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This is Beer in Front, part
of the Odd Pods Media Network and the

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Beer Media Group. Sometimes the beer
in front of you is the best one

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yet. I'll talk to people around
the beer world and get their stories all

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about beer. That's Beer in Front
and It's coming up now. Welcome to

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episode two hundred and sixteen, the
June twenty fourth edition of Beer in Front.

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I'm your host, Dave Zalatoris,
and Beer in Front is a proud

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odd Pods Media Network member and charter
member of the Beer Media Group. On

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this episode, I sat down to
talk some great local food with Aaron Fitzpatrick.

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You might know him online is Fitsmagic. He travels all around town to

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find the best in Chicago eating.
We stopped at the city location of Ravinia

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Brewing to have some of their great
beer and tacos. All that and more

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on Beer in Front and It's Coming
Up Now. A couple of things before

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the interview with Fitzmagic. Later on
in the show, I'm gonna have a

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takata. I don't think I've ever
had that on the show, and it's

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been a long time since I had
that classic Mexican lagger, So stay tuned

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for that. I'm gonna have a
review of takat. People are asking about

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my back. It's a nightmare.
It's just a nightmare. So cliff notes

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version, Well, not really cliff
notes, but so I heard it in

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August. It's still not right.
But I've done nothing but go to the

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doctors that I've been told to go
to. I haven't gone to anybody on

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my own because this is a workman's
comp deal. So I've gone to their

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doctors, their specialists, had their
surgical procedures, all that. None of

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this I'm doing on my own,
following their advice, which is to not

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lift anything more than fifteen pounds.
So between that and all of the steroids

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and everything, I've taken more steroids
than jose can say go so naturally weight

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has been put on and I haven't
really done anything physical in ten months.

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So they had another doctor of theirs
say, oh no, he's fine,

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like there's nothing wrong with his back. Dude, I can't tie my shoes.

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But okay, you're the doctor,
you're the expert. So this jimoke

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thinks I'm fine. So I'm asking
for what it's called work conditioning after your

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offer a period of time. It's
kind of like a week to two weeks

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where you build up endurance and you
build up your strength, because if they

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want me to go back, I
have to lift seventy pounds. Not all

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the time, but it's part of
my job description. If I can't,

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I can't go. So that's part
of this work conditioning, Like I'll have

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to do that then prove to people
that I can do it. So it's

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just they're fighting back and forth.
So my lawyer is appealing everything. Hopefully

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by the time this airs, i'll
find out more and whether they want to

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give me wark conditioning or just throw
me to the wolves. But in the

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meantime, while they've been fighting,
I stop getting paid. So if you'd

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like to support to show, head
over to patreon dot com slash beer in

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front. But it's just a mess. It's like, all right, fine,

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if you want me to go back, then send me back to work

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and we'll just see what happens.
But don't let me sit here for a

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month and keep me twisting in the
wind without getting paid while you guys haggle

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it. So the back is a
nightmare. I wouldn't wish this upon anyone,

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and hopefully this will all be resolved
in the very near future. In

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beer and beverage news, sad news
out of the state of Oregon, where

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Cascade has ceased operations after the death
of their founder Art Laurance. Last month,

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Cascade made some phenomenal sours and that's
really sad. Russian River is teaming

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up with Brooklyn Brewery to come out
with a new beer. It's a Belgian

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style blonde called Phonia, and they're
going to use an ancient West African grain

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that requires no fertilizers or incesticides and
it uses very little water. There's no

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details on the exact like release date, but this is going to be about

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a five and a half percent beer. Sounds pretty cool, so I'm looking

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forward to trying Fonio from Russian River
in Brooklyn. Core's Light has come out

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with a smart soccer jersey and it's
not made for like soccer players. It's

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made for people like us, just
slobs who drink beer. But this has

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built in thermal sensors that will detect
your body temperature and activate a cooling system

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to keep you chill. Now.
It has a captain's band around the arm

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that also I guess has a cousy
in it so you could keep your bottle

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of corps Light hatch Torm. You'd
think the mountains would turn that the color

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should It should be like one of
those hypercolor shirts. They missed out on

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that, but you could check out
corslight dot com if you're interested in this

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cooling shirt. Bud Light and post
Malone they're teaming up for a night in

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Nashville next month on July sixteenth.
They're gonna feature the upcoming new record from

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post Malone. So that looks pretty
cool. Keep an eye and ear out

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for that locally here in Illinois.
Unfortunately, Gray's Lake Brewery Light the Lamp.

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They're gonna cease operations on Sunday,
June thirtieth. I had a couple

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of their things and I thought they
were pretty good, But they're gonna shut

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down on June thirtieth. Half Acre
and Vienna b for teaming up once again

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for their only gold West Coast pilsner. They're gonna have a celibration on July

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fifth at the half Acre tap room. They're gonna have pre Vienna Beef hot

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dogs, Limit Edition merch. I
mean, the beer is really good.

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I had it the last couple of
years. It's really good. The merch

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looks spectacular. So if you're in
the Chicago area on July fifth, check

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out half Acres Only Gold. If
you always wanted to invest in a brewery,

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Lake Effect Brewing they're having. It's
a honey Comb credit platform. They're

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using that to try to open up
their new tap room or their first tap

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room for that matter. It's like
a I don't know if it's not like

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a gofund me, but small people
like you and I could use this Honeycomb

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credit platform to invest in the business. Now. According to Lake Effect,

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those who invest I also get a
small piece of the company, and you

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know, you get ownership in the
company, ownership investing in the neighborhood when

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they open up in Avondale. So
this looks pretty cool. For more information,

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check out Lake Effect Brewing. Germany
has once again overtaken the US.

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They are now the world's biggest hop
producing country. Nine years ago, the

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US took the title, but Germany
took it back. So there's more hops

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grown in Germany than anywhere else in
the world. Hey, I'm pants Saran,

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this is Stevie and I'm Aggie and
we are bfytw podcast all about playing

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games and having fun. Our games
are usually based on British panel shows and

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game shows, but we'll play anything
that captures our attention and imagination. Why

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it's right there in the title,
You'll never guess what the F stands for.

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I'm back Revenie Brewing Company twenty six
oh one West Diversity in the Great

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City of Chicago. They also have
another location at five eighty two Roger Williams

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Avenue in Highland Park. It's a
great spot. I love the beer,

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I love the food. Always good
to support a local business. If you

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remember, I was here a couple
months ago and I talked to them.

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They're going through some stuff right now, so if you get a chance,

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please support a great local business.
But I'm not here to talk about Revenee,

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which we are. But I'm happy
to have Aaron Fitzpatrick on. You

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may owe him on social Media's Cheap
Seats for one one. If you want

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to know anything in the city about
great spots to eat, Aaron is your

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guy. So Aaron, thank you
so much, brother, Thank you for

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having me. Dave. It's a
pleasure tell folks about yourself. How you

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got started doing Fitzmagic Eats. So
yeah, that I was telling you before

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the whole food scene started, I
guess probably during COVID, just everybody's making

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stuff in their backyards and some things
just sort of hit, and I sort

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of took it that direction. And
then in twenty twenty one, when everybody

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started going back to the ballparks and
everything, I actually sent out a tweet

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at a White Sox game that regarding
the player they had at the time,

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you mean Mercedes, Do you remember
him? But they made a hamburger out

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of him, So they had a
blurb of him up in the on the

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scoreboard said that he was acquired by
the White Sox in the Rule five Drafts.

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So I said, well, why
don't we make a beer after your

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mean, maybe a Rule five draft
And the one to eight guys got on

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board and they got Ahold of a
Goose Island and they within a week they

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had a beer named Rule five Drafts. And that sort of just propelled me

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for another year. And then I
joined on tap sports and was doing I

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started doing my food reviews that I
do now there it was on tap Eats

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and was there for a year.
Now I'm on my own and traveling the

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city finding little spots that you might
not have heard of. And just little

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places hot dog stands, and that
all that love comes from traveling around with

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my dad back in the day.
He was always adventurous when it came to

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food. You know, didn't like
going to McDonald's and hanging the staples.

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He always like, let's try this
place. Okay, we'll go to parkis

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we're in. We're a park,
you know. And my favorite place was

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Charcoal Delights over there in Albany Park
in North Park where I grew up.

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So that's my love for the just
Chicago fast food. It's the best in

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the world. Oh yeah, Like
you mentioned the White Sox, so can

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you tell people what is the deal
with this campfire milkshake? And is it

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worth the hype? So I got
the chance to try that at their pre

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season brought their new food menu and
I got the chance to try Its very

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tasty. Whoever is the marketing genius
behind that, they deserve a raise.

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You're not getting paid enough because that's
been a draw to the the ballpark this

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year. I mean when I had
some family up over Memorial Day, we

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went over there about fourth fifth inning, they were already sold out. It

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just it's one of those things that
takes off I mean it's right up there

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with the cabbage patch kid. I
think it's just the excitement. So it

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might be the only thing drawing people
into the park. So it could be.

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It could be what is that thing
run that's with seventeen dollars? Yeah,

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it's but you get but you get
the souven your glass with it.

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Yeah, I mean it looks huge. I know. I think they did

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the White Sox put out of being
Simone Biles was having it at a game.

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So they're really doing a good job
of marketing the milkshake. It is

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its own star this year. So
while we're here once again at Ravinia Brewing,

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I'm having their night ravine. This
is a black IPA. I'm a

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big fan of black I pas and
I like this. Really get the nice

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roasted malts there, good hops.
What are you drinking eron? I've got

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the u A Diversity station. I'm
a little hazy here, very citrusy,

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you know. I'm particular to the
lighter builders and this is probably as about

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as bold as I would go,
but it's very good. I'll probably have

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one of these again. This is
delicious. Yeah, I mean all the

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beer here is great for people at
outside this area. When you think of

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Chicago food, you only think of
two things. You think of hot dogs

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in pizzas. But we both know
there's so much more to offer than a

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tavern cut or a hot dog.
What are some of the types of food

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that you tell people to go get
when someone's visiting Chicago for the first time.

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That's one of that's a very difficult
question. I've talked about it with

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some friends. I think we need
to set up like a tutorial on when

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somebody asked me, where should I
go for food? But of course there's

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Italian beefs. Those are you know, that's another Chicago staple. And I

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think you can get a good one
on wherever you're at, you're you're you're

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within a short distance away, because
there's a lot of good ones out there.

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The taco scene in Chicago is as
good as anywhere. Yeah, I

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mean, the verya tacos are really
kind of the all stars now right now,

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and there's plenty of good ones again, all over the city, all

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even in some of the suburbs.
You can find them. Some other good

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things. Wow, geez, you
know you were talking about ramen. That's

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another thing that Chicago is starting to
get a lot of popular things. And

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also you're talking about deep dish pizza. There's always tavern style, you know,

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and a lot of people will swear
by that as Chicago style, and

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I say you can have both,
you know. You know, I am

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just a proponent of if it tastes
good to you. You know. A

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friend of mine says, don't you
you're young, and yeah, if you

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like it, you know, got
love. I love the tavern style.

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I love deep dish. If it's
good, it's good. Yeah, you

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know, And it's hard to like
people. They'll ask me about beer.

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It's like, well, where are
you staying? Right exactly where? Yeah,

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I just said, somebody asked me
on Twitter X where can I get

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an Italian beef? I said,
okay, well where are you going to

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be staying? Broke it down from
there and like, well, I'm gonna

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be downtown. Is there anything good
downtown? Yes, there is. There's

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Lukes on Jackson. Go there.
It's one of the best beefs around.

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So and then if you want to
go a little further south, you're getting

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into Taylor Street and you've got owls, you know. Yeah, So yeah,

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going out to the suburbs, you
can go to Johnny Johnny. Oh,

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yes, so many great spots.
Yes, definitely. So just tell

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me where you're going, where you're
gonna be, how long you're gonna be

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there, and then I can give
you a little better answers. Yeah,

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when you're not like dining out,
do you cook a lot at home?

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I sure do. I always say
my wife is the cook of our household.

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She's Cuban and make some of the
most wonderful Cuban dishes that she got

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from her mother. And but she
just doesn't have time. So back in

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the day I became I was stay
home dad and at the time twenty four

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years ago, now, wow,
it's been that long. I was macarine,

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cheese and fish sticks. You know, my mother, she was a

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short order cook at a restaurant and
she learned how to make cook fast good

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meals, you know, meat,
potato, vegetable. She gave me some

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lessons and then from over the years, I got a hold of a grill.

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So yeah, my favorite thing to
put on a grill, I think

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00:16:42,519 --> 00:16:48,159
it goes between either broughtworst or beer
can chicken. Those are like my two

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just absolute favorites. Would you consider, like, say, the beer can

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chicken would that be your signature go
to dish that you make. I think

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if I'm trying to impress somebody,
like, you know, be a little

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more fancy, that's probably it.
If I'm having a group of people over,

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let's get those brats out, let's
get some burgers, you know,

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things like that. I make a
good burger too. So are you grill

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berger? Are you on the smash
burger train? Extremely popular now? So,

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like during the winter, when I
can't get on the grill, that's

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when I do the smash. But
I can get out on the grill.

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I just like the whole experience of
being out on the grills. So get

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some put burgers from Jewel when they're
on sale, and you're good to go.

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Definitely. What I love about Chicago
in the area is you don't have

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a lot of there's really no chain
restaurants outside of your fast food places.

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I think you have one Olive Garden
on Addison, But outside of that,

217
00:17:48,000 --> 00:17:53,319
you don't have a ton of chain
restaurants outside of your Portillos or you know,

218
00:17:53,519 --> 00:17:57,799
fast food spots. You have great
spots all over, from like Rico

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00:17:57,920 --> 00:18:03,720
Benni's to veto Nick's. It's up
North Nuno, Kabob, and plenty of

220
00:18:03,799 --> 00:18:07,440
others. What are some of your
favorite places to eat in the city or

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00:18:07,519 --> 00:18:11,559
Chicagoland area for that man, Yeah
right, I can't forget. I mean

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suburbs have plenty of good food Northwest
Indiana too. I think my favorite spot,

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and this kind of gets into like
what I like to do, is

224
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I always go back to Charcoal de
Lights, Kenzie and Foster. I used

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to spend lunch is there with my
grandfather who lived with us. I would

226
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get a double cheddarburger with ketchup mustard
and pickles. I love their char dogs,

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00:18:33,839 --> 00:18:38,799
their their milkshakes, and they've got
it's one of those ketchalls. I

228
00:18:38,839 --> 00:18:45,400
got good gros and everything, and
so that that would probably be my favorite

229
00:18:45,440 --> 00:18:48,799
spot in the city just and it's
because it's what I find when I talk

230
00:18:48,839 --> 00:18:52,559
to a lot of people, you
say, what's your favorite beef, what's

231
00:18:52,559 --> 00:18:55,799
your favorite pizza? It's the one
you grew up with, It's the one

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in your neighborhood, the one your
dad took you to, one you went

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for birthday. You know on what
spot that I bring up a lot that

234
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everyone it sort of has a memory
of his Barnabys the pizza out there because

235
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everyone had their pizza party there.
You know, my little league team had

236
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their pizza party, and they had
their birthdays. It's just it. It's

237
00:19:14,279 --> 00:19:18,279
the memories, the nostalgia, more
than maybe even the taste of the things.

238
00:19:18,319 --> 00:19:21,960
I mean, it's got to be
good or it will last. But

239
00:19:22,279 --> 00:19:25,799
it's those memories that build and and
every and that's the beauty of Chicago.

240
00:19:25,839 --> 00:19:30,079
Every neighborhood has has their own.
Yeah. I think what is there only

241
00:19:30,079 --> 00:19:33,799
like one Barnaby's left or I think
there's two. Okay, there's the one

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00:19:33,039 --> 00:19:36,960
in was it Niles or Displays,
like right on that border, and I

243
00:19:36,960 --> 00:19:41,480
think there's one north of there.
Yeah, I know there's one north,

244
00:19:41,000 --> 00:19:45,519
probably close to the other location of
Ravinia. I know that one's there.

245
00:19:45,839 --> 00:19:49,839
I think the one in Displays closed
down. It did for a while.

246
00:19:49,960 --> 00:19:55,200
Yeah. I used to live right
there in Rosemont and that was always good.

247
00:19:55,240 --> 00:19:57,319
I know, Like that's the one
my mother loved. So my mother

248
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would always say, hey, on
your way, can you stop just give

249
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me a small cheese. I think
the guy tending bar there is still the

250
00:20:06,200 --> 00:20:08,799
guy that was there when I was
there thirty years ago. He was good.

251
00:20:10,160 --> 00:20:12,480
So yeah, you mentioned that you
had your family in from out of

252
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town, and I saw that,
you know, you took him the socks

253
00:20:17,599 --> 00:20:19,519
game. He did all that is
like, I think she was your niece.

254
00:20:19,799 --> 00:20:23,240
Is she like calling people a jag
off or putting ketchup on her hot

255
00:20:23,240 --> 00:20:27,240
dog? Right now? Ketchup on
hot dogs? No, but she enjoys

256
00:20:27,279 --> 00:20:33,160
it. He enjoyed the Chicago Dog, her dad, my cousin. He

257
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enjoyed it. In fact, he
went back home and made some right away,

258
00:20:37,640 --> 00:20:40,319
I think the next day, and
sent me a picture that they're making

259
00:20:40,359 --> 00:20:44,119
their own. They can't. He
took some relish with him because they can't

260
00:20:44,160 --> 00:20:49,079
find that relish in Baltimore. But
they definitely fell in love with some Chicago

261
00:20:49,119 --> 00:20:52,960
staples. You know, I got
the Pizza puff and oh yeah, I

262
00:20:52,039 --> 00:20:56,799
went the Jearedonald's for some stuffed pizza, and you know we had the Chicago

263
00:20:56,880 --> 00:21:00,839
Dogs and Johnny's for beef and and
they love it there. You know they

264
00:21:00,920 --> 00:21:06,079
might it was worth a twelve hour
drive. Yeah. Actually Johnny's. They

265
00:21:06,119 --> 00:21:10,480
got the New Star Chinese right across
the street from Johnny's. That's another great

266
00:21:10,559 --> 00:21:15,599
local spot that's outstanding. I love
Newstar. Yeah, that's another Chinese restaurants.

267
00:21:15,599 --> 00:21:18,759
We all have our neighborhood one that
you know that we know and love

268
00:21:18,880 --> 00:21:22,039
and you know, so I mean, obviously you couldn't give it to your

269
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niece, But did you hook them
up with my Lord? No? I

270
00:21:26,160 --> 00:21:30,240
did not hook them up with the
Lord. I'm sorry I let people down

271
00:21:30,279 --> 00:21:33,920
with that. We've just had a
short amount of time trying to get as

272
00:21:34,000 --> 00:21:37,079
much. And maybe I'll take a
bottle out to them and if I think

273
00:21:37,119 --> 00:21:41,160
we might go out to Baltimore in
the fall and okay, take them with,

274
00:21:41,799 --> 00:21:44,680
you know, and spread them a
Lord message. Yeah, you know

275
00:21:44,759 --> 00:21:48,200
you wanted them to come back.
So right, what are some of your

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00:21:48,319 --> 00:21:55,039
favorite breweries for either food or like
places like this that have great food?

277
00:21:55,359 --> 00:21:57,960
Okay? So I went to the
Guinness one when they opened up, and

278
00:21:59,079 --> 00:22:03,119
I there some some good mashed potatoes
are out of this world. But you

279
00:22:03,119 --> 00:22:07,759
know, and everybody knows Gainness and
and I keep forgetting that. It was

280
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District Brewery Yards, Ran, Ashland. My daughter took me there for my

281
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birthday. We went there before Bulls
game and they had a brisket fries to

282
00:22:19,400 --> 00:22:22,839
go along with the beer that was
out of this world. I really enjoyed

283
00:22:22,880 --> 00:22:26,759
the food. There and the and
also just I like, you know,

284
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the little sample they give you that
card and you go and get a little

285
00:22:30,000 --> 00:22:33,279
bit and because you know, I
like to just taste a little bit here

286
00:22:33,319 --> 00:22:37,799
and there. So that's that was
a that was a good one. So

287
00:22:37,319 --> 00:22:41,359
I've been to Old Irving. It's
my first time at Ravinia. Thank you

288
00:22:41,400 --> 00:22:45,599
for doing this. This is uh
love seeing new spots. So we'll see

289
00:22:45,599 --> 00:22:47,960
how this is. So far,
so good. Yeah, But you know,

290
00:22:48,240 --> 00:22:52,200
when you're like researching new places to
go, whether you're gonna do a

291
00:22:52,279 --> 00:22:56,680
video or just gonna do a test
a drive by, what are things that

292
00:22:56,759 --> 00:23:03,559
you look for in a rest or
a spot to try a lot of times,

293
00:23:03,640 --> 00:23:07,359
while I get a lot of suggestions
from folks, I've got a notebook

294
00:23:07,400 --> 00:23:10,839
full that I could spend three years
on, I think. And you know,

295
00:23:11,559 --> 00:23:15,559
take I was at work and a
guy came in with the burrito looked

296
00:23:15,599 --> 00:23:17,839
really good. I said, where'd
you get the brito from? He said,

297
00:23:17,880 --> 00:23:22,079
Fred and Jack's. Okay. Two
days later I was at Fred and

298
00:23:22,200 --> 00:23:26,440
Jack's over and it's in the Chatham
neighborhood and and got a burger there and

299
00:23:26,440 --> 00:23:29,960
they had some chicken fries that were
delicious and so that's that's kind of it.

300
00:23:29,960 --> 00:23:33,000
It's just hearing it. You know. I might hear something on the

301
00:23:33,039 --> 00:23:37,240
train, I might hear something in
the grocery store. Just you know,

302
00:23:37,519 --> 00:23:40,480
they're eating it, they're not falling
over that. It must be good.

303
00:23:40,599 --> 00:23:45,079
Let's go check it up, right. Someone ever raved about a place,

304
00:23:45,119 --> 00:23:47,319
and I don't want you to throw
them under the bus to their place.

305
00:23:47,839 --> 00:23:49,799
But if someone ever raved about a
spot and you went there and it's like,

306
00:23:51,119 --> 00:23:55,000
no, this is no good,
well, uh, I will say

307
00:23:55,039 --> 00:23:59,960
this. I was at a spot. It wasn't It was south of Chicago.

308
00:24:00,200 --> 00:24:04,799
I went in there for the food. I wouldn't even say what it

309
00:24:06,319 --> 00:24:10,200
was. I would never go back
there for the food. However, the

310
00:24:10,400 --> 00:24:14,559
person who served me was so kind
and generous. I would go back and

311
00:24:14,559 --> 00:24:18,400
get a coke just for that.
But it was it was really it wasn't

312
00:24:18,440 --> 00:24:22,400
a good eating experience, but I
just I don't want to It was just,

313
00:24:22,480 --> 00:24:26,839
you know, it didn't match my
taste. It wasn't like it was

314
00:24:26,920 --> 00:24:30,279
spoiled or anything, but but it
just Yes, so there are places,

315
00:24:30,319 --> 00:24:34,160
there are a few places that I
just know, but again, this like

316
00:24:34,359 --> 00:24:37,319
there that the service was really nice, and I would go back in there

317
00:24:37,319 --> 00:24:41,559
and get a coke if I was
thirsty. Yeah, just because it wasn't

318
00:24:41,599 --> 00:24:45,079
there their fault, you know,
So so yeah there. I I don't

319
00:24:45,240 --> 00:24:48,480
like everything. I just I just
don't necessarily put it out there. Yeah,

320
00:24:48,799 --> 00:24:52,400
that's kind of with me. I
know, like there are some people

321
00:24:52,440 --> 00:24:56,079
who've given me beer and I'm like, oh, the microphone didn't work that

322
00:24:56,119 --> 00:25:00,720
week or something. Yeah, I
don't know, like every but he's working

323
00:25:00,799 --> 00:25:03,960
hard. I don't help pooh pooh
him or whatever. But a beer that's

324
00:25:04,200 --> 00:25:07,400
still really good is what I'm drinking
is night ravine. Okay. Yeah,

325
00:25:07,640 --> 00:25:12,720
I wish like black i Pas would
have been more popular. I know they

326
00:25:12,759 --> 00:25:18,799
were big like ten twelve years ago, but this is really good. Yeah.

327
00:25:18,839 --> 00:25:22,160
This It's probably not something I would
have just chosen on my own,

328
00:25:22,240 --> 00:25:26,359
like I'm the Pilsners and the lighter
side, but I'm glad I did.

329
00:25:26,400 --> 00:25:32,720
This is like like their Taco Best
is really good. And actually I know

330
00:25:32,880 --> 00:25:37,039
I've seen that in cans, like
I think even my jewel if it's not

331
00:25:37,160 --> 00:25:41,440
jewel, I know, Benni's carries
Taco Best, right, Yeah I know.

332
00:25:41,599 --> 00:25:45,839
Uh so yeah you could find that
that's in a bright pink can and

333
00:25:45,880 --> 00:25:51,400
that's really good. I'm gotching something
you might like. Is I still see

334
00:25:51,440 --> 00:25:56,680
it community matters when I was here
in February. That's a Vienna lagger.

335
00:25:56,319 --> 00:26:02,119
That's excellent. I'm being a lagger
more like a Samuel Adams type, but

336
00:26:02,200 --> 00:26:04,880
that one's really good. So you
know, maybe give that one a try

337
00:26:04,920 --> 00:26:10,480
because I love that's one of my
favorite Vanna loggers that's out there. Okay,

338
00:26:11,000 --> 00:26:15,039
we'll definitely note that. Have you
been to Smoke Steak yet? I

339
00:26:15,079 --> 00:26:19,240
have not. That's really good.
Like my wife and I have been there

340
00:26:19,240 --> 00:26:22,079
twice. We were there a couple
of weeks ago. It was my birthday,

341
00:26:22,079 --> 00:26:26,680
so my wife took me there.
And that I mean, for a

342
00:26:26,759 --> 00:26:30,920
Chicago steakhouse, it won't break the
bank. They do a really good job

343
00:26:30,920 --> 00:26:34,599
with the soup, eating of the
steaks and then see it and then they

344
00:26:34,599 --> 00:26:38,559
give it a little smoke ahead of
time, so you're not you know,

345
00:26:38,599 --> 00:26:41,920
you don't need to take out a
second mortgage, like if you're going to

346
00:26:41,960 --> 00:26:47,920
Gibson's or Gino Georgetti's or something like
that. But that's like a really good

347
00:26:47,920 --> 00:26:51,720
thing. Even my wife and she
ordered the chicken because she's like, I

348
00:26:51,839 --> 00:26:56,119
kind of have a taste for chicken
and it wasn't that great. And boy,

349
00:26:56,160 --> 00:26:59,920
the service was absolutely phenomenal. They're
like, tell us what you want,

350
00:27:00,079 --> 00:27:03,079
will make it right. And even
the manager came be he says,

351
00:27:03,200 --> 00:27:06,960
I tried a little and you were
one hundred percent correct. I mean could

352
00:27:06,960 --> 00:27:11,000
have been nicer, and like,
the stakes are phenomenal there. Okay,

353
00:27:11,599 --> 00:27:14,279
definitely put that one to your list
here. Yeah, I don't have a

354
00:27:14,319 --> 00:27:18,160
pen with me here, I will
be sure to find it. Are there

355
00:27:18,160 --> 00:27:23,599
places that are on your list,
like you're dying to try your bucket list

356
00:27:25,039 --> 00:27:26,680
that for just one reason or another
you haven't had a chance to hit it

357
00:27:26,759 --> 00:27:32,319
yet. There's one, Yeah,
Punky's Pizza or in a Bridge where I

358
00:27:32,359 --> 00:27:36,079
have not been Rico Benny's over there
have been in other places over in that

359
00:27:36,160 --> 00:27:38,240
area, just haven't gotten to Punkies. You know. It's like hear about

360
00:27:38,240 --> 00:27:42,599
it all the time. And even
there's a lot of places I'm trying to

361
00:27:42,599 --> 00:27:45,200
get to that I haven't been to
in years, like with Jeane and June's,

362
00:27:45,279 --> 00:27:48,960
I haven't all you know, it's
been a long time since I've been

363
00:27:49,000 --> 00:27:53,400
up there. There's a there's a
lot of pizza places that just people are

364
00:27:53,400 --> 00:27:56,640
like you got to get over here. I haven't been to fills in years,

365
00:27:56,759 --> 00:28:00,920
you know, but that's one of
the you know, that's cogolists as

366
00:28:00,960 --> 00:28:07,680
you can get. So there are
places. There's a I keep getting some

367
00:28:07,559 --> 00:28:12,359
requests. There's a Filipino Breakfast and
I think it's in this area. I

368
00:28:12,400 --> 00:28:18,000
can look it up. That that's
something I really haven't done. Is tapped

369
00:28:18,039 --> 00:28:19,640
on his breakfast. As far as
reviews, I mean, I get to

370
00:28:19,920 --> 00:28:25,680
hug fins and and places like that. But I either I think that's not

371
00:28:25,759 --> 00:28:30,799
too far from their far for me
because I'm at like Montrose and Western.

372
00:28:30,200 --> 00:28:33,319
Okay, yeah, I don't think
it's all that far from me. What's

373
00:28:33,440 --> 00:28:38,680
I can't remember the name of that. I mean we both mentioned Rico Benny's,

374
00:28:38,720 --> 00:28:42,039
which is one of my favorite spots. Have you had the steak on

375
00:28:42,079 --> 00:28:45,200
the pizza there? No, I
have not. Yeah, that's something I'm

376
00:28:45,279 --> 00:28:51,079
dying to try. And it wasn't
Rico Benny's. But I remember, you

377
00:28:51,119 --> 00:28:55,160
know, back at old Kamiski Park, my friend took me to this place.

378
00:28:55,240 --> 00:28:59,519
This had to be late mid to
late eighties, so it was after

379
00:28:59,599 --> 00:29:03,119
the eighty three socks, but you
know, before they took it down.

380
00:29:03,160 --> 00:29:07,720
It was like a shack, like
a hole in the wall shack. And

381
00:29:07,759 --> 00:29:10,599
he's like, oh, this place
is known for their steak sandwich it and

382
00:29:10,680 --> 00:29:14,319
it was really close to Comisky Park
and that was still like one of the

383
00:29:14,359 --> 00:29:18,000
best meals I've ever had. And
you know, Rico Benni's was like right

384
00:29:18,039 --> 00:29:21,799
there with it. But I wish
I knew the name of it. I'm

385
00:29:21,839 --> 00:29:26,880
sure it was torn down after they
curified the neighborhood. There's a lot of

386
00:29:27,880 --> 00:29:33,119
Yeah, there's a lot of good
eats just outside the park, you know.

387
00:29:33,200 --> 00:29:37,880
You got there's a little food truck
type of place of more than dogs

388
00:29:37,960 --> 00:29:41,519
right at thirty fourth in Shields.
He'd get a great hot dog there on

389
00:29:41,200 --> 00:29:45,680
thirty fifth Street, Red Hots,
the Maxwell Street up on thirty first Street.

390
00:29:45,720 --> 00:29:48,640
That's been you know. And then
there's George's if you go down to

391
00:29:49,880 --> 00:29:55,640
Halstead, George's has got great gros
over there and pizza Puffs. And I

392
00:29:55,680 --> 00:29:57,880
had a lot of good stuff to
eat around the ballpark. Yeah, if

393
00:29:57,920 --> 00:30:00,720
you don't want to spend so seventeen
dollars for a milkshake, you know,

394
00:30:02,200 --> 00:30:06,640
yeah, pizza puff? Who is
it? I think Chicago history puts something

395
00:30:06,640 --> 00:30:10,000
out yet maybe was it yesterday of
the day before. They just put something

396
00:30:10,039 --> 00:30:12,000
on x or Twitter about pizza puffs, So I'm like, yeah, just

397
00:30:12,039 --> 00:30:15,359
don't get the ones a jewel,
right, you know, they've been sitting

398
00:30:15,400 --> 00:30:18,039
under lamp all day. But with
pizza puffs are the best. Yeah.

399
00:30:18,079 --> 00:30:23,079
That's something I posted about a year
ago at if a place has a pizza

400
00:30:23,119 --> 00:30:26,519
puff, I'd buy the pizza puff. Yeah. It with everything else,

401
00:30:26,880 --> 00:30:33,160
I gotta get a pizza puff.
And I was just up at mc duck's

402
00:30:33,359 --> 00:30:36,880
not far from here actually, and
that was where I had my first pizza

403
00:30:36,880 --> 00:30:41,279
puff forty years ago. With h
They're just there were just a how do

404
00:30:41,319 --> 00:30:45,880
you describe it? Just deep fried
goodness. Yeah, it's like it's not

405
00:30:45,960 --> 00:30:49,240
Ananada, It's yeah, it's a
pizza tortilla, you know. Yeah,

406
00:30:49,319 --> 00:30:53,039
it's a deep fried tortilla and it's
just good. Yeah. I think that

407
00:30:53,240 --> 00:30:56,480
was Baltimore. Meghan's favorite item was
the pizza buff. You just liked it.

408
00:30:57,079 --> 00:31:00,839
Hold it in your hand and like
they're getting bougie. They have like

409
00:31:00,880 --> 00:31:04,559
a pupleo chicken one all that.
Like, no, just how about just

410
00:31:04,640 --> 00:31:08,839
the regular pizza some meat, sauce, and cheese and we're good. Yeah.

411
00:31:10,359 --> 00:31:15,680
What are some of your favorite cities
outside of Chicago for food. So

412
00:31:15,279 --> 00:31:18,720
two years ago I was in New
Orleans for the first time and duh,

413
00:31:18,799 --> 00:31:23,880
you know, so they were.
I was there for about four days and

414
00:31:25,039 --> 00:31:27,000
just tried to eat as much as
I could. My wife was at a

415
00:31:27,039 --> 00:31:33,400
conference and I was out eating.
So did that. I lived for for

416
00:31:33,599 --> 00:31:37,000
about eleven years about an hour north
of Memphis in a town Bible, Arkansas,

417
00:31:37,119 --> 00:31:41,960
right off of fifty five. So
Memphis Barbecue is you know. I

418
00:31:41,000 --> 00:31:45,000
love the driver rub and the venn
and her base and things like you know,

419
00:31:45,079 --> 00:31:48,960
the Rendezvous or the barbecue. Yeah, you know, Neely's is one

420
00:31:49,000 --> 00:31:55,920
of my favorites, favorite restaurants to
go to and just the town are.

421
00:31:56,480 --> 00:32:00,480
I tell people for catfish, the
best catfish I've ever had was at a

422
00:32:00,519 --> 00:32:05,599
place is at a place called Benny
Bobs in Blible. They're not opened that

423
00:32:05,759 --> 00:32:07,319
They're not open on weekends, so
it's like when people are passing through on

424
00:32:07,319 --> 00:32:13,079
a weekend, they can't stop there. But it's the best catfish anywhere,

425
00:32:13,200 --> 00:32:16,720
deep fried catfish I've had anywhere.
So if you're ever in Blible, Arkansas,

426
00:32:17,000 --> 00:32:22,119
Monday through Friday between about eleven and
five, because they run out,

427
00:32:22,680 --> 00:32:25,799
tried Benny Bombs, It's best catfish
there. I mean we kind of talked

428
00:32:25,839 --> 00:32:30,319
about it a little bit earlier,
but like if you had to, if

429
00:32:30,319 --> 00:32:36,160
still have put a gun to your
head, name your favorite Chicago pizza,

430
00:32:36,319 --> 00:32:40,240
your favorite Chicago hot dog, your
Italian beat. Okay, so you're really

431
00:32:40,240 --> 00:32:43,720
putting me on the spot with that, and I can't give you three.

432
00:32:43,880 --> 00:32:45,480
I gotta give you one. You
can give me. You can give me

433
00:32:45,519 --> 00:32:50,240
three, alright, So okay,
well I break it down. Is my

434
00:32:50,359 --> 00:32:54,519
favorite place. It's gotta be good, obviously, but just my favorite.

435
00:32:55,200 --> 00:33:00,680
My favorite place to have pizza is
Palermo's on any fix. I just the

436
00:33:00,720 --> 00:33:05,599
ambiance, The food is great.
You know that the one you had yesterday

437
00:33:05,640 --> 00:33:07,599
in the bag? No, that
was old boy. Okay, take out

438
00:33:07,680 --> 00:33:13,880
place on our own, very good, you know, very good Italian beef.

439
00:33:14,039 --> 00:33:16,160
This one gets tricky because every time
I try something, I go,

440
00:33:16,240 --> 00:33:21,240
oh my, this is you know, that's one of those things where I

441
00:33:21,359 --> 00:33:25,119
haven't tried as many different things.
What would I say if I had to

442
00:33:25,160 --> 00:33:30,839
just do one and that was it? Oh my goodness, I think it'd

443
00:33:30,880 --> 00:33:36,000
be Johnny's again. Waiting in line
on a hot summer night, throwing some

444
00:33:36,079 --> 00:33:38,319
Italian ice. Oh yeah, you
have to get the Italian the whole thing,

445
00:33:38,400 --> 00:33:43,440
you know. But again there's a
that doesn't mean anything else is bad.

446
00:33:44,640 --> 00:33:47,559
Just if you were just to say
one hot dog, hot dog,

447
00:33:49,200 --> 00:33:53,240
it would either it's I would either
go charcoal the lights there or super dog,

448
00:33:53,759 --> 00:33:58,720
super dogs and other memories and just
it's good stuff, you know,

449
00:33:59,359 --> 00:34:04,599
even like and I don't think I've
ever had the burger I have is like

450
00:34:04,759 --> 00:34:07,360
my wife is on the burger and
it's just like one of those things like

451
00:34:07,400 --> 00:34:10,599
the hot dogs so good. I
don't want to not get the hot dog

452
00:34:10,639 --> 00:34:14,800
when I'm there, so but no, I you know, the burger's there,

453
00:34:14,840 --> 00:34:17,119
according to my wife, and now
you are. Yes, my daughter

454
00:34:17,320 --> 00:34:20,960
will go for the burger when we
go there, and she loves it.

455
00:34:21,039 --> 00:34:24,280
And as I get older, I
can just like you, I've got to

456
00:34:24,320 --> 00:34:28,440
have the hot dog because that's what
it is. But I've had many burgers

457
00:34:28,440 --> 00:34:30,840
there and they are delicious, their
milkshakes are good, and oh yeah,

458
00:34:30,880 --> 00:34:34,719
it's it's just a great place to
go. In fact, that was one

459
00:34:34,719 --> 00:34:37,599
of the things and could do during
the pandemic. You put everybody in the

460
00:34:37,599 --> 00:34:43,320
car roll the windows down to super
dark yeah, fine, you know so

461
00:34:43,360 --> 00:34:46,440
that has It's just one of those
places. Have you ever been to?

462
00:34:46,679 --> 00:34:52,480
Uh it's up north on Irving close
to Cumberland Bobo's. No, I haven't

463
00:34:52,760 --> 00:34:57,800
Bobos. I think it was eater
or time out, one of those type

464
00:34:57,840 --> 00:35:00,800
of things. But they were raided
and I been to Babbo's a thousand times.

465
00:35:01,159 --> 00:35:05,760
Great beefs and great hot dogs.
You know, it's kind of like

466
00:35:06,079 --> 00:35:10,079
their fries are like Jeane and Jude
where they handcut. It's just a greasy,

467
00:35:10,719 --> 00:35:15,760
a greasy bag of fries. It's
excellent, but no, they're hot

468
00:35:15,760 --> 00:35:21,079
dogs and beefs. But it's a
little hole in the wall place on Yeah,

469
00:35:21,400 --> 00:35:23,360
Irving, like Cumberland. I would
say it would be the nearest,

470
00:35:23,519 --> 00:35:28,760
like major intersection. What you're saying
Irving Park. Before you said Cumberland,

471
00:35:28,760 --> 00:35:31,400
I was thinking you were gonna say
Byrons, which is another That's that's one

472
00:35:31,440 --> 00:35:37,159
of my favorites. I had the
their was it the dog Zilla on a

473
00:35:37,199 --> 00:35:39,199
French roll? I just watched that
video last night. Yes, this is

474
00:35:39,280 --> 00:35:45,360
delicious. Yeah, that's another favorite. What was it like pizza places?

475
00:35:45,840 --> 00:35:53,679
You mentioned that there was see Nancy's
was always one growing up. There was

476
00:35:53,719 --> 00:36:00,960
a super ros super Rosa like bickering. Yeah, because I remember like moves

477
00:36:00,000 --> 00:36:05,079
it on like Laurates at Harlem or
whatever. Yeah, I remember like I

478
00:36:05,159 --> 00:36:07,840
was always a Nancy he's growing up. Yeah. And then Wardo's that was

479
00:36:07,880 --> 00:36:14,440
another big one. Yeah, there's
this, there's there's almost too I can't

480
00:36:14,440 --> 00:36:16,960
say there's too many, because there's
never too much good food out there,

481
00:36:17,000 --> 00:36:22,639
you know, there's always Oh but
he's mentioned French fries and I got to

482
00:36:22,639 --> 00:36:27,239
get back there. But there's there's
a place up on Peterson, uh,

483
00:36:27,320 --> 00:36:30,320
mister kebab. And I was told
to go there for the swarm with chicken

484
00:36:30,320 --> 00:36:32,400
sharma. But I got there,
they were out. I was like,

485
00:36:32,920 --> 00:36:37,519
so the guy, you know,
I told him that we come all the

486
00:36:37,519 --> 00:36:39,480
way from the south Side. He's
like so, he's like, I'll make

487
00:36:39,519 --> 00:36:44,920
you some fries and you'll never forget. And he sure didn't some French fries.

488
00:36:44,920 --> 00:36:46,679
I'm going to go back just to
get the French fries. That's yeah,

489
00:36:46,679 --> 00:36:51,559
it's Peterson near Western Over, Okay
that area. Yeah, mister,

490
00:36:52,159 --> 00:36:57,599
that's another food trend to sharma.
Yeah. Yeah, there's good places around.

491
00:36:57,679 --> 00:37:00,000
I mean I mentioned no no,
no kobab before. That's one I'm

492
00:37:00,079 --> 00:37:02,480
I favorite spots. I mean,
before I let you go, because I

493
00:37:02,559 --> 00:37:06,840
know they're gonna get some lunch people
in here. Have you ever been to

494
00:37:06,880 --> 00:37:12,199
Badakis? I have not, But
Dakis is another place Lawrence, right by

495
00:37:12,320 --> 00:37:17,119
Damon. Great hot dog spot.
Ye, they do a Korean beef ball.

496
00:37:17,480 --> 00:37:21,760
Oh my goodness. It keeps going
up every time I go in there.

497
00:37:21,760 --> 00:37:23,760
Like when we started going there,
it was like seven bucks. Now

498
00:37:23,760 --> 00:37:29,800
I think it's twelve fifty. But
that's really good. But it's just pizza

499
00:37:29,840 --> 00:37:34,960
puffs. They have everything, but
you have to get the Korean steak bowl.

500
00:37:35,119 --> 00:37:37,760
Oh yes, at a hot dog
stand. It's the best. Okay,

501
00:37:38,719 --> 00:37:44,400
Eric, I'm gonna let you go
here because we're gonna start eating with

502
00:37:44,559 --> 00:37:47,840
microphones on because no one wants to
listen to meat. But Eron, tell

503
00:37:47,880 --> 00:37:52,440
everyone where they could find you.
Yeah. So I am on Twitter,

504
00:37:52,039 --> 00:37:58,480
x, Instagram, TikTok at cheap
seats for one one and I also have

505
00:37:58,639 --> 00:38:01,480
my YouTube page if you want.
If you're asking where should I go,

506
00:38:01,639 --> 00:38:06,559
check my YouTube page because I've got
I realized I've got in this the past

507
00:38:06,639 --> 00:38:09,719
year, so over thirty places on
there now, like oh, I didn't

508
00:38:09,760 --> 00:38:14,199
even realize that. And I've got
about three thousand more to go, right,

509
00:38:14,360 --> 00:38:16,480
I'll just keep put them up there. I usually get one every week,

510
00:38:16,760 --> 00:38:20,679
and Thursdays is usually when I put
one out, so I've got one

511
00:38:20,679 --> 00:38:24,079
coming out tomorrow. I did a
happy hour in West Loop, so that

512
00:38:24,199 --> 00:38:28,239
was a little different, little out
out of my lane, but I wanted

513
00:38:28,239 --> 00:38:31,239
to give it a try because that's
Chicago. Two is outdoor patio season,

514
00:38:31,360 --> 00:38:36,199
so yeah, that's where you can
find me. Awesome. Well, I

515
00:38:36,239 --> 00:38:40,159
appreciate it. Once again. We
are at Revinia Brewing Company. Don't get

516
00:38:40,159 --> 00:38:45,639
it confused. It's the brewing company. They're located at twenty six oh one

517
00:38:45,880 --> 00:38:51,920
West di Versy. They also have
a location in Highland Park at five eighty

518
00:38:52,000 --> 00:38:57,320
two Roger Williams Avenue. Great local
spot. The beers are phenomenal, the

519
00:38:57,360 --> 00:39:00,079
food is great. We'll talk about
the food in a little bit or on

520
00:39:00,159 --> 00:39:04,719
a video, so once together.
You don't have to listen to meet Shu.

521
00:39:05,039 --> 00:39:07,840
But it's a great spot. You
need to go to either location.

522
00:39:08,000 --> 00:39:12,559
The food's great, the beer is
great. You will not be disappointed,

523
00:39:12,840 --> 00:39:16,360
and please support local Illinois breweries.
Aaron, thank you again, thank you,

524
00:39:16,639 --> 00:39:24,559
thank you. This is a lot
of fun. Yeah, all right.

525
00:39:24,599 --> 00:39:29,760
The beer that's in front of you
right now is Takati. Takata's been

526
00:39:29,760 --> 00:39:37,280
around since the nineteen forties. It's
a classic Mexican blogger. It's made in

527
00:39:37,360 --> 00:39:44,599
the town of Takati in Baja California. You're still proudly brewed there, top

528
00:39:44,679 --> 00:39:50,039
selling beer in the country. I
don't think I've ever had Takati on the

529
00:39:50,079 --> 00:39:54,280
show, and it's been years since
I've had this beer. So the weather's

530
00:39:54,320 --> 00:39:59,119
getting hot out there, it's time
to fire up the grill. Have something

531
00:39:59,159 --> 00:40:07,480
a little lighter, so I'm gonna
bust open the Takat. Well, this

532
00:40:07,559 --> 00:40:12,920
has a nice golden color, good
foam on. This smells good, just

533
00:40:12,960 --> 00:40:19,519
smells like a nice classic Macro lagger. It's good. I drink this again.

534
00:40:19,760 --> 00:40:24,760
Four point five percent alcohol first quenching. Can't go wrong. There got

535
00:40:24,760 --> 00:40:30,239
a nice flavor you get trying to
think it's a little malt sweetness. I

536
00:40:30,239 --> 00:40:35,400
don't know if they use any adjuncts
like corn in this. It doesn't say

537
00:40:35,440 --> 00:40:38,199
and, but I'm getting some kind
of sweetness, so it could be.

538
00:40:38,719 --> 00:40:43,320
I think it's good. I mean, this is something you'd crush at four

539
00:40:43,360 --> 00:40:47,199
and a half percent. It's light, it's non offensive. Now this is

540
00:40:47,280 --> 00:40:53,199
like the official beer of fighting.
I think they're like big in the sponsorships

541
00:40:53,199 --> 00:40:57,639
and boxing. So I guess if
you need to go out and rumble,

542
00:40:57,960 --> 00:41:02,079
you have a takata. But no, I like this. I think it's

543
00:41:02,079 --> 00:41:06,320
been a lot since I had a
corona. I think I would prefer this

544
00:41:07,079 --> 00:41:12,440
over a corona. If you were
grabbing a Mexican lagger next week I'm going

545
00:41:12,480 --> 00:41:15,400
to do. If it's not next
week, it's in the fridge, so

546
00:41:15,800 --> 00:41:19,199
I'll have it in the next couple
of weeks, Pacifical, because I haven't

547
00:41:19,199 --> 00:41:22,719
had one of those in a long
time. But no, tacata's pretty good.

548
00:41:23,079 --> 00:41:27,480
Like you're going to a barbecue,
you're going to sit outside, like

549
00:41:27,559 --> 00:41:30,599
here in Chicago's. I'm recording this. It's ninety something to greed. You

550
00:41:30,599 --> 00:41:35,480
don't want something heavy. You'd crush
a couple of zacats and you'll be in

551
00:41:35,519 --> 00:41:38,800
good shape. So if you see
it, put it in a cart for

552
00:41:38,880 --> 00:41:46,840
an intro Enil Carol. After I
was done with the takat segment, Ruby

553
00:41:46,920 --> 00:41:51,760
said, why don't you make a
hidata? Now, as everyone knows,

554
00:41:51,800 --> 00:41:57,599
my wife Ruby is Mexican American.
So we had the other takat and like

555
00:41:58,079 --> 00:42:04,199
this is something I've never made.
So she's like, no, so we

556
00:42:04,239 --> 00:42:07,639
took two limes, or she took
two limes, squeezed the juice in a

557
00:42:07,679 --> 00:42:16,079
big glass, and then rimmed the
glass with salt, and now she started

558
00:42:16,119 --> 00:42:19,760
it. So you're not going to
get the can open sound here. But

559
00:42:19,880 --> 00:42:23,440
I have the last half of this
here, so it's pretty easy. It's

560
00:42:23,519 --> 00:42:30,480
just your beer with salt and lime. So let's give this a whirl.

561
00:42:30,559 --> 00:42:37,119
Here. That's pretty good. I
like it. Like years ago you'd put

562
00:42:37,159 --> 00:42:42,840
like the wedge of lime in the
corona, but this is actually the juice

563
00:42:43,079 --> 00:42:49,639
of two limes, so you have
more of that lime flavor with the salt.

564
00:42:50,000 --> 00:42:54,159
I think this is really good.
Like why is my white ass not

565
00:42:54,360 --> 00:42:59,199
had this before and drink this?
Because like this is something you would just

566
00:43:00,280 --> 00:43:01,760
duringk all the time. It's really
good. I'm gonna ask some more.

567
00:43:02,400 --> 00:43:06,000
Thinks she might've used too much salt. I mean, I got hypertension,

568
00:43:06,039 --> 00:43:09,079
baby, what's she trying to do? She's trying to get my riches by

569
00:43:09,239 --> 00:43:15,599
giving me all this salt. But
the chilata is excellent. I like it.

570
00:43:15,920 --> 00:43:21,079
If you have some Mexican logger laying
around and you have some nice juicy

571
00:43:21,159 --> 00:43:34,719
lines. Make yourself a chilada.
That's gonna wrap things up for this edition

572
00:43:34,800 --> 00:43:37,639
of Beer in Front. I thank
you very much for listening, and I

573
00:43:37,679 --> 00:43:44,519
want to thank again Aaron Fitzpatrick for
coming on to talk about some great Chicago

574
00:43:44,679 --> 00:43:50,480
spots to eat once again. You
could bind him online act cheap seats or

575
00:43:50,679 --> 00:43:54,239
one one. I also want to
thank to find people at Ravennie You Brewing

576
00:43:54,639 --> 00:44:00,920
for hosting us and turning the music
down so we could talk. Have a

577
00:44:00,960 --> 00:44:04,079
great week everyone, I'll see you
next week on the show, and remember

578
00:44:04,639 --> 00:44:07,480
sometimes the beer in front of you
is the best one yet.
