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The topics and opinions expressed on the
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questions or comment should be directed to
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W four WN Radio. Hello and
welcome to Fearless Fabulous. You. I

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am your host, Melanie Young,
and thank you for joining me today.

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My message to women of all ages, especially those fifty five and older like

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moi, is that you have the
right to choose life on your terms,

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live it healthy and with pleasure,
at any age, at any stage.

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And that's my message. You can
follow me on Melanie Fabulous, and of

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course here are all my shows on
your favorite podcast channel. I think we're

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on over forty right now, you're
listening live on the Women for Women Network.

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Today we're going to talk about a
topic that I think is important for

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a variety of reasons. It's about
a number of things that all kind of

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boil into one. It's that we
don't we as women, we don't need

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to seek approval for anything. We
don't need approval to live our lives on

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our terms. We need to just
give ourselves permission to do it. We

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don't need to ask permission from anyone, our spouse, our parents, our

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kids, period. It's about living
life on your terms. And one of

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the things that I noticed recently as
we've been driving from our former home in

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Tennessee to our new home in New
Orleans. I like to eat. I

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enjoy eating. I come from a
family that has always enjoyed food. We're

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Southern and Jewish, which means Southern
food and Jewish food. There's a great

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book called matsubl Gumbo. As a
matter of fact, it celebrates the beauty

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of Southern Jewish food, and I
work in the industry. I enjoy a

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good meal. I enjoy it,
albeit I am a picky eater. I

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prefood, food that is fresh,
well prepared, and when possibly a locally

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sourced. I also enjoy sitting down
to enjoy a meal and not standing up

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grabbing a bike or walking or eating
in a car or doing anything that frankly

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gives me indigestion. I like the
beauty and the ritual of eating around a

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table, having conversation, eating good
food. I also like to eat in

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peace, which is where I'm going
with this. I like to eating peace

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without people looking over at my plate
and commenting on either when I'm eating or

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how much I'm eating, or did
you order that? Or why did you

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order that? Or I wouldn't order
that. I really don't like people commenting

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on what I eat or how I
eat. And I confess I have done

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that, and I confess that I
need to do better at not commenting as

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well. And there's a lot of
reasons for that. And the reason I

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brought this up is I've observed it
a few times, and I think women

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tend to receive more comments about what
they eat and how much they eat than

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men. I truly believe this.
So here are three examples. A friend

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said looked at me and said,
wow, you cleaned your plate, Like,

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what a surprise? I ate all
my food? Well, I was

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hungry, right, But then there's
people who will say to you, what's

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wrong, don't you like your food
you're not eating or such a picky eater?

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You eat like a bird again,
offering judgment that used to happen to

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me a lot growing up. Or
someone will say, wow, she hoovered

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that meal down. She really did
eat a lot, did you notice how

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much she ate? Or recently,
at a restaurant, I ordered food.

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I wasn't very hungry. I ordered
the entree. Entrees tend to be bigger

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than I usually like to eat.
I'm more of an appetizer person, So

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I ate half the food, right. I ate half the food and asked

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for a takeout container, and the
said, oh, I didn't think you'd

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finish everything. It looked like it
would be too much for you. Like

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worry judging me on like the size
of my portions. It's like judging me

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on the size of my breast or
the size of my butt. So maybe

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I'm being sensitive, but maybe I'm
not. But I've noticed my fellow women's

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eyes roll. The women eye roll
when the men therewith make the comments.

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For example, recently, at a
restaurant, the man looked over at his

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female spouse and said, well,
you really cleaned your plate. And I

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wanted to say, you're gonna pat
her on her head like a good girl,

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And she said irresponsible. I was
hungry, like she didn't need to

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explain herself. But the comment was
so rude, I thought, maybe I'm

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being sensitive, But the eye roll
was there. We had the mutual eye

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roll, and that happened with another
friend where the spouse commented on how much

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she was eating and then how to
eat the food and maybe she should try

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it a different way, and there
was the eye roll. Mind you,

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my friend is a food writer and
a beautiful cook, so she knew exactly

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what she was doing. But the
point is we don't need to be food

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police. Well, actually food shaming. I'll get the food police at the

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table. Food shaming is when you're
commenting on how much someone eats, how

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little someone eats, what they're eating, Why did you order that, Why

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are you doing that? Why are
you so picky? You're eating too much?

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You cleaned your plate, man,
you hoovered that down. It's like

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food shaming. Now again, I
may be sensitive, but I am sensitive

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when I see the look on women's
faces when the comets come. And frankly,

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men or other women should never assume
or insinuate that women should watch how

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much they eat or what they eat. Period. Body shaming is already a

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problem among women and girls. Why
exacerbate the problem by food shaming? And

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That's where I'm going with this.
A lot of people when they were young

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were food shamed, which resulted in
body shaming. Okay, the two go

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hand in hand, and unfortunately the
seeds of both can be planting very young

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girls and boys. It is an
equal opportunity, all sex, all gender,

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all background situation. And it happened
to me personally, which is why

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I'm probably more sensitive to it than
many. When I was young, there

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was a distinct hierarchy in the food
chain at the dinner table. The men

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got the larger portions, and they
got the prime portions. The men got

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to have dessert, they got to
have the cake a la mode, the

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pie a la mode. The women
were served smaller portions, lesser portions,

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less quality portions, and we were
served jello and fruit cocktail like. We

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were not given permission or allowed or
even offered the ca ala mode or the

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pie alo mode. And if we
were, we had to decline because it

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was considered to look piggy and overly
voracious. If we ate too much,

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we were told I was told to
leave food on the plate don't clean your

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plate. I was told to eat
smaller portions. I was ingrained, as

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I said, to eat jello and
fruit cocktail and avoid sticky, ouhy,

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gouey desserts. We spent time exercising. My mother would take me to her

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fitness salon. There was a fitness
salon back then where we would have to

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exercise to maintain our girlish figures.
It's like we were not allowed or permitted

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to indulge in food in any way. We always had to eat half portions.

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And that is where eating disorders begin. And that is why food shaming

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people as adults is not healthy,
because you don't know where that person's background,

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where their head is in terms of
their relationship with food. And saying

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something that's an inadvertive comment, even
if you think it's pleasant, like oh,

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I say you want your food and
clean your plate, it could trigger

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something that is less than healthy in
that person's brain. I know for me,

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when somebody comments about I see you
ate your plate or are you're gonna

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eat all that, I immediately push
all the food away and say I don't

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want it anymore because it brings me
back to when I was a little girl

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and I was told that cleaning your
plate was not healthy for you or not

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good for you. It was not
ladylike, it's something that you should think

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about. But more importantly, it's
considered rude to food chain people at a

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table. I was having a conversation
before the show with a girlfriend who said,

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yeah, that happened to me once. I was at a restaurant with

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some people and the other woman at
the table looked at me. I ordered

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a side of pasta and the woman
said, you ordered pasta, And my

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girlfriend said, yeah, I ordered
pasta. What's wrong with that? I

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like pasta? And she's like,
well, no one would I would you

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order pasta like Pasta's like you know, a germ or something that you put

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on the plate. Pasta is wonderful, you know, it's part of the

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Mediterranean's ayet. I have many friends
that cook beautiful pasta. It should not

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be part of the food shaming process. And unfortunately many of us, including

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me, have food shamed and didn't
know we were even doing it. We

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just make a comment that comes out
kind of stupid, and you know,

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maybe it's taking Maybe the person's made
to feel uncomfortable at the table, and

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you never want people to feel uncomfortable
at the dinner table. The dinner tables

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should all come together and feel comfortable, enjoy eating and then sharing food and

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sharing conversation, not feeling shamed about
what we're eating or not eating. So

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that is something that we should think
about when we're with people. Is not

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making comments about how much they're eating, how little they're eating, what they're

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eating, what they're not eating,
Why aren't they eating? I think you

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get the drift. No food shaming, no body shaming, no commentary.

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So if somebody the other one is
food policing. Now, the difference between

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food shaming food policing isn't is this
food policing is more like, well you

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should be eating organic, or why
are you eating junk? Or you know,

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maybe we should be eating you know, wild cought salmon and not American

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cotton. And that's a good example
because I made a comment once on Facebook

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about how I was recreating a very
old recipe I found in a binder that

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was part of my grandmother's recipe book, and it was a very special recipe

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book because it was my grandmother's and
I decided to prepare some of the recipes

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in it. So one of them
was a salmon loaf. So I talked

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about online finding some salmon and deciding
that I would just do the farm salmon

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that was available at my local publics
versus the canned salmon because I personally don't

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like can salmon. So I did
the farm and someone online said, would

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I would rather dog that eat farm
salmon. I would rather eat nothing.

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If I had to eat farm salmon, you could only eat wild salmon.

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Well, that's a combination of food
shaming and food policing. Like she was

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letting me, you know, she
was commenting about my food choices, like

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it was really none of her business. And I said back to her,

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well, frankly, where I live, that was the best salmon we could

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get. Because not everybody lives in, you know, cities where you have

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access to every kind of fish.
This woman does. She lives in coastal

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city where there's lots of fish.
You know, some people don't have access

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to the quality and diversity of foods
others have, and they have to make

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do with the best they have,
whether it's you know, enjoying canned peas

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versus fresh peas, farm salmon versus
canned salmon versus wild salmon, frozen fish

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versus fresh fish, not necessarily the
best parts of a meat, but whatever

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they can afford. The point is
nobody should be shamed or police based on

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the choices they make. They can
do that themselves. So again, I

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do admit me a copa in this
area because I have rudely and unfairly common

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on foods my husband enjoys eating,
and that's really wrong of me. I

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don't like the smell of meat.
I don't like the smell of charcreaiery and

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stinky sausages, and he loves to
eat them. And I have to learn

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to zip my lip and shew my
words carefully before it's spinning them out because

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I want to say the stuff stinks, get it away from me. But

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really, it's his choice and it's
his body, and it's not my place

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to tell him how to eat or
what to eat unless he asks my opinion,

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and he doesn't. He has a
pinchit for peanuts, you know,

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those dried peanuts that smell bad,
pretzels and pringles. I don't want him

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to eat those because I wanted to
be healthy. But it's his business and

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not mine. He's an adult.
He can make his adult choices, and

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I'm an adult and I can make
my adult choices much of the same way.

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If I only want to eat salad
let us for dinner, don't tell

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me I must have a protein.
I don't have to have a protein meat

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when I eat. I can just
have vegetables and I'll be perfectly happy.

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Again. The point is, keep
your comments to yourself about how and what

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a person eats. Let people eat
and peace, and don't give them a

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piece of your mind. Give them
a piece of great food and share it

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and enjoy together, because really you
may end up eating your words. So

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how do you handle comments when people
make crazy rude comments at the dinner table?

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And it's amazing how many crazy rude
comments can be made at the dinner

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table. And it's not just about
what you're eating. It could be something

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about what's going on in the world
today. And politics is a big off

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topic, you know. Try to
keep politics off the dinner table, Try

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to keep religion off the dinner table. Try to keep personal manners out of

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the dinner table. Keep it light. So if somebody comments to you on

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how much you're eating or wow you
cleaned your plate, just say, yeah,

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I have really great appetite, and
this is delicious food. I'm so

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lucky that I can enjoy whatever I
want. Some people don't have that privilege.

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Another way is practice gratitudes. I'm
really grateful to have such a delicious

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meal in front of me. A
lot of people don't have this opportunity.

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Would you like to share a bite
of it? Offer the sharing process.

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This dish is so good and plentable. Say to the waiter who comments,

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I'd like to take some home to
enjoy it tomorrow. You don't really need

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that explanation. You could just say
kind and have a doggy bag. But

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that's a nice way to say.
I love the food. It was just

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a little bit more for tonight.
I'd like to take it home and enjoy

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it tomorrow. Or just ignore the
comments and change the topic. You don't

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need to explain yourself and your eating
habits and preferences. You don't need to

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be apologetic about what you choose.
You also should not complain about what food

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is served to you. I've been
on trips where press trips where we've been

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served in an abundance of food.
It's like, you know, we're part

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of the lucky journalists club. We
go on trips, we're served a lot

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of food. Lucky, yes,
so I complain that it's too much food.

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You should never complain that you're being
served too much food. You should

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never complain because a lot of people
don't have any food to eat at all.

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If you feel you're being served too
much food, then just eat less

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of it and shut the frickin frick
up. Just enjoy the food, don't

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complain, say thank you. If
someone is having a dinner party and they

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ask you if you have food preferences, do be honest and say I don't

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eat meat. I eat vegetables,
or say I tend to eat more fish

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and vegetables than meat. Would you
like me to bring something along that line

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to add to the dinner party.
I tend to bring my own. I

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always tend to offer a dish that
I know everyone will enjoy and that I

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can also eat, because I never
want people to alter their menu, alter

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their entire menu, just because I'm
like the odd man out who doesn't eat

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meat. Recently, a friend cooked
a beautiful dinner of smoked slow smoked meat.

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Beautiful try tip I think was the
meat. It was beautiful. I

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even gave it a taste I didn't
like it, but I did give it

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a try. I brought my own
tuna. I bought it at the store

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and brought it and cooked it and
didn't say anything and just enjoyed it.

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That's the easiest way to do it. If you're going to a dinner party

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and you know the food's going to
be at steak, either don't go,

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or go and be prepared to eat
other food, or quietly ask if there's

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vegetarian options, but don't make a
big to do about it, and don't

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expect the entire menu to change just
because you have very specific preferences. It

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just goes the same with people that
are starch averse. There's a lot of

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people that for some reason think gluten
is the Gluten is the enemy, and

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you've got the gluten guard, and
they make a big deal. I'm not

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eating gluten, I'm not eating gluten, I'm not eating sugar, I'm not

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eating dairy. And suddenly the whole
tone of the meal changes and the whole

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dynamics change, and everybody's somewhat on
unease because you're so worried about what somebody

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can or can I eat. There
is an exception to that, if you

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have a severe food allergy, if
you have a peanut allergy, or you're

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severely allergic to shellfish, make that
point clear from the beginning, because that

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is a health risk to you and
it is a risk to the person making

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the food. So obviously there are
exceptions to every situation, and the big

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one is if you have a severe
food allergy, you should always speak up,

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and frankly, you should always carry
like a little business card or a

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notepath listing your food analergies and be
prepared to present it when you go out

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or if somebody is hosting a meal, because nobody wants to serve you something

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that could potentially kill you. I've
read recent articles about this or stories about

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people that have dined from eating something
that was made in the area where peanuts

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were used. That is really important, and it's also important if you're preparing

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a meal or hosting a meal to
ask your guess if anyone has food allergies

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which are different from intolerances. So
a food allergy where you could be anaphylactic

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potentially kill you. That's very severe, and you would to make sure that

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you ask about that. Then there
are people who are simply intolerant. I

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love dairy, love, love,
love it, but I do get gastro

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intestinal issues if I eat too much
dairy. So I'm not intolerant. I

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have sensitivity. So hear me out. Food allergies severe potentially anaphylactic, could

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cause lethal reactions. Ask food intolerances. That means someone is does not digest

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the food. Well, maybe they
break out in nives, maybe they get

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gastro intestinal issues they can't tolerate that, Maybe they throw up. I know

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people that actually throw up by eating
certain foods. That's a problem you need

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to ask. In sensitivities. Food
sensitivities are food you can eat, but

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you don't always have the best result
afterward, usually because you eat too much

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of it. I mean, I'll
be honest with that. You have a

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little bit of diry, I'm okay, I've eaten a lot of diiry.

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Not so good, not so good. But you should always ask and be

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discreet about it. You don't need
to make a big announcement at the table

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that so and so has this.
You as the person who has a condition,

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don't need a big announcement. Just
keep it on the table, but

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under the table. If you know
what I mean keep it on the table

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with your hosts in the restaurant,
but under the table when you're having dinner.

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So food shaming, body shaming,
these are all things that we need

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to stop doing because it's not healthy
to anyone. And Wani is this important?

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Well, I, you know,
looked up some statistics on eating disorders

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from the National Association of Anarexia Nervosa
and Associated Disorders. A lot of these

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issues start because someone is made to
feel uncomfortable about food, and their relationship

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with food changes and in not a
healthy way. So eating disorders effect as

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I said, people about ages,
races, sizes, ginger identity, sexual

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orientation, and background. They While
many people think that more women have eating

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disorders, in fact, hear the
stats from a NAD the Association of Anarexia

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Nervosa and Associated Disorders, an estimated
nine percent of the US population, or

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twenty eight point eight million Americans,
will have an eating disorder in their lifetime.

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I have had an eating disorder.
My mother had an eating disorder.

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Is that I mean it's genetic?
I don't think so. I think it's

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you know, I learned from my
mother and grandmother. As I say,

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said when I was little I was
taught I could only eat certain foods.

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I was taught never to eat chocolate. It was going to make me get

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at me. I mean, this
day, they've ingrained me not to eat

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too many sweets. Irony is my
mother, who hated being fat when she

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was a little girl and did not
want to be around people who were fat.

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When she was an adult, battled
her weight all her life, and

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as an elderly woman in her eighties, when I tried to feed it,

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refused to eat all starch. She
was one of the starch squads. She

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was afraid that starch was going to
make her fat, so she wrote she

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would not eat potatoes, she would
not eat rice, she would not eat

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pasta. She not anat bread unless
it was hollow bread. She was very

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particular. But she ate a lot
of sugar. So I never could understand

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that, because you could eat a
lot of starch and it could convert to

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sugar, or you could just eat
sugar and you got sugar. So I

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don't understand where her eating disorder came
from. But she at the end of

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her life she only wanted to eat
sugar. At that point, I didn't

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care anymore because I just wanted her
to eat because she had an eating disorder.

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Back to the reality. That is
interesting. Fifteen percent one five of

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women will suffer from an eating disorder
by their forties or fifties, but only

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twenty seven percent receive any treatment for
it. Interesting fifteen percent. That's a

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fairly large percentage, with anorexia being
having the highest mortality case. Anorexia blim

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you are the two most common forms
of eating. One is you know,

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you don't eat, one is you
eat a lot and then you purge.

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This is a situation that, as
I noted, can develop in your youth

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as it did with me. My
relationship with food started very early on and

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mimicked what my mother and grandmother did
or did not eat. At age six

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to ten, girls start to worry
about their weight, and by age fourteen,

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sixty to seventy percent of all young
girls are trying to lose weight.

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Now, that is a large percentage. Again from the same organization I quoted

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before, found that seventy percent of
children and adolescents as young as twelve dislike

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their bodies, and forty five percent
say they are regularly bullied about how they

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look, which includes their weight.
That is the number one reason kids are

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tease because they weigh a lot.
Now what's sad about that is that girls

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who were teased about their weight were
two times more likely to be overweight,

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quote unquote, one point five times
more likely to binge, eat, and

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one point five times more likely to
use extreme methods of weight control five years

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later. Weight control extreme usually means
you take laxatives, you fast, you

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binge, and purge a lot of
unhealthy things, and unfortunately this leads to

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an ongoing uh eating disorder, an
unhealthy relationship with food, usually for the

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rest of your life. It takes
a long time to undo the since sometimes

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you never do. A study sound
that eight percent of fifteen year old girl's

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diet at a severe level, and
their risk of developing a permanent eating disorder

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is eighteen times greater. About twelve
percent of adolescent girls has some form of

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an eating disorder, and very few
seek treatment. And it's not just young

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girls. As I noticed, my
mother was an elderly woman with eating disorders.

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A lot of women who hit menopause
develop eating disorders or eating disorders that

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they once had as a young girl
come back into their lives because they're gaining

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weight and they don't want to have
that menopause weight, and the next thing

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you know, they're doing extreme dieting. Extreme dieting could be anything from withdrawal

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to refusal to eat, to reducing
what you eat to unhealthy portions, to

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unhealthy fasting versus what people say are
healthy fasting. I'm not a big faster,

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so I'm not big on fasting,
to binging and purging to only eat

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in certain types of foods, which
makes you have an unbalanced diet versus a

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balanced diet. It's particularly bad when
you get older, because the elderly become

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weak. And I saw this happen
first hand with my mother, who developed

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an eating disorder or I think she
had an eating disorder all her life,

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but it recurred and reserved. It's
not recurred, but resurged as she got

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older and became fearful of being fat. Now her definition of fat had also

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changed after my father died and she
who had gained weight while she was caring

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for him, she had gained weight, and that tends to happen. I

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was caring for my mother and probably
put on fifteen pounds because you have a

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lot of stress, you stress eat, you eat with their night eating,

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you do tend to gain weight many
people some lose weight, but there is

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usually some unhealthy eating pattern. When
you're caregiving people, it is a very

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challenging time and if you are caregiving
a loved one, I do encourage you

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to talk to people that can help
you through it. I don't caregive alone.

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But like adolescents, which is an
awkward stage, growing older and going

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into menopausis like the opposite end of
adolescence. Your body is changing, your

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hormones are changing, life is changing, and you're trying to get a hold

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of yourself, and that's when other
eating disorders can appear. Unfortunately, right

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now, there are a lot of
drug commercials, as we all know on

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television promoting weight loss and osam beck
and other types of drugs, and even

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Oprah Winfrey went on national television to
talk about her constant yo yo body,

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her relationship with food and dieting,
which is dog ter Dog is probably not

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the right word. Dog is a
negative term there, but has been a

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part of her life for all of
her life. She's been very open about

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her relationship with her weight and her
body and food. Applaud her for doing

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00:26:59.799 --> 00:27:02.839
it. I don't necessarily know promoting
ozepic was the way I would go,

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but that's what she did. But
you don't need to resort to diet.

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I mean, you don't need to
resort to diet drugs to lose weight.

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You need to start with first having
a healthy relationship with food. So I'm

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going to underscore that the reason I
started this entire show was that I had

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experienced and or witnessed situations at the
dinner table where people were put made to

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feel uncomfortable about the size, type, and quantity of foods they were eating.

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So that is what this show started
with comments about how much you eat,

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how littlely eat, you ate so
much, you didn't need so much,

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And those are the types of things
that plant the seeds to unhealthy relationships

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with food and experiencing the joy of
eating. Eating should be a joy.

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It's for many, it should be
a natural, it's nourishment. For some

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it's a privilege because they are doing
without. But it should never be disparaged.

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People should not be shamed about their
eating. They should not made to

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feel uncomfortable. There are unhealthy eating
patterns, we all know what they are,

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and obesity, as much as eating
disorders obesity is a result of an

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eating disorder. The results in somebody
becoming overweight in an unhealthy way, and

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many people do need help managing their
obesity. But it all starts with a

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healthy relationship or unhealthy relationship with eating
and food. So if we can plant

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the seeds early on with young people, if we can teach ourselves to enjoy

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food, give ourselves permission to eat
food with joy and not feel criticized for

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what we eat or don't eat,
and not criticize others. If we can

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learn to all enjoy it and mindful
not mindful moderation and not on the go.

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If we can all have access to
better foods at more affordable prices,

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that would help. Recently drove across
the Florida Panhandle and throughout the Mid South

384
00:29:10.599 --> 00:29:15.200
with my husband, and access to
healthy food was few of barbenteene. The

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00:29:15.240 --> 00:29:19.799
dishes tend to be at the convenience
stores, tend to be fat fried,

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00:29:22.240 --> 00:29:26.519
sweet sugar. Be nice to see
more fruits and vegetables and other healthy alternatives

387
00:29:26.599 --> 00:29:33.160
available, but you know, people
buy what is affordable to them, and

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00:29:33.200 --> 00:29:37.480
that's another issue which really doesn't fit
into the show. But access to good

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00:29:37.519 --> 00:29:44.640
food should be a privilege to all
and not to few. But what can

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00:29:44.680 --> 00:29:48.440
we all do better in the process
to help people have healthy relationships with food

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and have healthy relationships with each other. Well, I'm going to wrap this

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up with the following. One.
Food should be enjoyed with people or alone.

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It should be savored. It shouldn't
be grab and go, oh quickie,

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get it over with. It should
be your nourishment. It nourishes your

395
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body, it nourishes your soul.
You should enjoy it. And remember that

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00:30:17.480 --> 00:30:21.160
many people don't have the privilege of
food. They're starving. So if you

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00:30:21.200 --> 00:30:26.079
have access to food, consider yourself
lucky. Two. Food should be affordable

398
00:30:27.920 --> 00:30:33.039
and plentiful. And I'm hoping that
all the things that are wrong in the

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00:30:33.079 --> 00:30:37.079
world will get better for the people
who don't have access to good food.

400
00:30:37.480 --> 00:30:41.000
And I'd like to see more affordable
food at restaurants and the grocery stores.

401
00:30:41.039 --> 00:30:42.480
Food costs are going up and up
and up, and that means people are

402
00:30:42.480 --> 00:30:45.920
looking for less expensive choices, and
it's tough right now for some people on

403
00:30:47.000 --> 00:30:55.480
a budget. Food should be appreciated
and when possible, prepared at home to

404
00:30:55.519 --> 00:31:00.400
create the joy of creating food together. It's a communal activity. When people

405
00:31:00.400 --> 00:31:03.720
are at a dinner table, it
should be about enjoying the food together and

406
00:31:03.759 --> 00:31:07.599
not criticizing someone for eating too little
or not enough, or eating one thing

407
00:31:07.799 --> 00:31:14.200
or another. Food policing and shaming
should not have a seat at the dinner

408
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table. People should be made to
beat comfortable at every age of stage about

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00:31:18.640 --> 00:31:26.519
what they eat. And also except
that while one person's preference for something may

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00:31:26.519 --> 00:31:33.480
not be yours, it's their choice
and not yours. So chew your words

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00:31:33.480 --> 00:31:40.839
carefully when you're at the table.
Think about not saying something that may make

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00:31:40.920 --> 00:31:45.880
someone uncomfortable. And I'm selling that
to myself as well. Let people enjoy

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00:31:45.920 --> 00:31:48.640
their food. Don't judge them for
how much they eat, how little they

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00:31:48.680 --> 00:31:51.920
eat, how much they spend,
how little they spend. Just let people

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00:31:52.240 --> 00:31:57.799
enjoy the pleasure of eating because at
the end of the day, you are

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00:31:57.799 --> 00:32:01.920
what you eat. And we all
want to be healthy, we want to

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00:32:01.960 --> 00:32:06.400
be happy, and we want to
give joy and share food with each other,

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00:32:07.240 --> 00:32:12.920
and that's all we need to do
to have piece at the table and

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00:32:13.000 --> 00:32:15.839
peace of mind. So don't give
people a piece of your mind about what

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00:32:15.880 --> 00:32:20.440
they should and should eat. Just
enjoy piece of the table and enjoy another

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00:32:20.440 --> 00:32:22.839
piece of that pie, and yes, have it all a mode if you

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00:32:22.880 --> 00:32:25.160
want. Don't let people tell you
you can't. You give your self permission

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00:32:25.160 --> 00:32:29.039
to have whatever you want, enjoy
it the way you want, and savor

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00:32:29.079 --> 00:32:35.000
every moment. I'm Melanie Young.
This is fearless, fabulous you, as

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00:32:35.039 --> 00:32:37.960
I like to say, take the
trip, enjoy the sip and eat the

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00:32:38.039 --> 00:32:43.680
cake, Enjoy every minute of it, and save your life to the fullest.

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00:32:44.000 --> 00:33:00.759
Thank you, Ka

