourbon 93 00:06:18.959 --> 00:06:26.399 barrel aged Imperial Big Beer from New Hollanburn Company coming in at seventeen point three 94 00:06:26.519 --> 00:06:30.560 percent ABV, and not to be outdone, the brand new release, the 95 00:06:30.680 --> 00:06:35.839 twenty twenty four Dragon's Milk Triple Mash, coming in at eighteen point seven percent 96 00:06:36.000 --> 00:06:41.319 ABV. So Bill and I Bill Stutt, he's gonna run stunt beer liver. 97 00:06:41.399 --> 00:06:45.800 We're gonna take a sip of the twenty twenty two first, and we're 98 00:06:45.800 --> 00:06:47.959 gonna compare them side by side very quickly. Here, O, Chazz, 99 00:06:48.000 --> 00:06:51.360 what we're doing. That's good? What's called a vertical he's doing any vertical 100 00:06:51.399 --> 00:06:55.680 tasting right now? So right, and I don't have any cookie dough to 101 00:06:55.759 --> 00:06:59.720 rinse my palate between taste here the way James does like a real pro. 102 00:06:59.879 --> 00:07:02.519 But let me have one more saperial. What we're getting out of that, 103 00:07:04.199 --> 00:07:10.560 I'm not gonna lie. The brand new Dragon's Milk eighteen point four version, 104 00:07:10.920 --> 00:07:14.240 I'm liking it. It's a little bit sweeter the age on the twenty twenty 105 00:07:14.279 --> 00:07:15.600 two. But we're gonna let that breathe for a little bit and we will 106 00:07:15.600 --> 00:07:18.120 come back and visit those. But this is brought to the table brought to 107 00:07:18.120 --> 00:07:21.560 you by our friends on the northwest side of Houston, the Backyard Grill, 108 00:07:21.680 --> 00:07:27.519 home of over one hundred different items and entrees for over two decades and best 109 00:07:27.639 --> 00:07:31.560 damn beer bar out there on the northwest side of Houston and James kick things 110 00:07:31.600 --> 00:07:38.040 off from Spindle Tap Bury, the Houston Hustle, Juicy Ipa and Bill and 111 00:07:38.120 --> 00:07:43.879 I. We opened up Dragon's Milk Triple mash a juicy hazy. No it's 112 00:07:43.920 --> 00:07:46.879 not. It's just a bourbon parrel age Imperial stout. But that's what we 113 00:07:47.199 --> 00:07:49.879 kicked the show off with. We'll talk more about these in the next segment, 114 00:07:49.959 --> 00:07:53.680 but James, tell everybody what's on tap? Not only do we have 115 00:07:53.759 --> 00:07:56.439 fun facts hold my beer and watched this, but I predicted this a few 116 00:07:56.480 --> 00:08:00.759 weeks ago. Pizza Flavord beer coming soon. I call this a few weeks 117 00:08:00.759 --> 00:08:01.959 ago. Is it the brewery that I predicted? We'll talk about that, 118 00:08:03.439 --> 00:08:07.680 and beer made from we'll tell you what kind of water and Vietnam that controversial 119 00:08:07.920 --> 00:08:11.800 zero alcohol driving law is under review. All this is so much more, 120 00:08:11.959 --> 00:08:15.560 including an interview coming up next hour. So hang with us. We got 121 00:08:15.600 --> 00:08:18.240 an axback show. We'll be right back for the Fisher. What's on tap 122 00:08:18.279 --> 00:08:22.639 Redo fun fact the week right back. A real partner will make you feel 123 00:08:22.759 --> 00:08:30.360 loved, needed and sexy. Wait it's beer beer already? Does that? 124 00:08:31.040 --> 00:08:41.039 What's on Tap Radio Continuous with James Simpson and Chadpillbeam. All right, everybody's 125 00:08:41.039 --> 00:08:43.559 got a beer. You got a beer, I got a beer. We 126 00:08:43.759 --> 00:08:46.879 got a beer. You know who else has beer? The Backyard Grill on 127 00:08:46.960 --> 00:08:50.240 the northwest side of Houston. But when you're drinking, you want to have 128 00:08:50.399 --> 00:08:54.240 something to eat too, So go get yourself some grub at the byg. 129 00:08:54.840 --> 00:08:58.080 The menu is amazing. They've got all your Texas favorites like steaks, the 130 00:08:58.200 --> 00:09:03.120 hetas check and it's all grilled on a wood fired grill. Got burgers, 131 00:09:03.480 --> 00:09:07.639 you got wraps. Hey, if you're vegetarian, they got salads, they 132 00:09:07.720 --> 00:09:11.919 got soups, homemade dishes, and specialties like smoky the beer chicken. Oh 133 00:09:13.000 --> 00:09:16.919 yeah, smoked chicken injected with local beer. Sounds delicious, right yeah, 134 00:09:18.000 --> 00:09:20.559 and don't forget the green beans. I know you're thinking, wait a minute, 135 00:09:20.759 --> 00:09:22.559 is this guy just talking about all the grilled stuff and you're gonna tell 136 00:09:22.559 --> 00:09:26.639 me to eat your veggies? Hey, mom said eat your veggies. Over 137 00:09:26.679 --> 00:09:30.159 one hundred different menu items, get the green beans, trust me, you 138 00:09:30.200 --> 00:09:33.480 won't regret it, and over one hundred different beers. Head out to the 139 00:09:33.519 --> 00:09:35.639 backyard grill in the corner of Weston Jones Road on the northwest side of Houston. 140 00:09:37.120 --> 00:09:50.559 Cheers, alright, looking back, what's on tap radio? In the 141 00:09:50.600 --> 00:09:54.639 first segment, which is about the table, we wasted no time to get 142 00:09:54.679 --> 00:09:58.120 a hustle on. Chad was like in our production meeting, He's like, 143 00:09:58.159 --> 00:10:01.159 you know, I don't want to waste time. Let's crack some beers. 144 00:10:01.200 --> 00:10:03.720 I need a beer. It's been a long week. And I really was, 145 00:10:05.879 --> 00:10:07.879 I you know, I I told the intro, I told the producer, 146 00:10:07.919 --> 00:10:09.919 pulled that music. Now, let's cruck beers. And so what I 147 00:10:11.039 --> 00:10:15.879 cracked was the spinle tat Brewery, Houston, Hustle Juicy India Palal. And 148 00:10:15.960 --> 00:10:20.600 then Chad and Bill are doing a vertical. Yes, the dragon's smelt, 149 00:10:20.720 --> 00:10:24.799 and this is not this is not any lightweight vertical. We we kind of 150 00:10:24.080 --> 00:10:28.200 stepped in the weight room. Normally we warm up with some fifteen's and maybe 151 00:10:28.240 --> 00:10:31.600 some twenty pounders, you know, and then and then we work our way 152 00:10:31.679 --> 00:10:35.720 up to like the forties. And I said, now grab the seventy five's. 153 00:10:37.200 --> 00:10:39.840 Let's just go right now. We're gonna grab the old, grab the 154 00:10:39.960 --> 00:10:43.159 big, grab the big ones, and uh, we grabbed a couple of 155 00:10:43.360 --> 00:10:46.120 Triple Mash, one from twenty twenty two and another one from twenty twenty four. 156 00:10:46.679 --> 00:10:54.080 Triple Mash is an Imperial stout aged in bourbon barrels from New Holland Brewing 157 00:10:54.120 --> 00:10:58.039 Company, Holland, Michigan, and the twenty twenty two version is seventeen point 158 00:10:58.080 --> 00:11:01.600 three percent. The twenty twenty four, excuse me, twenty twenty two version 159 00:11:01.720 --> 00:11:05.360 is yeah, twenty two is seventeen point three, and the twenty four is 160 00:11:05.440 --> 00:11:13.600 eighteen point seven. So not lacking in the strength department. But I wanted 161 00:11:13.600 --> 00:11:16.639 to try these side by side and see if there was one I liked over 162 00:11:16.720 --> 00:11:18.720 the other. And I keep trying the older one first and then going to 163 00:11:18.720 --> 00:11:20.759 the newer one. I'm gonna change it up here. So I got some 164 00:11:20.840 --> 00:11:24.120 cookie dough to cleanse my palate. That's what James does now before he goes 165 00:11:24.159 --> 00:11:26.799 on air, his wife brings him cookie dough into the studio. It's like, 166 00:11:26.840 --> 00:11:30.240 have a good show, honey, I didn't have time to bake these, 167 00:11:30.279 --> 00:11:31.600 so here's some raw cookie dough. Hope you don't get salmonella. And 168 00:11:31.679 --> 00:11:37.360 then he eats that and he gets his mouth all coated with sugar and candy, 169 00:11:37.759 --> 00:11:41.720 and somehow whenever he drinks an ipa, it doesn't taste like you know, 170 00:11:41.919 --> 00:11:45.679 drinking orange juice after brushing your teeth. And the guy can has an 171 00:11:45.720 --> 00:11:50.799 amazing palate to pick up some of the nuances and tasting notes of that. 172 00:11:50.960 --> 00:11:54.879 But let me try this newer version first. Hang on here. To me, 173 00:11:54.039 --> 00:11:58.480 the new version is a little more oaki, more bourbon, and the 174 00:11:58.600 --> 00:12:03.159 older one is mellowed out, but it sweetened up a lot. I remember, 175 00:12:03.240 --> 00:12:07.919 folks of vertical, it should be expected. Let me remind a vertical 176 00:12:07.919 --> 00:12:11.440 that they're taking an older version and a newer version and newer side by side 177 00:12:11.519 --> 00:12:13.559 and tasting the differences between the two. And that's what a vertical is, 178 00:12:13.559 --> 00:12:16.200 and that's what Chadd and Bill are doing. Meanwhile, I'm just sipping on 179 00:12:16.320 --> 00:12:20.480 this and I'm gonna tell you, Houston, I like both of them, 180 00:12:20.120 --> 00:12:24.440 but for different reasons. They're a little bit different, and both of them 181 00:12:24.480 --> 00:12:28.600 in their own way, are fantastic. James, how's that hustle treating you? 182 00:12:28.799 --> 00:12:31.799 I'm telling you it's paradise and a glass. It's a juicy explosion of 183 00:12:31.960 --> 00:12:37.679 just citrus flavors making the symphony of tropical delights. It's a complete with a 184 00:12:37.879 --> 00:12:41.840 bold, hoppy finish six. And again this is a Houston hustle spindle tat 185 00:12:41.879 --> 00:12:46.639 brewery. And you know what's interesting. I like to peruse the untapped app 186 00:12:46.879 --> 00:12:50.639 while i'm you know, drinking, just to see, you know, why, 187 00:12:50.759 --> 00:12:54.960 what people are saying about it. And I got a check in from 188 00:12:54.000 --> 00:13:00.200 the backyard grill. Somebody checked his beer in from the backyard grill. So 189 00:13:00.399 --> 00:13:05.519 shout out to them checking this beer in? Nice? Nice? What did 190 00:13:05.519 --> 00:13:07.559 you say? It tastes like? What did you say? Tell me what 191 00:13:07.639 --> 00:13:09.480 that beer tastes like? One more time? It's it's a ticket to paradise. 192 00:13:09.639 --> 00:13:16.240 You're Houston, Yeah, ticket to paradise. Paradise as like that, 193 00:13:16.600 --> 00:13:20.960 not any kind of good. That's the Samuel Adams Boston Logger glass and it's 194 00:13:20.960 --> 00:13:26.320 a juicy explosion of And now you know what Bill just did not he'll actually 195 00:13:26.480 --> 00:13:30.600 just cross contaminated. He actually poured half and half in the same way. 196 00:13:30.679 --> 00:13:33.279 I know you did that. Ye okay, all right, but yeah, 197 00:13:33.320 --> 00:13:35.879 but why'd you do it in both glasses? You did only added to it 198 00:13:35.960 --> 00:13:39.000 and wanted to test out. He poured the old made a half and half, 199 00:13:39.080 --> 00:13:43.159 so he did his version of that for Saint Patriot Saint Patrick's Day. 200 00:13:43.399 --> 00:13:46.399 I like that, all right, all right, So hey real quick before 201 00:13:46.399 --> 00:13:48.600 we get into the fun fact, I want you to just think about this. 202 00:13:48.840 --> 00:13:52.320 I want to I want to talk about this before I wrote down a 203 00:13:52.399 --> 00:13:56.480 note, was listening to the intro and some of those voices they're not in 204 00:13:56.600 --> 00:13:58.960 the beer business anymore. And I was thinking about this as I was pondering 205 00:14:00.120 --> 00:14:03.840 opening up an eighteen percent beer and thinking about some of the individuals in that 206 00:14:03.000 --> 00:14:11.679 intro. Where are they now? We should do an update. I kind 207 00:14:11.720 --> 00:14:13.519 of want to do it. I just maybe if we have time, we'll 208 00:14:13.519 --> 00:14:18.919 talk about it, but just that Mike Bobian, our imaging director, should 209 00:14:20.000 --> 00:14:22.480 make us an updated intro with people that are still We probably need one, 210 00:14:22.639 --> 00:14:28.000 but I just like, I just want to just ask the question and just 211 00:14:28.200 --> 00:14:31.120 dialogue. James, where do you think Jeremy Cohen is right now? Don't 212 00:14:31.120 --> 00:14:35.080 answer that now because we got to do the official What's on Tap Radio Fun 213 00:14:35.120 --> 00:14:39.120 Fact of the Week now, the official What's on Tap Radio Fun Fact of 214 00:14:39.159 --> 00:14:41.279 the week, brought to you by Who's ever checked clear? This week? 215 00:14:41.480 --> 00:14:45.399 Jeremy Cowen, He's in the intro, he has that real deep voice. 216 00:14:45.399 --> 00:14:50.879 He's like, I like people's beer. No, I love graft beer. 217 00:14:50.120 --> 00:14:56.080 I love different people's beer. That's that's not his deep voice. No, 218 00:14:56.240 --> 00:15:00.679 that's not his voice. He's the other deep voice. So all right, 219 00:15:01.279 --> 00:15:03.919 yeah, well there's another isn't there another voice in there? It's like, 220 00:15:03.279 --> 00:15:07.559 this is gonna be good radio. Some people have been black vesters. B 221 00:15:09.919 --> 00:15:16.000 Hey did Bill's never met that guy and he said he sounds drunk. All 222 00:15:16.080 --> 00:15:20.120 right, let's do some fun facts. He was. James is like, 223 00:15:20.480 --> 00:15:24.159 hold on a second, does our insurance call ring all the ten Hachen. 224 00:15:24.200 --> 00:15:26.840 They don't sponsor this segment, but we needed we need insurance for liability. 225 00:15:26.840 --> 00:15:31.519 All right, we're gonna stop right there. Okay, James mentioned earlier with 226 00:15:31.840 --> 00:15:37.240 the beer that was checked in at the Backyard Grill find on the Untapped app 227 00:15:37.000 --> 00:15:41.440 and uh just a bonus fun fact just for mention here. Recently there was 228 00:15:41.519 --> 00:15:46.440 the USAD Today's Top Lists that came out, and I hope to be able 229 00:15:46.480 --> 00:15:48.399 to tap into some of that this episode as well, if we have time. 230 00:15:48.879 --> 00:15:52.360 But Great American Beer Festival. Yeah, James and I we got out 231 00:15:52.440 --> 00:15:56.159 to the JABF and we actually met the owner of Untapped. We hung out 232 00:15:56.240 --> 00:15:58.759 over the found when we met him people, we got to hang out and 233 00:15:58.799 --> 00:16:00.960 drink beer with him. Yeah, they're good people. That was a lot 234 00:16:02.000 --> 00:16:07.240 of fun. But untapped, they are the new guy to the game. 235 00:16:07.120 --> 00:16:12.960 There were other rated beers out there that came out before them. And those 236 00:16:14.000 --> 00:16:18.799 other beer sites were beer Advocate, which a good site, good site for 237 00:16:18.919 --> 00:16:25.080 rating beer, and also rate beer, which took a beating whenever they were 238 00:16:25.120 --> 00:16:27.440 purchased by Anheuser Busch because they said, well, you know what's gonna happen. 239 00:16:29.080 --> 00:16:32.279 None of the ab beers are gonna ge. They're gonna drop ratings and 240 00:16:32.399 --> 00:16:34.639 lift up ab beers and make it all happen. Well, it turns out 241 00:16:34.799 --> 00:16:41.039 I checked the list and this is pretty interesting. It's like nine of the 242 00:16:41.360 --> 00:16:48.759 of the twenty worst beers on the rate beer app are owned by Anteiser, 243 00:16:49.279 --> 00:16:52.360 like Wow, and some of the worst beers that coming in on that rate 244 00:16:52.440 --> 00:16:56.960 Beer depending on which version you get or which year you checked, like Natty 245 00:16:57.120 --> 00:17:04.960 Ice and Natural just one of the worst ranked beers on the rate beer app. 246 00:17:06.160 --> 00:17:11.599 But I was thinking about this because we did talk about Pizza Beer and 247 00:17:11.960 --> 00:17:15.559 ye week, the one beer at one point in time that had a perfect 248 00:17:15.839 --> 00:17:25.559 zero point zero score on rate beer was Mama MIA's Pizza beer. And I 249 00:17:26.039 --> 00:17:27.880 had that beer. In fact, the bottle is right outside this studio, 250 00:17:29.039 --> 00:17:30.559 hanging up on the wall. I've got it, an empty bottle of it. 251 00:17:30.960 --> 00:17:34.799 It was absolutely terrible. They used mint, they used sage, they 252 00:17:36.039 --> 00:17:41.440 used oregano and basil and put it in and then they added tomatoes to it. 253 00:17:41.720 --> 00:17:45.559 And I discovered that the guy who came up with that recipe partnered with 254 00:17:47.680 --> 00:17:52.839 Aurora Brewing Companies Walter Payton's Steakhouse or chophouse, and that had a brewery and 255 00:17:52.920 --> 00:17:56.920 I remember when that was open. I've got a growler from there. But 256 00:17:56.079 --> 00:17:59.559 that was the first place to make all that. But I say all of 257 00:17:59.680 --> 00:18:03.599 that because of all the beer sites out there and all the places and the 258 00:18:03.680 --> 00:18:07.279 different places that you can get look for the worst beer. Don't ask me 259 00:18:07.359 --> 00:18:11.000 why you would ever go look for the worst beer you could ever taste. 260 00:18:11.160 --> 00:18:21.759 The absolute worst beer that you've never tasted is still FuMB Ducker beer. Thumb 261 00:18:21.839 --> 00:18:27.920 Ducker Beer was the idea of a real estate agent in Florida, and he 262 00:18:29.440 --> 00:18:34.720 opened up and promised that this beer was going to change the world, generating 263 00:18:36.200 --> 00:18:38.920 over one hundred million dollars in revenue, and he believed it too, and 264 00:18:40.039 --> 00:18:41.240 he was trying to get people to buy into it. Well, I've got 265 00:18:41.279 --> 00:18:48.160 an update for you. For ten percent of the gross revenues from the sale 266 00:18:48.279 --> 00:18:51.839 of the brand, you can buy the trademark, which has never sold a 267 00:18:52.039 --> 00:18:55.039 single thing. So your ficial On's on Tap Radio fun fact of the week 268 00:18:55.119 --> 00:18:56.599 is, no matter how bad the beer is out there on all the different 269 00:18:56.680 --> 00:19:00.880 rate beer sites, which you may have tried, the worst beer that you've 270 00:19:00.960 --> 00:19:04.759 never tried because it's an even worse company is thumb Ducker Beer, which you 271 00:19:04.839 --> 00:19:10.839 can now buy the rights to in trademark off of the Internet. And that's 272 00:19:10.839 --> 00:19:12.039 your official What's on Tap Radio fun fact of the week. You know, 273 00:19:12.119 --> 00:19:15.839 damn will there's people gonna try to get their hands on it now, all 274 00:19:15.920 --> 00:19:19.119 right, No, speaking of terrible beers, pizza flavored beer, there's a 275 00:19:19.160 --> 00:19:23.920 new one coming outs and I predicted this is it the brewery that I predicted 276 00:19:25.079 --> 00:19:26.799 and also coming up next hour, I got a great interview. All this 277 00:19:26.839 --> 00:19:30.039 is so much more. Hang with us, We'll be right back. Yeah, 278 00:19:30.440 --> 00:19:34.319 we drink water, but it has to be filtered through a brewery first. 279 00:19:36.279 --> 00:19:52.000 You've got What's on Tap Radio when love is Chat. I'm going to 280 00:19:52.000 --> 00:19:56.920 miss these days. These are the good days. Yeah. Hey, it's 281 00:19:56.960 --> 00:20:07.400 over seventy years old. The trademark good Pizza PI. I predicted this months 282 00:20:07.400 --> 00:20:11.920 ago when I was talking about this new Oh my god, what was it, 283 00:20:15.559 --> 00:20:18.279 this new pizza coming out? It was like a pizza roll. I 284 00:20:18.319 --> 00:20:19.440 can't remember. Man, We've done so many stories. But anyways, I 285 00:20:19.480 --> 00:20:25.720 predicted that there's gonna be this brewery that's gonna make this this pizza. I 286 00:20:25.759 --> 00:20:29.160 gotta dig it up. It is not that brewery. It is not that 287 00:20:29.480 --> 00:20:33.920 I found one here Evil Twin. Evil Twin through frozen some frozen pizzas in 288 00:20:33.000 --> 00:20:36.640 the match because I dug up an old story on this. Mama me a 289 00:20:36.720 --> 00:20:38.960 pizza beer that was rated a perfect zero point zero. It was awful, 290 00:20:41.920 --> 00:20:45.839 and I discovered this. Evil Twin threw some frozen pizzas into the mash their 291 00:20:45.880 --> 00:20:49.680 beer, and I discovered this. I had no idea, but Stone Brewing 292 00:20:49.759 --> 00:20:56.440 Company in twenty sixteen made a Hawaiian pizza beer for the release of a teenage 293 00:20:56.559 --> 00:21:03.359 newtant Ninja Turtles movie called Ninja Ninja Turtles, and Pizza Hut offered a pepperoni 294 00:21:03.599 --> 00:21:11.680 Pilsner as an April Fools gag. So this is they've been playing around with 295 00:21:11.799 --> 00:21:15.400 this like we can. Yeah, well, the people who started Mama Me 296 00:21:15.480 --> 00:21:19.000 As Pizza, they made it to be a real beer, and so when 297 00:21:19.000 --> 00:21:23.319 people started making fun of it and then trying to make disgusting versions of it, 298 00:21:23.920 --> 00:21:27.240 or as Jay Leno said on The Jay Leno Show, when Mama Me 299 00:21:27.319 --> 00:21:30.640 a Pizza beer hit, he's like, hmm, the great taste of beer 300 00:21:30.880 --> 00:21:36.079 and pizza all in one glass or all at once. Normally you don't get 301 00:21:36.119 --> 00:21:42.720 to experience that unless you're throwing them both up. That's funny. So I 302 00:21:44.039 --> 00:21:48.759 have, Chad, and I'm not. I'm debating on this one. I 303 00:21:48.920 --> 00:21:52.519 have in my crisper drawer, you know the crisper drawers, the drawer where 304 00:21:52.559 --> 00:21:56.759 beers go to die. And in this drawer I have that's where good beer 305 00:21:56.839 --> 00:22:03.240 goes to die from Martin housebrew Company, the pizza beer. No, you 306 00:22:03.359 --> 00:22:07.680 do not. And it is the same six shot. It's the same six 307 00:22:07.839 --> 00:22:11.240 pack that when you were in studio with me. How many years the studio, 308 00:22:11.759 --> 00:22:17.480 Yeah, my old we were we were at we were ALDRC. No, 309 00:22:17.640 --> 00:22:21.079 No, this wasn't KPRC. This was in my old studio. Remember 310 00:22:21.119 --> 00:22:23.400 when I was on the other side of town. Oh my gosh, okay, 311 00:22:23.400 --> 00:22:26.880 you sure that wasn't. No, that was quitting beer at No, 312 00:22:27.000 --> 00:22:30.160 that wasn't. Remember we had a neighbor Christmas in studio with us. This 313 00:22:30.319 --> 00:22:34.920 is god, this was twenty Well they would have been. You can't say 314 00:22:34.920 --> 00:22:37.359 the year. You can't say the year it was. That year was it? 315 00:22:37.400 --> 00:22:41.279 I thought I was twenty twenty one? But I have that. I 316 00:22:41.359 --> 00:22:45.440 have that beer in my I have that beer in my Christoper drawer. Should 317 00:22:45.480 --> 00:22:48.480 I crack that beer on this whole episode? You think so? No, 318 00:22:48.640 --> 00:22:52.319 you absolutely opened you know, you absolutely opened that. I don't have it. 319 00:22:52.559 --> 00:22:55.400 I don't have it's my It's in the garage. It's not in the 320 00:22:55.440 --> 00:22:57.960 studio us here. So there was ever a time to open that beer. 321 00:22:59.440 --> 00:23:03.359 I mean, it's not getting any better, speaking of which it can't. 322 00:23:03.440 --> 00:23:06.519 I mean, I don't think it's Also, I don't think it can get 323 00:23:06.599 --> 00:23:11.759 worse. That beer was pure crap. Do you think that the basil and 324 00:23:12.720 --> 00:23:15.920 Regano do you think it'll mellow it out? Because man, that beer tasted 325 00:23:17.240 --> 00:23:22.000 just like like Marinera. So I don't think we finished it. I don't 326 00:23:22.039 --> 00:23:25.000 think I think it was a drain pour. And this is again we jumped 327 00:23:25.000 --> 00:23:27.359 it out. This is the same six pack from that that time. Now 328 00:23:27.400 --> 00:23:32.559 I think that was twenty twenty one. But anyways, I'm gonna bring it. 329 00:23:32.640 --> 00:23:34.200 Yeah, don't say the other year because that ar damn that year. 330 00:23:34.480 --> 00:23:40.400 Okay, so I think you you should do it now real quick before you 331 00:23:40.440 --> 00:23:41.640 get into the pizza beer. I just want to say, because people have 332 00:23:41.680 --> 00:23:45.440 been asking, They're like, Chad, you open two beers, which one 333 00:23:45.480 --> 00:23:48.319 do you like? I'm going with the fresh one. I'm sticking with it. 334 00:23:48.440 --> 00:23:52.480 When a brewer releases the beer, that's when it's best. I'm sorry 335 00:23:52.799 --> 00:23:55.960 you age it two years. Sorry, I don't care for it as much. 336 00:23:56.039 --> 00:23:59.000 There we go. There, I'm sticking with my my creed beer is 337 00:23:59.039 --> 00:24:02.519 made to be consumed, not sit on the shelf. All right, all 338 00:24:02.599 --> 00:24:07.559 right, so here we go. Done. Pizza flavored beer coming soon the 339 00:24:07.720 --> 00:24:11.200 domb But pizza's a classic sober me up, I mean, got carbs, 340 00:24:11.839 --> 00:24:17.799 but now you can get drunk with it. Pizza Flavor beer is arriving very 341 00:24:17.920 --> 00:24:22.200 soon, my friends. Dr Pizza New Belgium has partnered up with the frozen 342 00:24:22.279 --> 00:24:26.799 pizza brand Tombstone Tombstone. They make pretty decent frozen pizza. I mean it's 343 00:24:26.799 --> 00:24:30.480 not my favorite. I'm more of a giorno or what's a Sicilian one? 344 00:24:30.519 --> 00:24:36.000 I like, oh, look at you being all fancy with a yeah yeah. 345 00:24:36.759 --> 00:24:38.759 James over there is like, well, let's see Tatino's pizza. I 346 00:24:38.799 --> 00:24:41.880 think I'd rather eat the box that came in. Okay, I'm gonna talk 347 00:24:41.880 --> 00:24:45.519 about Tatito' pizza here in a second. Okay, So this pizza beer, 348 00:24:45.559 --> 00:24:49.799 it's an ip A Tombstone Tombstone Tombstone. Yeah. This this is an i 349 00:24:49.920 --> 00:24:55.880 PA seven percent and they're selling it under their ip A brand, Voodoo Ranger, 350 00:24:56.680 --> 00:25:00.319 and it's described as having hints of Crispy krust, tanky tomatoes, US 351 00:25:00.839 --> 00:25:06.279 savory herbs and spices with a pepperoni finish. Chat's explode about to explode? 352 00:25:06.720 --> 00:25:11.440 Get chrisp Crispy Crispy is a texture? What does what does Crispy taste? 353 00:25:11.559 --> 00:25:15.720 Like? What the If you want to find out what it tastes, tell 354 00:25:15.799 --> 00:25:18.640 me it? You can? You can find out by signing up at their 355 00:25:18.680 --> 00:25:26.160 website at dot com and you can win some. It's tomato. It's tomato 356 00:25:26.279 --> 00:25:30.799 forward with a with a pepperoni backbone. Shut up, Bill, shut off. 357 00:25:30.559 --> 00:25:33.960 So they'll start selling at seleg markets. You're gonna start selling at sleg 358 00:25:34.039 --> 00:25:38.519 markets on National Beer Day, which is April seventh, and each four pack 359 00:25:38.559 --> 00:25:48.880 will cost fifty dollars each four fifty five zero dollars. So, while we're 360 00:25:48.920 --> 00:25:52.799 on the subjects of pizza no No and other pizza news, Chick fl A 361 00:25:52.920 --> 00:25:56.960 is doing a is dipping its toe in. They open a spinoff restaurant in 362 00:25:57.000 --> 00:26:03.079 Maryland and it's called the Little Blue Menu where they'll test new menu items and 363 00:26:03.200 --> 00:26:07.400 this is a nod to the original Blue menus at their first location. And 364 00:26:07.799 --> 00:26:11.400 they just added five pizzas, including the Chick fil A Pizza Pie top with 365 00:26:11.440 --> 00:26:15.240 their Chicken Nuggets, pickles, and Chick fil A sauce. Chick Fla getting 366 00:26:15.240 --> 00:26:18.240 in the game. Is Chick fil ag going a brew of beer? No? 367 00:26:19.000 --> 00:26:22.359 AND's not it only on That would be something it's only sold on Sunday. 368 00:26:22.640 --> 00:26:26.960 Yeah, there you go. That would be the best April Fools prank 369 00:26:27.480 --> 00:26:30.920 ever. Okay, Chick fil A, listen, you can use this idea. 370 00:26:30.039 --> 00:26:33.640 Just name a sandwich after me. Listen, this is what you're gonna 371 00:26:33.680 --> 00:26:40.440 do, all right for April. First Chick fil A now bruised beer and 372 00:26:40.559 --> 00:26:48.279 we're releasing it this Sunday. Come and that would be just gold. I'm 373 00:26:48.359 --> 00:26:52.680 telling you that might be the best. And speaking of the pranks, I 374 00:26:52.799 --> 00:26:56.880 tell you that's pretty good. You know, Pizza Hut did that pepperoni pilsner. 375 00:26:56.000 --> 00:26:59.960 I was like, yeah, come on out, try it. Tombstone 376 00:27:00.079 --> 00:27:03.000 Pizza. Tombstone Tow Pizza is pretty pretty cheap pizza. I mean, it's 377 00:27:03.039 --> 00:27:07.079 not the higher end of the frozen pizza category. So why is a four 378 00:27:07.200 --> 00:27:14.240 pack of the Voodoo Ranger pizza beer costing fifty damn dollars? I mean, 379 00:27:14.720 --> 00:27:19.880 I don't know. I'm there's a lot of bad decisions being made out there. 380 00:27:21.119 --> 00:27:23.200 In fact, I'm gonna just speaking of bad decisions here. I'm gonna 381 00:27:23.200 --> 00:27:26.640 flip the script here. Okay, I just want to flip this around. 382 00:27:26.880 --> 00:27:30.519 We've been talking about this. We've talked about beer made from a lot of 383 00:27:30.559 --> 00:27:33.839 different things. But in Charlotte there's a wastewater treatment. Oh no, you're 384 00:27:33.880 --> 00:27:37.200 getting made this beer from recycled water. I wasn't ready for this, chab 385 00:27:37.240 --> 00:27:41.920 but okay, get into it. Well might as well. We're talking about 386 00:27:41.000 --> 00:27:45.480 drinking sewage. So you know it's pizza beer. What the hell, let's 387 00:27:45.519 --> 00:27:48.519 go down this road. But a wastewater treatment plant in Charlotte, North Carolina 388 00:27:48.599 --> 00:27:52.599 is recreating beer in an ultra sustainable way and the beer is called renew Brew. 389 00:27:53.039 --> 00:27:56.880 It's the first beer in the Carolina is made with recycled wastewater. Now, 390 00:27:57.039 --> 00:28:00.640 they're not the first to do the recycled waste water, but they're getting 391 00:28:00.720 --> 00:28:04.119 into the game because they are wanting to be ultra sustainable. To Charlotte Brewery, 392 00:28:04.440 --> 00:28:10.119 what is it town Brewing there it is has partnered with Charlotte Water and 393 00:28:10.200 --> 00:28:15.160 the water technology group Xylum to make this and so here's what they're doing. 394 00:28:15.240 --> 00:28:18.759 They're basically taking eighty five million gallons of water that are being processed through the 395 00:28:18.960 --> 00:28:22.880 Charlotte Water treatment plant and instead of returning it into the river, yeah, 396 00:28:22.960 --> 00:28:27.160 it goes through extra purification and then it's tested for one hundred and fifty contaminants 397 00:28:27.680 --> 00:28:32.759 and then this process, they're saying, is going to pioneer the future and 398 00:28:33.000 --> 00:28:38.000 could be the solution for communities where water is scarce. Renew Brew won a 399 00:28:38.240 --> 00:28:44.240 Best of Show at the Queen City Brewers Festival Blind test tasting taste testing, 400 00:28:44.359 --> 00:28:47.359 test tasting, whatever, you know what I mean. And the beer is 401 00:28:47.400 --> 00:28:51.640 not yet for sale, but you can go to their four twenty festival next 402 00:28:51.680 --> 00:28:56.079 month. And I'm gonna suggest that you definitely want to try it at the 403 00:28:56.160 --> 00:28:59.720 four twenty festival, because maybe that's the only way you're gonna work up enough. 404 00:28:59.759 --> 00:29:00.880 Gus. I'd say, dude, far Out, you want to go 405 00:29:00.960 --> 00:29:03.640 try that wastewater beer. No way, I'll do it if you do it, 406 00:29:03.720 --> 00:29:07.279 though, Yeah, let's go, man far Out. They're not the 407 00:29:07.359 --> 00:29:08.720 first to do this. Yeah, there you go. They're not the first 408 00:29:08.759 --> 00:29:11.839 to do this, taking wastewater and brewing beer away it. Do you remember 409 00:29:11.880 --> 00:29:17.440 a few about a year ago, there was someone who vented a beer made 410 00:29:17.480 --> 00:29:22.599 with air conditioners to condensing. It was at California. It was the condenser. 411 00:29:22.119 --> 00:29:26.640 Is the conversation coming off the air condesssers at airport runways? Yeah, 412 00:29:26.960 --> 00:29:29.559 And as a matter of fact, I'm collecting it. I was reading this 413 00:29:29.720 --> 00:29:33.200 waste spot and I was like, I was reminded of that air conditioned beer. 414 00:29:33.599 --> 00:29:37.720 Just when you thought you'd tried just about every micro brew there is, 415 00:29:38.599 --> 00:29:45.680 get your taste buds ready for a new adventure. Air conditioner beer Yep. 416 00:29:45.960 --> 00:29:49.200 We figured out a way to mix green hawks and yeast and run it through 417 00:29:49.279 --> 00:29:56.119 an evaporator coil with the condensation gripping from the krusty hose hanging by your furnace. 418 00:29:56.559 --> 00:30:00.400 Taste the subtle multi flavors of free on, notes of dust in, 419 00:30:00.480 --> 00:30:07.400 the metallic aroma of a clogged drain line, air conditioner, beer and coming 420 00:30:07.480 --> 00:30:12.599 soon radiator leak, white claw, and then waste water, get hints of 421 00:30:12.680 --> 00:30:22.160 toilet paper and it don't matter. So heylaw, we gotta do what we 422 00:30:22.279 --> 00:30:27.319 Care's a shortage of water, all right? Uh, continue on our conversation 423 00:30:27.359 --> 00:30:30.759 with pizza. Let's continue that and coming up next hour, I met up 424 00:30:30.799 --> 00:30:33.599 with a new brewery. We're gonna bring that to the show. All this 425 00:30:33.680 --> 00:30:36.640 is so much more. Hang with us. We'll be right back. After 426 00:30:36.759 --> 00:30:41.519 reading about the evils of drinking. We made up our mind, we're gonna 427 00:30:41.559 --> 00:30:52.519 stop reading. What's on Tap Radio continuous with James Simpson and Chad Tilbeam Superior 428 00:30:52.559 --> 00:30:56.720 Pest Control of West Michigan, Superior Pest dot Biz. They are proud sponsors 429 00:30:56.839 --> 00:31:00.640 of the research department here at What's on Tap Radio. Make sure that we 430 00:31:00.759 --> 00:31:03.160 have all this awesome content. Give them a call or reach out to them 431 00:31:03.200 --> 00:31:11.599 at Superior pest dot biz. You ready made people in the place to be. 432 00:31:11.240 --> 00:31:18.240 It's about that time. Yeah, what you know about going out right 433 00:31:18.440 --> 00:31:22.359 next TV? I did it. I did it. During the break. 434 00:31:22.559 --> 00:31:27.000 I ran to the garage fridge studio s we're on broadcasting on the west side 435 00:31:27.000 --> 00:31:30.279 of town, and I found in my crisper drawer. Remember that's the drawer 436 00:31:30.480 --> 00:31:34.240 where beers go to die. So if you have a shell full of beers 437 00:31:34.279 --> 00:31:37.359 and you're like, you know what, I have more beers coming in and 438 00:31:37.440 --> 00:31:40.720 I don't drink all these old beers, those beers get moved to the crisper 439 00:31:40.839 --> 00:31:47.400 drawer, including the Space Pizza beer from Martin House Brewing Company and Chad the 440 00:31:47.640 --> 00:31:53.319 Brew of the Cannon. Date January fourth, Yeah, twenty twenty one. 441 00:31:55.720 --> 00:31:57.839 January fourth, twenty twenty one. So I was right, Trust me, 442 00:31:57.960 --> 00:32:01.880 it did not get It didn't get worse. There's no fricking way it got 443 00:32:02.000 --> 00:32:07.079 worse. I forget better. When you hit rock bottom, it can only 444 00:32:07.160 --> 00:32:10.519 go up. I mean really, So what I did mean if you're dumpster 445 00:32:10.680 --> 00:32:14.559 diving, which is what you're doing, this is the equivalent of dumpster dive, 446 00:32:14.599 --> 00:32:17.240 and I want to stress something. I've got to stress this. You 447 00:32:17.400 --> 00:32:22.839 don't always just shuffle beer into the crisper drawer. So I'll give you an 448 00:32:22.880 --> 00:32:27.799 example. We held a huge party for the celebration of my in laws for 449 00:32:27.920 --> 00:32:30.920 their I don't know fiftieth wedding anniversary. I think it was, Yeah, 450 00:32:30.960 --> 00:32:34.519 it was their fiftieth wedding anniversary. And we had a bunch of leftover beer 451 00:32:34.640 --> 00:32:37.680 because people had one and they stopped drinking. I'm like, well, I 452 00:32:37.799 --> 00:32:40.240 know what I'm gonna do with the extras, and we brought it back. 453 00:32:40.279 --> 00:32:44.319 I didn't have space in a fridge, so I just didn't have space, 454 00:32:44.400 --> 00:32:46.440 so I said, oh, put it in the crisper drawer. I forgot 455 00:32:46.480 --> 00:32:51.799 about it for two years, and I was like, well, there goes 456 00:32:51.920 --> 00:32:55.759 that. Bell's too hearted, and there goes that and so fun fact, 457 00:32:55.839 --> 00:33:00.240 I've got photos I'll post to our social media. I took the cans out 458 00:33:00.720 --> 00:33:04.039 and I got a new pellet gun and I shot them just to watch the 459 00:33:04.119 --> 00:33:07.000 cans explode, because I did. I was right down by the lake. 460 00:33:07.039 --> 00:33:09.680 We had a nice summer day, or it was a summer like day. 461 00:33:10.119 --> 00:33:13.799 We had a break in the winter, and I blew them up. I 462 00:33:13.839 --> 00:33:15.559 got I'll post those to our social media to see those. My story. 463 00:33:15.640 --> 00:33:21.720 But anyway, James, my story is different because my story goes I get 464 00:33:21.799 --> 00:33:22.839 more beer and I'm like, oh, I have all these old beer. 465 00:33:22.880 --> 00:33:25.920 I'm not gonna drink these, and I don't have the heart to throw them 466 00:33:25.960 --> 00:33:29.680 in the trash or pour them out, so I just throw them in the 467 00:33:29.799 --> 00:33:32.519 drawer. So that's how my Chrisper drawer came to be. But yeah, 468 00:33:32.799 --> 00:33:40.119 this is the Space Pizza beer from Martin Dude. As from the story I 469 00:33:40.279 --> 00:33:45.359 was talking about was KFC was rolling out the Chiesa. It's a pizza made 470 00:33:45.359 --> 00:33:47.039 from fried chicken. And then I thought to myself, I was like, 471 00:33:47.119 --> 00:33:52.279 well, pretty soon Martin House will come out with a Chiza beer. Not 472 00:33:52.480 --> 00:33:55.400 yet, not yet at least, but they do have the pizza Space Pizza, 473 00:33:55.440 --> 00:33:58.200 and I'm gonna go and crack this. And now what I did is 474 00:33:58.200 --> 00:34:01.440 I went and grabbed more cookie dough and water to cleanse my palate. Good, 475 00:34:01.519 --> 00:34:05.640 clench your palate. Bill and I Bill Harvard, by the way hanging 476 00:34:05.640 --> 00:34:07.440 out in the studio with me, Harbor Light, Bill Stunt beer Liver, 477 00:34:07.960 --> 00:34:10.760 and he brought some beer. We're gonna crack one open here too. We 478 00:34:12.119 --> 00:34:14.840 really do not have any cookie though, but James, go ahead, right 479 00:34:14.840 --> 00:34:17.519 here we go, right, and I went and got another glass. I 480 00:34:17.559 --> 00:34:22.079 am not pouring in this in the Samuel Lobbins Boston Logger glass. I refuse 481 00:34:22.199 --> 00:34:24.320 to do that to that glass. Yeah, because you know what, that's 482 00:34:24.400 --> 00:34:30.159 the one beer that will actually ruin Samuel Adams Boston Logger glass. So let 483 00:34:30.199 --> 00:34:31.800 me go ahead and pour that in there. Oh man, I can't wait 484 00:34:31.880 --> 00:34:36.000 to see this, folks. I'm gonna run color commentary here because this is 485 00:34:36.000 --> 00:34:37.760 what it's like whenever you're listening to a hockey game on radio. Smell all 486 00:34:37.840 --> 00:34:42.119 right, Jans got remember when you go into like showbiz? But he says, 487 00:34:42.159 --> 00:34:45.159 a kid, that's exactly what it smells like to me. All right, 488 00:34:45.199 --> 00:34:47.000 here we go. Oh so basically, all right, he says, 489 00:34:47.039 --> 00:34:52.239 it smells like showbiz pizza, which basically kids who peed their pants really bad 490 00:34:52.360 --> 00:34:57.920 pizza and dads who just got back from the parking lot after smoking a Marlborough 491 00:34:58.039 --> 00:35:00.199 light. The animatronic over there. All right, here we go ahead, 492 00:35:00.280 --> 00:35:06.880 James, where a kid can be a kid. Oh wait, that's no, 493 00:35:07.039 --> 00:35:14.119 that's a showbiz Well let me loss for words. Let me give it 494 00:35:14.159 --> 00:35:17.400 one more taste. Remember what did I say? Why? Two tastes? 495 00:35:19.119 --> 00:35:22.039 Three? Three? Yeah, you can't judge a beer until the third sip. 496 00:35:22.199 --> 00:35:25.639 But that one there, I can judge from the can. I can 497 00:35:25.800 --> 00:35:30.039 look at it and tell you what it's gonna be. Bill is right, 498 00:35:30.239 --> 00:35:34.159 Bill is right. It did mellow out, the basil, the oregano, 499 00:35:34.360 --> 00:35:37.719 It did mellow out. It's not as intense, but still as bad. 500 00:35:38.000 --> 00:35:42.039 Right, So it's a what did you What did you say it was? 501 00:35:42.239 --> 00:35:47.440 It was a tomato forward beer with a pepperoni backbone. Shut up, dude, 502 00:35:49.000 --> 00:35:52.159 I hate you all right now, there's no reason to drink no Martin 503 00:35:52.800 --> 00:35:57.280 Martin House. Listen, if we're ever in the room together, if we're 504 00:35:57.320 --> 00:36:00.039 ever in the room together, remember these two things. Remember these two things. 505 00:36:00.400 --> 00:36:05.840 Everything I say about these ridiculous beers you make I love from a business 506 00:36:05.880 --> 00:36:07.840 standpoint, because you guys are making a mint and I love that. Yeah, 507 00:36:07.840 --> 00:36:12.760 I could respect it as if I could invest in that, I would 508 00:36:12.800 --> 00:36:15.519 be like, dude, take my money. I think it's the dumbest idea 509 00:36:15.599 --> 00:36:19.559 ever. Take my money because I know it's gonna pay Listen, stupid ideas 510 00:36:19.639 --> 00:36:22.559 pay off, and I love it. I love this, and second of 511 00:36:22.599 --> 00:36:28.800 all, they make their regular like their non ridiculous beers are absolutely delicious. 512 00:36:29.119 --> 00:36:32.119 And it's actually at a pretty cool location even though we uh fort Worth. 513 00:36:32.639 --> 00:36:35.960 I'll be there in July. Yeah, fort Worth, I'll be there in 514 00:36:36.039 --> 00:36:38.400 July. They're having it's it's not a bad location. They're on the uh 515 00:36:38.880 --> 00:36:42.840 there's a bike route that goes through there. And yeah, yeah, the 516 00:36:42.960 --> 00:36:46.760 annual place, the annual Texas craft Brewers Guild Safety Summit is going to be 517 00:36:46.880 --> 00:36:51.559 held in Fort Worth and they're going to have their They're gonna have a gathering 518 00:36:51.639 --> 00:36:54.000 at Martin House. So I'm looking for you to that. So I tried 519 00:36:54.039 --> 00:36:58.039 to hold on a second. I gotta I gotta hold on a second, 520 00:36:58.360 --> 00:37:00.239 totally off the one. See this is not planning. Did you just say 521 00:37:00.280 --> 00:37:06.679 there's a Texas craft Brewers Guild Safety Summit, Yeah, every every July where 522 00:37:06.719 --> 00:37:10.440 they talk about having them. So the safest brewery. You know, I'm 523 00:37:10.480 --> 00:37:16.480 gonna ask do the drink during the safety I mean, we're not on four 524 00:37:16.880 --> 00:37:24.000 we're not operating forklifts, you know, we're no the safety summits held at 525 00:37:24.039 --> 00:37:30.079 the hotel. You do see the irony. I do what saying, But 526 00:37:30.280 --> 00:37:32.559 to defend the text Craft Brewers Guild. No, they're not doing that. 527 00:37:32.679 --> 00:37:37.679 At the same time, we're not driving forklifts, pounding the shotgunning beers. 528 00:37:37.719 --> 00:37:43.639 No, it's held at the hotel and then we'll carry on onto the to 529 00:37:43.719 --> 00:37:45.400 the brewery and try different samples and so forth. It's very safe, it's 530 00:37:45.440 --> 00:37:50.199 it's very professional. Anyways, I tried it. Okay, it's gonna be 531 00:37:50.840 --> 00:37:53.079 Oh did you hear that noise? Ah, that's a drainport. I don't 532 00:37:53.119 --> 00:37:57.000 know if you heard that noise. So James gonna drain port and Bill just 533 00:37:57.079 --> 00:38:00.519 opened this beer. So we're on the opposite end of the spectrum according to 534 00:38:00.599 --> 00:38:04.440 Bill. So I want to tell you what Bill said during the break when 535 00:38:04.480 --> 00:38:07.440 he brought this beer into studio. He brought it in, he says, 536 00:38:07.480 --> 00:38:10.320 have you had this beer before? And I said nope, And he said, 537 00:38:10.400 --> 00:38:16.159 well you're welcome, just like that, like very matter of fact. 538 00:38:17.000 --> 00:38:22.079 And just to prove a point, Bill could have poured this into the Boston 539 00:38:22.159 --> 00:38:25.920 Loger glass to make it the ultimate experience. He's so confident that this beer 540 00:38:27.000 --> 00:38:30.199 is that good, we don't need it. Bill, tell everybody what we're 541 00:38:30.239 --> 00:38:36.599 drinking. Please from Waypost Brewing the Imperial Golden Ale coming in at nine percent. 542 00:38:37.199 --> 00:38:39.199 Now there's more than that, dude, Now, hold on a second. 543 00:38:39.559 --> 00:38:44.519 Well, no, no, no, there's something going on here. 544 00:38:45.000 --> 00:38:50.320 Yes, British Golden Ale. Keep going remnants of a dessert beer with a 545 00:38:50.440 --> 00:38:53.840 cheeky twist. It's a maul forward center, sweetened with a touch of milk 546 00:38:53.920 --> 00:39:00.599 sugar, keep going back toose. We then condition the beer on row and 547 00:39:00.840 --> 00:39:06.599 green cardamom for a floral sweetness, very floral, and a herbal sensibility. 548 00:39:06.880 --> 00:39:10.239 Herbal contains laxtose. Yeah, it's yeah, So if you're lactose intolerant, 549 00:39:10.239 --> 00:39:15.880 don't drink this beer. It's absolutely delicious, but it is very pizza beer 550 00:39:15.039 --> 00:39:21.519 forward. It is very herbatious. I like it a ton, but it 551 00:39:21.719 --> 00:39:27.920 is very floral, little little intense for me. So I don't know. 552 00:39:28.719 --> 00:39:30.840 Hey, real quick, I want to get to this. I'm just gonna 553 00:39:30.840 --> 00:39:35.639 I'm gonna want to give a shout out to d G. David Graham from 554 00:39:35.760 --> 00:39:38.480 Carbok Brewing Company. He's a friend of the show from Carbok Brewing Company here 555 00:39:38.480 --> 00:39:45.639 from Houston. Yeah. Formerly he's now at Trogues in Pennsylvania. Named the 556 00:39:45.079 --> 00:39:51.760 best beer tour in all of the country. According to USA Today, also 557 00:39:52.440 --> 00:39:55.239 winning again. Yes, another reason to come visit us in West Michigan. 558 00:39:55.280 --> 00:40:00.440 Come hang out with Harbor Light Bill, and also come hang out with our 559 00:40:00.519 --> 00:40:05.199 friends over at Tantrick Brewering Company right around the corner from Beer City USA. 560 00:40:05.360 --> 00:40:08.360 Grand Rapids, Michigan wins it again. Yes, up in the Great White 561 00:40:08.440 --> 00:40:14.599 North there in the pinky outside of Traverse City, Michigan. Hop Lot wins 562 00:40:14.679 --> 00:40:20.800 the second best beer garden according to USA Today and Mott. I've been ranting 563 00:40:20.960 --> 00:40:23.840 and raving about this. Oh by the way, sorry, Bell's number six 564 00:40:23.920 --> 00:40:28.079 on the beer tours. I forgot to mention that. But I've been ranting 565 00:40:28.119 --> 00:40:32.360 and raving about this brewery, Seeds Brewery in Union Pier, Michigan, down 566 00:40:32.400 --> 00:40:37.320 on the southeast corner, just down from Harbor Light Bill about thirty minutes best 567 00:40:37.599 --> 00:40:42.599 new brewery in the country. Seeds Brewery is amazing. I will talk more 568 00:40:42.639 --> 00:40:45.360 about who. I just want to get that out there. According to who, 569 00:40:45.519 --> 00:40:49.480 Who's this? According to Corny in the USA is nice? USA Today? 570 00:40:49.559 --> 00:40:51.920 Nice? Congratulations? Yes, all right, we gotta take it by 571 00:40:51.960 --> 00:40:53.440 coming up next to our Holday Today top ten list, Hold my Beer and 572 00:40:53.440 --> 00:40:59.079 watched this and we got to talk about Vietnam's controversial zero alcohol driving law. 573 00:40:59.119 --> 00:41:00.639 It's under review. An update on that. All this is so much more. 574 00:41:00.679 --> 00:41:02.960 Hang with us. We got another AX backed hour coming right up. 575 00:41:04.000 --> 00:41:07.960 We'll ride back. Beer has hops hops or plants. Plants make salad, 576 00:41:08.719 --> 00:41:15.719 so beer is salad. Yeah, what's on tap radio? James and Chad 577 00:41:16.039 --> 00:41:24.599 talking about beer. Hold my beer and watch this brought to you by your 578 00:41:24.639 --> 00:41:29.239 friends at Ringing all the ten taking insurance group located in Grand Rapids, Michigan 579 00:41:29.559 --> 00:41:35.360 and Holland along the Lake Shore RTI Grand Rapids RTI Grand Rapids dot Com. 580 00:41:45.480 --> 00:41:47.760 Alright, hour, What's on Top Radio starts right now. We got a 581 00:41:47.800 --> 00:41:52.320 lot to get to this hour going coming up. Caught up with a new 582 00:41:52.360 --> 00:41:57.400 brewery in my neck of the woods, Voodoo Brewing, which is a franchise, 583 00:41:57.840 --> 00:42:01.280 have a couple of locations across the country and they upened a location in 584 00:42:01.599 --> 00:42:05.840 my neck of the wood. So I'll catch up with thelm and what else 585 00:42:05.960 --> 00:42:08.079 we got going on? Oh home, my being and watching this. Oh 586 00:42:08.159 --> 00:42:13.480 Vietnam. I'm talking about Vietnam. They had this controversial zero alcohol driving law. 587 00:42:14.320 --> 00:42:16.360 Yeah and uh yeah, it's under review. So we got an update 588 00:42:16.400 --> 00:42:20.519 on that. All this is so much more. But I know Chad has 589 00:42:20.920 --> 00:42:24.719 finished his vertical that he's hanging. Yeah. We So we had the way 590 00:42:24.840 --> 00:42:30.360 Post Imperial Golden lel that Bill brought and it was delicious, It really was, 591 00:42:30.599 --> 00:42:35.679 but it was so floral and I don't know if just maybe because of 592 00:42:35.840 --> 00:42:38.079 the packaging or whatever. Delicious beer. Bill. I loved it. I 593 00:42:38.159 --> 00:42:43.559 loved it, My wife loves it. Just it was so intense and it 594 00:42:43.719 --> 00:42:46.880 was completely out of balance for me. I would not knock. I mean 595 00:42:46.920 --> 00:42:50.960 again, James and I we bent out the way Post when he came and 596 00:42:51.079 --> 00:42:55.360 visited. Shout out to Hannah Lee out there, there's a name drop and 597 00:42:55.840 --> 00:43:00.440 uh we we love the place. That just thatarticular beer was just a little 598 00:43:00.480 --> 00:43:02.840 too intense for me. So we're gonna tame it down now, Bill, 599 00:43:02.920 --> 00:43:07.599 tell everybody what you're cracking open, Uh cracking home Bok pursuing Hollow. One 600 00:43:07.639 --> 00:43:10.880 of the beers I got when I was on assignment to Florida. It's their 601 00:43:12.000 --> 00:43:16.320 dirty Blonde Blondale coming in at four point one percent. I love it. 602 00:43:16.719 --> 00:43:22.480 He got this in Florida. And we're doing the hold my beer and watch 603 00:43:22.559 --> 00:43:28.639 this segment. That's how Bill's a professional. Bill Bill knows. Bill knows 604 00:43:28.679 --> 00:43:30.880 how the transitions work. It's called a toss. We call that a toss 605 00:43:31.079 --> 00:43:35.280 in the industry. Mm hmm. Yeah, all right, well that because 606 00:43:35.400 --> 00:43:38.880 more than likely the hold my beer watch this is probably some guy from Florida. 607 00:43:40.320 --> 00:43:45.119 See Bill even knows to provide the explanation for the new listeners. Yeah, 608 00:43:45.280 --> 00:43:47.679 look at that. I mean seriously, because everybody who's like, like 609 00:43:47.800 --> 00:43:52.159 right now, Fire Marshal Matt is sitting there is like, we know Bill, 610 00:43:52.440 --> 00:43:54.199 but yeah, you know, we have new listeners every week. You 611 00:43:54.239 --> 00:43:57.760 they're like, hold my beer and watch this. This sounds interesting. Hey, 612 00:43:57.840 --> 00:44:00.800 James, do you want to go ahead and maybe hit that button and 613 00:44:00.800 --> 00:44:04.000 tell us where we're going? Hold my beer and watch this? Brought to 614 00:44:04.039 --> 00:44:07.119 you by the ring Meldup ten Hacen Insurance Group, where they'll cover you for 615 00:44:07.480 --> 00:44:13.639 just about everything except this. Not Florida this week, Bill, Not Florida. 616 00:44:13.920 --> 00:44:16.960 Oh wow, Rochley kidding. We're actually gonna hop the pond this week, 617 00:44:17.400 --> 00:44:22.079 Hop of the Pond, going to England, Going to England this week. 618 00:44:22.199 --> 00:44:23.840 Yeah, Florida. You know, every now and then they deserve a 619 00:44:23.960 --> 00:44:27.360 day off, and now we're gonna give it. We're gonna give them the 620 00:44:27.360 --> 00:44:30.079 week off this time. But uh, there's a video of this, and 621 00:44:30.159 --> 00:44:31.800 I'm gonna work on and try and get it posted to our social media. 622 00:44:32.159 --> 00:44:37.159 But it's a great video. It's great because you can really feel the cop 623 00:44:37.239 --> 00:44:40.639 getting more and more frustrated with this person and our subject for a hold my 624 00:44:40.679 --> 00:44:45.119 beer and watched this this week is a fifty two year old woman who got 625 00:44:45.199 --> 00:44:50.320 pulled over and she had alcohol on her breath. So they did what most 626 00:44:50.400 --> 00:44:52.719 cops would do, give her the old breathalyzer, and then she made it 627 00:44:52.800 --> 00:44:58.280 more complicated than necessary. The cop explained all she needed to do was blow 628 00:44:58.400 --> 00:45:02.920 steady for a few seconds, but instead she tried to suck it like it's 629 00:45:02.920 --> 00:45:08.320 a straw. She asked him do I blow in or out? And when 630 00:45:08.400 --> 00:45:13.280 she said, how do you blow in? That's sucking And her next question 631 00:45:13.480 --> 00:45:16.360 was I am sucking in or out? Am I sucking it or out? 632 00:45:16.920 --> 00:45:21.159 Very frustrated the cop was getting in this video. He told her to pretend 633 00:45:21.239 --> 00:45:24.199 she was blowing up a balloon, and she understood that, but then she 634 00:45:24.280 --> 00:45:29.079 stopped early, so they had to do it again. She eventually blew four 635 00:45:29.199 --> 00:45:34.000 times, not one, not two, not three, but four times. 636 00:45:34.280 --> 00:45:37.760 The legal limits. And it happened in January, but it's now in the 637 00:45:37.840 --> 00:45:42.519 news. She got sentenced to eighteen months probation, one hundred and twenty hours 638 00:45:42.559 --> 00:45:46.960 of community service. And this is not her first, second, third, 639 00:45:47.480 --> 00:45:52.000 but her fourth dui. Hold on a second, hold on a second, 640 00:45:52.679 --> 00:45:57.400 her fourth dui. She was not one, not two, not three, 641 00:45:57.480 --> 00:46:00.400 but four times over the legal limbit. You heard that right, that's like 642 00:46:00.519 --> 00:46:06.599 the Don matting Lee story, her fourth DUI. I'm going four times over 643 00:46:06.679 --> 00:46:09.400 the limit, baby, whoa. And you'll be happy to know that she 644 00:46:09.480 --> 00:46:16.440 has lost her driver's license until twenty twenty seven. Good things. She's in 645 00:46:16.519 --> 00:46:21.599 the UK. There's a lot of public transportation. I'd like to see the 646 00:46:21.719 --> 00:46:24.840 police reports to see if for third time was three times over, second time 647 00:46:25.039 --> 00:46:30.639 was twice you know that would be gold. Yeah, it would it would. 648 00:46:30.760 --> 00:46:32.719 Don matting Lee's kid is sitting there. It's like, damn, I 649 00:46:32.760 --> 00:46:36.960 didn't think about that because you don't remember James did to hold my beer and 650 00:46:37.039 --> 00:46:42.000 watch this where Don matting Lee's kid the Hall of Famer baseball play. Yeah, 651 00:46:42.400 --> 00:46:45.000 New York Yankee. Yeah, Don Mattingly a Hall of Famer baseball player. 652 00:46:45.079 --> 00:46:49.400 Yeah, he had a batting average of like like three something or two 653 00:46:49.440 --> 00:46:53.239 eighty seven or something like that whatever, and his kid got pulled over for 654 00:46:53.360 --> 00:47:00.719 DUI and blew a bac that was his dad's batting average. And it's like 655 00:47:00.960 --> 00:47:06.239 that is gold, Like you can't make that up. It really just happened. 656 00:47:07.000 --> 00:47:14.039 And now this lady on her fourth DUI blows four times over the limit. 657 00:47:14.159 --> 00:47:16.159 By the way, we are going to be talking later in the program 658 00:47:17.079 --> 00:47:23.280 about why you never want to drink and drive or being TOXICID and drive, 659 00:47:23.320 --> 00:47:28.360 buzz driving. Can I can I tell you hats off to how professional this 660 00:47:28.480 --> 00:47:32.239 police officer was. Amen. The following feature has been rated PG by the 661 00:47:32.320 --> 00:47:38.079 Motion Picture Association of America. Parental guidance has suggested when he said, pretend 662 00:47:38.280 --> 00:47:43.639 is blowing up a balloon and not oh, I thought the same thing. 663 00:47:43.840 --> 00:47:46.239 When she's like, so do I blow or suck? Do I blow or 664 00:47:46.360 --> 00:47:52.159 suck? And I'm like, and like, pretend you're blowing up a balloon, 665 00:47:53.519 --> 00:47:58.039 blue, blue, blued. Let's go with balloon. Hats off to 666 00:47:58.119 --> 00:48:01.719 the police officer is very professional because I can imagine what was going through his 667 00:48:01.840 --> 00:48:07.440 mind was, look, lady, just pretend it's a balloon blued balloon. 668 00:48:07.639 --> 00:48:10.679 Bloo, yeah bloon, and so your hold my beer and watch this. 669 00:48:10.840 --> 00:48:19.519 This week is a drunk driver didn't know the difference between blowing and sucking test. 670 00:48:20.920 --> 00:48:22.559 And this has been brought to you by our good friends over at Renoledge 671 00:48:22.559 --> 00:48:25.920 Taking Insurance Group, where I'll assure you for lots of things. But this 672 00:48:27.039 --> 00:48:30.239 fifty two year old in England probably not gonna be covered by Renowledge and Take 673 00:48:30.320 --> 00:48:35.960 Insurance Group. I can see that, I can see. I could just 674 00:48:36.119 --> 00:48:39.559 see John Klunder over there at Ringing All the ten Haagen right now is like, 675 00:48:39.920 --> 00:48:43.679 hey, listen, if you need an explanation on the different you know 676 00:48:43.719 --> 00:48:45.360 what. Nope, not even gonna touch that one. Just get me out 677 00:48:45.400 --> 00:48:50.360 of here right now. We sponsored the segment. That's the best we can 678 00:48:50.519 --> 00:48:53.639 do. If you don't understand the difference. Look, lady, all you 679 00:48:53.719 --> 00:48:57.480 have to do is blow steady, just for a few seconds. It's all 680 00:48:57.559 --> 00:49:00.119 you need to do. Don't suck it like a straw. Just blow steady. 681 00:49:02.039 --> 00:49:07.960 Simple instructions, simple instruction. But when she finally did, she blew 682 00:49:07.400 --> 00:49:12.320 four times illegal limit and this was her fourth. DUI, So all right, 683 00:49:12.360 --> 00:49:14.400 that is your hole my beer and watch this one of my favorites. 684 00:49:14.480 --> 00:49:16.440 This has been a good one. I told you that's the real That may 685 00:49:16.480 --> 00:49:20.000 be one of the best of the year. Okay, all right, still 686 00:49:20.039 --> 00:49:22.599 to come. I'm gonna catch up with a new brewery on my neck of 687 00:49:22.639 --> 00:49:24.119 the woods. And we got to talk about this story out of Vietnam where 688 00:49:24.239 --> 00:49:29.760 they had this controversial drunk driving and it's under review. We'll talk about that 689 00:49:29.840 --> 00:49:32.360 all so much more. Hang with us, will be right back. If 690 00:49:32.400 --> 00:49:37.360 you encounter wine snobs, just take a full class of wine and put it 691 00:49:37.440 --> 00:49:44.840 to your ear. Mindes will be blown. This is what's on tap radio. 692 00:50:00.039 --> 00:50:06.960 You saying you got something for me to bookoo, to bookoo something that's 693 00:50:07.039 --> 00:50:12.480 a welcome back to what's on tap radio. So a lot to get to 694 00:50:12.639 --> 00:50:16.440 coming up next segments. Caught up in a new brewery. It's a franchise 695 00:50:16.480 --> 00:50:22.320 brewer, VOOO Brewing out of Pennsylvania and they opened a location in my neck 696 00:50:22.360 --> 00:50:23.920 of the woods, Katie, and catch up with them, find out who 697 00:50:24.039 --> 00:50:29.239 they're all about. By the way, real quick, uh. If you 698 00:50:29.320 --> 00:50:31.599 want to go ahead and comment on that, go ahead and reach out to 699 00:50:31.960 --> 00:50:36.719 us on social media. You can go ahead and reach James at James in 700 00:50:36.880 --> 00:50:40.400 the Radio that's his handle, James in the Radio and I am Chad the 701 00:50:40.480 --> 00:50:45.760 beer logic guy. Also, if you want to send us a message the 702 00:50:45.840 --> 00:50:49.000 old fashion way, I can't believe I'm saying this the old fashion way email 703 00:50:50.239 --> 00:50:52.880 you want to email us, it's What's on Tap Radio at gmail dot com. 704 00:50:53.039 --> 00:50:57.239 Otherwise, slide in the old DMS. If you don't know what that 705 00:50:57.360 --> 00:51:00.199 means. That's why we give you the email address. You can hit us 706 00:51:00.199 --> 00:51:05.480 on the DMS. On social media. That's at What's on Tap Radio on 707 00:51:05.920 --> 00:51:12.599 all of your favorite platforms x, Facebook, Friendster, Napster, Grinder, 708 00:51:13.039 --> 00:51:17.800 tender, oh wait. We like to make ourselves available everywhere we are. 709 00:51:17.920 --> 00:51:22.519 By the way, we got picked up by more podcast platforms and like people 710 00:51:22.559 --> 00:51:25.480 are like, dude, numbers are off the charts. We were gonna just 711 00:51:25.599 --> 00:51:29.519 start airing you. Like okay, it's funny. I'll get an email from 712 00:51:29.880 --> 00:51:34.440 a podcast platform I had never heard of and they're like, congratulations, we're 713 00:51:34.519 --> 00:51:37.079 now picking up your What's on Tap Radio radio show. I'm like, yeah, 714 00:51:37.480 --> 00:51:40.760 but that's the thing. Some of those some of those are goofballs. 715 00:51:40.840 --> 00:51:45.599 But the ones that we've got, some real legitimate ones are like your your 716 00:51:45.639 --> 00:51:51.800 podcast is now airing on this platform and like whoa that one? And like 717 00:51:51.960 --> 00:51:54.320 wow, okay, so yeah, we're on every platform you can find us 718 00:51:54.679 --> 00:51:59.760 and Spotify. Oh, hold on a second, Hold on, Hold on 719 00:51:59.800 --> 00:52:04.840 this second, Hold James. James. Bill has a theory on why we're 720 00:52:04.880 --> 00:52:07.280 getting picked up on all these other platforms. The new platforms are coming on. 721 00:52:07.599 --> 00:52:10.800 I think because I started joining the show. That must be it. 722 00:52:12.639 --> 00:52:15.599 You know what, Hey, Bill, tell everybody where you're from Harbor. 723 00:52:15.719 --> 00:52:16.679 Yeah, that's enough of you. Okay, there we go, all right, 724 00:52:16.760 --> 00:52:22.360 moving on? Uh yeah, no, Bill. Bill's Bill's been a 725 00:52:22.440 --> 00:52:27.199 nice addition to the show and I appreciate it. It's fun to hang out 726 00:52:27.239 --> 00:52:29.800 with and he brings beer. Speaking of bringing beer, Bill, crack something 727 00:52:29.880 --> 00:52:32.760 open there beer. We got a hippie I p a from Persimmon Hollow in 728 00:52:32.880 --> 00:52:37.159 Florida. I'm sick and tired of you guys always dealing the spotlight. I 729 00:52:37.280 --> 00:52:39.119 want to crack a beer every now and then. Well then crack one. 730 00:52:39.199 --> 00:52:43.679 Well, I mean you're sitting there like crooker beer. Well there's two of 731 00:52:43.760 --> 00:52:45.639 us. That's the thing. Sorry, Sorry, Bill, go ahead and 732 00:52:45.639 --> 00:52:47.679 finish. I'm gonna tell you what I'm bringing, all right, James to 733 00:52:47.760 --> 00:52:52.320 India paal Al from cruising the beach. Birdie went down the East Coast style. 734 00:52:52.440 --> 00:52:58.119 I p a from Presumming Hollow out of the land, Florida as opposed 735 00:52:58.159 --> 00:53:00.519 to the water. That's pretty tasty. But I'll tell you it comes in 736 00:53:00.519 --> 00:53:04.960 at seven point one. I'm not I'm not picking up the seven point one. 737 00:53:05.000 --> 00:53:07.400 That's fine. This is a yeah. Bill gives me the extra because 738 00:53:07.400 --> 00:53:09.679 he knows he's got dry. Speaking of which we are gonna be talking about 739 00:53:09.719 --> 00:53:15.679 why you do not want to overindulge and why we always drink responsibly here and 740 00:53:15.800 --> 00:53:17.880 we share always right. But James, James, uh, you said you 741 00:53:17.920 --> 00:53:22.119 wanted to crack open a beer. Finally, Yes, I missed this opportunity 742 00:53:22.239 --> 00:53:25.599 last week when we were broadcasting on Saint Patrick's Day. Now, we didn't 743 00:53:25.599 --> 00:53:29.360 do a big Saint Patrick's Day show. We although we used to do one 744 00:53:29.400 --> 00:53:34.039 hell of a great Saint Patrick's Day broadcast before the old plandemic happened. But 745 00:53:35.159 --> 00:53:37.079 I missed the opportunity to bring this and I'm gonna make good on this this 746 00:53:37.239 --> 00:53:42.079 week. From Tantric Brewing Company, which sponsors our last segment of the show, 747 00:53:42.480 --> 00:53:46.719 I am bringing the pint of Gold. Oh yeah, heint of gold 748 00:53:46.760 --> 00:53:51.440 and this would have been appropriate for Saint Patrick's Day because on the cover, 749 00:53:51.800 --> 00:53:53.639 I'm on the cover, on the label, you got a nice pot of 750 00:53:53.840 --> 00:53:57.639 beer, not gold, but you got a nice little rainbow. And then 751 00:53:58.159 --> 00:54:01.400 four leaf clo or three leaf clover, pint of gold coming outs and it's 752 00:54:01.440 --> 00:54:06.239 a logger. I'm gonna go and crack this. It's a lagger. By 753 00:54:06.280 --> 00:54:09.760 the way, we want to thank listener Larry who sent us a message, 754 00:54:09.760 --> 00:54:14.440 who also went over to Tantric Brewing Company in Alegan, Michigan, just down 755 00:54:14.440 --> 00:54:16.920 the road for me, that's my hometown brewery. They he went and got 756 00:54:16.960 --> 00:54:22.360 the barrel age Hammer Spank, which is an Imperial Irish red ale for the 757 00:54:22.440 --> 00:54:27.199 release of Saint Patrick's Day. But he told me that the worst rated beer 758 00:54:27.559 --> 00:54:30.840 talking about the first segment here sorry. The official What's on Tap radio from 759 00:54:30.840 --> 00:54:37.280 in Fact of the week worst rated beer on Untapped is Chibuca Super Sorghum beer 760 00:54:37.519 --> 00:54:44.079 from Delta Breweries in Africa. According to the Untapped app, interesting, this 761 00:54:44.280 --> 00:54:46.440 very is very good, very crisp, very It's kind of sweet, a 762 00:54:46.480 --> 00:54:52.079 little sweetness to it. This is the pin oh yeah, at five percent, 763 00:54:52.400 --> 00:54:58.559 but very easy I'm not gonna say crushable, but very crisp, sweet 764 00:54:59.440 --> 00:55:02.840 and drinking. I'm a fan. A little straw notes to it. It's 765 00:55:04.039 --> 00:55:07.000 it's it's just it's not a heavy beer. It's not a crushable beer. 766 00:55:07.119 --> 00:55:09.960 It's it's like a beer beer. It is a beer beer. It's a 767 00:55:10.000 --> 00:55:13.559 beer, you know. It was not a beer beer. The pizza beer 768 00:55:13.599 --> 00:55:15.599 that I couldn't finish it, guys, I couldn't finish. Yeah, I 769 00:55:15.679 --> 00:55:19.519 had to pour it down the drain. Sorry, I tried, but it 770 00:55:19.679 --> 00:55:22.239 was two years old, so yeah, I don't. By the way, 771 00:55:22.880 --> 00:55:25.920 I don't know if you heard. But this past week, Grand Rapids, 772 00:55:27.000 --> 00:55:30.800 Michigan beer City, USA, according to USA Today again wins the title is 773 00:55:30.840 --> 00:55:34.679 best Beer City. And if you don't believe me, come check it out, 774 00:55:34.719 --> 00:55:36.960 come visit and I'll I'll meet up with you. Give you what's on 775 00:55:37.000 --> 00:55:44.000 tap radio High five. But Grand Rapids Breweries were on a boil band because 776 00:55:44.599 --> 00:55:49.880 there was a water main pipe that burst and there was contamination issues. So 777 00:55:50.360 --> 00:55:54.440 everybody was on a boil band this past week and they investigated it found out 778 00:55:54.639 --> 00:56:01.079 exactly what caused it problem was somebody bought the uh pizza beer from Voodoo Ranger, 779 00:56:01.199 --> 00:56:05.199 and they tasted it and then poured it down the drain and that boom 780 00:56:05.320 --> 00:56:07.880 blew the main right and grand. Those are facts, by the way. 781 00:56:08.079 --> 00:56:10.679 Now, I have not tasted that Voodoo Ranger pizza beer, but I can 782 00:56:10.760 --> 00:56:15.960 tell you I'm probably gonna guess it's gonna taste better than the other pizza beer 783 00:56:16.000 --> 00:56:20.559 I just drank. But that's just all again. When you're listen, listen, 784 00:56:20.639 --> 00:56:23.119 dude, listen, I'm just gonna say this right now, if you're 785 00:56:23.320 --> 00:56:30.440 at rock bottom, six inches off the floor, is still above rock bottom? 786 00:56:30.599 --> 00:56:35.519 I mean, ask me how I really feel. James. By the 787 00:56:35.559 --> 00:56:37.559 way, speaking of how I really feel, can I talk about what's going 788 00:56:37.599 --> 00:56:40.599 on over in Vietnam? Tell me what's going on in Vietnam? Okay. 789 00:56:40.679 --> 00:56:45.519 We talked about this story not too terribly long ago about how Vietnam is now 790 00:56:45.920 --> 00:56:52.400 enforcing this zero point zero Oh it's dry January. No no, no, 791 00:56:52.559 --> 00:56:54.719 no, no, no no no. This is a zero point zero, 792 00:56:55.079 --> 00:57:01.719 zero tolerance policy for drinking and driving, which basically means if you use mouthwash 793 00:57:02.000 --> 00:57:06.639 and leave your house and get in the car and get pulled over busted. 794 00:57:06.840 --> 00:57:10.320 Why because they have a zero tolerance on this So just to kind of recap 795 00:57:10.400 --> 00:57:15.119 here, Uh, this is a law that was put into place a couple 796 00:57:15.159 --> 00:57:20.119 of years ago, and they did they were going to roll it out basically 797 00:57:20.199 --> 00:57:22.159 say, you know, if you're going to drive, you have to have 798 00:57:22.360 --> 00:57:30.559 a blood alcohol content or BAC of zero point zero. Well in December of 799 00:57:30.719 --> 00:57:35.119 last year, in January, they started cracking down and they started setting up 800 00:57:35.199 --> 00:57:40.639 checkpoints right outside of bars and restaurants in Vietnam. And the second you walk 801 00:57:40.679 --> 00:57:44.320 in, you walk in, you grab a beer, you walk out, 802 00:57:44.519 --> 00:57:47.639 you get in the car. Boooo, they're the lights. Boom, poll 803 00:57:47.719 --> 00:57:52.639 over, blow into this, blowers, suck. No, don't suck. 804 00:57:52.760 --> 00:58:00.760 Oh wait right boy, maybe buy yourself in the time. I don't know, 805 00:58:00.920 --> 00:58:08.079 I don't know. Over do I suck? I'm so confused. Well, 806 00:58:08.280 --> 00:58:15.480 the Vietnamese government and the Health Council are now looking into this because it 807 00:58:15.639 --> 00:58:23.599 is literally destroying the economic nightlife, restaurant businesses, drinking establishments. It is 808 00:58:23.800 --> 00:58:28.880 killing it, and they suspected it. Now this is a great social economic 809 00:58:29.000 --> 00:58:35.519 experiment that's going on because they have seen since they have been enforcing this year 810 00:58:35.679 --> 00:58:43.280 over year, a twenty five percent decrease in alcohol related traffic accidents. And 811 00:58:43.400 --> 00:58:50.639 a fifty percent decrease in alcohol related fatalities. I mean, this is huge. 812 00:58:50.920 --> 00:58:53.519 And now this is a country Vietnam, they like their beer and their 813 00:58:53.599 --> 00:58:59.760 beer in two thousand and in the year two thousand, they had eleven thousand 814 00:58:59.800 --> 00:59:05.400 traffic deaths that were related to alcohol, and nineteen years later it jumped to 815 00:59:05.559 --> 00:59:10.079 fifty three thousand. And they're seeing huge declines now in all these fatalities. 816 00:59:10.480 --> 00:59:15.760 However, the businesses are suffering and it is literally destroying the industry. So 817 00:59:16.079 --> 00:59:21.920 nightlife and Vietnam Gone restaurants suffering. So we're gonna keep up tabs on this 818 00:59:22.079 --> 00:59:25.119 and see what happens. But right now, Vietnam has agreed to revisit their 819 00:59:25.159 --> 00:59:29.760 policy on this zero point zero because it is killing the industry. Again, 820 00:59:29.880 --> 00:59:32.639 do they not have uber and lyft and taxi cabs in Vietnam? I don't 821 00:59:32.679 --> 00:59:37.079 understand that point. Okay, well we'll figure that one out. But hey, 822 00:59:37.159 --> 00:59:39.480 coming up next segment, I caught up with Voodoo Brewing Company just opened 823 00:59:39.559 --> 00:59:43.079 up down the street from me and find out what they're all about. Is 824 00:59:43.199 --> 00:59:45.039 what's on Tap Radio? Hang with does very fascinating story coming right up. 825 00:59:45.079 --> 00:59:50.880 We'll be right back here. Ed What's on Tap Radio. We know two 826 00:59:51.000 --> 00:59:54.400 types of people, those you drink with and those that make you drink. 827 00:59:54.760 --> 01:00:00.800 Oh, your parents are coming for the weekend. Either way we're drinking. 828 01:00:17.679 --> 01:00:22.519 I don't get enough sticks on Welcome back What's on Tab Radio? Special guests 829 01:00:22.719 --> 01:00:28.480 joining us right now at the studio as you can hear by all the noise 830 01:00:28.519 --> 01:00:30.760 in the background, which is great. I like to get out of the 831 01:00:30.800 --> 01:00:35.440 studio every now and then. But we made our way Katie, Texas, 832 01:00:35.480 --> 01:00:40.719 which where our broadcast studio s to Voodoo Brewing and Villaggio here off of the 833 01:00:40.840 --> 01:00:47.800 coordinates Peak Road and West Summer Parkway. Joining us Peter Gooms and Chef Jonathan. 834 01:00:49.119 --> 01:00:52.800 Welcome to What's on Tab Radio. I appreciate you guys having Man Reducer 835 01:00:52.880 --> 01:01:00.079 karaoke. And there's a reason why I'm bringing this a he sticks onto the 836 01:01:00.159 --> 01:01:05.559 show with you guys because Peter asked me what I wanted to drink, and 837 01:01:06.400 --> 01:01:08.440 for some reason I thought logger and I thought sticks, And now I have 838 01:01:08.639 --> 01:01:13.559 the what am I drinking here? The old Mama American Golden Lagger rock star 839 01:01:13.639 --> 01:01:15.400 of Lagger. That's right, and it says sticks right there. It's the 840 01:01:15.440 --> 01:01:20.119 collaboration with the sticks. Yes, their logos on there. We did some 841 01:01:20.199 --> 01:01:22.119 work with them. You can grab a can, is that right? Yep? 842 01:01:22.280 --> 01:01:25.440 And he'll play the song. No. I was just like thinking, 843 01:01:25.480 --> 01:01:28.079 it was like, oh, yes, through the logo on there, and 844 01:01:28.360 --> 01:01:31.000 uh, here we go. But Tommy Shaw everything right, yep, exactly, 845 01:01:31.320 --> 01:01:35.639 Okay, So we work with them to create the can art and we 846 01:01:35.719 --> 01:01:37.519 got a collaboration going for that particular beer. So John fantastic. I was 847 01:01:37.559 --> 01:01:40.760 just cracking a joke and he's actually for real. No, there's a QR 848 01:01:40.840 --> 01:01:44.239 code on the cans and if you scanning, it'll play one of the songs. 849 01:01:44.960 --> 01:01:50.840 What sir? Okay? Voodoo Brewing Company, brand new location, Velagio 850 01:01:51.000 --> 01:01:52.440 here in Katie, Texas. How long you guys open? Hello? You 851 01:01:52.559 --> 01:01:55.320 just brand new? Right? Just open February fifth, so some weeks six 852 01:01:55.360 --> 01:02:00.320 weeks ago. Yep. Sound it's been pretty hectic. I can imagine I'm 853 01:02:00.559 --> 01:02:02.000 opening a business, which is pretty interesting because I was talking to Peter off 854 01:02:02.039 --> 01:02:07.440 the air. Both you and your wife have other jobs that you guys decided 855 01:02:07.480 --> 01:02:09.760 to You've always wanted to open a group hub, so you finally open it? 856 01:02:09.920 --> 01:02:13.400 Why? I mean, there's so many different franchises you can go with 857 01:02:13.519 --> 01:02:15.519 why. What was about Voodoo brewingt be very simple. Was the beer and 858 01:02:15.559 --> 01:02:17.800 the food. I mean, it was fantastic, and we really wanted to 859 01:02:17.880 --> 01:02:21.840 do something that was community based, give us a chance to work with families 860 01:02:21.880 --> 01:02:24.199 in the community, other businesses and just have a really good time. And 861 01:02:24.320 --> 01:02:28.119 that's what Voodoo brings to the table for us. And it's the location here 862 01:02:28.159 --> 01:02:30.039 in Belajio Town Center. If you've never been before, it's beautiful. We 863 01:02:30.159 --> 01:02:32.719 have a great fountain in the middle here for the kids to run around and 864 01:02:32.760 --> 01:02:36.400 play with, and it's just an awesome atmosphere. Well, it's gonna reading 865 01:02:36.400 --> 01:02:38.880 my question because I mean, Houston's fourth largest city in the country. I 866 01:02:38.920 --> 01:02:42.079 mean, you could have gone Heights, you could have gone sugar Land, 867 01:02:42.119 --> 01:02:45.880 you could have gone Seabrook, Leak City. Why Katie. So we actually 868 01:02:45.920 --> 01:02:49.760 started out looking in sugar Land for a bit. They're looking at locations, 869 01:02:49.800 --> 01:02:52.559 and then we expanded the search out to Katie. And when we came to 870 01:02:52.639 --> 01:02:54.639 this location, I mean the welcoming that we got from the community, the 871 01:02:54.719 --> 01:02:59.119 other businesses around here, like the running club Good Time Running right across from 872 01:02:59.199 --> 01:03:02.519 us. We had a really good welcoming of everyone around the YMCA, the 873 01:03:02.719 --> 01:03:06.360 Rotary Club. So we said, hey, this is the place for us. 874 01:03:06.480 --> 01:03:09.360 We really like this community vibe that we're getting, and that's what Voody's 875 01:03:09.360 --> 01:03:12.639 all about. So we said, this is where we're gonna go and we're 876 01:03:12.639 --> 01:03:15.480 going to open it up here. It's perfect now because it's a franchise. 877 01:03:15.559 --> 01:03:20.760 W's the original location, right, Yeah, it's a Meadville, Pennsylvania. 878 01:03:20.880 --> 01:03:23.880 That's where the all the magic happens up there. All the beer gets brewed 879 01:03:23.960 --> 01:03:28.760 and then brought down to us to serve to you locally. So you actually 880 01:03:28.840 --> 01:03:31.559 doing brew on site. You got the beer brewed in Pennsylvania and its shipped 881 01:03:31.599 --> 01:03:35.440 here, yes, sir, and it's it's good, good stuff. I'm 882 01:03:35.559 --> 01:03:37.960 let me try the logger here. Actually I've tried to say. I tested 883 01:03:37.039 --> 01:03:40.079 the West Coast I PA, which was amazing. Yes, that's one. 884 01:03:40.159 --> 01:03:43.159 Yeah, it's one of our favorites, our best sellers. And then oh 885 01:03:43.239 --> 01:03:45.039 mom, I was right up there as well. And we're working local distributor 886 01:03:45.119 --> 01:03:47.719 Dynamo. Guys. Great guys, help us out, get this, get 887 01:03:47.760 --> 01:03:51.599 this flowing and keep it rolling. Katie, Texas, you guys decided, 888 01:03:51.639 --> 01:03:53.599 But I want to talk a little bit about because you are actually working it. 889 01:03:54.039 --> 01:03:58.800 Your wife works in jet aviation. Why. I mean, I'm sure 890 01:03:58.840 --> 01:04:02.119 you're super busy. Why the adventure of opening up a root. It was 891 01:04:02.119 --> 01:04:05.519 definitely not for lack of being busy, that's for sure. So it's a 892 01:04:05.559 --> 01:04:09.280 passion for us. Like we actually I said earlier, you know, we 893 01:04:09.360 --> 01:04:11.559 were up in Charlotte, North Carolina. We used to go to this pub 894 01:04:11.639 --> 01:04:13.800 and we loved it. With our kids, we have twins. We used 895 01:04:13.800 --> 01:04:15.039 to hang out there in the patio. It was just really good times. 896 01:04:15.159 --> 01:04:17.079 We used to sit there and drink a few beers. We said, I 897 01:04:17.159 --> 01:04:20.079 want to do that. I want to own something like that. And flash 898 01:04:20.119 --> 01:04:24.519 forward to today in Texas and Katie and here we are and we're we're doing 899 01:04:24.559 --> 01:04:26.760 it the way we want to do it. So bringing the community and family 900 01:04:26.840 --> 01:04:30.440 together. So you brought that vibe from North Carolina. It was in North 901 01:04:30.440 --> 01:04:31.760 Carolina, you said, that's right in Charlotte, Charltte. And then to 902 01:04:32.440 --> 01:04:35.239 Katy, Texas. Yeah, we love it. We have the arcade machines 903 01:04:35.239 --> 01:04:38.800 here for the kids, the board games. You have the whole square so 904 01:04:38.880 --> 01:04:41.320 they can all hang out and parents could just have a good time. And 905 01:04:41.440 --> 01:04:44.440 it's not just beer. You have a full bar, cocktails, wine, 906 01:04:44.519 --> 01:04:46.239 everything. You have a full coffee bar, which is actually interesting. I 907 01:04:46.239 --> 01:04:48.800 don't think a lot of people know that. But we do mix espresso into 908 01:04:48.840 --> 01:04:51.559 our drinks and there's some of our top sellers for our mixed drinks. And 909 01:04:53.079 --> 01:04:57.559 we do have lattes and cappuccinos which are done with Kat's Coffee. Oh yeah, 910 01:04:57.599 --> 01:05:00.639 Cat's Coffee. All about community. We do slow Oh, we do 911 01:05:00.800 --> 01:05:03.800 Cat's Coffee. We have Dublin Sodas. These are all local Texas businesses we're 912 01:05:03.800 --> 01:05:09.320 supporting. So if you're standing on talking to Peter Gomes chef Jonathan Voodoo Brewing 913 01:05:09.440 --> 01:05:13.400 here in Katie, Texas, but not just to beverages, the food, 914 01:05:13.719 --> 01:05:15.360 and I want to bring you on, chef, because one thing we love 915 01:05:15.679 --> 01:05:18.000 is food. Talk a little bit about the menu, some of the things 916 01:05:18.079 --> 01:05:21.079 you guys are working on here at the VOOO Brewing. Yeah, so the 917 01:05:21.159 --> 01:05:27.000 menu works with our corporate office as well, and most of it is like 918 01:05:27.079 --> 01:05:30.119 a fast, upscale pub food and we try to make it quality as possible. 919 01:05:30.239 --> 01:05:34.519 My background being American fine dying and so there's always that standard of food 920 01:05:34.599 --> 01:05:41.039 and not just visually but also the quality stays the same and it's mostly scratch 921 01:05:41.159 --> 01:05:45.320 kitchen. Actually ninety percent of our stuff is scratch kitchen, and you know, 922 01:05:45.400 --> 01:05:47.559 we just try to push that that consistency in the quality. You know, 923 01:05:47.679 --> 01:05:50.159 you can't be perfect every time, but if you can be consistent with 924 01:05:50.239 --> 01:05:55.440 the same system, you know, just pretty pretty dang you perfect. And 925 01:05:55.519 --> 01:05:57.920 I asked you before we got on the air, what is like that one 926 01:05:58.039 --> 01:06:00.840 dish that you're just when you make you just sit back and go, Man, 927 01:06:00.039 --> 01:06:02.360 that's a that's a dish that I'm proud of. Yeah, so it's 928 01:06:02.360 --> 01:06:05.400 hard to choose a specific one, but there we go through seasons as chefs 929 01:06:05.440 --> 01:06:10.119 where you just kind of get stuck to one thing that we really perfectioned. 930 01:06:10.159 --> 01:06:13.920 And then lately it's been that bacon jam and the chocolates wore cheesecakes that we 931 01:06:14.039 --> 01:06:16.760 just added to the to the menu and took me a couple of tries to 932 01:06:17.079 --> 01:06:19.960 get some of those done, but it's turned out great. They're sing like 933 01:06:20.039 --> 01:06:24.760 crazy, and so you know, those are the two things I'm lately proud 934 01:06:24.800 --> 01:06:26.920 of, you know, along the line, once we changed the menu here 935 01:06:26.960 --> 01:06:30.239 every season or so six months, or at least within every four months, 936 01:06:30.280 --> 01:06:31.920 it's four to six months. I'll try to come up with something new a 937 01:06:31.960 --> 01:06:36.119 whole entire idea. It's kind of keeping it the same, like the same 938 01:06:36.199 --> 01:06:40.800 idea on the menu for pub food, but just doing like you know, 939 01:06:41.079 --> 01:06:44.599 Asian mix, Mexican mix, stuff like that. So you said future things, 940 01:06:44.639 --> 01:06:46.639 What are something that you're working on now that you want to pull out 941 01:06:46.679 --> 01:06:49.440 in the future. Yeah that you you haven't got there yet, but you're 942 01:06:49.480 --> 01:06:53.960 you're still working on review. Yeah, peaks. A lot of sneak peaks 943 01:06:54.280 --> 01:06:59.079 that we've been doing lately is kind of doing like that, Asian and Berg 944 01:06:59.119 --> 01:07:02.199 refusion, stuff like that, Mexican burger fusions. Keep keeping it interesting. 945 01:07:02.320 --> 01:07:05.920 What does that mean Asian fusion? Right? What does somebody expect if so, 946 01:07:06.039 --> 01:07:11.159 we've never heard of that before. So we're starting an experiment with a 947 01:07:11.239 --> 01:07:15.960 lot of their sesame oil and their teriokeys and then homemade sauces that they have 948 01:07:15.079 --> 01:07:19.840 a lot of. It is very just citrusy, and it has three to 949 01:07:19.880 --> 01:07:24.920 four different profiles flavorite profiles, and then you try to mix them in with 950 01:07:25.039 --> 01:07:29.079 the vegetables keep the burger and you throw in some some mixed veggies along with 951 01:07:29.119 --> 01:07:32.719 those sauces and sesame seeds and stuff like that. The next one Mexican. 952 01:07:32.760 --> 01:07:36.880 I want to do like a cheriso burger instead of a baking unity cheriso and 953 01:07:36.960 --> 01:07:41.719 avocados, So like a Cherisa avocado burger stuff. So just ideas to keep 954 01:07:41.719 --> 01:07:45.239 it interesting for people and always trying to change it. Yeat talking to Peter 955 01:07:45.360 --> 01:07:50.239 Gomes chef Jonathan Voodoo Brewing here in Katie, Texas. Is there vegan options? 956 01:07:50.280 --> 01:07:54.960 Are there options for people that are vegetarian? Yeah? Absolutely, We 957 01:07:55.039 --> 01:07:59.360 do have a wild variety so far on our menu. You can do any 958 01:07:59.400 --> 01:08:01.679 of our stuff without meat, and the most popular, I would say would 959 01:08:01.679 --> 01:08:04.440 be our salads and wraps. You get any of the salads into your rap. 960 01:08:04.760 --> 01:08:09.079 We're working on experimental with Tofu Peo want to add to food to the 961 01:08:09.159 --> 01:08:13.079 mini so they have like that texture feeling they don't always want to do just 962 01:08:13.199 --> 01:08:15.760 vegie, so that they want to have like some sort of texture towards meat 963 01:08:15.800 --> 01:08:17.600 but actually not beat meat. And we're looking to adding that to the mini 964 01:08:17.640 --> 01:08:20.239 as well. And we got some gluten free options as well, calliflower crossed 965 01:08:20.239 --> 01:08:24.640 pizzas right gluten free buns. So yeah, yeah, imagine because I like 966 01:08:24.680 --> 01:08:27.560 to interview chefs all the time and that's one of the things I get from 967 01:08:27.600 --> 01:08:29.920 listeners is like, hey, what about their vegan options? What about their 968 01:08:29.960 --> 01:08:31.800 vegetary option or gluten free options, because there are people you know, have 969 01:08:32.000 --> 01:08:34.800 allergies and so forth that they want to come out and try their food, 970 01:08:34.880 --> 01:08:38.760 but you know they don't know if there's options before they come out. Yeah, 971 01:08:38.840 --> 01:08:43.720 no, absolutely, we do try to cater to everybody with their whatever 972 01:08:44.000 --> 01:08:46.039 dietary needs that they may need. And you know, it's no issue. 973 01:08:46.039 --> 01:08:48.520 We're happy to do it, and it it keeps us on us toe. 974 01:08:48.560 --> 01:08:50.640 You know, you got to experiment with different kinds of foods and make it 975 01:08:50.680 --> 01:08:54.760 interesting. Even for myself that even though I do eat meat and stuff, 976 01:08:54.800 --> 01:08:58.720 but I should definitely expand into that area. Now, being at you guys 977 01:08:58.840 --> 01:09:00.680 kind of a group hub, are you doing beer dishes or anything like that? 978 01:09:00.840 --> 01:09:04.880 So most of our sauces, actually all of our sauces, the blue 979 01:09:04.960 --> 01:09:10.920 cheese, the barbecue, the cheese, sauce, everything, but the ranch 980 01:09:11.239 --> 01:09:15.159 has one of our core beers on there that we make. So our blue 981 01:09:15.239 --> 01:09:18.880 cheese is our ipa that you tried, Yeah, some of that ipa in 982 01:09:18.960 --> 01:09:24.119 there. The barbecue has some of that chocolate stout. Our omama is in 983 01:09:24.199 --> 01:09:27.800 our beer cheese and in our muscles, so we definitely used Yeah, our 984 01:09:27.840 --> 01:09:30.359 beer muscles are awesome, so we we always we use everything we have in 985 01:09:30.479 --> 01:09:35.800 house into our recipes and mostly, like I said, everything his scratch kitchen. 986 01:09:36.199 --> 01:09:39.640 It's it's pretty cool. So you're pretty excit. I think he's got 987 01:09:39.680 --> 01:09:41.840 the biggest smile. I know this is radio, but he has the biggest 988 01:09:41.880 --> 01:09:46.319 mile on his face. Peter Golm's chef Jonathan Here Vood Brewing. We got 989 01:09:46.319 --> 01:09:49.079 about a minute less. What if somebody need to know about coming out to 990 01:09:49.319 --> 01:09:53.000 Voodoo Brewing? Do they need to get a reservation? Is it? I 991 01:09:53.039 --> 01:09:55.920 mean, what's the vibe? Like, what's try to cater to the community 992 01:09:56.039 --> 01:09:58.319 casual? Yeah, so if you want to have a reservation, we have 993 01:09:58.680 --> 01:10:00.319 many great parties here already we actually had a party come in with your own 994 01:10:00.359 --> 01:10:02.960 band and we had a great time here. You stayed open a little bit 995 01:10:03.039 --> 01:10:05.319 later, so we do what we need to do for the community. But 996 01:10:05.720 --> 01:10:09.479 you can stop on buy without a res If you have one great then you 997 01:10:09.560 --> 01:10:11.920 need a big party, you can get a table reserve. This staff will 998 01:10:11.920 --> 01:10:14.880 do whatever they need to make you happy. We have a great atmosphere here. 999 01:10:15.439 --> 01:10:17.640 We're gonna have bands on Thursdays Trivia Nights. We're looking at stuff for 1000 01:10:17.840 --> 01:10:21.159 upcoming events, so we're always planning something new. So just stop on buy 1001 01:10:21.199 --> 01:10:24.560 and enjoy the vibe with the team. I mean there's a great time here. 1002 01:10:24.760 --> 01:10:27.359 Yeah. We're also very dog friendly in our patio. You can bring 1003 01:10:27.399 --> 01:10:30.479 your dogs. We have little water out there for them, and then we 1004 01:10:30.560 --> 01:10:32.039 all our kids. Minion is pretty solid too, you know, bringing in 1005 01:10:32.119 --> 01:10:35.199 your kids, have them enjoy the vilagio, the water fountain out here, 1006 01:10:35.239 --> 01:10:38.960 and then you guys can sit back, have a few drinks and try our 1007 01:10:39.079 --> 01:10:42.439 badass many you know. Well, I know we're heard nationwide, but on 1008 01:10:42.560 --> 01:10:47.520 behalf of What's on Tap Radio Peter Chef Jonathan, Welcome to Katie Voodoo Brewing. 1009 01:10:47.640 --> 01:10:50.840 If you're an area, perfect place to come out, hang out with 1010 01:10:50.840 --> 01:10:54.039 the kids, or making a date night, right, that's right, yeah, 1011 01:10:54.039 --> 01:10:56.680 absolutely come check us out. All right, I appreciate you guys on 1012 01:10:56.800 --> 01:10:59.199 by the show. Thanks very much. It's What's on Taprido hang with us. 1013 01:10:59.239 --> 01:11:02.279 We got one more second. We'll be right back because it's five o'clock 1014 01:11:02.399 --> 01:11:08.960 somewhere, Lived Life, every Gold and Menonomics. It's always time for those 1015 01:11:09.000 --> 01:11:14.600 slackers of What's on Tap radio. We don't thank our friends at Tantrik Brewing 1016 01:11:14.640 --> 01:11:16.319 Company, located in Alegant, Michigan. Right there on the Kalamazoo River. 1017 01:11:16.399 --> 01:11:20.199 Beautiful sites, beautiful beer, beautiful food, and yeah you see the beer 1018 01:11:20.279 --> 01:11:24.319 logic guy in there hanging out stop by get a free What's on Tap Radio 1019 01:11:24.439 --> 01:11:27.359 high five, great beer, great times, great food, located an Alligant, 1020 01:11:27.359 --> 01:11:41.119 Michigan, Tantrik Brewing Company. All right, welcome to the last segment 1021 01:11:41.159 --> 01:11:45.199 of What's on Tap Radio. I'm gonna drop a fun facts added value, 1022 01:11:45.359 --> 01:11:48.560 Chad. This is the Irish sobriety test when you get pulled over by the 1023 01:11:48.640 --> 01:11:53.319 police. If you can see this correctly on your first try, you're free 1024 01:11:53.359 --> 01:12:00.039 to go. Last segment, What's on Tap Radio for this week brought to 1025 01:12:00.079 --> 01:12:04.239 you by our friends over at Tantrick Brewing Company, Hendrick Brewing Company and Aligan, 1026 01:12:04.319 --> 01:12:10.039 Michigan, where they encourage you to drink and enjoy responsibly, well not 1027 01:12:10.680 --> 01:12:15.800 not listen. They have music bingo, they have karaoke, They've got all 1028 01:12:15.880 --> 01:12:20.000 kinds of fun events, great food. But they are not going to encourage 1029 01:12:20.039 --> 01:12:25.520 you to learn how to sing this Irish song to get out. And by 1030 01:12:25.560 --> 01:12:28.399 the way, that probably won't work in Alegan but you know, I do 1031 01:12:28.520 --> 01:12:30.800 want to change the subject here because you brought it up. And that's this. 1032 01:12:31.119 --> 01:12:35.239 I don't know if this is urban legend, but until somebody proves me 1033 01:12:35.319 --> 01:12:40.840 wrong, I'm saying it's facts. Somebody told me one time that they got 1034 01:12:40.880 --> 01:12:43.439 pulled over, and I heard I heard the story a long time ago they 1035 01:12:43.439 --> 01:12:45.159 got pulled over, or they heard somebody who got pulled it's always I didn't 1036 01:12:45.199 --> 01:12:47.359 do it as a friend of a friend, you know, right, And 1037 01:12:47.479 --> 01:12:49.840 they got pulled over. And the cop says, okay, I want you 1038 01:12:49.960 --> 01:12:55.279 to recite the alphabet, but I want you to do it backwards. And 1039 01:12:55.439 --> 01:12:59.239 so he's facing the cop looks him right in the eye and he turns his 1040 01:12:59.359 --> 01:13:05.199 back to him. He abc and like and the cop went, if you're 1041 01:13:05.319 --> 01:13:09.399 smart enough to think of that, get out of here. And he let 1042 01:13:09.520 --> 01:13:12.680 him go. It's like, like, all right, I'm just wondered, 1043 01:13:12.720 --> 01:13:21.800 do I blow or do I suck? Drink responsibly? Drink responsibly? All 1044 01:13:21.880 --> 01:13:26.760 right, Well, again, thank Tantrick Brewing Company for bringing us this last 1045 01:13:27.560 --> 01:13:30.960 segment of the show for the week, for the week, for the week, 1046 01:13:30.199 --> 01:13:34.159 And I'm drinking the pot of gold much much better from the pizza beer 1047 01:13:34.239 --> 01:13:40.680 I was drinking earlier from again, not saying much from you can do. 1048 01:13:41.079 --> 01:13:44.039 I mean, you can say it's a good beer, and then you can 1049 01:13:44.119 --> 01:13:47.079 say it's better than the pizza beer, and well, you know what, 1050 01:13:47.359 --> 01:13:50.880 my shoe is better than the pizza beer. So let'm give a shout out 1051 01:13:50.920 --> 01:13:56.560 to Peter Gomes and Chef Jonathan over AVOOO Brewing for joining me if you missed 1052 01:13:56.560 --> 01:14:01.880 announcement that that interview. Our podcasts will be available everywhere on so many different 1053 01:14:01.880 --> 01:14:05.600 platforms. We don't even know what platforms are out there that are broadcasting it, 1054 01:14:05.880 --> 01:14:10.520 but chances are you'll find it. It ain't hard to find, thanks 1055 01:14:10.560 --> 01:14:14.000 to our friends over at Cast Branding. But I want to thank our friends 1056 01:14:14.039 --> 01:14:15.840 over as Superior Pest Control for sending the story our way. Now, this 1057 01:14:15.960 --> 01:14:18.399 is something I've never really thought about, but I've seen it one hundred times. 1058 01:14:18.840 --> 01:14:20.960 Have you ever gotten a receipt from the bar? I mean, you 1059 01:14:21.359 --> 01:14:24.920 your tab and it's got a little smiley face on it makes you feel good? 1060 01:14:24.960 --> 01:14:27.239 Right, You're like, oh, well, look that's a nice little 1061 01:14:27.239 --> 01:14:30.760 smiley face on there. Well, there's a reason they're putting a little smiley 1062 01:14:30.840 --> 01:14:32.479 face on there. You didn't know this, but now you do. And 1063 01:14:32.520 --> 01:14:36.359 I'm sorry Bartender's if I'm giving your secrets away. But there's a reason why, 1064 01:14:36.600 --> 01:14:42.239 and the reason is that a study out of the Journal of Hospitality Management 1065 01:14:42.319 --> 01:14:45.560 found that people do tip more if they see a smiley face on their receipt. 1066 01:14:46.359 --> 01:14:49.640 But the kind of your server draws, it's what you have to look 1067 01:14:49.640 --> 01:14:55.319 at. So they printed different types of tips and for different receipts, so 1068 01:14:55.359 --> 01:14:59.000 there's like a fifteen to twenty twenty five percent, and each one of them 1069 01:14:59.039 --> 01:15:02.079 had a different emoji no, So they basically wanted to see if the mojis 1070 01:15:02.279 --> 01:15:06.840 were shoeing people in the tipping more, and the lowest percentage had a neutral 1071 01:15:06.880 --> 01:15:11.920 face emoji, the rest had a smiley faced emoji, and the smile got 1072 01:15:11.960 --> 01:15:15.640 bigger and bigger, their percentages went up, and so the average out emojis 1073 01:15:15.800 --> 01:15:19.479 was twenty two point nine percent and rose twenty five point four percent, with 1074 01:15:19.680 --> 01:15:25.640 them an eleven percent increase all by putting a nice smiley face on the receipt 1075 01:15:26.119 --> 01:15:29.319 well, and they also tried it with delivery orders and saw a ten percent 1076 01:15:29.439 --> 01:15:32.359 bump, and takeout orders saw the biggest increase, with a thirty three percent 1077 01:15:32.520 --> 01:15:35.640 bump. So if you're out there, if you're out there, bartenders, 1078 01:15:36.399 --> 01:15:41.000 keep doing those smiley faces, keep getting those tips in because a smiley face 1079 01:15:41.119 --> 01:15:44.399 on your receipt makes you tip more. Now you know what else makes you 1080 01:15:44.479 --> 01:15:47.840 tip more when you actually show up and check on the table I was in. 1081 01:15:48.319 --> 01:15:51.199 I'm not going to say what brewery I was in just recently. I'm 1082 01:15:51.199 --> 01:15:55.840 not going to throw them under the bus, but let's just say I was 1083 01:15:56.119 --> 01:16:00.600 in Lancing for my daughter's concert and we went out for dinner afterward, and 1084 01:16:01.079 --> 01:16:09.159 uh, we had a party of ten and great beer, and uh, 1085 01:16:09.600 --> 01:16:13.239 place wasn't busy. But when you when you have a party of ten in 1086 01:16:13.359 --> 01:16:19.800 a restaurant that's not busy on a Sunday night, maybe you want to check 1087 01:16:19.880 --> 01:16:24.520 in on them. But when it takes fifteen minutes to get water brought to 1088 01:16:24.680 --> 01:16:30.199 the table and nobody come like and you never once checked on anybody's food, 1089 01:16:30.399 --> 01:16:32.079 and then the food that did show up showed up cold, It's like, 1090 01:16:32.119 --> 01:16:35.159 wait a minute, there's no reason for you not to bring hot food because 1091 01:16:35.359 --> 01:16:41.359 the place wasn't busy. Yeah, if you pay attention, you get bigger 1092 01:16:41.359 --> 01:16:45.359 tips. Was your smiley face on your receipt didn't look because all I did 1093 01:16:45.520 --> 01:16:49.239 is signed my name. No, I did tip a little. I tipped 1094 01:16:49.279 --> 01:16:54.920 a little, I tipped No, I'm I started twenty percent and round up 1095 01:16:55.560 --> 01:17:00.359 this time I started at ten and rounded up Chad tip check on tables. 1096 01:17:01.159 --> 01:17:05.600 No, they just he was non existent. And I mean the only reason 1097 01:17:05.680 --> 01:17:10.159 he got ten is because when he was there he was very pleasant. He 1098 01:17:10.319 --> 01:17:13.239 really was pleasant. But I was like, we kept trying to flag him 1099 01:17:13.279 --> 01:17:15.319 down, and he was talking to other servers and he wasn't paying attention. 1100 01:17:15.960 --> 01:17:20.000 And the beer was great, you know, great brewery and food, well 1101 01:17:20.960 --> 01:17:24.800 everything except for the corn beef. And if you ever want to know how 1102 01:17:24.800 --> 01:17:27.319 to make corn beef, I'll show you sometime. Any of that. He 1103 01:17:27.399 --> 01:17:34.479 had thirty pieces of flair on. Anyway, anyway, we happened to be 1104 01:17:34.920 --> 01:17:39.560 nice one. We were there though, on Saint Patrick's Day, and I 1105 01:17:39.680 --> 01:17:42.479 was a little I was kind of bummed out for two reasons. They didn't 1106 01:17:42.520 --> 01:17:46.199 have a dry Irish stout and they had a Saint Patrick's Day party which had 1107 01:17:46.439 --> 01:17:53.479 ended, but it wasn't like there was no dry IRI's stout and there was 1108 01:17:53.479 --> 01:17:56.439 no Irish music playing. But what time is out? Wait? Wait, 1109 01:17:56.520 --> 01:18:00.560 time to the party end like four o'clock, I think, And you gotta 1110 01:18:00.600 --> 01:18:02.720 end up thing at like two in the morning. Four. Come on, 1111 01:18:03.479 --> 01:18:08.039 It's all right, it's ourr anyway. I do like the establishment. I 1112 01:18:08.199 --> 01:18:11.239 just I was really disappointed in our server. And and you know I didn't 1113 01:18:11.279 --> 01:18:14.319 stiff him on a tip, but I just I just rounded down, that's 1114 01:18:14.359 --> 01:18:16.600 all so. But check on check on tabe and I don't. I didn't 1115 01:18:16.600 --> 01:18:19.159 even look for a smiley face. But it turns out though if I had, 1116 01:18:19.279 --> 01:18:24.079 maybe I would have tipped more because the beer would have tasted better, 1117 01:18:24.760 --> 01:18:28.880 maybe if I heard Irish music on Saint Patrick's Day. But apparently Irish music 1118 01:18:29.039 --> 01:18:32.720 makes guinness taste better. The genre of music that you choose can change the 1119 01:18:32.840 --> 01:18:36.720 flavor of your beer. Eureka, who knew? All right, this is 1120 01:18:36.760 --> 01:18:40.479 awesome. By the way, harbor lighte Bilt, pay attention. You are 1121 01:18:40.600 --> 01:18:44.079 on a beat. You're in a beach town just down the road. You 1122 01:18:44.199 --> 01:18:46.239 need to start playing some yacht rock music. Okay, just pay attention and 1123 01:18:46.319 --> 01:18:49.760 the beer will taste so much better. We had the Irish music on Saint 1124 01:18:49.840 --> 01:18:54.239 Patrick's Day. You should come down yacht rock music in the summer. My 1125 01:18:54.279 --> 01:18:58.239 friend didst better? Yeah right, I don't know if they tipped better. 1126 01:18:58.359 --> 01:19:00.159 No, the beer taste better with the Irish, is it playing? Oh 1127 01:19:00.359 --> 01:19:05.479 absolutely, our beer tastes way better. Researchers have confirmed though, that Guinness 1128 01:19:05.640 --> 01:19:11.039 the favorite beer of Aquaman. Oh yeah, Jason Momo. Yeah yeah, 1129 01:19:11.119 --> 01:19:15.840 he's like my wife says, that's her hall pass. Yeah nice, yea, 1130 01:19:17.000 --> 01:19:20.960 so she said, apparently according to him and everyone else and researchers at 1131 01:19:20.960 --> 01:19:26.199 the University of Lincoln, home of the Swanees. Oh yeah, I looked 1132 01:19:26.199 --> 01:19:28.800 it up. The mascot. Oh yeah, it's a Swan. That's what 1133 01:19:28.840 --> 01:19:31.359 a professional journalist does. That's right, because you know what in Lincoln, 1134 01:19:31.399 --> 01:19:35.520 Nebraska, the first thing I think of swans. Yep, yeah, sure. 1135 01:19:35.720 --> 01:19:40.680 Anyway, that found that Guinness the flavor profile changes depending on the genre 1136 01:19:40.800 --> 01:19:44.960 of music that you're listening to. Study was published in the Journal of Frontiers 1137 01:19:45.159 --> 01:19:47.840 in Psychology and reviewed by The Daily Mail. Oh yeah, that's reputable, 1138 01:19:48.079 --> 01:19:51.760 all right. And a senior lecturer whose name I am not even going to 1139 01:19:51.840 --> 01:19:56.039 even try to pronounce. Thanks for throwing that in there. Those who put 1140 01:19:56.079 --> 01:20:00.239 the one sheet together, you jerk. Okay, this he's a election sure 1141 01:20:00.800 --> 01:20:04.039 of the psychology at London University in Lincoln This is in the UK explained the 1142 01:20:04.119 --> 01:20:12.680 difference in taste boils down to two psychological phenomenon and basically, your brain kicks 1143 01:20:13.000 --> 01:20:19.560 in and thinks it's authentic and taste better because another sense tells you it does, 1144 01:20:19.960 --> 01:20:28.039 which is probably why beach towns and resorts sell way more Corona than everyone 1145 01:20:28.159 --> 01:20:30.600 else. Why because you're here in the Caribbean music. You're there on the 1146 01:20:30.640 --> 01:20:34.039 beach and you're like, wait a minute, this Corona is amazing, but 1147 01:20:34.680 --> 01:20:39.880 Corona doesn't really sell well in thunder Bay, Canada. All right, So 1148 01:20:41.159 --> 01:20:44.680 right there, ladies, and just it's why cheap light beer tastes really good 1149 01:20:44.720 --> 01:20:46.520 when you're listening to country music, like I feel like a loser, and 1150 01:20:46.600 --> 01:20:48.840 then you find out you're listening to a song about a guy who lost his 1151 01:20:48.920 --> 01:20:51.640 truck, his dog and his wife. All right, that's been this episode 1152 01:20:51.720 --> 01:20:56.760 once on Tap Radio. Thank you for tuning in Harbor Light. Bill's hanging 1153 01:20:56.800 --> 01:21:00.479 out with us here, James in Studio s Lady Texas. Thank all of 1154 01:21:00.520 --> 01:21:04.319 our wonderful partners in crime. So is the Tantric Brewing Superior Pest Control Biologic 1155 01:21:04.359 --> 01:21:06.840 Conference Events and renoded to NAC and Insurance, Grow Up the Backer Grill, 1156 01:21:08.079 --> 01:21:11.119 Keeping the lights on, Harbor LIGHTE Brewing of course sponsoring our podcast cast branding. 1157 01:21:11.159 --> 01:21:13.960 Also want to thank our friends over at Vodoo Brewing for stopping by so 1158 01:21:14.119 --> 01:21:16.760 for mister Biologic Chap Pillbeam Harbor Light Bill. I am Bugrew James Usain. 1159 01:21:16.760 --> 01:21:18.720 Thanks for checking out What's on Tap Radio. We hope you enjoyed it and 1160 01:21:18.800 --> 01:21:21.680 we hope you would join us for another actual pack radio show next week. 1161 01:21:21.720 --> 01:21:25.640 Folks forgot great one plan. We'll see then. Cheers