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Oh, there might be some cursing
on this episode. This is Beer in

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Front, part of the Odd Pods
media network. Every week i'll talk about

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00:00:11,199 --> 00:00:16,399
a beer that maybe we've forgotten along
the way while we get those check ins

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and badges. Some weeks, i'll
talk about a new beer that has potential

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to be a classic. Being the
Chicago beer Guy, I'll also talk about

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great craft beer and craft beer news
in the city of Chicago. Remember,

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sometimes the beer in front of you
is the best one yet. That's Beer

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00:00:37,640 --> 00:00:46,600
in Front, and it's coming up
now. Welcome to the March twenty ninth

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edition of Beer in Front. I'm
your host, Dave's Allatorus and this podcast

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is part of the Odd Pods media
network. I thank you very much for

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listening. I hope you enjoyed last
week's pizza episodes. That was a ton

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of fun doing. I had a
mic and recording issues when I made a

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pie with pro vel cheese that was
sent over from Brian at three to one

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pour. I made another pie last
weekend. I'll have the clip up this

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week. It's also over on YouTube
if you want to check that out.

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I chatted with Jay and Kay from
the Fuck My Work Life podcast and we

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reviewed Jay's favorite beer, Coors Light. That and all the usual segments will

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be coming up soon. If you
haven't checked out the YouTube and TikTok channels,

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I have a lot of beer reviews
there, as well as some goofy

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soda pop. I even did Macaroni
and Cheese Gummy Bear. So check out

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the YouTube and TikTok channel over at
Beer in Fronts. When you're done listening

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to this episode, head over to
Infectious Groove. I had an episode I

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recorded with Russ and Michelle last week
that was a lot of fun that dropped

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just a couple of days ago,
so head over to Infectious Groove. Next

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week, I'll be talking to Trevor
over at South Oh Brewing in Oceanside,

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California about their brewery in all of
their gluten reduced beers, and hopefully in

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the next few weeks I'll be chatting
with Walnut River Brewing in Kansas about their

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location. I want to thank everyone
who supports the show, whether it's on

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Patreon or you're someone that buys merch
or you just like and share the podcast.

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Give it five stars. That means
a lot, and I thank you

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all Right, Welcome back to the
show. I'm gonna have two of my

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favorite people and my mother's favorite podcast
name. I'm happy to have on.

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Jay and Kay from the great Fuck
My Work Life podcast. How are you

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guys doing today? Hey Dame,
Hey Dave, how are you? I'm

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so glad your mom likes YEA.
My mom sent me a text this morning,

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Oh, I because she listened to
last week's show when I had the

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beer that you sent on. She's
like, oh, I love that name.

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I said, Well, it's actually
a podcast and I'm going to talk

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to them today. Make sure to
tell them I love the name. So,

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Mom, when you listen to their
podcast, give them five stars.

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Don't give them one star like you
give me. Give their show five stars,

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mom, Oh Mom, five stars
too. Yeah. Now the show

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you guys have been out since what
March of twenty one? Ye? Yeah,

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just hit our two year mark and
totally forgot about it, blew right

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past it. What made you decide
that, you know, we want to

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do a podcast together? I think
so they for a very short time where

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we work, shut us down everybody, you know, because of the pandemic,

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and we were sitting at home and
it was just like I think we

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were listening to a podcast. Well, we I mean, we shut down

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for a couple months, but then
when we went back to work, we

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were very used to day drinking,
you know, for a couple of months

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that we had off and we'd come
home from work and kind of be frustrated

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that we were at work and a
lot of the country was still shut down,

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and we'd drink and then we'd just
start bitching. And you know,

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in one of the drunking bitching sessions, Jay's like, we should we should

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totally start a podcast where we're bitching
about work, and yeah, and you

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know, we didn't really want it
to be us just bitching about our work

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because that wouldn't be relatable to everybody, so we wanted to make it so

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we originally thought it would be more
of like people just kind of anonymously ranting,

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like things they just wanted to tell
their boss forever and can't. But

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then it just turned into more send
us there a weird story about what happened

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to you at work, which I
think works better anyway, Yeah, it

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works better. You guys have some
great merch. I need to pick up

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the Namas day Fucker's yoga math.
Do have some high quality merch available.

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Thanks, I've pared it down a
lot. I went nuts when we first

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opened our merch shop and started using
Canva, and I had all kinds of

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stuff and I was like, I
need to pare this down, make it

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a little bit easier for people to
get through. But I had to keep

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that yoga mat. Yeah, oh
that's fantastic. I'm like, I need

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to grab this. I need to
get myself one too. Yeah, me

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too. Yeah. Yeah. For
all the yoga that you for all the

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yoga that I do. How did
you both meet at work? Is there

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like a good work part to this
relationship? Kind of kind of um?

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I was, so I used to
travel quite a bit from my work for

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for my work, and I was
going overseas, like basically the only place

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I went to Israel was to Israel. But I would go come home,

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go come home, go come home. And there was one year where it

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was like ten months out of that
year I was in Israel because I would

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go for three months at a time. And one of the times that I

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came back, one of our work
friends was having a was it was it

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Labor Day barbecue? I think it
was Labor Day barbecue, and she invited

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both of us with the you know, with the uh intent. Yeah,

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sorry, that course lights getting to
you. Yeah, well it's Corona right

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now. But yeah, she had
the intent of like hooking us up,

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and you know, he was like, I'm you know this good thing girls

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always do. I'm not looking for
anyone. That's exactly what I sounded like.

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And then I courted her for a
couple months like a gentleman, and

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you know, and then the rest
is history. Yeah. So we gray

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hairs. Yeah, yeah, a
lot of gray hairs. Yeah, we

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work. We work at the same
company. But it wasn't like, oh,

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we were friends at work and then
we started It was really I because

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I, oh, I'm gonna try
to keep it sure. But I worked

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at this company a long time ago, which is where I knew our mutual

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friend from. And then I left
for ten years and when I came back,

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she still worked there and she was
friends with Jay and she was like,

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oh, I want to set you
guys up. Like no, and

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he had been gone, he'd been
traveling, so I had never actually met

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him at work until I met him
at her barbecue. So yes, we

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met at work, but not not
really. Yes, it's not like you

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were one cube over over from each
other, right, yeah? Yeah,

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did you both work at the same
place? Do like people at your company

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know about this podcast if you had
any like blowback from management or whatever.

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Not yet A lot of people know
about it. A lot of our co

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workers know about it. I don't
really know how they found out. We

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don't. We've never said where we
work, what we do, or used

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our real names on the podcast,
but somehow people started finding out, and

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we haven't heard anything from HR or
management. Yeah. I don't think.

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I don't think they can because their
big thing is like, like when we

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bitch about work, it's very uh, what's the word, It's very vague.

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Yeah. Yeah, So so we
don't use people's names that work there.

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We don't, you know, we
don't use the company names. People

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don't even know what we actually do
for a job. And so it if

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HR was to approach us about it, what could they really say? Yeah,

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like what what what could they really
do? You know? There's they

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would have. First of all,
they would have no actual proof, like

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solid proof that it's us. And
let's say, go to our Instagram and

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look at our pictures. Well,
don't give them, We're just promoting that.

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We're just promoting there our friends.
Yeah, we've tried to give them

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no reason to shut us down if
if they do find out. So yeah,

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but a lot of our coworkers know
about it. Yeah I don't know

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how. Yeah, well that's because
the show is good and it's popular and

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people listen. Yeah, like our
biggest our biggest city in our stats is

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is our city, which is cool. Oh yeah, I didn't know that.

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Yeah, look at that. I
mean, so we're basically like locally

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famous. Yeah, okay, so
on that, Um, we have a

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fee to come on other people's podcasts
since we're famous. Yeah, and that

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fee is beer. Okay and you
paid? Yeah, yeah, there we

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go. Or since the topic of
this show is beer, I still have

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like five more of these left that
I could mail out. Uh that's well.

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Yeah, I mean, look,
I ain't never gonna turn down a

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Coors Light, but I don't.
I don't want to put you out man.

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Yeah. Well, the beer that
we're gonna have now is Coors Light.

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This is what I haven't had on
the show. Coors Light is a

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big part of the Fuck My Work
Life show. It's Jay's favorite. So

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I'm like, well, I have
to do Coors Light sooner or later,

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I might as well talk to j
n K about it. So, Jay,

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you're the fan. Why do you
love Coors Light? So? I

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because it's it's light. Uh,
it's crisp. And also so I think

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the po the popularity or the notoriety
that I've given, like cores Light on

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our podcast. Like the notoriety to
me is because when we would record,

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if I was drinking IPA's or like
the Craft Beers, there's times where I

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go through like nine beers in the
the in a sitting of recording a podcast,

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and if I was drinking that,
I would be completely unintelligible. I'd

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probably puke. I'd be on the
floor. And so a big part of

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me liking it is I can I
can drink it at leisure and it doesn't

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just wreck me. Yeah. And
it's only one four four and a half

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percent, so it's not I think
it's a point four point two. Yeah,

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it's it's pretty low. So you
know, I can go through them

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and it doesn't. You know,
I'm not completely hammered. Sometimes I still

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get completely hammered, but that's like
a twelve pack in you know. But

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I do like other beers. Like
we go to breweries and I drink you

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know, like the Kraft beers,
and I enjoy them. I just can't

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drink too many of them. Yeah, I can't drink too many of them.

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Well, I'm gonna crack open.
The core is light. My mountain

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is blue, so that's good.
Perfect, I got my blue mountains to

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you. I'm gonna crack one open
too. All right, there we go.

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It was weird. I ain't a
hard time finding this in his six

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pack. Every place that I looked
through, they were like a ton of

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twelve packs. And I didn't know
if I had that kind of commitment issue

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in me. They had twelve of
them, So I'm like, let me

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find a six pack of it.
Yeah, same here too. If you

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go to the like the liquor stores, I think it's easier to find a

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six pack. But the grocery stores, it's all the thirty thirty pack of

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cans or the twelve pack of bottles. Yeah, I mean our our little

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local liquor store right across the street. I'm I'm friends with the with the

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I think he's like part owner of
it, but he's always there. He's

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the one who runs it and works
it, and he used to only have

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the eighteen pack of Hans and the
twelve pack of Hans and the twelve pack

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of bottles. And I was like, dude, you gotta get six packs,

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because I get a twelve pack and
I just blow through it. And

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it's like, you know, if
you if you carried six packs, I'd

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get those, you know, I'd
get those more and I wouldn't drink as

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much. And I still do.
But all right, well, I'm gonna

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have the Coors Light here. Smells
like just a regular old school Macro beer.

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Yep, it's not bad. I
mean, I can't remember the last

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time I had a Coors Light,
but it's not a bad beer at all.

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No, it doesn't have a very
strong flavor at all, which you

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know I've had, you know,
kind of the not alternative. What's the

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word I'm like for like a Bud
Light, I don't think taste as good

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as a Coors Light. Yeah,
yeah, yeah. It's easy to drink.

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It's definitely not offensive. I don't
think like anyone could drink this and

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find something that's offensive about it.
It goes down pretty good. People do

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though. People do like people They're
like, oh course, look piss water,

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and it's like, look, you
you're throwing all this shade at Cores

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Light. But go to any bar
or any like dive bar. You know,

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as long as it's you're not going
to like the Ritz Carlton bar,

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You're gonna find Cores Light, either
in a bottle or on tap. And

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it's been that way for who knows
how many decades, you know, So

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it can't be as shitty as people
want to say it is, because if

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it was, it would be in
none of those bars. It would be

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in none of those restaurants. It
wouldn't be on the shelves at every single

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store that sells beer. Yeah,
you know, it just wouldn't be there.

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All all your fruity you know,
grapefruit this and that. You know,

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those beers would be there. They
should make a grapefruit Cores Light.

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No, they should that, don't
you. Don't you talk that mess.

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You can actually just wheeze of fresh
grapefruit into this and it would probably be

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delicious. You know, I think
we're on something. Yea, all the

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ways you can. Yeah, now
I had one of these last night,

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and actually, you know, their
whole thing is drinking ice cold. The

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blue mountains. All this is it
warmed up. To me, it tasted

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better, So I think it's better
when it's not freezing cold. I think

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for me, I had more,
a little bit more of the malt taste

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to it. I thought it tasted
better, you know, above freezing.

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00:15:33,919 --> 00:15:37,440
Yeah, yeah, I think.
I think it's people's palates. You know,

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00:15:37,519 --> 00:15:43,440
people's palates are different, you know, like I used to enjoy drinking

206
00:15:43,440 --> 00:15:46,639
a Newcastle that was lukewarm. Yeah, you know, I don't really drink

207
00:15:46,639 --> 00:15:54,320
Newcastle anymore. But and I don't
like like a warm, coarse light.

208
00:15:54,879 --> 00:15:58,240
But if the mountains are just a
little light blue, I'm okay with drinking

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00:15:58,279 --> 00:16:03,039
it. You know, it doesn't
it's not like it has a horrible taste.

210
00:16:03,039 --> 00:16:08,240
It's I do like it ice cold. I do prefer it ice cold

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00:16:08,600 --> 00:16:11,919
because you know, mountains are blue. You know it's true. Baby.

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00:16:14,679 --> 00:16:18,720
Well, I'm sorry, Kay.
Did you get the cores light nail polish

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00:16:18,840 --> 00:16:23,279
when it came out and change colors
when like, I guess your hands were

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00:16:23,320 --> 00:16:27,960
cold. I'm not gonna lie.
I tried. Hey, they would release

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00:16:29,279 --> 00:16:33,159
like a little bit of it every
Tuesday, and every Tuesday I check sold

216
00:16:33,159 --> 00:16:36,600
out, sold out. I tried
for a few weeks and I couldn't get

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00:16:36,600 --> 00:16:40,799
it. I really wanted to try
it. What beers, kay? Do

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00:16:40,879 --> 00:16:44,840
you what's like your favorite beer that's
out there? Um? I mean,

219
00:16:44,879 --> 00:16:48,759
I do enjoy cores light, and
that's usually the thing I drink most because

220
00:16:48,759 --> 00:16:56,440
it's available in our house almost at
all times. But I definitely I enjoy

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00:16:56,759 --> 00:17:02,080
Probably my favorite is from local breweries
like Oh, I really enjoy their Mexican

222
00:17:02,120 --> 00:17:07,279
Lagger. I also really enjoy their
Vienna Lagger, which is kind of a

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00:17:07,359 --> 00:17:11,079
dark it's like a dark brownish color, but it's not it doesn't taste like

224
00:17:11,759 --> 00:17:15,960
a dark poor yeah, but it's
it's delicious, So I don't. I

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00:17:17,000 --> 00:17:23,119
don't enjoy hoppy beers. UM like
more of the the Lugger multi wheat type

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00:17:23,200 --> 00:17:30,160
beers. I had a I don't
know my favorite us to a favorite beer.

227
00:17:30,000 --> 00:17:34,680
So there's a brewery in central California
called Slow Brewery and they have a

228
00:17:34,720 --> 00:17:40,480
pink lemonade lagger that is so good. Yeah, that's probably my favorite.

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00:17:40,519 --> 00:17:42,480
I don't even know if they still
make it. It was seasonal, but

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00:17:42,640 --> 00:17:48,440
I ordered like a not a palette, but a case of it wants to

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00:17:48,480 --> 00:17:52,799
be delivered and it's a it's delicious. It tastes like a delicious pink lemonade

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00:17:52,799 --> 00:17:56,160
beer. And the and the pumpkin
beers. She she loves the pumpkin beers

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00:17:56,200 --> 00:18:00,079
like Halloween time comes around and she
stalks up. I think we still have

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00:18:00,119 --> 00:18:04,640
some in the yip and the pantry. We do just in case. It's

235
00:18:04,680 --> 00:18:11,319
aged now right exactly? Yeah,
is it warms up? I think that's

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00:18:11,359 --> 00:18:15,680
getting a little bit better. Like
I prefer it not thirty three degrees,

237
00:18:15,720 --> 00:18:21,119
maybe like forty five. I think
you get more out of that. I

238
00:18:21,160 --> 00:18:25,200
think the best way to drink Coors
Light is from tap. Yeah, in

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00:18:25,359 --> 00:18:30,000
a frozen mug where you get the
little icebergs forming at the top. That's

240
00:18:30,079 --> 00:18:37,240
my favorite. I do prefer Cores
Light from a tap in like a frosty

241
00:18:37,319 --> 00:18:41,160
mug. Like we have a we
have a restaurant islands here. I think

242
00:18:41,160 --> 00:18:47,839
they're I think they're a nationationwide right
islands and they have like the Cores Light

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00:18:48,000 --> 00:18:52,200
and a frosty mug on tap,
and it's so good. It's so it's

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00:18:52,279 --> 00:18:59,240
crisp and refreshing, especially on a
hot summer day. I think most beers

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00:18:59,279 --> 00:19:03,759
are better on tap than they are
out of a bottle, Like you know,

246
00:19:03,799 --> 00:19:07,000
I was talk I've talked on my
show a million times about Sam Adams,

247
00:19:07,039 --> 00:19:11,160
which was the first craft beer I
had, and sam Adams on tap

248
00:19:11,279 --> 00:19:15,240
is a thousand times better than what
you just get in a bottle somewhere.

249
00:19:15,519 --> 00:19:18,079
Yeah, so you have to wind
up going to you know, I mean

250
00:19:18,119 --> 00:19:22,519
sam Adams. You could find it
almost every bar usually that's one. If

251
00:19:22,519 --> 00:19:25,920
I'm at a Chili's or a Friday's
or at a place like that, I

252
00:19:26,000 --> 00:19:29,359
know, I could just get a
Sam Adams and it'll be good. Yeah.

253
00:19:29,440 --> 00:19:33,759
Now, in addition to the podcast
that comes out weekly, you also

254
00:19:33,920 --> 00:19:37,640
have TikTok. You're on Instagram.
You guys are all over. I enjoyed

255
00:19:37,640 --> 00:19:44,200
your TikTok videos around the holidays when
you were drinking the holiday beers. Yes,

256
00:19:44,640 --> 00:19:45,960
that's a fun thing. We've been
doing it for a couple of years.

257
00:19:45,960 --> 00:19:49,559
Even we started it before we even
had the podcast, just on Instagram,

258
00:19:49,559 --> 00:19:53,160
doing like seasonal holiday beer reviews.
So that was that's a lot of

259
00:19:53,200 --> 00:19:56,079
fun. Yeah, it's fun.
And then we have, of course had

260
00:19:56,119 --> 00:20:00,920
to do a review of course,
like fun of course where we knocked over

261
00:20:02,000 --> 00:20:07,680
the and there was what what the
one where you were sneaking the last Coors

262
00:20:07,759 --> 00:20:11,200
Light out of the bridge. Yes, yeah, oh yeah, dumb ways

263
00:20:11,279 --> 00:20:18,720
to die. Yeah, back to
the podcast. Has anything surprised you hearing

264
00:20:19,559 --> 00:20:22,920
stories from other people? I mean, is anything you're just like, holy

265
00:20:22,960 --> 00:20:27,920
fuck, I can't believe this ship
went down? Or you pretty much yeah

266
00:20:29,039 --> 00:20:32,799
right, I could see that happening. Well you said the magic word shit.

267
00:20:33,279 --> 00:20:40,880
Yeah, so many stories involving actual
shit, Like, how like,

268
00:20:41,039 --> 00:20:44,000
why are there so many? Yeah, it was, it was. It

269
00:20:44,079 --> 00:20:48,960
was very surprising, like when we
first started the podcast, how many people

270
00:20:49,079 --> 00:20:56,680
have run into like human excrement in
their work. You know. It's it's

271
00:20:56,720 --> 00:21:00,920
like there was so many stories of
you know, people going through a department

272
00:21:00,960 --> 00:21:03,000
store and just drop and trow and
taking a ship in the middle of you

273
00:21:03,000 --> 00:21:08,960
know, it's like, holy shit. Literally. Yeah, I think that's

274
00:21:08,960 --> 00:21:12,839
been the most surprising. We've had
a lot. We've had such a variety

275
00:21:12,839 --> 00:21:17,519
of stories, but those are the
ones that always stand out because we just

276
00:21:17,640 --> 00:21:21,359
laugh whenever we get another one.
We're like, another another shit story,

277
00:21:21,519 --> 00:21:25,880
another shit show. Yeah. I
had one because I work at an airport

278
00:21:26,319 --> 00:21:30,079
and this was years ago, and
I'm walking to my next assignment and it's

279
00:21:30,119 --> 00:21:34,519
the airports. A million people,
so you're trying to dodge the slow walkers

280
00:21:34,519 --> 00:21:38,920
to get around them, right into
a pilot dog shit right on the concourse,

281
00:21:40,440 --> 00:21:44,000
And I'm like, you're in a
fucking airport. Why is there dog

282
00:21:44,079 --> 00:21:48,960
shit? So I was the next
gate down. I tell my coworker,

283
00:21:48,039 --> 00:21:52,519
Dude, I'm going to have to
go to the bathroom and wash my shoe

284
00:21:52,559 --> 00:21:56,079
off because I think I just stepped
in shit and he's busting up laughing.

285
00:21:56,200 --> 00:22:00,640
So aim in the bathroom with my
shoe off, trying to like, you

286
00:22:00,680 --> 00:22:03,680
know, use the automated sink at
the airport to try to get the ship

287
00:22:03,799 --> 00:22:08,680
off my shoe, like wipe that
up. Carry a bag with you,

288
00:22:10,200 --> 00:22:12,599
Yeah, if you're especially if you're
in a place where you know you're gonna

289
00:22:12,960 --> 00:22:17,559
be indoors, I mean you should
also clean it up outdoors, but like

290
00:22:18,200 --> 00:22:22,559
where there are a ton of people
walking. Yeah, if you're traveling on

291
00:22:23,240 --> 00:22:30,119
encased capsule with a pet, yes, you should probably have bags. Yeah.

292
00:22:30,160 --> 00:22:33,519
And even if you don't have bags, you're in an airport, there's

293
00:22:33,519 --> 00:22:37,720
going to be someplace with napkins or
paper towels. Use something to clean it

294
00:22:37,799 --> 00:22:40,680
up so people can't walk in it. It's so rude, Like me,

295
00:22:40,960 --> 00:22:42,920
yes, yeah, and you're of
course you're at an airport. You're not

296
00:22:42,920 --> 00:22:48,839
going to expect to step in dog
shit walking down the concourse. Now I

297
00:22:48,960 --> 00:22:52,079
look on the ground, but I'm
walking just in case, even thirty years

298
00:22:52,119 --> 00:22:53,799
later. All right, where do
I have here? Yeah? Yeah,

299
00:22:55,200 --> 00:22:57,480
Well, guys, I want to
thank you for coming on talking about your

300
00:22:57,559 --> 00:23:02,720
show, talking about or is Light. I'm gonna jump on their show in

301
00:23:02,759 --> 00:23:06,799
a couple of minutes so you could
hear us back to back. Tell everyone

302
00:23:06,839 --> 00:23:11,160
where they could find the podcast,
find you on socials, etc. Um,

303
00:23:11,200 --> 00:23:15,519
we're on pretty much I think almost
all the podcast platforms. You can

304
00:23:15,599 --> 00:23:21,400
search f asterisk I'll just say star, F star, star, k my

305
00:23:21,480 --> 00:23:25,319
work like I think if you search, if you spell out fuck my work

306
00:23:25,359 --> 00:23:29,759
life, you still might find us. But all of our socials are at

307
00:23:29,759 --> 00:23:36,799
FMWL pod and yeah, yep,
anywhere you find your podcasts anywhere, we'll

308
00:23:36,839 --> 00:23:40,400
be there. Yes, I listened
to them every week. You should too.

309
00:23:40,440 --> 00:23:44,559
I'll include the link in the show
notes and Mom once again when you

310
00:23:44,640 --> 00:23:48,319
listen to their show, Mom five
stars, you gotta give them five stars.

311
00:23:49,279 --> 00:23:52,759
All right, Jay and Kate,
thank you so much. I will

312
00:23:52,759 --> 00:23:55,079
talk to you in a couple of
minutes. Yeah, thank you for having

313
00:23:55,200 --> 00:24:07,240
us, Thanks anytime. Thanks.
Hey, I'm PANSL Sarin. This is

314
00:24:07,240 --> 00:24:11,400
Stevie and I'm Aggie, and we
are bfy tw a podcast all about playing

315
00:24:11,440 --> 00:24:14,880
games and having fun. Our games
are usually based on British panel shows and

316
00:24:14,920 --> 00:24:18,240
game shows, but we'll play anything
that captures our attention and imagination. Why

317
00:24:18,880 --> 00:24:22,359
it's right there in the title.
You'll never guess what the F stands for.

318
00:24:23,480 --> 00:24:37,119
Head over to b F ytw and
check their podcast out. In Beer

319
00:24:37,200 --> 00:24:44,960
News this week, German monks have
created a powdered beer. I know I'm

320
00:24:44,960 --> 00:24:52,240
going to screw up this name,
but Klauster Brewery, New Zell they've developed

321
00:24:52,279 --> 00:24:59,240
a product where you just add water
in a frothy beverage. Is the result

322
00:24:59,680 --> 00:25:04,599
Kerr. Only a non alcoholic version
is being tested, but they do want

323
00:25:04,599 --> 00:25:12,119
to make and test some alcoholic version
soon. So I guess beer will be

324
00:25:12,240 --> 00:25:17,680
like Tang. You just put a
scoop in the glass and pour water and

325
00:25:18,319 --> 00:25:22,400
off you go. And I know
I'm not skewing any younger by making a

326
00:25:22,519 --> 00:25:30,200
Tang reference, but the astronauts drink
it and I loved it. March thirty

327
00:25:30,200 --> 00:25:36,559
first is ninety shilling day, Odell
Brewing and Fort Collins, Colorado is celebrating

328
00:25:36,599 --> 00:25:41,400
their iconic beer with events around the
country. Head over to Odell Brewing dot

329
00:25:41,400 --> 00:25:48,880
com for more info. Normally,
I'm not a big Chilata person. However,

330
00:25:48,400 --> 00:25:55,279
bud Light has a new one out
in collaboration with Taheen. I love

331
00:25:55,400 --> 00:26:00,440
me some Tahein on everything, so
I'm going to have to try this one

332
00:26:00,480 --> 00:26:06,960
out. Over on Brewbound, I
saw that two craft beer distributors in Washington

333
00:26:07,039 --> 00:26:11,880
State are closing next month after being
bought out by their parent company, PepsiCo,

334
00:26:12,519 --> 00:26:18,640
and this has already resulted in some
layoffs at breweries in Washington and this

335
00:26:18,799 --> 00:26:22,279
is probably going to affect them for
quite a while, so it's kind of

336
00:26:22,279 --> 00:26:29,200
shitty from PepsiCo. New Belgium is
buying the old Ballist Point facility in Virginia

337
00:26:29,240 --> 00:26:33,960
from Constellation Brands and we'll be pumping
out a lot more Voodoo Ranger there.

338
00:26:34,880 --> 00:26:41,839
Locally, the huge Lagunitas tap room
in Chicago is opening again on April thirteenth.

339
00:26:41,960 --> 00:26:47,400
They shut down when the pandemic hit, so it's been three years,

340
00:26:47,480 --> 00:26:52,720
so that was always a good time. Check out the new Lagunitas once it

341
00:26:52,759 --> 00:26:57,400
reopens in April. This looks pretty
cool. Revolution and Hope. Well,

342
00:26:57,680 --> 00:27:03,400
now they're neighbors right there on the
street in the Logan Square area. They're

343
00:27:03,400 --> 00:27:07,920
coming out with the new beer called
Logan Export. This is an export style

344
00:27:08,039 --> 00:27:15,720
lager and according to them, the
release it's lightly sweet and refreshingly dry.

345
00:27:15,960 --> 00:27:22,160
Now proceeds and some of this are
going to benefit Logan Boulevard Skate Park,

346
00:27:22,559 --> 00:27:27,119
So look for that starting today March
twenty ninth at the tap Room and Brewpub

347
00:27:27,319 --> 00:27:32,279
and it's going to be distributed around
the Midwest soon, so check out Logan

348
00:27:32,519 --> 00:27:38,039
Export. And finally, Illinois Craft
Beer Week is going to be from May

349
00:27:38,240 --> 00:27:44,559
nineteenth through the twenty sixth, and
the Beer under Glass is going to close

350
00:27:44,599 --> 00:27:49,599
out the week at Union Station,
so definitely check that out. Illinois Craft

351
00:27:49,640 --> 00:27:56,160
Beer Week in Beer under Glass is
always a phenomenal event, so be sure

352
00:27:56,200 --> 00:28:11,799
to check that out. Welcome to
another Vier in Front pizza review. Last

353
00:28:11,839 --> 00:28:17,359
week, I made a Saint Louis
style pizza with pro Vel cheese from Emos.

354
00:28:17,359 --> 00:28:21,759
Brian Marjiatta over three sent it out
to me. I made it,

355
00:28:21,839 --> 00:28:26,119
I had it. I talked about
it for the podcast on the Pizza episode,

356
00:28:26,960 --> 00:28:29,880
and there was like a recording issue. I don't know if it was

357
00:28:29,960 --> 00:28:33,279
my microphone or whatever, but it
was a corrupt file. When I tried

358
00:28:33,279 --> 00:28:37,640
to get the file back, it
just sounded horrible. So I didn't have

359
00:28:37,759 --> 00:28:41,519
enough time to get it into last
week's show. But I wanted to make

360
00:28:41,519 --> 00:28:47,839
a pizza again with the cheese and
talk about it because Brian was so kind

361
00:28:47,880 --> 00:28:51,839
to send it over. So I
made it again and let's talk about it

362
00:28:52,480 --> 00:28:56,519
now. I used a different crust
for this than I did last time.

363
00:28:56,559 --> 00:29:00,079
This is just a regular store bought
crust from pasta Rette, which I like,

364
00:29:00,359 --> 00:29:04,039
so let's give it a try.
I think this is good. It's

365
00:29:04,079 --> 00:29:11,559
got a slight little tang to it
that I don't get from Mozzarella, very

366
00:29:11,640 --> 00:29:15,720
little smokiness. Now. My wife
Ruby had it last week and she thought

367
00:29:15,720 --> 00:29:19,400
it was too smoky. I think
the smoke is subtle on here. I

368
00:29:19,559 --> 00:29:25,480
enjoy it. The only thing,
and I noticed it last week as well,

369
00:29:26,279 --> 00:29:30,440
is that this is a processed cheese
food. It sticks to my dental

370
00:29:30,519 --> 00:29:34,880
work. Nothing that brushing my teeth
won't solve. But that's something from this

371
00:29:36,039 --> 00:29:38,920
that I don't get from Mozzarella.
If I was in Saint Louis, I

372
00:29:38,920 --> 00:29:45,400
would order this hands down, no
hesitation. After fifty five years of eating

373
00:29:45,400 --> 00:29:49,559
mozzarella on pizza, that would probably
still be what I would ask for if

374
00:29:49,559 --> 00:29:53,559
I had to choose between the two. But I definitely don't pooh pooh this.

375
00:29:55,119 --> 00:29:57,720
I don't hate this. I think
it's pretty good. So Brian,

376
00:29:57,960 --> 00:30:03,440
thank you. My apologies for not
getting the clip out on last week's show.

377
00:30:03,960 --> 00:30:07,839
But no, if you're in the
Saint Louis area, find Brian over

378
00:30:07,880 --> 00:30:12,039
a three to one pour for any
pizza and beer recommendations. You can check

379
00:30:12,039 --> 00:30:18,000
out Eat Most Pizza if you want
a good traditional Saint Louis style pot.

380
00:30:18,480 --> 00:30:30,640
Thank you. Cheers. All right, Well, the beer in front of

381
00:30:30,680 --> 00:30:33,759
me. I talked about it a
little bit with Jay and Kay, but

382
00:30:33,839 --> 00:30:37,920
I wanted to have it. Well, I'm just here isolated, no distraction,

383
00:30:38,039 --> 00:30:44,440
so I could focus purely on the
beer. This is Coors Light and

384
00:30:44,680 --> 00:30:49,720
my Mountain is blue. It looks
nice. The color is good on this.

385
00:30:51,720 --> 00:30:56,839
It's a macro logger. You're not
expecting anything but just a crisp,

386
00:30:56,960 --> 00:31:00,720
clean looking beer, which this covers
all of those. I mean, your

387
00:31:00,759 --> 00:31:04,880
roma is not bad. Your roma
it smells like a macrologger. I mean

388
00:31:04,920 --> 00:31:07,119
there's no other way to put it. I mean, it's not a bad

389
00:31:07,119 --> 00:31:11,559
smell at all. I think you're
almost pretty decent. It's not a bad

390
00:31:11,599 --> 00:31:17,359
beer. Like I mentioned on the
interview, there's nothing about this that's offensive.

391
00:31:17,880 --> 00:31:21,480
You could drink this everywhere you go. You can find cores light.

392
00:31:22,119 --> 00:31:25,160
It's not a defensive beer. Is
it the best beer I've ever had?

393
00:31:25,640 --> 00:31:29,519
Absolutely not. Is it the best
beer I'm gonna have all day today?

394
00:31:30,240 --> 00:31:37,079
No, But it's drinkable. It
accomplishes what it sets to accomplish. It's

395
00:31:37,079 --> 00:31:45,440
a lower calorie macro lagger. It
sells a shit ton of beer. So

396
00:31:45,559 --> 00:31:48,440
who am I to say that this
is bad. It's not a bad beer

397
00:31:48,480 --> 00:31:52,559
at all. Yeah, I do
think it gets better as it warms up

398
00:31:52,599 --> 00:31:56,640
a little bit. Now I have
this, it's slightly above our average.

399
00:31:56,680 --> 00:32:01,640
I scored this at five point four
on a one to ten scale. So

400
00:32:01,839 --> 00:32:05,240
I mean, if you see it, then you want something light and you

401
00:32:05,240 --> 00:32:07,200
could find it anywhere. You can
find it, probably at any gas station

402
00:32:07,279 --> 00:32:15,279
you go to in the country or
have a Cour's light. All right,

403
00:32:15,359 --> 00:32:20,160
that's going to wrap things up for
this week's episode of Beer in Front.

404
00:32:20,279 --> 00:32:23,359
I thank you very much for listening. I want to thank again Jay and

405
00:32:23,559 --> 00:32:30,799
k from Fuck My Work Life.
Check out their podcast wherever you listen.

406
00:32:30,519 --> 00:32:34,359
If you need to get a hold
of me, you could email me day

407
00:32:34,480 --> 00:32:38,920
that Beer Infront dot com. You
could follow me on Instagram, TikTok,

408
00:32:39,759 --> 00:32:45,240
YouTube, wherever. Just look for
Beer in Front and you'll find my ugly

409
00:32:45,319 --> 00:32:50,480
mug smiling at you in a blue
sportcoat. Have a great week everyone.

410
00:32:50,599 --> 00:32:53,519
I will see you next week when
I talk to Trevor from the south Old

411
00:32:53,640 --> 00:33:00,240
Brewing Company. And remember, sometimes
the beer in front of you is the

412
00:33:00,240 --> 00:33:02,680
best one yet. All right,
take care, we'll talk to you next week.
