1 00:00:00,360 --> 00:00:05,440 To my friend Luis we already have some things ready for the show. Thank 2 00:00:05,679 --> 00:00:09,279 you to Mr Peter Baquet for bringing the subject up by putting them on the 3 00:00:09,279 --> 00:00:12,480 table. We already have a few little things, Reddy for the next show. 4 00:00:12,839 --> 00:00:15,720 The cruel song we have with our dear Adam Nunez, who is with 5 00:00:15,759 --> 00:00:18,039 us, brother, welcome, as you are, as is the sheath. 6 00:00:18,399 --> 00:00:20,679 It' s very good, very good. And you' re okay, 7 00:00:21,039 --> 00:00:22,519 we' re cool, we' re so grown. Let' s talk 8 00:00:22,600 --> 00:00:24,760 about beer. Almost already, yes, yes, almost already? Almost there? 9 00:00:24,760 --> 00:00:27,679 Yeah. It' s cruel on the 27th. Exactly cruel tasting the 10 00:00:27,679 --> 00:00:31,079 27th in the comedic club at 7: 30 p m ballots are available. 11 00:00:31,199 --> 00:00:34,719 Ha tik de o recommend you go in now and buy them in time. 12 00:00:34,759 --> 00:00:41,200 The truya and the one from your choir, because because things get flavor from 13 00:00:41,240 --> 00:00:43,759 here, right now and you' re going to stay out and this one 14 00:00:44,240 --> 00:00:46,280 says Airbull, I' m going to inspire you to buy the burleta. 15 00:00:46,560 --> 00:00:49,679 And there' s no spacil. Well, it doesn' t show up 16 00:00:49,719 --> 00:00:51,320 in space and there in the comid and when it fills, it fills up. 17 00:00:51,439 --> 00:00:53,640 You don' t have to stop or anything, so everybody already knows. 18 00:00:54,640 --> 00:00:57,320 Right now ote tix and X point of uste is going to see the 19 00:00:57,320 --> 00:01:00,159 face of Dan Núñez and Eduardo Santo and they' re going to enjoy a 20 00:01:00,240 --> 00:01:04,879 cruel joke with cruel Jokes, so they already know, uh, thanks to 21 00:01:04,879 --> 00:01:08,959 our people. Well, when we talk about business, you gave the axe 22 00:01:11,040 --> 00:01:14,439 salute let me, lonely shoulders, uh we already have aina rapal, uh, 23 00:01:14,959 --> 00:01:17,359 and when you see Louis himself, we get a couple more things, 24 00:01:17,519 --> 00:01:21,079 so you don' t know anymore, eh hurt Adam, tell us what 25 00:01:21,079 --> 00:01:26,719 we have for today, my brother. Well, today we have a special 26 00:01:26,439 --> 00:01:34,159 guest representing a business that is causing sensation in San Cristóbal, or San Cristóbal, 27 00:01:34,760 --> 00:01:38,920 right there, San Critor is called the brewing mile a mile, yes, 28 00:01:40,040 --> 00:01:44,239 yes, yes, where is a beer marathon. Once a marathon how 29 00:01:44,280 --> 00:01:46,920 to say the kiss no. No. It wasn' t on Instagram that 30 00:01:47,079 --> 00:01:52,239 I saw let me put everything great more salt than people see the matter exactly. 31 00:01:52,879 --> 00:01:56,439 We' re there for you, good mile. We have here the 32 00:01:56,519 --> 00:02:00,920 company of our dear expensive and it is the face of young microphone, please, 33 00:02:00,959 --> 00:02:04,040 and with the glass careful, careful there, with the exact cup, 34 00:02:04,359 --> 00:02:08,120 yes, let' s see Help her, there present the banunñez as every 35 00:02:08,280 --> 00:02:13,120 speaker, our friend Caro, She is the face of the representative. There 36 00:02:13,319 --> 00:02:15,960 in the bar, in the beer shop, the mile, the beer, 37 00:02:16,680 --> 00:02:22,680 in San Cristobal, there we have a lot of beer, a great variety 38 00:02:22,680 --> 00:02:24,759 of beers. So, Caro, tell us how we got to the mile 39 00:02:24,840 --> 00:02:29,080 and what we found over there. Good morning, well, go on, 40 00:02:29,280 --> 00:02:30,759 how you are here. Good morning, well, yeah, sure, let 41 00:02:30,879 --> 00:02:34,560 go, Caro, let' s go up, let' s see before. 42 00:02:34,759 --> 00:02:36,879 That' ll give you a drink to let go of the nerve. 43 00:02:37,599 --> 00:02:42,439 Or it' s nervous well, we' re located in San Cristóbal. 44 00:02:43,000 --> 00:02:46,800 Aha help her there, well, adre ay ay fupite now yes, adriande 45 00:02:46,840 --> 00:02:50,919 The one who knows about that, yes, she knows about microphone The microphone 46 00:02:51,000 --> 00:02:55,240 knows yes, of course, or, we are located in San Cristóbal Próximo, 47 00:02:55,439 --> 00:03:02,560 at the intersection of Canastica, because we are located within the diler automias 48 00:03:02,639 --> 00:03:07,560 our reference so that they can arrive. They can put in wey appear ways 49 00:03:07,879 --> 00:03:12,599 in s You appear in Milla. Beer will take you there a miller' 50 00:03:12,680 --> 00:03:15,159 s door and when I get there, you are there at the front, 51 00:03:15,599 --> 00:03:19,159 say good afternoon, one good night, Mr Holy, as you are, 52 00:03:19,479 --> 00:03:22,840 how much would I tell you Look, we will do six people. That 53 00:03:22,879 --> 00:03:25,879 ' s where we sit. You have a letter of beers or there is 54 00:03:25,960 --> 00:03:30,719 taste how the style is more or less well, as soon as the customer 55 00:03:30,800 --> 00:03:37,039 arrives the brewery mile, seeing the good afternoon moment in man car welcome to 56 00:03:37,120 --> 00:03:44,680 Saramilla brewer that in our not suddenly people do not know. I can give 57 00:03:45,240 --> 00:03:46,800 you any reference, but at least you always ask me for the letter. 58 00:03:47,360 --> 00:03:53,120 We have to do it like this, a wall where we have all the 59 00:03:53,240 --> 00:03:57,080 beers, all the cans, the bottles. That' s where the client 60 00:03:57,599 --> 00:04:00,759 can approach, he can take the can. Many times they ask you for 61 00:04:00,759 --> 00:04:01,680 the menu, but they also want to see them. I sent you to 62 00:04:01,759 --> 00:04:04,560 say I think you saw this one because I remember blue talata with an exact 63 00:04:04,759 --> 00:04:09,599 devil ahead. Then the customer approaches the wall, chooses the beer and there 64 00:04:09,680 --> 00:04:14,199 he sees the description of the beer, the amount of alcohol he has and 65 00:04:14,199 --> 00:04:18,920 so on, and there he can choose the beer he gets You have imported 66 00:04:19,319 --> 00:04:26,759 local beers, as if our beers are imported. We also have local beers. 67 00:04:28,079 --> 00:04:34,560 Our seventy percent are from craft beers or ok m craft perfect ok look 68 00:04:34,680 --> 00:04:40,879 how well you ta mentain hour. We open the weekends from three in the 69 00:04:40,920 --> 00:04:44,439 afternoon to twelve in the evening, i e I saw the exact Saturday and 70 00:04:44,720 --> 00:04:48,759 Sunday, and the weekdays except on Mondays we are closed from five in the 71 00:04:48,839 --> 00:04:51,519 afternoon, i e the new ones to make a transmission there, big ones, 72 00:04:53,040 --> 00:04:54,959 but I' m not on my way there, because we' re 73 00:04:54,959 --> 00:04:55,959 going to, we' re going to go. The girl' s so 74 00:04:55,959 --> 00:04:58,720 hot. It' s a container, it' s got another container upstairs. 75 00:04:58,879 --> 00:05:01,160 Then he' s cold. They have a cool kitchen of that now 76 00:05:01,279 --> 00:05:04,560 as a cold picadera. And those things are very important. You can' 77 00:05:04,639 --> 00:05:08,120 t see how the one I don' t empty I saw Oki play, 78 00:05:08,519 --> 00:05:11,600 there are also people singing and everything else. What I' m doing is 79 00:05:11,720 --> 00:05:14,120 getting a beer that' s down here that doesn' t come out of 80 00:05:14,160 --> 00:05:16,959 the ice, so go on with nothing exact, other than beer that something 81 00:05:16,959 --> 00:05:20,759 else gives you. I' m fine. We have a grail ok ok 82 00:05:20,759 --> 00:05:24,920 i e, we don' t have a grill, the Greek, a 83 00:05:25,040 --> 00:05:30,360 drill, one thing, a g a gri, a balby cuu, an 84 00:05:30,360 --> 00:05:32,920 exact grill, a babu, but the grill works as follows. I mean, 85 00:05:33,560 --> 00:05:34,839 she calls me more, Carol, I' m on my way. 86 00:05:34,920 --> 00:05:40,000 I have so many people and I want to prepare wing foot for each one. 87 00:05:40,680 --> 00:05:45,079 Okay then there we prepare everything for and if I arrive unexpectedly, there 88 00:05:45,360 --> 00:05:49,439 is no meat see there I go. If you arrive unexpectedly. It' 89 00:05:49,560 --> 00:05:54,040 s like I tell you, I do it for reservations, I do it 90 00:05:54,040 --> 00:05:59,040 for rest ovations, but if you came in unexpectedly, I can offer you 91 00:05:59,160 --> 00:06:01,399 a table ok ah ok of sausage. It' s okay. You always 92 00:06:01,560 --> 00:06:04,680 know good. I' m never gonna leave you in the air with Mr 93 00:06:05,079 --> 00:06:09,360 Núñez' s cold dick. That' s the way it is. You 94 00:06:09,439 --> 00:06:13,399 can get here improvisto and you prepare me some pickles exactly that you' re 95 00:06:13,399 --> 00:06:18,399 resolved on yourself. Satiles, dates, olives, you mames, the datis 96 00:06:18,480 --> 00:06:20,399 have a leg. It' s not going. I ate a cockroach. 97 00:06:20,959 --> 00:06:29,920 So, in the terrible case, then let' s repeat the Instagram account 98 00:06:29,959 --> 00:06:32,160 so that the person can go see some beer and do where they can make 99 00:06:32,199 --> 00:06:38,120 the reservation. Also well, milla brewera to my buccalo now that I' 100 00:06:38,199 --> 00:06:39,920 m going to jump over there. It' s not hand defined next. 101 00:06:40,319 --> 00:06:46,680 The next brewing mill? Take down the brewery mile and repeat it to the 102 00:06:46,759 --> 00:06:48,360 people in the management. You know you walk in automatic, you don' 103 00:06:48,399 --> 00:06:50,279 t put miles, you must be in Waise and you give him that way. 104 00:06:50,360 --> 00:06:53,160 But that' s exactly where it' s coming from. Imagine we 105 00:06:53,199 --> 00:06:57,240 ' re in fifth grade and we' re on our way. How the 106 00:06:57,279 --> 00:07:01,920 blue looks at it here, Star mile Okan It' s like since you 107 00:07:02,040 --> 00:07:04,480 set the location, you know it' s gonna send you so you don 108 00:07:04,480 --> 00:07:11,839 ' t get lost. We are approximately at the intersection of Canastica within the 109 00:07:12,040 --> 00:07:15,560 dealer automy Sánchez road one kilometer five. All right, okay, look. 110 00:07:15,639 --> 00:07:21,879 I' m seeing here a space like outdoors yes, where people can maybe 111 00:07:21,879 --> 00:07:27,800 smoke their little puree you close state in black, just like someone liked the 112 00:07:28,759 --> 00:07:30,560 subject itself, the outdoors yes, the outdoors of the formative, so you 113 00:07:30,639 --> 00:07:36,360 have that step. That' s my favorite area. It' s true 114 00:07:36,560 --> 00:07:40,040 Look, it' s very nice. Really, yeah, look, it 115 00:07:40,120 --> 00:07:42,600 looks really nice, or I really like it there You can bring your cigar. 116 00:07:42,720 --> 00:07:46,279 You guys have cigars there we have ah Mira, you look very interesting. 117 00:07:46,480 --> 00:07:51,560 We have if pure, we have a cicar down q also to yes, 118 00:07:53,079 --> 00:07:55,759 yes, look, how good a ciga ba like that completely. Yeah, 119 00:07:55,879 --> 00:08:01,560 yeah, yeah. And, uh, not that good. Very interesting. 120 00:08:01,680 --> 00:08:05,360 It' s also, Mr Santos, and you' re already trying 121 00:08:05,480 --> 00:08:07,959 out the beer that we' re talking to her and I' m giving 122 00:08:07,959 --> 00:08:09,879 it. I' m talking about that, well, he can look for 123 00:08:09,879 --> 00:08:13,720 the one he fucks. I put her on Instagram to have breakfast. No. 124 00:08:13,920 --> 00:08:16,920 I didn' t see him, no, but we put teran in 125 00:08:16,920 --> 00:08:18,439 a fucking tooth tie. He didn' t put it on me not good, 126 00:08:20,480 --> 00:08:22,680 because he didn' t just give me half- padio country. That 127 00:08:22,920 --> 00:08:26,120 ' s when they have to have breakfast the sooner you' re gonna have 128 00:08:26,120 --> 00:08:30,920 to put it in art. They must go for breakfast, breakfast, look. 129 00:08:31,079 --> 00:08:35,840 We' re trying the beer. Put yourself in four. Put yourself 130 00:08:35,919 --> 00:08:39,879 in four. Put yourself in four. It' s called I like this 131 00:08:39,120 --> 00:08:46,039 mushroom is a fourfold bellian Ail already gave me is from our friends of star 132 00:08:46,159 --> 00:08:52,799 cerreve in Santiago. You remember blowing them c and they are also the producers 133 00:08:52,919 --> 00:09:00,200 of apostle beer. So this is a quadrupe the Belgia Nail that are the 134 00:09:00,240 --> 00:09:05,559 mind has my dear friends ten twelve or we bad this wi is wick is 135 00:09:05,639 --> 00:09:09,960 a wey ten two degrees alcohol. It' s on four. I think 136 00:09:11,039 --> 00:09:13,840 good Adonis. I think people, after three or four, look like that 137 00:09:13,960 --> 00:09:18,840 one in eta, they get four. You understand, I understand, yes, 138 00:09:18,080 --> 00:09:20,679 I understand that yes, well, that' s so and very good 139 00:09:20,759 --> 00:09:24,200 and you don' t know so much, I mean, you don' 140 00:09:24,200 --> 00:09:24,960 t feel jealous fifty the room that' s the trick. Greetings to José 141 00:09:26,000 --> 00:09:31,879 Bolívar there in Santiago and to all the friends of the star brewer notice that 142 00:09:31,919 --> 00:09:35,559 they even sent us a few glasses here and it is very nice, very 143 00:09:35,639 --> 00:09:39,320 nice or very brandy. Also they don' t get to become ss are 144 00:09:39,320 --> 00:09:43,919 borrowed. That business over there. It smells like lemon' s leaf, 145 00:09:45,399 --> 00:09:48,120 not the shell, not lemon. Smells like lemon' s kill leaf. 146 00:09:50,320 --> 00:09:52,639 All right. Let' s see what that little beer smells like. I 147 00:09:52,799 --> 00:09:54,279 don' t know, you don' t know. His palate is, 148 00:09:54,440 --> 00:09:58,279 not me your horita all day. I got up today to dispute whatever aha 149 00:09:58,279 --> 00:10:03,200 ok well, the first thing we have to see is the color of this 150 00:10:03,240 --> 00:10:11,240 beer. Ocre cloudy has no transparency. Foam bage with a little retention, 151 00:10:11,799 --> 00:10:13,679 leave the stick on the side of the glass. Yeah, yeah, yeah, 152 00:10:13,759 --> 00:10:16,559 yeah, there' s the one over there who realizes he' s 153 00:10:16,639 --> 00:10:20,799 got plenty of alcohol and you' re gonna stick the bowl exactly. The 154 00:10:20,919 --> 00:10:26,960 aromas are malt, caramel a little citrus touch. Floral aromas. I' 155 00:10:28,120 --> 00:10:33,840 m blooming a bit of plum wood approximately and it' s confused a lot 156 00:10:33,879 --> 00:10:39,720 with the alcoholic aroma. M This beer isn' t for rookies. That 157 00:10:39,799 --> 00:10:43,799 you can' t. You can start in the craft beer world and I 158 00:10:43,919 --> 00:10:48,600 ' ll start with one tip at four. Not if you don' t 159 00:10:48,720 --> 00:10:50,960 know about beer, because then the next day you' ll say ay I 160 00:10:50,960 --> 00:10:54,799 won' t see. Those stubborns are like crazy, no, but we 161 00:10:54,879 --> 00:10:58,840 ' re very foamy, foamy, beautiful, exactly. Yeah, yeah, 162 00:10:58,000 --> 00:11:03,240 this is that beer style. The Belgian quadrupel Neil uses a Belgian type yeast 163 00:11:03,799 --> 00:11:09,000 and that makes me like it. The Belgian guy' s crazy, because 164 00:11:09,360 --> 00:11:11,600 the lyrics are if the dick looks there' s a color or like like. 165 00:11:13,679 --> 00:11:15,559 I don' t know if it' s orange or believe. I 166 00:11:15,639 --> 00:11:18,399 don' t know if in the case Tuya Dant has brought few or. 167 00:11:18,480 --> 00:11:22,120 This is the first quadrupel, but I feel like there are few on the 168 00:11:22,679 --> 00:11:26,879 good market so far. As local producers, Star Beer is the only brewing 169 00:11:28,000 --> 00:11:33,759 house that produces a quadrupel. People let me explain one more thing for Trin 170 00:11:35,440 --> 00:11:41,840 Dubels not to confuse with the brand of beer duel a ok the dubel with 171 00:11:41,960 --> 00:11:46,679 b short, which is a bellihan Strongeil. That' s a Belgian beer 172 00:11:46,799 --> 00:11:54,399 brand. No Dubel is a style denomination for belian Stronge golden Al beers, 173 00:11:54,919 --> 00:12:00,399 a little bit stronger double with le B and not with short b. Then 174 00:12:00,559 --> 00:12:05,399 there are the tripel that are beers of a denomination, a little stronger, 175 00:12:05,519 --> 00:12:09,559 where their alcoholic graduation is between eight, nine, nine, five, ten 176 00:12:09,600 --> 00:12:18,200 degrees. The quadruple is the European name more than anything to name the strongest 177 00:12:18,320 --> 00:12:24,399 beers within that ok style before and had heard another person out there saying dube 178 00:12:24,480 --> 00:12:31,000 was double fermentation, tripple was triple fermentation and quadruper was four fermentations. But 179 00:12:31,080 --> 00:12:37,519 basically they' re denominations for strong beers from six to seven to eight degrees 180 00:12:37,639 --> 00:12:43,120 from seven and a half to nine, and these quadrupe almost always go from 181 00:12:43,120 --> 00:12:45,279 ten. That' s what you' ve talked about, the implementation of 182 00:12:45,320 --> 00:12:50,679 what alcohol gives you exactly when you put it four times in that goes out 183 00:12:50,879 --> 00:12:54,120 malcol and that' s why you feel so much. Yeah, but you 184 00:12:54,159 --> 00:12:58,159 have to be in your key and pagans. People don' t make a 185 00:12:58,200 --> 00:13:00,639 mistake there you go You' re in trouble. I knew it was gonna 186 00:13:00,639 --> 00:13:03,480 happen. And he' s ready. No. No, not sure. 187 00:13:03,600 --> 00:13:07,879 Of course, the idea is that people aren' t going to confuse one 188 00:13:07,960 --> 00:13:11,679 thing with the other. This beer put on four. It really has been. 189 00:13:11,879 --> 00:13:16,960 The name is very original. Stick of our star beer friends. It 190 00:13:16,080 --> 00:13:20,440 is a beer that is promoted a lot in the mile, several publications, 191 00:13:20,840 --> 00:13:24,399 many have a beer also if you are trying to flirt with a young woman, 192 00:13:24,480 --> 00:13:28,440 take her already to the mile, brew and give her two or three 193 00:13:28,519 --> 00:13:31,600 of these beer so that she will be given to take the position exactly. 194 00:13:31,679 --> 00:13:37,960 The beer mand ames you pros times very, very, very nice. I 195 00:13:37,000 --> 00:13:41,039 mean, you can take it and take it. For example. The first 196 00:13:41,200 --> 00:13:45,360 beer you give the young lady to put in four is to meet her as 197 00:13:45,440 --> 00:13:48,519 you are. You gout to talk about family, et cetera, et cetera. 198 00:13:48,960 --> 00:13:52,679 It' s the second to talk about profession, future, interesting things. 199 00:13:52,799 --> 00:13:56,360 Third. You start laughing then. Joke' s the fourth. You 200 00:13:56,360 --> 00:13:58,960 start talking about brains, you don' t talk about the beer name anymore, 201 00:14:00,399 --> 00:14:01,879 and you know how interesting it is. The name of the beer is 202 00:14:01,919 --> 00:14:05,679 already the fourth. To be clear how is the consumption of this beer. 203 00:14:05,759 --> 00:14:11,240 And in the mile it sells quite a lot. The tigers arrive Give me 204 00:14:11,279 --> 00:14:16,639 one Put yourself in four and then put yourself in four. Not the other 205 00:14:16,639 --> 00:14:18,200 way around. In fact, he was talking to a client and I was 206 00:14:18,279 --> 00:14:22,960 telling him to tell me one, put yourself in four. You can' 207 00:14:22,279 --> 00:14:26,759 t offend clearly, of course, because that' s the name of the 208 00:14:26,960 --> 00:14:28,360 beer, right, not expensive. It' s always a topic for them 209 00:14:28,480 --> 00:14:30,639 to tell me to give me one get in four. Yeah, well, 210 00:14:31,080 --> 00:14:35,440 a lot of them make me ask a woman, man, but how she 211 00:14:35,440 --> 00:14:39,679 feels kind of intimidated. Yes, exactly. Oh, nice touch. Yeah, 212 00:14:39,039 --> 00:14:43,759 nice detail, nice detail. It' s a good thing they' 213 00:14:43,840 --> 00:14:46,039 re not going to wait for my raponto It fills me You' re gonna 214 00:14:46,120 --> 00:14:50,399 be up there and it' s got ten percent alcohol and the guy' 215 00:14:50,600 --> 00:14:54,960 s got ten percent alcohol. I' m missing two shows Wait till that 216 00:14:54,080 --> 00:14:58,000 ' s what you think A whole chin has all the sediment. You know, 217 00:14:58,480 --> 00:15:01,559 kid, wait for me, but go ahead and drink that fast, 218 00:15:01,919 --> 00:15:05,080 Adriano, I' m looking at pictures of the mile, but the good 219 00:15:05,159 --> 00:15:05,960 thing, yeah, yeah, the good mile. The lord and train to 220 00:15:05,039 --> 00:15:11,360 the instagram throw the mile cella cee wax look for it in guitaran follow it 221 00:15:11,360 --> 00:15:13,679 yes for them to come. There are offers there not hole. Stedes have 222 00:15:13,720 --> 00:15:16,080 a beer offer, for example, those beer that aren' t selling much. 223 00:15:16,080 --> 00:15:18,360 They' re about expired. We got her at dospl trey well, 224 00:15:20,360 --> 00:15:26,720 let' s folltres have you guys raise your specials and that' s when 225 00:15:26,720 --> 00:15:28,639 it' s the karabo that there. Well, the karaoke theme. We 226 00:15:28,799 --> 00:15:35,559 used to do a specific karaoke day. What happens that we change that theme 227 00:15:35,639 --> 00:15:41,120 Now you go with your choir they want to sing because it turns everything on 228 00:15:41,200 --> 00:15:45,639 and there you are doing your karaoke to my mother sing my mother, so 229 00:15:45,639 --> 00:15:48,799 if I' m there sharing listening to my normal music and comes and adán 230 00:15:48,879 --> 00:15:50,519 with a group of deleted tigers, let' s sing now. I didn 231 00:15:50,519 --> 00:15:54,399 ' t, ah good and hit him over there. No, but also 232 00:15:54,399 --> 00:15:56,600 because one heals. Yeah, it' s not safe. I like it. 233 00:15:56,799 --> 00:15:58,759 I like it. People don' t like that chelcha very much. 234 00:16:00,799 --> 00:16:03,720 Sure tell me, I want to sing. Let' s give it once 235 00:16:04,159 --> 00:16:07,679 and you sing already, of course, this Chinese. I have to give 236 00:16:07,720 --> 00:16:11,799 the choir to the woman what' s the sport, which was Father Ponte 237 00:16:11,879 --> 00:16:17,120 ' s four and here in rat and nothing ahead. She, she was 238 00:16:17,279 --> 00:16:21,200 drinking a beer about twelve degrees out there to throw the blow, to come 239 00:16:21,200 --> 00:16:26,600 to, but of course she had or the bear she hears girl, but 240 00:16:26,679 --> 00:16:33,039 please, please, of course, there it is good. Now what do 241 00:16:33,039 --> 00:16:37,600 we have? Let' s go to a second beer. Oh, my 242 00:16:37,639 --> 00:16:41,840 God, beloved father, I really like the entry label. He could tell 243 00:16:41,879 --> 00:16:45,879 me about you. I don' t know if this is part of we 244 00:16:45,919 --> 00:16:48,120 ' ve talked about the color of the bottle, which influences a lot. 245 00:16:48,480 --> 00:16:52,039 The color of the lids also influences the no, no, not at all. 246 00:16:52,720 --> 00:16:56,519 These are generic lids that don' t come with any kind of die 247 00:16:56,559 --> 00:17:00,720 cutting, any kind of printing. The important thing here to highlight is that 248 00:17:02,279 --> 00:17:07,079 the lid has the plastic seal inside, which is the plastic seal that can 249 00:17:07,240 --> 00:17:11,400 be said to protect the liquid so that it is not in contact with the 250 00:17:11,440 --> 00:17:15,319 metal of the lid. Okay, perfect. We got him. We got 251 00:17:15,319 --> 00:17:18,240 him? We got it, yeah, yeah, yeah, but lend me 252 00:17:18,799 --> 00:17:22,680 a half- patter. They took him in the key. They took the 253 00:17:22,759 --> 00:17:26,720 key down there, but it' s also good. With the living we 254 00:17:26,759 --> 00:17:30,319 speak the beer mouth has to open do it with the mouth. You know 255 00:17:30,400 --> 00:17:34,079 how expensive it is in mo over there, in my house, my teeth 256 00:17:34,119 --> 00:17:38,440 are crazy. It' s like this one good porcelain tooth sixty- five 257 00:17:38,599 --> 00:17:41,599 thousand one. Just people. People think about it on the street. Of 258 00:17:42,000 --> 00:17:47,319 course I got you in exchange, not in exchange. If it is made 259 00:17:47,759 --> 00:17:49,680 that the change is made true pite that is what is not done by exchange, 260 00:17:51,319 --> 00:17:53,240 do not scythe pite you have more tooth with a head and garlic careful. 261 00:17:53,640 --> 00:17:57,759 It' s okay there, they' ll be there then Adriana has 262 00:17:57,759 --> 00:18:02,559 there. Thank you very much. I' m gonna pass this beer over 263 00:18:02,680 --> 00:18:06,839 to you guys to serve. We' re, let' s try it 264 00:18:07,039 --> 00:18:11,240 now and this one and this one also has Jefferson there ah, but look 265 00:18:11,240 --> 00:18:14,279 Jefferson ah. But if Effarson Oh still pooped to be the size black mother 266 00:18:14,359 --> 00:18:21,920 or black mother, come black, she doesn' t like black beer. 267 00:18:22,599 --> 00:18:30,240 This is a racist Stout, a Stout, a ok. So now there 268 00:18:30,319 --> 00:18:33,400 ' s the flu, it' s really hot to my pueto that grabs 269 00:18:33,440 --> 00:18:37,279 me, but momenta cervez it' s gone the movie that already takes away 270 00:18:37,519 --> 00:18:44,519 the rapielitas was then we are now or we' re going to try the 271 00:18:44,519 --> 00:18:47,839 Holy Imperial Grail Stout. There' s someone who' s bad. No. 272 00:18:47,960 --> 00:18:52,640 What happens is that Adriana has a syndrome, which has half the Dominican 273 00:18:52,759 --> 00:18:56,519 people that when I see a black beer, she thinks that a beer that 274 00:18:56,720 --> 00:19:02,240 drunk gives hard and hooma everything else I hear and it' s true like 275 00:19:02,240 --> 00:19:04,039 that. Not so, since what percent of alcohol has this wiki, please, 276 00:19:04,480 --> 00:19:11,480 twelve grader that was going to see twelve degrees of alcohol has this imperial 277 00:19:11,519 --> 00:19:14,920 staut It' s a beer made also by our star pao cen people. 278 00:19:17,640 --> 00:19:21,759 It' s a dark beer. I' ve already said 12 degrees of 279 00:19:21,839 --> 00:19:27,119 alcohol. We must find in it touches of malts, toast, some coffee, 280 00:19:27,200 --> 00:19:32,880 chocolate, dark, plums, raisins, a slight touch of wood. 281 00:19:33,319 --> 00:19:41,039 So go ahead and try out this Holy Grail, which I can say as 282 00:19:41,640 --> 00:19:48,920 a personal opinion and also as an expert, brewer who is one of the 283 00:19:48,079 --> 00:19:52,839 five best stads that have been made in this country. It' s true, 284 00:19:52,920 --> 00:19:57,440 because salbonal to mention that there may not be five, but four today 285 00:19:57,480 --> 00:20:00,720 and you know that I smell this yes, res no, no, no. 286 00:20:02,119 --> 00:20:07,000 It has a very good characteristic smell. The courteous people sent me a 287 00:20:07,119 --> 00:20:11,279 new chocolate that they have that if I remember correctly it is seventy percent cocoa. 288 00:20:14,880 --> 00:20:18,440 It smells exactly like that chon It smells like eating poop. He' 289 00:20:18,480 --> 00:20:22,119 s got a poop, a black chocolate. Bitter, say I' ve 290 00:20:22,279 --> 00:20:26,480 got a question I' m asking. I was around here listening. There 291 00:20:26,519 --> 00:20:30,680 he is playing in a leadership to. You have a dark one there to 292 00:20:30,720 --> 00:20:33,519 fight with drunk, because the first is ten degrees, the second is twelve 293 00:20:33,640 --> 00:20:37,279 and the and according to what you said, is the one that sells the 294 00:20:37,400 --> 00:20:41,319 most. Then you have a brown combo to wrestle with drunk, a lady 295 00:20:41,440 --> 00:20:45,559 ' s combo Pa wrangle with what produces the drunk. How? How the 296 00:20:45,880 --> 00:20:52,079 place, well the black combo is me you smoke bottle of everything. I 297 00:20:52,119 --> 00:20:56,559 ' ll take care of everything in the beer dent with that I tell you 298 00:20:56,559 --> 00:21:02,039 everything, no, but I can' t respect that you have suddenly, 299 00:21:02,279 --> 00:21:04,200 you don' t have suddenly, you don' t have to not be 300 00:21:04,200 --> 00:21:06,079 looking at i yes, yes, you don' t. Respect. They 301 00:21:06,160 --> 00:21:11,039 know about that danger. Oh, I' m afraid of her and she 302 00:21:11,079 --> 00:21:12,759 said she' s capable and she says so. I take pride in doing 303 00:21:12,839 --> 00:21:15,440 it with you or not and he says it with a quieter and more scary 304 00:21:17,200 --> 00:21:21,200 still normal. Ah, but a drunk misses it. This continues to speak 305 00:21:21,319 --> 00:21:23,880 of Santo Santo Santo Santo Santorial. This beer came out not long ago. 306 00:21:25,599 --> 00:21:27,160 It' s a beer that sells quite a lot there. Also people chase 307 00:21:27,279 --> 00:21:34,640 them more than all smokers, because usually a good cigar with a dark beer 308 00:21:34,720 --> 00:21:40,680 with a black beer, with a staut style beer and this is an imperial 309 00:21:40,720 --> 00:21:42,920 staud that is, it is a double stout with twelve degrees of alcohol, 310 00:21:44,240 --> 00:21:48,559 because it must be a whole experience for smokers of cigars, you don' 311 00:21:48,559 --> 00:21:52,880 t know, they come together there, you know van dress, you see 312 00:21:53,119 --> 00:21:59,640 day the black beer that I give that I like honestly you beer. What 313 00:21:59,680 --> 00:22:03,799 an opinion there must be. Unlike this one. Put it in four has 314 00:22:03,799 --> 00:22:08,359 an automatic pseudo. However, there is forgiveness. The Holy Grail has a 315 00:22:08,599 --> 00:22:15,240 pseudo automatic, the Holy Briar Mikel soudo dos is put it four natural exactly 316 00:22:15,640 --> 00:22:23,960 in a hurry and i e it has a like a drinkhability, yes, 317 00:22:25,359 --> 00:22:26,480 a little bit wider. Yeah, yeah, yeah, honestly, honestly, 318 00:22:26,799 --> 00:22:30,000 he doesn' t know. Sweet as they tend to do. Be to 319 00:22:30,319 --> 00:22:33,799 Sabella albunas who are suiet stado tastes very sweet. No, some that are 320 00:22:33,880 --> 00:22:37,599 a thousand States have, they have exact, they are sweet. They' 321 00:22:37,680 --> 00:22:41,039 ve got both of them. He' s got a Dominican brewery. Yes, 322 00:22:41,240 --> 00:22:45,160 in Santiago, in Santiago, José Bolívar and all their families are making 323 00:22:45,240 --> 00:22:51,559 these beers. They were soar before. Yeah, I saw him and an 324 00:22:51,799 --> 00:22:56,039 ipa and a staut. They did, too. Then they made a beer 325 00:22:56,079 --> 00:23:02,440 called Rosa de Vallaibe. They made three beer. It' s exactly what 326 00:23:02,480 --> 00:23:04,359 we' re taking to the open air program. That see is a man 327 00:23:04,440 --> 00:23:08,640 like the novels Rosas de Vallaibe, yes, yes, of a flower here. 328 00:23:10,960 --> 00:23:17,640 Then they pulled another line. It' s in Vayain together, I 329 00:23:17,720 --> 00:23:19,480 suppose, they got another line of beer, which is the apostle. They 330 00:23:19,599 --> 00:23:26,279 have one for the bread for ipie, which is a species they have. 331 00:23:26,720 --> 00:23:30,799 This one. There' s another beer I made you like a mango celler. 332 00:23:32,200 --> 00:23:33,920 The other is a celler. I think he pineapples, I don' 333 00:23:36,079 --> 00:23:40,519 t remember, but they are bringing out very good products and so far they 334 00:23:40,640 --> 00:23:45,759 have had quite a positive impact on the population with these two beers, considering 335 00:23:45,880 --> 00:23:51,440 that first, they are not so common beers within the local craft brewing movement 336 00:23:51,559 --> 00:23:56,400 totally second, because they have this high alcoholic graduation and people sometimes want to 337 00:23:56,519 --> 00:24:02,279 show up in places to order beers that aren' t so common that they 338 00:24:02,279 --> 00:24:03,240 want to go to taste holy broad things. It' s four o' 339 00:24:03,240 --> 00:24:07,480 clock. It' s a style that if you want an imported beer of 340 00:24:07,480 --> 00:24:10,599 that style, quadruple it and go out looking for it. You may not 341 00:24:10,759 --> 00:24:15,519 find another one in the imported market, because there are not so many quadrupelas 342 00:24:15,640 --> 00:24:21,359 here and this imperial star style if you can get in other imported breweries to 343 00:24:21,480 --> 00:24:25,559 make a brewery to a Dominican craft beer. It is a product of excellent 344 00:24:25,559 --> 00:24:29,440 quality. So I never stop congratulating the star brewers for these two products that 345 00:24:29,480 --> 00:24:34,279 they have and I recommend taking advantage that we are talking about both the mile 346 00:24:34,319 --> 00:24:40,000 and the star brew, to the people that prove the line of apostle beers 347 00:24:40,119 --> 00:24:45,599 that they have are three beers, one of green labels the wave have the 348 00:24:45,680 --> 00:24:51,680 purple label and the other blue label. Where you can where they have instagram 349 00:24:51,720 --> 00:24:56,359 I imagine yes, beer stars, star serve, beer stars three more of 350 00:24:56,400 --> 00:25:03,079 the brewing mile where you can get more this beer. Well, maybe not 351 00:25:03,079 --> 00:25:08,599 a supermarket that salutes. Maybe that way. But right now there' s 352 00:25:08,759 --> 00:25:14,039 an exclusive sale of this beer. Beer seeds San Cristóbal, almost at the 353 00:25:14,119 --> 00:25:18,640 crossing of Canastica one kilometer one point, five, the same six November, 354 00:25:18,720 --> 00:25:23,759 not Sánchez Ok the exact old road. Carlos sends him a question around here 355 00:25:25,519 --> 00:25:30,160 A colleague tells me Eduardo. Ask her how she' s learned so much 356 00:25:32,640 --> 00:25:37,279 from beers and sees life well, not life. It took you to the 357 00:25:37,319 --> 00:25:40,240 beer mode, things of life, things ah that good, green. There 358 00:25:40,279 --> 00:25:45,960 it is, then, clear. Mr Adam, then we close with a 359 00:25:45,000 --> 00:25:48,319 couple of little jokes or we leave like this. Well, Adriana has a 360 00:25:48,359 --> 00:25:52,920 joke. Let' s see Ok forward, Adriana with the joke? You 361 00:25:53,079 --> 00:25:59,559 know how much milk a cow gives in your life, my God, how 362 00:25:59,640 --> 00:26:06,640 scary I am the same as embassy your life. Oh yes, yes, 363 00:26:06,880 --> 00:26:14,160 there are many there that can be better given. We' ve got the 364 00:26:14,160 --> 00:26:17,079 best. Right. There you have one, you' re going to throw 365 00:26:18,039 --> 00:26:19,400 one, okay, you' re going to throw yours and go ahead Adam. 366 00:26:21,440 --> 00:26:26,519 The teacher is in a teaching attitude and says the human body is strong, 367 00:26:26,839 --> 00:26:30,599 but at the same time it is fragile. Then you tell him carlitos 368 00:26:30,680 --> 00:26:33,519 give me an example that the body is strong. Says Carlito, well, 369 00:26:33,599 --> 00:26:37,640 my dad works construction. I see him shitting blog and cement. Tastes great. 370 00:26:37,119 --> 00:26:41,880 The body is strong. Martina Give me an example that the body is 371 00:26:42,000 --> 00:26:48,640 fragile. Mommy, she' s afraid of cockroaches. I tie the body 372 00:26:48,759 --> 00:26:52,480 there is fragile. José nito. Give me an example. Then how the 373 00:26:52,559 --> 00:26:57,480 body is strong and at the same time fragile. Well, Professor, my 374 00:26:57,559 --> 00:27:03,920 aunt and uncle when they' re together, he' s here. She 375 00:27:03,000 --> 00:27:07,920 ' s got three hundred and fifty pounds. When she climbs up, Papie 376 00:27:07,799 --> 00:27:15,200 ' s body was that of the strong tibo, but he arrives with seven 377 00:27:15,319 --> 00:27:22,559 pickets. Pus it flow jj eey eh, not good. Well, the 378 00:27:22,640 --> 00:27:26,240 piquetazo or the phaga ra ra ra, grab. Flot' s good too. 379 00:27:26,319 --> 00:27:30,319 Very good, very good, very good. Oh no, I' 380 00:27:30,400 --> 00:27:33,839 m not going to make a joke today, not cello, he' s 381 00:27:33,839 --> 00:27:40,720 going to. There was a problem among animals who had identity problems. Everyone, 382 00:27:41,839 --> 00:27:45,519 everyone had identity problems with nobody knew who they were or what they were. 383 00:27:45,000 --> 00:27:52,400 Only the giraffe, the giraffe was the one that was illuminated and the 384 00:27:52,880 --> 00:27:56,200 duck was crying. Oh, I don' t know who I am? 385 00:27:56,319 --> 00:27:59,640 I don' t know who I am? And says the Giraffe come here 386 00:28:00,519 --> 00:28:02,279 what' s wrong with you that I don' t know who I am. 387 00:28:02,359 --> 00:28:06,359 But look at you, you' ve got a long, flat beak, 388 00:28:06,759 --> 00:28:07,359 you' ve got feathers and you' ve got wide legs, I 389 00:28:07,359 --> 00:28:10,000 mean, you' re a duck. Wow, I' m a duck. 390 00:28:10,200 --> 00:28:15,480 The duck walks away and finds the lion in the same situation. Oh, 391 00:28:15,519 --> 00:28:17,640 I don' t know who I am. I don' t know 392 00:28:17,640 --> 00:28:18,799 who I am. And they see each other here and I see them where 393 00:28:18,960 --> 00:28:21,680 the giraffe and she told me that I' m a duck. So, 394 00:28:21,759 --> 00:28:25,119 look at you, you, you have mane, you roar, you have 395 00:28:25,160 --> 00:28:27,200 claws, you are a lion. Oh I' m a lion and keep 396 00:28:27,279 --> 00:28:32,319 walking and the lion meets the skunk and that river ta and I don' 397 00:28:32,400 --> 00:28:33,480 t know who I am? You see here I come from where the duck 398 00:28:33,519 --> 00:28:37,200 and he comes from where the giraffe look at you. You' ve got 399 00:28:37,200 --> 00:28:41,680 hair, you' ve got a stripe in the middle. It' s 400 00:28:41,680 --> 00:28:45,079 honey from all over the place, that' s all. It was a 401 00:28:45,839 --> 00:28:48,160 tough cuckoo, that tough one. I like a drunk who walks into the 402 00:28:48,240 --> 00:28:52,680 movie room. Drunk entered the room and there in the lipapor you know that 403 00:28:52,680 --> 00:28:55,720 put old movie and sheath. She arrives in a living room and so drunk 404 00:28:55,799 --> 00:28:59,519 alone comes her holm oak watching the film of the passion of crito for the 405 00:28:59,559 --> 00:29:03,599 sun and you know so drunk that it was already giving sack of jesuccrito and 406 00:29:03,640 --> 00:29:07,359 lashes and blood pa jay the blood I who pussy know mine and I saw 407 00:29:07,440 --> 00:29:12,960 half a little planet I put her in and I pablo eye and stroke jesucchito 408 00:29:14,079 --> 00:29:17,200 and the joron and the pod, and that is already known by the drunk 409 00:29:17,279 --> 00:29:19,799 what makes him sleep or juap passes the passion of crito and starts rambo three. 410 00:29:22,799 --> 00:29:26,680 You know when the drunk gets up he sees it with this long hard 411 00:29:26,759 --> 00:29:32,640 hair and tame thrashing pulls like that tar gets up to the lightning and comes 412 00:29:32,720 --> 00:29:34,880 now pussy that doesn' t hit him and told him so hard fan. 413 00:29:36,160 --> 00:29:40,400 Hey, there' s the morning beat. Thank you all for the tuning. 414 00:29:40,440 --> 00:29:44,359 Next one we meet again. The Belt is coming on Monday and Alberto 415 00:29:44,359 --> 00:29:48,039 is coming on Monday. To your moon. There it is today with the 416 00:29:48,119 --> 00:29:51,680 brewing mile to Dan Nuñez remind all the people that next Thursday twenty- seven 417 00:29:51,759 --> 00:29:55,079 we will be in the comedy club at seven thirty at night with the cruel 418 00:29:55,240 --> 00:29:59,400 tasting. Enter ote and x tix right now or buy your tickets right now 419 00:29:59,440 --> 00:30:04,079 to give you this spectacular show. Hey, take good care of yourselves for 420 00:30:04,240 --> 00:30:07,359 the weekend and the beer' s already working through the cabin.