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Welcome to Gardening with Ben, the
podcast where we dig into the soil of

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our gardens and the depths of our
green funds. I'm your host, Ben,

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here to guide you through the joints
of gardening, from sowing seeds to

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reaping bountiful harvests. Each episode will
explore tips, tricks and tails from the

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garden and Allotment, sharing insights from
ourself and stories from our own back garden

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adventures. Whether you're a seasoned gardener
or just getting your hands dirty for the

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first time, there's something here for
everyone, So grab your brew and gardening

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gloves and let's get growing with Gardening
with Ben. Hey everyone, and welcome

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back to Gardening with Ben for brand
new episode. Well what have we been

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up to at the Allotment the last
few days? Well, it's absolutely chucked

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it down, That's what I'll tell
you. I keep posting photos on my

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Instagram and Facebook in the morning saying
it's an absolute gorgeous morning, the sunni

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is shy, it's absolutely beautiful,
the weather's fantastic, it's nice and warm,

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and then what happens an hour later? It absolutely bounces it down.

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But we still have managed to get
jobs done outside on the allotment, and

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I've managed to actually plant some seeds
outside. I don't plant many things outside

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before the chance of frost has passed. They don't say to plant out until

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middle of May, late May if
you want to not get any frost,

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well, especially where I am.
So what have we been planting outside?

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Well, today, we've been planting
some radish outside. I have grown some

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in seed tray which is all ready
to be planted outside, but I've also

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planted some seeds outside straight into the
ground so that I don't have to worry

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about transplanting them or disturbing them,
and hopefully get a good crop from them,

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because they do grow pretty fast and
they're one of the fastest growing vegetables.

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And the ones that I've planted are
a white variety called white icicle,

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which I've never tried before. They're
quite new to me, so we've planted

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some of them. We've also planted
some red ones, small red ones,

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and we've also planted some salad variety. Difference between salad variety and red ones,

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who knows, we'll only find out
once we've tasted them. But yeah,

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they've all gone into the ground,
and obviously, like I said,

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it absolutely chucked it down afterwards,
so I didn't have to water them.

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And I've also remembered to label them
up so that I know where they are

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when they start popping through the ground. And I've planted these in some of

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my smaller beds down the edge because
I'm going to plant some peas in the

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middle of them. Now. All
my peas are growing at the moment in

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my shed. I've planted them in
trays because rather than plant them straight into

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the ground where the mice and the
rats can eat them and the pigeons,

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I thought i'd give them a good
chance to let them grow a pretty big

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before I plant them all our side
where I want them to grow, and

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then cover them with netting and protect
them that way, so we've got all

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them to plant out when it gets
a few more weeks. Peas are fine

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outside in the cold, and yeah, I'll be waiting until they get a

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bit bigger before we do plant them
all outside in the garden. Fingers crossed

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they do grow well. Because I
do love peas, they never make it

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to the home in time. I
always end up eating them when I'm down

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at the plot, which I'm sure
most of you actually do yourself. So

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we've planted all them bradish, But
what hells have we planted? Well,

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we've been so busy planting more and
more seeds. I'm going to have so

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many plants to grow down at the
allotment, and trust me, I've still

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got a load more seeds left plant. So we've been planting, if I

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remember rightly. We've planted a whole
host of different varieties of sunflowers which I

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got delivered. Different colors, different
varietis, different sizes, different shapes,

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so I'm looking forward to them.
I grew them a few years ago and

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I had some lovely red ones,
black ones, yellow ones, orange ones,

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teddy bear ones, so I'm looking
forward to growing them again this year.

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We've also planted a variety pack of
different squashes and pumpkins and squashes,

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so yeah, I'm looking forward to
them as well, all different unusual ones

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like the Turkish ones, the buttonup
squash ones, jack o lanterns, all

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different types of them, so we've
got all them in as well. Hopefully

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they'll start germinating and start popping through
soon. We've also planted a host of

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different varieties of climbing beans to try
this year. We've planted some yellow ones,

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some purple ones, and some mixed
coloredly colored ones, so again we're

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looking forward to the different varrietis and
I just want to try different varieties stuff.

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I always like trying different types stuff
or new stuff and weird and wonderful

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because it's good to see, and
obviously I add some color to the garden

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as well, trying different colored stuff
as well, rather than it just being

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the normal beige or green varieties of
vegetables. We've also tried, for the

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first time this year, some black
tomatars, which are called indigo, so

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they are kind of bluey blackie color, so I'm looking forward to trying them

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seeing how they get on. We've
just only shown them, so they might

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be a bit late, but they'll
soon catch up, as tomatoes do.

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We've also planted some lemon cucumbers.
Now they don't taste of lemon, but

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they actually look like lemons, so
I've posted them online and a lot of

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people in my comments have been saying
how nice they actually are and how tasty

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they are, so I'm quite looking
forward to seeing what they look like and

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what they taste like. So I'll
definitely keep you updated on them on here

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and on the Instagram and Facebook if
you don't already follow me on there.

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Now we've been busy sorting out all
them seeds. We've also potted up some

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lettuce to grow outside of my iceberg
lettuce. We've potted up some broccoli,

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and we've potted up some sunflowers what
we're already growing. So they're all potted

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up. I've still got absolutely loads
of stuff left pot up. I don't

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think i'll be potting anything else up
this week. I may pot up my

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cauliflowers, but we'll see. We'll
see what they look like. They still

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look a bit weedy and a bit
small at the moment, so we might

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wait for them until next week.
We've also been busy. We've planted some

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more salad leaves, some because I
do always grow the iceberg lettuce, but

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I'm trying salad leaves as well this
year, so then I can just snip

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it off text moment have it in
my sandwich. But yeah, we're trying

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some salad leaves this year. And
we're also trying some salad bawl mix,

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which is just like lettuce type really, but the salad leaves are like all

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different peppery tasting different varieties of salad
leaves. But yeah, I'm looking forward

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to that and I might grow some
of those in my hangers this year.

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I've bought some of those green felt
hangers to try and grow some stuff in,

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so we'll see about doing them as
well. Well. Tomorrow is going

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to be another day, busy day
of planting season. I'm just looking at

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how many seeds I've got now,
as you know, I get magazines with

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seeds in in and everything like that, and a lot of the stuff is

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stuff that I probably wouldn't purchase to
try and grow, but obviously, because

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I've got the free packets of seeds, I'm going to try and grow.

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And that's how I tend to find
new varieties of stuff to try and grow.

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If I've got it in a magazine
and it's been really nice and delicious

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and tasting, I'll often go out
and buy again. So it does work

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that they do come with all these
magazines to give them a try. So

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we're going to be trying some of
those. But yeah, everything is coming

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along pretty well at the moment,
and I'm producing a lot more content for

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you to see and to follow this
year, because like I said last year,

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I'll let you all down with not
producing enough content. So I'm producing

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daily little producing little blogs. So
when i've been down at the allotment to

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share with you from down there so
you can see everything that I've been getting

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up to and you can follow along
with yourselves. And I hope you're enjoying

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those little videos because I'm certainly enjoying
making them and putting them on TikTok,

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Instagram and Facebook so that you can
all follow me on them and see them.

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And if you do see them daily
blog videos, just give them a

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like and give them a comment because
it does help boost them. And I'm

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trying to build my audience as well
this year. That's one thing I'm trying

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to do as I've been stuck around
the twenty one thousand mark on Facebook.

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I know that's a lot of followers, but I am trying to keep growing

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and keep producing the content for you. And yeah, it's really good getting

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a lot of stuff as well,
sent me from TikTok for me to advertise

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on that, So I'm getting lots
of little products and stuff to try and

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share with you all and see what
it's like as well. So I'm hoping

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that you're enjoying all them little videos
were put. Planted some wildflower seeds the

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other day. What we got from
Johnson's. We planted some seed bombs what

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I got delivered as well. We've
also got some plant food to try out

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this week. What I'm going to
try on my potatoes. I'm going to

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sprinkle someone with potatoes. I'm also
going to sprinkle somewhere. I've just planted

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all my baddish seeds as well,
and where I'm going to plant my peas

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in a couple of weeks, so
we might plant some of those and get

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the ground a bit more tasty and
more food in the soil for them so

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that we get a crop from them. So yeah, it's good trying out

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all these different little products as well. And I've got some spring summer bulbs

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on the way as well, so
I'm going to look forward to planting all

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them. I absolutely love some of
bulbs down at my allotment, so I'm

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looking forward to sharing them with you. So yeah, it's going to be

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another busy day down at the plot
tomorrow, and I've got Friday morning down

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there and then I'm back up work
and I go away for a few nights

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next week, so hopefully we get
some more content out there for you in

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a couple more podcasts, but we'll
see how we get on. And I

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just want to say thank you for
all those that do support me and follow

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me and listen to these podcasts.
It really does I do appreciate all the

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support that you give me as I
still class myself as an amateur gardener and

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every day is a learning day in
the world of gardening, and it's great

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seeing everybody's plots and gardens come along. So as always remember keep smiling,

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keep shining, and keep gardening with
Ben. And that wraps up another episode

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of Gardening with Ben. Thank you
for joining me in this journey. Remember,

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every seed play land is a step
towards a greener world, and every

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day is a chance to grow something
beautiful. Keep nurturing your gardens and your

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souls. Until next time, I'm
Gardening with Ben, reminding you to let

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your garden be your sanctuary. Happy
gardening, and see you in the next

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episode. Remember keep smiling, keep
shining, and keep gardening with Ben.
